| Château Smoked | Castle Malting | Château Smoked is an enzymatically active special type of malt used in the production of a wide variety of beer styles and whisky. Smoked over beech wood, this malt develops an intense smoky and sweet-key flavor in your beer. Château Smoked is used for sm...view more Château Smoked is an enzymatically active special type of malt used in the production of a wide variety of beer styles and whisky. Smoked over beech wood, this malt develops an intense smoky and sweet-key flavor in your beer. Château Smoked is used for smoked beers, specialty beers, Rauchbier, Alaskan smoked ales and Scottish ales. view less | |
| Château Smoked Nature | Castle Malting | Château Smoked Nature is an enzymatically active special type of organic malt used in the production of a wide variety of organic beerstyles and organic whisky. It is smoked over beech wood, this malt develops an intense smoky and sweet-key flavor in your...view more Château Smoked Nature is an enzymatically active special type of organic malt used in the production of a wide variety of organic beerstyles and organic whisky. It is smoked over beech wood, this malt develops an intense smoky and sweet-key flavor in your beer. It is used in smoked organic beers, organic specialty beers, organic Rauchbier, organic Alaskan smoked ales and Scottish ales. view less | |
| Château Special B® | Castle Malting | Château Special B® is a very special Belgian dark malt used to produce a deep red to dark brown-black color and fuller body. It has a unique flavor and aroma and gives a lot of color and raisin-like flavor. Also it imparts a rich malty taste and a hint of...view more Château Special B® is a very special Belgian dark malt used to produce a deep red to dark brown-black color and fuller body. It has a unique flavor and aroma and gives a lot of color and raisin-like flavor. Also it imparts a rich malty taste and a hint of nut and plum flavor. May substitute Chocolate and Black malt if bitterness is not desired. view less | |
| Château Special B Nature | Castle Malting | Château Special B Nature is used to produce a deep red to dark brown-black colour and fuller body. Unique flavour and aroma. Gives much colour and raisin-like flavour. Imparts a rich malty taste and a hint of nut and plum flavour. May substitute Chocolate...view more Château Special B Nature is used to produce a deep red to dark brown-black colour and fuller body. Unique flavour and aroma. Gives much colour and raisin-like flavour. Imparts a rich malty taste and a hint of nut and plum flavour. May substitute Chocolate Nature and Black Nature malts if bitterness is not desired. view less | |
| Château Spelt | Castle Malting | Château Spelt is a pale, well-modified type of malt. It is made from a hard-grained species of wheat (heirloom wheat), it has a higher protein level when compared to other wheat malts. Château Spelt malt imparts a sweet nutty flavor, adds a spicy aroma an...view more Château Spelt is a pale, well-modified type of malt. It is made from a hard-grained species of wheat (heirloom wheat), it has a higher protein level when compared to other wheat malts. Château Spelt malt imparts a sweet nutty flavor, adds a spicy aroma and an earthy character to your beer. It is great for Belgian Saison and Wheat beer styles. view less | |
| Château Spelt Nature | Castle Malting | Château Spelt Nature is a pale, well-modified type of organic malt. It is made from a hard-grained species of organic wheat (heirloom wheat), it has a higher protein level when compared to other wheat malts. Château Spelt Nature malt imparts a sweet nutty...view more Château Spelt Nature is a pale, well-modified type of organic malt. It is made from a hard-grained species of organic wheat (heirloom wheat), it has a higher protein level when compared to other wheat malts. Château Spelt Nature malt imparts a sweet nutty flavor, adds a spicy aroma and an earthy character to your beer. It is great for Belgian Saison and Wheat beer styles. view less | |
| Château Vienna | Castle Malting | Château Vienna imparts a richer flavour of malt and grain than Pilsen malt and adds subtle aromas of caramel and toffee. Château Vienna malt is kilned at slightly higher temperatures than Pilsen Malt. As a result Château Vienna malt gives a deeper golden ...view more Château Vienna imparts a richer flavour of malt and grain than Pilsen malt and adds subtle aromas of caramel and toffee. Château Vienna malt is kilned at slightly higher temperatures than Pilsen Malt. As a result Château Vienna malt gives a deeper golden colour to the beer increasing at the same time its body and fullness. Due to the higher kilning temperature, the enzyme activity of Château Vienna malt is slightly lower than that of Pilsen Malt. Nevertheless, our Château Vienna malt has a sufficient enzymatic activity to be used in combination with large proportion of specialty malts. view less | |
| Château Vienna Nature | Castle Malting | Château Vienna Nature imparts a richer flavour of malt and grain than Pilsen malt and adds subtle aromas of caramel and toffee. Château Vienna Nature malt is kilned at slightly higher temperatures than Pilsen Malt. As a result Château Vienna Nature malt g...view more Château Vienna Nature imparts a richer flavour of malt and grain than Pilsen malt and adds subtle aromas of caramel and toffee. Château Vienna Nature malt is kilned at slightly higher temperatures than Pilsen Malt. As a result Château Vienna Nature malt gives a deeper golden colour to the beer increasing at the same time its body and fullness. Due to the higher kilning temperature, the enzyme activity of Château Vienna Nature malt is slightly lower than that of Pilsen Nature Malt. Nevertheless, our Château Vienna Nature malt has a sufficient enzymatic activity to be used in combination with large proportion of specialty malts. view less | |
| Château Wheat Blanc | Castle Malting | Château Wheat Blanc enhances the peculiar taste of wheat beers. Château Wheat Blanc malt is essential in making wheat beers but is also used in barley malt-based beers (3–5%) thanks to its protein level that gives the beer a fuller mouthfeel and enhanced ...view more Château Wheat Blanc enhances the peculiar taste of wheat beers. Château Wheat Blanc malt is essential in making wheat beers but is also used in barley malt-based beers (3–5%) thanks to its protein level that gives the beer a fuller mouthfeel and enhanced head stability. view less | |
| Château Wheat Blanc Nature | Castle Malting | Château Wheat Blanc Nature enhances the peculiar taste of wheat organic beers. Château Wheat Blanc Nature malt is essential in making wheat organic beers but is also used in barley malt-based organic beers (3–5%) thanks to its protein level that gives the...view more Château Wheat Blanc Nature enhances the peculiar taste of wheat organic beers. Château Wheat Blanc Nature malt is essential in making wheat organic beers but is also used in barley malt-based organic beers (3–5%) thanks to its protein level that gives the beer a fuller mouthfeel and enhanced head stability. view less | |
| Château Wheat Munich 25 | Castle Malting | Château Wheat Munich 25 is not particularly dark in colour but richer in flavour than the standard Wheat malt. You will have a slimmer, more sparkling beer with a typical ale aroma. It is used in dark wheat beer styles, weizenbocks, stouts or in smaller p...view more Château Wheat Munich 25 is not particularly dark in colour but richer in flavour than the standard Wheat malt. You will have a slimmer, more sparkling beer with a typical ale aroma. It is used in dark wheat beer styles, weizenbocks, stouts or in smaller proportions to add body and head retention to other dark ales. view less | |
| Château Wheat Munich Light 16 EBC | Castle Malting | Château Wheat Munich Light 15 EBC is not particularly dark in colour but richer in flavour than the standard Wheat malt. You will have a slimmer, more sparkling beer with a typical ale aroma. It is used in dark wheat beer styles, weizenbocks, stouts or in...view more Château Wheat Munich Light 15 EBC is not particularly dark in colour but richer in flavour than the standard Wheat malt. You will have a slimmer, more sparkling beer with a typical ale aroma. It is used in dark wheat beer styles, weizenbocks, stouts or in smaller proportions to add body and head retention to other dark ales. view less | |
| Chocolate Malt | BOORTMALT NV | Chocolate Malt is prepared from a low modified Lager/PilsenMmalt. It is roasted in a revolving roasting drum and temperatures of up to 225 C may be reached. The enzymes are completely destroyed and dark, roasted products are formed. Colours of 1200 EBC ca...view more Chocolate Malt is prepared from a low modified Lager/PilsenMmalt. It is roasted in a revolving roasting drum and temperatures of up to 225 C may be reached. The enzymes are completely destroyed and dark, roasted products are formed. Colours of 1200 EBC can be achieved. The duration of roasting is critical to the degree of colour formed. The endosperm should be dark brown in colour and should be uniformly friable and not shiny. Care is taken that the malt is not scorched. Chocolate malt is used in dark ales and stouts to improve both flavour and colour. The malt imparts a dry 'biscuity' flavour. view less | |
| Chocolate Malt | Viking Malt | Chocolate Malt is produced by roasting from high quality pilsner malt. Final temperature and roasting time is somewhat lower compared to our Black Malt. The amylolytic activity of Chocolate Malt is zero. The amount of fermentable extract is rather low. Ch...view more Chocolate Malt is produced by roasting from high quality pilsner malt. Final temperature and roasting time is somewhat lower compared to our Black Malt. The amylolytic activity of Chocolate Malt is zero. The amount of fermentable extract is rather low. Chocolate Malt is mainly included in grists for Porters and Stouts, but it can also used for any other dark coloured beers like Dark Ales due to its strong colouring value. Chocolate Malt contributes roasted flavours and aromas with hints of dark chocolate and coffee in any beer. Already with rather low dosage portions a remarkable increase in colour can be found together with changes in flavour and aroma. Typical dosage rate of Chocolate Malt is normally under 10%. view less | |
| Chocolate Malt 25kg PPS (Polypropylene Sack) | Muntons Malted Ingredients | Muntons™ Chocolate Malt 25kg PPS (Polypropylene Sack) is a dark brown, whole grain, roasted malted barley with a pleasant, slightly coffee-like odour and a bitter flavour. It contains gluten. This product is certified Kosher and Halal. It is also GMO free...view more Muntons™ Chocolate Malt 25kg PPS (Polypropylene Sack) is a dark brown, whole grain, roasted malted barley with a pleasant, slightly coffee-like odour and a bitter flavour. It contains gluten. This product is certified Kosher and Halal. It is also GMO free and suitable for vegetarians. view less | |
| Clarimalt XD Liquid 19kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Clarimalt XD Liquid 19kg Poly Box (PBX) is an intense dark brown colored, slightly viscous liquid composed of roasted malted barley extract. It has a a strong, savoury, smoky flavour. This product is certified Kosher and Halal. It is also GMO fre...view more Muntons™ Clarimalt XD Liquid 19kg Poly Box (PBX) is an intense dark brown colored, slightly viscous liquid composed of roasted malted barley extract. It has a a strong, savoury, smoky flavour. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Coarse Yellow Corn Meal (2200) | Didion Milling | Coarse Yellow Corn Meal (2200) is a coarse meal with no chemical additives or preservatives. It can be used in various applications, such as in bread, snacks, extrusion, binder, batters and breading, and mixes. It has a moisture content of 11.5% and a fat...view more Coarse Yellow Corn Meal (2200) is a coarse meal with no chemical additives or preservatives. It can be used in various applications, such as in bread, snacks, extrusion, binder, batters and breading, and mixes. It has a moisture content of 11.5% and a fat content of 1.5%. This product is Kosher certified. view less | |
| Corn Grit | Sanstar Bio-Polymers Ltd. | Corn Grit is a pale yellow to yellow powder derived from ground corn. It is used in the snack food industry, corn flakes, beer brewing, and confectionery. | |
| Corn Grits | Didion Milling | Corn Grits are degermed, dry milled, preservative-free products made from 100% natural yellow corn and contain no other ingredients or additives. Corn Grits are food-grade, bright yellow in color and are produced under strict quality guidelines to assure ...view more Corn Grits are degermed, dry milled, preservative-free products made from 100% natural yellow corn and contain no other ingredients or additives. Corn Grits are food-grade, bright yellow in color and are produced under strict quality guidelines to assure superior performance in every bag. Corn Grits are an excellent ingredient for ready-to-eat, hot or extruded cereals, pizza and bakery applications, brewing adjuncts, malted beverages, and in processed pet foods. view less | |
| Crushed Amber Malt 25kg PPS | Muntons Malted Ingredients | Muntons™ Crushed Amber Malt 25kg PPS is a crushed amber malted barley. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mash) of 40 to 75 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crushed Black Malt in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Black Malt in 25kg PYC is a crushed black malted barley. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 1050 to 1450 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crushed Caramalt 25kg PPS (Polypropylene Sack) | Muntons Malted Ingredients | Muntons™ Crushed Caramalt 25kg PPS (Polypropylene Sack) is a crushed crystal malted barley characterised by crushed grains with golden brown husks and brown crystalline interiors. It contains gluten. It has a pleasant, light roasted cereal odour and a lig...view more Muntons™ Crushed Caramalt 25kg PPS (Polypropylene Sack) is a crushed crystal malted barley characterised by crushed grains with golden brown husks and brown crystalline interiors. It contains gluten. It has a pleasant, light roasted cereal odour and a lightly roasted, slightly sweet taste. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crushed Chocolate Malt 25kg PPS | Muntons Malted Ingredients | Muntons™ Crushed Chocolate Malt 25kg PPS is a crushed malted barley, roasted and coated in chocolate. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 850 to 1200 EBC. This product is certified Kosher and Halal. It is also GMO free an...view more Muntons™ Crushed Chocolate Malt 25kg PPS is a crushed malted barley, roasted and coated in chocolate. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 850 to 1200 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegetarians. view less | |
| Crushed Crystal Malt 150 25kg PPS | Muntons Malted Ingredients | Muntons™ Crushed Crystal Malt 150 25kg PPS is a crushed crystal malted barley. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mash) of 120 to 175 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crushed Dark Crystal Malt in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Dark Crystal Malt in 25kg PYC is a crushed dark crystal malted barley. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 360 to 440 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for ...view more Muntons™ Crushed Dark Crystal Malt in 25kg PYC is a crushed dark crystal malted barley. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 360 to 440 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crushed Extra Pale Malt Maris Otter in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Extra Pale Malt Maris Otter in 25kg PYC is a crushed malted barley of the Maris Otter variety. It has moisture content of ≤4.5% and a Wort Colour, 515ml mash of 2.5 to 3.5 EBC. This product is certified Kosher and Halal. It is also GMO fr...view more Muntons™ Crushed Extra Pale Malt Maris Otter in 25kg PYC is a crushed malted barley of the Maris Otter variety. It has moisture content of ≤4.5% and a Wort Colour, 515ml mash of 2.5 to 3.5 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crushed Lager Malt in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Lager Malt in 25kg PYC is a crushed malted barley intended for use in lager production. It has moisture content of ≤5% and a Wort Colour, IoB (515ml mash) of ≤3.4 EBC. This product is certified Kosher and Halal. It is also GMO free and su...view more Muntons™ Crushed Lager Malt in 25kg PYC is a crushed malted barley intended for use in lager production. It has moisture content of ≤5% and a Wort Colour, IoB (515ml mash) of ≤3.4 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crushed Mild Malt in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Mild Malt in 25kg PYC is a crushed malted barley of the Pearl variety. It has moisture content of ≤3% and a Wort Colour, IoB (515ml mash) of 5 to 6 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vega...view more Muntons™ Crushed Mild Malt in 25kg PYC is a crushed malted barley of the Pearl variety. It has moisture content of ≤3% and a Wort Colour, IoB (515ml mash) of 5 to 6 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crushed Munich Malt in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Munich Malt in 25kg PYC is a crushed, dark coloured pale malt. It has moisture content of ≤8% and a Wort Colour, IoB (515ml mash) of 12 to 20 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crushed Organic Pale Ale Malt | Muntons Malted Ingredients | Muntons™ Crushed Organic Pale Ale Malt is a crushed, dried organic malted barley characterised by crushed grains with white interiors and straw coloured husks. It contains gluten. It has a pleasant, malty odour, and a pleasant, malty, and slightly sweet t...view more Muntons™ Crushed Organic Pale Ale Malt is a crushed, dried organic malted barley characterised by crushed grains with white interiors and straw coloured husks. It contains gluten. It has a pleasant, malty odour, and a pleasant, malty, and slightly sweet taste. This product is certified Kosher, Halal, and Organic. It is also GMO free and suitable for vegans. view less | |
| Crushed Pale Ale Malt | Muntons Malted Ingredients | Muntons™ Crushed Pale Ale Malt is a crushed dried malted barley characterised by crushed grains with white interiors and straw coloured husks. It contains gluten. It has a pleasant, malty odour and a pleasant, malty, slightly sweet flavour. This product i...view more Muntons™ Crushed Pale Ale Malt is a crushed dried malted barley characterised by crushed grains with white interiors and straw coloured husks. It contains gluten. It has a pleasant, malty odour and a pleasant, malty, slightly sweet flavour. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crushed Pale Ale Malt Tipple | Muntons Malted Ingredients | Muntons™ Crushed Pale Ale Malt Tipple is a crushed dried malted barley of the Tipple variety. It contains gluten. It is characterised by crushed grains with white interiors and straw coloured husks. It has a pleasant, malty odour and a pleasant, malty, sl...view more Muntons™ Crushed Pale Ale Malt Tipple is a crushed dried malted barley of the Tipple variety. It contains gluten. It is characterised by crushed grains with white interiors and straw coloured husks. It has a pleasant, malty odour and a pleasant, malty, slightly sweet taste. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crushed Potato Rye Malt in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Potato Rye Malt in 25kg PYC is a crushed, roasted rye malt. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of ≤200 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crushed Torrefied Wheat in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Torrefied Wheat in 25kg PYC is a crushed, torrefied wheat. It has moisture content of ≤5% and a Wort Colour, IoB (515ml mash) of 2 to 6 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crushed Wheat Malt in 25kg PYC | Muntons Malted Ingredients | Muntons™ Crushed Wheat Malt in 25kg PYC is a crushed, malted wheat. It has moisture content of ≤7.0 and a Wort Colour, IoB (515ml mash) of ≤5.0. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crystal Dark 25kg PPS (Polypropylene Sack) | Muntons Malted Ingredients | Muntons™ Crystal Dark 25kg PPS (Polypropylene Sack) is a whole grain, crystal malted barley characterised by golden brown grains with a dark brown crystalline interior structures. It contains gluten. It has a pleasant, light roasted odour and a roasted, b...view more Muntons™ Crystal Dark 25kg PPS (Polypropylene Sack) is a whole grain, crystal malted barley characterised by golden brown grains with a dark brown crystalline interior structures. It contains gluten. It has a pleasant, light roasted odour and a roasted, bitter, slightly sweet taste. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crystal Malt 110 25kg PPS | Muntons Malted Ingredients | Muntons™ Crystal Malt 110 25kg PPS is a whole grain, crystal malted barley. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mash) of 90 to 130 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crystal Malt 150 25kg PPS | Muntons Malted Ingredients | Muntons™ Crystal Malt 150 25kg PPS is a whole grain, crystal malted barley. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mash) of 120 to 175 EBC. This product is certified Kosher and Halal. It is GMO free and suitable for vegans. | |
| Crystal Malt 200 | Muntons Malted Ingredients | Muntons™ Crystal Malt 200 is a whole grain, crystal malted barley. It has moisture content of ≤5% and a Wort Colour, IoB (515ml mash) of 180 to 220 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crystal Malt 240 25kg PPS | Muntons Malted Ingredients | Muntons™ Crystal Malt 240 25kg PPS is a whole grain, crystal malted barley. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mash) of 210 to 270 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crystal Malted Wheat Flour 25kg Sack | Muntons Malted Ingredients | Muntons™ Crystal Malted Wheat Flour 25kg Sack is a medium to light brown flour composed of milled, crystal malted wheat. It has a roasted cereal odour and a roasted, slightly sweet flavour. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mas...view more Muntons™ Crystal Malted Wheat Flour 25kg Sack is a medium to light brown flour composed of milled, crystal malted wheat. It has a roasted cereal odour and a roasted, slightly sweet flavour. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mash) of 100 to 140 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Crystal Rye Malt 25kg PPS | Muntons Malted Ingredients | Muntons™ Crystal Rye Malt 25kg PPS is a whole grain, crystal malted rye. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mash) of 150 to 210 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Crystal Rye Malt Flour in 25kg SPSC | Muntons Malted Ingredients | Muntons™ Crystal Rye Malt Flour in 25kg SPSC is an orange-brown flour composed of milled crystal rye malt. It has a roasted odour and a roasted, bitter taste. It has moisture content of 7% and a Wort Colour, IoB (515ml mash) level of 150 to 210 EBC. This ...view more Muntons™ Crystal Rye Malt Flour in 25kg SPSC is an orange-brown flour composed of milled crystal rye malt. It has a roasted odour and a roasted, bitter taste. It has moisture content of 7% and a Wort Colour, IoB (515ml mash) level of 150 to 210 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Dark Ale | Viking Malt | Dark Ale is cured at 105 –110 °C. A special malting program and prolonged kilning ensure the right flavour. The enzymatic activity of Dark Ale is low. Flavour of Dark Ale malt is cereal and sweet with some nice aromas of roasted nuts and fruits. Dark Ale ...view more Dark Ale is cured at 105 –110 °C. A special malting program and prolonged kilning ensure the right flavour. The enzymatic activity of Dark Ale is low. Flavour of Dark Ale malt is cereal and sweet with some nice aromas of roasted nuts and fruits. Dark Ale is an aromatic malt recommended for any beer to enhance colour and aroma. It's recommended usage is up to 30 % of the grist. view less | |
| Dark Crystal Malt | BOORTMALT NV | Dark Crystal Malt is prepared in the same way as Medium Crystal Malt, being first "stewed" so that the contents of the endosperm liquefy and the starch is converted to sugars. This is followed by a final roasting period at the same temperature as Medium C...view more Dark Crystal Malt is prepared in the same way as Medium Crystal Malt, being first "stewed" so that the contents of the endosperm liquefy and the starch is converted to sugars. This is followed by a final roasting period at the same temperature as Medium Crystal but for slightly longer to produce a target colour of 200 EBC. The product is used to enhance body, colour and flavour of ales and lagers but is usually used for darker beers than Medium Crystal. Crystal malts are high in reductones and have the beneficial effect of enhancing shelf life by inhibiting the development of off-flavours. view less | |
| Dark Malt Extract | Muntons Malted Ingredients | Muntons™ Dark Malt Extract is a non-diastatic, deep brown syrup composed of enzyme-extracted malted barley. It has a pleasant, malty odour and a sweet, strong malty flavour. It is a valuable source of fermentable sugars. It has sugar content of 79.5 to 82...view more Muntons™ Dark Malt Extract is a non-diastatic, deep brown syrup composed of enzyme-extracted malted barley. It has a pleasant, malty odour and a sweet, strong malty flavour. It is a valuable source of fermentable sugars. It has sugar content of 79.5 to 82%, an EBC number of 40 to 55, and a pH of 5 to 6. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| DARK MALT FLOUR | DKSH | DARK MALT FLOUR is from a Malted Barley Flours which add natural flavour and colour. They can be used in basic dough recipes or as the defining character of your speciality products. Malt is the main ingredient of beer, so its colour is measured using the...view more DARK MALT FLOUR is from a Malted Barley Flours which add natural flavour and colour. They can be used in basic dough recipes or as the defining character of your speciality products. Malt is the main ingredient of beer, so its colour is measured using the EBC (European Brewing Convention) scale. The principle in malt flours is that flavour intensifies as colour increases. Milled from the whole kernel, husk endosperm and germ. Improves fermentation, relaxes the dough, increases fibre content, softens the crumb, provides a sweet flavour. Helps moisture retention and extends product shelf life. Wholegrain, high fibre. Choice of low or high enzyme active. Natural dough conditioners. Strong rise. Improved fermentation. Decreases proofing time. Helps moisture retention and extends product shelf life. view less | Request Sample |
| Dark Malt Flour | Muntons Malted Ingredients | Muntons™ Dark Malt Flour is a very dark, non-diastatic, roasted barley malt flour commonly used as a natural colouring for brown breads. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 850 to 1200 EBC. This product is certified Koshe...view more Muntons™ Dark Malt Flour is a very dark, non-diastatic, roasted barley malt flour commonly used as a natural colouring for brown breads. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 850 to 1200 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Dark Malted Wheat Flakes (Thick) in 25kg Sack | Muntons Malted Ingredients | Muntons™ Dark Malted Wheat Flakes (Thick) in 25kg Sack are flakes made of flattened grains of malted wheat, varying in colour from medium brown to dark brown. They have a crunchy texture, a slightly roasted wheat malt odour, and a pleasant, slightly roast...view more Muntons™ Dark Malted Wheat Flakes (Thick) in 25kg Sack are flakes made of flattened grains of malted wheat, varying in colour from medium brown to dark brown. They have a crunchy texture, a slightly roasted wheat malt odour, and a pleasant, slightly roasted malt flavour. They have moisture content of ≤9% and an IoB Wort Colour of 80 to 120 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Diax Malt Flour 25kg Paper Sack | Muntons Malted Ingredients | Muntons™ Diax Malt Flour 25kg Paper Sack is a light, off-white-to-cream coloured, high diastatic flour composed of milled malted barley and containing gluten. It has a pleasant, malted cereal flavour and a ‘green’, slightly sweet, malty flavour. This prod...view more Muntons™ Diax Malt Flour 25kg Paper Sack is a light, off-white-to-cream coloured, high diastatic flour composed of milled malted barley and containing gluten. It has a pleasant, malted cereal flavour and a ‘green’, slightly sweet, malty flavour. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Diax Malt Flour Road Tanker | Muntons Malted Ingredients | Muntons™ Diax Malt Flour Road Tanker is a light, off-white-to-cream coloured high diastatic flour composed of milled malted barley and containing gluten. It has a pleasant, malted cereal odour and a ‘green’, slightly sweet, malty flavour. This product is ...view more Muntons™ Diax Malt Flour Road Tanker is a light, off-white-to-cream coloured high diastatic flour composed of milled malted barley and containing gluten. It has a pleasant, malted cereal odour and a ‘green’, slightly sweet, malty flavour. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Distilling Malt | BOORTMALT NV | Distilling Malt is typically made from Scottish-grown two-row spring malting barley. It is preferable to use as low a nitrogen content barley as possible as this enhances the spirit yield achieved per tonne of malt. Barley is steeped to 44 - 46% moisture....view more Distilling Malt is typically made from Scottish-grown two-row spring malting barley. It is preferable to use as low a nitrogen content barley as possible as this enhances the spirit yield achieved per tonne of malt. Barley is steeped to 44 - 46% moisture. Germination temperatures are controlled between 12 C - 16 C for a period of five days. Kilning is gentle to preserve enzymes and maximise fermentability and temperatures ramp from 50 C rising to a maximum of 74 C. The malt produced is suitable for distilleries using an all malt mash where the spirit yield per tonne following fermentation and distillation is important. view less | |
| Enzyme Malt | Viking Malt | Enzyme Malt is produced from 2-row spring barley. The steeping and germination conditions are chosen to promote enzyme release and synthesis. The kilning program is designed to preserve as much of the enzymes as possible. Enzyme Malt is recommended to use...view more Enzyme Malt is produced from 2-row spring barley. The steeping and germination conditions are chosen to promote enzyme release and synthesis. The kilning program is designed to preserve as much of the enzymes as possible. Enzyme Malt is recommended to use when high portion of adjuncts is used in a brewing process. It is also suitable for production of quality grain whisky and pure alcohol and can be used for adjusting the Falling Number of baking flour. view less | |
| Extramalt Dried C200 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried C200 Malt Extract is a non-diastatic, medium brown, coarse, free flowing hygroscopic powder with a sweet, malty taste. It is produced from barley, malted barley, and black malt. This product is certified Kosher and Halal. It is al...view more Muntons™ Extramalt Dried C200 Malt Extract is a non-diastatic, medium brown, coarse, free flowing hygroscopic powder with a sweet, malty taste. It is produced from barley, malted barley, and black malt. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried C35 Malt Extract 25kg Sack | Muntons Malted Ingredients | Muntons™ Extramalt Dried C35 Malt Extract 25kg Sack is a beige, non-diastatic, coarse, free flowing, hygroscopic power composed of dried barley and malted barley extracts and containing gluten. It has a pleasant, slightly malty odour and a sweet, full mal...view more Muntons™ Extramalt Dried C35 Malt Extract 25kg Sack is a beige, non-diastatic, coarse, free flowing, hygroscopic power composed of dried barley and malted barley extracts and containing gluten. It has a pleasant, slightly malty odour and a sweet, full malty flavour. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried C50 - LS Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried C50 - LS Malt Extract is a non-diastatic, light brown, coarse, free flowing, hygroscopic powder composed of dried barley and malted barley extracts. It has a pleasant, slightly malty odour and sweet, malty taste. When diluted with...view more Muntons™ Extramalt Dried C50 - LS Malt Extract is a non-diastatic, light brown, coarse, free flowing, hygroscopic powder composed of dried barley and malted barley extracts. It has a pleasant, slightly malty odour and sweet, malty taste. When diluted with water, it yields less sedimentation compared to standard band dried extracts. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried C70 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried C70 Malt Extract is a non-diastatic, light brown, coarse, free flowing, hygroscopic powder derived from malt and barley syrups and caramel. It has a sweet, malty taste. It is a vacuum band dried extract, making it much coarser tha...view more Muntons™ Extramalt Dried C70 Malt Extract is a non-diastatic, light brown, coarse, free flowing, hygroscopic powder derived from malt and barley syrups and caramel. It has a sweet, malty taste. It is a vacuum band dried extract, making it much coarser than spraydried extracts. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried Crystal Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried Crystal Malt Extract is a vacuum band dried extract. It is very coarse, especially compared to spraydried extract. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Extramalt Dried HD Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried HD Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder composed of barley and malted barley extracts and containing gluten. It is has a pleasant, slightly malty odour and a sweet, malty flavour....view more Muntons™ Extramalt Dried HD Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder composed of barley and malted barley extracts and containing gluten. It is has a pleasant, slightly malty odour and a sweet, malty flavour. It has moisture content of ≤4%, a pH of 5 to 6, acidity of ≤1%, and an EBC number of 10 to 20. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried Regular Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried Regular Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder composed of barley and malted barley extracts. It is has a pleasant, slightly malty odour and a sweet, malty flavour. It has moisture ...view more Muntons™ Extramalt Dried Regular Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder composed of barley and malted barley extracts. It is has a pleasant, slightly malty odour and a sweet, malty flavour. It has moisture content of ≤4%, a pH of 4.8 to 5.8, acidity of ≤1%, and an EBC number of 5 to 20. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Dried Standard Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Dried Standard Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder consisting of dried barley and malted barley extracts and gluten. It has a pleasant, slightly malty odour and a sweet, malty flavour....view more Muntons™ Extramalt Dried Standard Malt Extract is a non-diastatic, straw yellow, coarse, free flowing, hygroscopic powder consisting of dried barley and malted barley extracts and gluten. It has a pleasant, slightly malty odour and a sweet, malty flavour. It has moisture content of ≤4%, a pH of 5 to 6, and an EBC number of 12 to 20. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid 90/10 High FAN Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Liquid 90/10 High FAN Malt Extract is a yellow-brown syrup composed of enzymatically obtained barley and malted barley extracts. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79 to 83%, a pH of 5 to...view more Muntons™ Extramalt Liquid 90/10 High FAN Malt Extract is a yellow-brown syrup composed of enzymatically obtained barley and malted barley extracts. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79 to 83%, a pH of 5 to 6, an EBC number of 4 to 12, and Free Amino Nitrogen (FAN) content of 0.05 to 0.12%. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid 90/10 Malt Extract 23kg Poly Box | Muntons Malted Ingredients | Muntons™ Extramalt Liquid 90/10 Malt Extract 23kg Poly Box is a yellow-brown syrup composed of enzymatically obtained barley and malted barley extracts. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH o...view more Muntons™ Extramalt Liquid 90/10 Malt Extract 23kg Poly Box is a yellow-brown syrup composed of enzymatically obtained barley and malted barley extracts. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤12. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid C12 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Liquid C12 Malt Extract is a viscous, soluble, yellow-brown syrup composed of barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour, and a sweet, cereal/malt flavour. It has sugar content of 79.5 ...view more Muntons™ Extramalt Liquid C12 Malt Extract is a viscous, soluble, yellow-brown syrup composed of barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour, and a sweet, cereal/malt flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of 10 to 14. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid C15 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Liquid C15 Malt Extract is a viscous, light brown syrup composed of soluble barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79 to 82...view more Muntons™ Extramalt Liquid C15 Malt Extract is a viscous, light brown syrup composed of soluble barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79 to 82%, a pH of 5 to 6, and an EBC number of 12 to 20. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid C30 Malt Extract | Muntons Malted Ingredients | Muntons™ Extramalt Liquid C30 Malt Extract is a viscous, dark brown syrup composed of soluble barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79 to 82%...view more Muntons™ Extramalt Liquid C30 Malt Extract is a viscous, dark brown syrup composed of soluble barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79 to 82%, a pH of 5 to 6, and an EBC number of 27 to 33. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid Dark Malt Extract 23kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Extramalt Liquid Dark Malt Extract 23kg Poly Box (PBX) is a non-diastatic, brown syrup composed of soluble, blended malt and barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has suga...view more Muntons™ Extramalt Liquid Dark Malt Extract 23kg Poly Box (PBX) is a non-diastatic, brown syrup composed of soluble, blended malt and barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of 20 to 30. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid EXD 200 Malt Extract Road Tanker | Muntons Malted Ingredients | Muntons™ Extramalt Liquid EXD 200 Malt Extract Road Tanker is a viscous, dark brown syrup with a reddish tint, a liquorice/treacle odour, and a sweet, fruity, liquorice/treacle flavour. It has sugar content of 78 to 81%, a pH of 3.5 to 4.5, and an EBC num...view more Muntons™ Extramalt Liquid EXD 200 Malt Extract Road Tanker is a viscous, dark brown syrup with a reddish tint, a liquorice/treacle odour, and a sweet, fruity, liquorice/treacle flavour. It has sugar content of 78 to 81%, a pH of 3.5 to 4.5, and an EBC number of 180 to 220. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid EXD 800 Malt Extract 21kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Extramalt Liquid EXD 800 Malt Extract 21kg Poly Box (PBX) is an intense dark brown syrup composed of malt and barley extracts refined with nitrogenous compounds. It has a reddish tint, a strong, roasted liquorice odour, and a sweet, fruity, stron...view more Muntons™ Extramalt Liquid EXD 800 Malt Extract 21kg Poly Box (PBX) is an intense dark brown syrup composed of malt and barley extracts refined with nitrogenous compounds. It has a reddish tint, a strong, roasted liquorice odour, and a sweet, fruity, strong liquorice flavour. It has sugar content of 73 to 77%, a pH of 3 to 4, and an EBC number of 750 to 850.This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Extramalt Liquid Regular Malt Extract 23kg Poly Box (PBX) | Muntons Malted Ingredients | Muntons™ Extramalt Liquid Regular Malt Extract 23kg Poly Box (PBX) is a viscous, yellow-brown syrup composed of barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar co...view more Muntons™ Extramalt Liquid Regular Malt Extract 23kg Poly Box (PBX) is a viscous, yellow-brown syrup composed of barley and malted barley extracts and containing gluten. It has a pleasant, cereal/malt odour and a sweet, cereal/malt flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤12. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| EXTRATONE | DKSH | EXTRATONE is from a Malted Barley Flours which add natural flavour and colour. They can be used in basic dough recipes or as the defining character of your speciality products. Malt is the main ingredient of beer, so its colour is measured using the EBC (...view more EXTRATONE is from a Malted Barley Flours which add natural flavour and colour. They can be used in basic dough recipes or as the defining character of your speciality products. Malt is the main ingredient of beer, so its colour is measured using the EBC (European Brewing Convention) scale. The principle in malt flours is that flavour intensifies as colour increases. Milled from the whole kernel, husk endosperm and germ. Improves fermentation, relaxes the dough, increases fibre content, softens the crumb, provides a sweet flavour. Helps moisture retention and extends product shelf life. Wholegrain, high fibre. Choice of low or high enzyme active. Natural dough conditioners. Strong rise. Improved fermentation. Decreases proofing time. Helps moisture retention and extends product shelf life. view less | Request Sample |
| Golden Malt Flour in 25kg Sack | Muntons Malted Ingredients | Muntons™ Golden Malt Flour in 25kg Sack is a yellow-brown flour composed of crystal malted barley flour and riboflavin (98.3% and 1.7% respectively). It has a roasted odour and a roasted, slightly bitter taste. It has moisture content of ≤7.5%. This produ...view more Muntons™ Golden Malt Flour in 25kg Sack is a yellow-brown flour composed of crystal malted barley flour and riboflavin (98.3% and 1.7% respectively). It has a roasted odour and a roasted, slightly bitter taste. It has moisture content of ≤7.5%. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| H.D.A. WHITE MALT FLOUR | DKSH | H.D.A. WHITE MALT FLOUR is a High Diastatic Malt Flour: Used mainly for their enzyme activity, at low inclusion levels. Light in colour and a neutral flavour. When added to bread dough, the natural enzymes break down starch to produce maltose and other su...view more H.D.A. WHITE MALT FLOUR is a High Diastatic Malt Flour: Used mainly for their enzyme activity, at low inclusion levels. Light in colour and a neutral flavour. When added to bread dough, the natural enzymes break down starch to produce maltose and other sugars, which aid and enhance fermentation, contributing towards crust colour, flavour, texture and aroma. view less | Request Sample |
| High Diastatic Malt | BOORTMALT NV | High Diastatic Malt is produced from selected two-row malting barley varieties with a nitrogen range of 1.75% - 2.10% (10.9% - 13% protein). Varieties are selected on the basis of an inherent tendency to generate high levels of diastatic power on malting....view more High Diastatic Malt is produced from selected two-row malting barley varieties with a nitrogen range of 1.75% - 2.10% (10.9% - 13% protein). Varieties are selected on the basis of an inherent tendency to generate high levels of diastatic power on malting. Malt produced are suitable for use in the production of grain whisky or malt extract. In grain distilling the malt is typically blended at 10% with either pre-cooked wheat or maize and serves to breakdown the starch matrix of these unmalted adjuncts to produce a fermentable wort. view less | |
| Hulled Millet (10120) | Dutch Organic International Trade | Hulled Millet (10120) is a small, yellow-tan to white colored spherically shaped seed that has a mild pleasant flavor with a fresh aroma. It's country of origin is USA and is acceptable for vegetarians, vegans, and lacto-vegetarians. Hulled Millet is used...view more Hulled Millet (10120) is a small, yellow-tan to white colored spherically shaped seed that has a mild pleasant flavor with a fresh aroma. It's country of origin is USA and is acceptable for vegetarians, vegans, and lacto-vegetarians. Hulled Millet is used in beer, baked goods, and sweets. It comes in packages of 22.7 kg. view less | |
| Hulled Millet (10122) | Dutch Organic International Trade | Hulled Millet (10122) is a small, yellow-tan to white colored spherically shaped seed that has a mild pleasant flavor with a fresh, free of off-odors, aroma. It's country of origin is Ukraine and is acceptable for vegetarians, vegans, and lacto-vegetarian...view more Hulled Millet (10122) is a small, yellow-tan to white colored spherically shaped seed that has a mild pleasant flavor with a fresh, free of off-odors, aroma. It's country of origin is Ukraine and is acceptable for vegetarians, vegans, and lacto-vegetarians. Hulled Millet is used in applications such as the brewing of beer and a distilled liquor known as Rakshi, among other cultural fermented alcoholic drinks. Millet is also used in baked goods and sweets in Japan. Russia, Germany and China use it in porridges. Hulled Millet (10122) comes in packages of 25 kg. view less | |
| Hulled Millet (5kg) | Dutch Organic International Trade | Hulled Millet (5kg) is a light yellow to golden yellow in color seed grain and a cereal crop. It is used in the brewing of beer and a distilled liquor known as Rakshi among other cultural fermented alcoholic drinks. Millet is also used in baked goods and ...view more Hulled Millet (5kg) is a light yellow to golden yellow in color seed grain and a cereal crop. It is used in the brewing of beer and a distilled liquor known as Rakshi among other cultural fermented alcoholic drinks. Millet is also used in baked goods and sweets in Japan. In Russia, Germany and China it is used in porridges. It has a typical millet smell and pleasant crunch taste and comes in packages of 5 kg. view less | |
| Hulled Millet Huangmi (51110) | Dutch Organic International Trade | Hulled Millet Huangmi (51110) is organic with a yellow to white color, distinctly crunchy, with a pleasant mild flavor and a fresh, free of off-odors, aroma. It's country of origin is China and is an acceptable ingredient for vegetarians, vegans, and lact...view more Hulled Millet Huangmi (51110) is organic with a yellow to white color, distinctly crunchy, with a pleasant mild flavor and a fresh, free of off-odors, aroma. It's country of origin is China and is an acceptable ingredient for vegetarians, vegans, and lacto-vegetarians. This products applications are beer, baked goods, and sweets. view less | |
| Hulled Millet Xiaomi (10121) | Dutch Organic International Trade | Hulled Millet Xiaomi (10121) has an appearance of small grains for millet, light yellow to golden yellow in color, and distinctly crunchy. Hulled Millet Xiaomi has a mild good pleasant flavor with a good fresh, free of off-odors aroma. It's country of ori...view more Hulled Millet Xiaomi (10121) has an appearance of small grains for millet, light yellow to golden yellow in color, and distinctly crunchy. Hulled Millet Xiaomi has a mild good pleasant flavor with a good fresh, free of off-odors aroma. It's country of origin is China and is an acceptable food product for vegetarians, vegans, and lacto-vegetarians. This products applications are in the brewing of beer and a distilled liquor known as Rakshi, among other cultural fermented alcoholic drinks. Millet is also used in baked goods and in sweets in Japan. Russia, Germany and China use it in porridges. It comes in packing of 25 kg. view less | |
| Inactive Organic Wheat Malt Flour | Muntons Malted Ingredients | Muntons™ Inactive Organic Wheat Malt Flour is a beige-to-light-brown flour composed of milled, micronized, organic malted wheat. It has a pleasant, malty odour and a lightly toasted, malty flavour. It has moisture content of ≤9% and a Wort Colour, IoB (51...view more Muntons™ Inactive Organic Wheat Malt Flour is a beige-to-light-brown flour composed of milled, micronized, organic malted wheat. It has a pleasant, malty odour and a lightly toasted, malty flavour. It has moisture content of ≤9% and a Wort Colour, IoB (515ml mash) of 60 to 120 EBC. This product is certified Kosher, Halal, and Organic. It is also GMO free and suitable for vegans. view less | |
| Kamut (10450) | Dutch Organic International Trade | Kamut (10450) is organic wheat grain twice the size of modern day wheat. Kamut has the appearance of yellow with the typical flavor and aroma without any foreign taste or smell. It's country of origin is Canada/United States and is an acceptable food ingr...view more Kamut (10450) is organic wheat grain twice the size of modern day wheat. Kamut has the appearance of yellow with the typical flavor and aroma without any foreign taste or smell. It's country of origin is Canada/United States and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Kamut is used in foods the same way that modern wheat is used; flours, cereals, baked goods, pastas and in brewing. view less | |
| Kamut Flour | Dutch Organic International Trade | Kamut Flour is a yellowish beige flour with a typical kamut odor and taste. As with most flour it is best suited for use in breads and other baked goods, but also can be used as a thickening agent in other dishes. This product comes in a 25kg paper bags, ...view more Kamut Flour is a yellowish beige flour with a typical kamut odor and taste. As with most flour it is best suited for use in breads and other baked goods, but also can be used as a thickening agent in other dishes. This product comes in a 25kg paper bags, and is an acceptable food ingredient for vegetarians, vegans, and lactose-vegetarians. view less | |
| Karamell Malt (400) | Ireks-Aroma Dr. Blazevic | Karamell Malt (400) is produced from barley malt, in a process where it is saccharified, caramelized, roasted and dried in a roasting drum. This product is used to adjust the color of beer and to improve the body and foam of dark beer. | |
| Karamell Malt (Dark) | Ireks-Aroma Dr. Blazevic | Karamell Malt (Dark) is produced from barley malt, where it is saccharified, caramelized, roasted and dried in the roasting drum. This product is used to adjust the color of beer and improve the body and foam of dark beer. | |
| Karamell Malt (Extra Light) | Ireks-Aroma Dr. Blazevic | Karamell Malt (Extra Light) is produced from barley malt in a process where it is saccharified, caramelized and dried in the roasting drum. This product is used to adjust the coloring and improve the body of light and dark beer. | |
| Karamell Malt (Light) | Ireks-Aroma Dr. Blazevic | Karamell Malt (Light) is produced from barley malt, where it is saccharified, caramelized and dried in the roasting drum. This product is used to adjust the coloring of beer and improve the body and foam of both light and dark beer. | |
| Karamell Malt (Waterlight) | Ireks-Aroma Dr. Blazevic | Karamell Malt (Waterlight) is produced from barley malt through a process where it is saccharified, caramelized and dried in the roasting drum. This product is used to improve the body and foam of both light and dark beer. | |
| Lager Pilsen Malt | BOORTMALT NV | Lager Pilsen Malt can be made from two-row spring, two-row winter and six-row winter varieties with a protein range of 9.5% - 11,5% (1.52% - 1.84% nitrogen). Pilsner is the classic, very light (1.5 to 2.5L) base malt for a large number of European and US...view more Lager Pilsen Malt can be made from two-row spring, two-row winter and six-row winter varieties with a protein range of 9.5% - 11,5% (1.52% - 1.84% nitrogen). Pilsner is the classic, very light (1.5 to 2.5L) base malt for a large number of European and US beers. Pilsner has been the de-facto malts for Light Pilsner and Lagers like Munich Helles, Czech Lagers, Bohemian Pilsner and American Light Lager/Pilsner. Pilsner malt is also the base for the majority of Belgian Style beers.Compared to Pale Malt, Pilsner has a higher concentration of enzyme levels that allow a larger percentage of adjunct grains to be mashed and converted successfully to more simple sugars. view less | |
| Light Brown Malt Flour | Muntons Malted Ingredients | Light Brown Malt Flour is a light-to-medium-brown flour composed of milled crystal malted barley. It has a pleasant, roasted cereal odour and a roasted, slightly sweet taste. It has moisture content of ≤ 7% and a Wort Colour, IoB (515ml mash) of 90 to 130...view more Light Brown Malt Flour is a light-to-medium-brown flour composed of milled crystal malted barley. It has a pleasant, roasted cereal odour and a roasted, slightly sweet taste. It has moisture content of ≤ 7% and a Wort Colour, IoB (515ml mash) of 90 to 130 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Light Chocolate Malt Flour 25kg Paper Sack | Muntons Malted Ingredients | Muntons™ Light Chocolate Malt Flour 25kg Paper Sack is a dark brown flour composed of milled, roasted, malted barley with light chocolate. It has a roasted cereal odour, and a roasted, bitter taste. It has moisture content of ≤5%, and a Wort Colour, IoB (...view more Muntons™ Light Chocolate Malt Flour 25kg Paper Sack is a dark brown flour composed of milled, roasted, malted barley with light chocolate. It has a roasted cereal odour, and a roasted, bitter taste. It has moisture content of ≤5%, and a Wort Colour, IoB (515ml mash) of 380 to 440 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegetarians. view less | |
| Light Crystal Malt | BOORTMALT NV | Light Crystal Malt is the lowest colour product of a series of Crystal Malts. All of the Crystal malts are prepared from fully germinated but unkilned barley, known as "green malt". Green malt forms the feedstock for a two-stage roasting process that con...view more Light Crystal Malt is the lowest colour product of a series of Crystal Malts. All of the Crystal malts are prepared from fully germinated but unkilned barley, known as "green malt". Green malt forms the feedstock for a two-stage roasting process that consists of a stewing period followed by high temperature curing. By careful control of the two stages it is possible to generate a range of differently coloured products, including Light, Medium and Dark Crystals, which are also crystalline. Typically, Crystals are used in brewing to add both colour and sweet flavour notes. view less | |
| Light Malt Extract | Muntons Malted Ingredients | Muntons™ Light Malt Extract is a yellow-brown syrup composed of malted barley extract. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤10. This product is certified Kosh...view more Muntons™ Light Malt Extract is a yellow-brown syrup composed of malted barley extract. It has a pleasant, malty odour and a sweet, malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and an EBC number of ≤10. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Light Malted Wheat Flakes | Muntons Malted Ingredients | Muntons™ Light Malted Wheat Flakes are light brown flakes composed of flattened grains of malted wheat. They have a crunchy texture, a pleasant, wheat malt odour, and a lightly toasted malt and cereal flavour. They have moisture content of ≤10% and a Wort...view more Muntons™ Light Malted Wheat Flakes are light brown flakes composed of flattened grains of malted wheat. They have a crunchy texture, a pleasant, wheat malt odour, and a lightly toasted malt and cereal flavour. They have moisture content of ≤10% and a Wort Colour, IoB (515ml mash) of 15 to 40 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Liquid Malt Extract | Maltexcofood | Liquid Malt Extract is a liquid of high viscosity and an intense caramel color. It has a pleasant taste and aroma uniquely from malt, strengthening the flavor, color and aroma of its final product. It is mostly used in moist mixtures but due to its specia...view more Liquid Malt Extract is a liquid of high viscosity and an intense caramel color. It has a pleasant taste and aroma uniquely from malt, strengthening the flavor, color and aroma of its final product. It is mostly used in moist mixtures but due to its special flavor, color and pleasant aroma, it is also used in the food industry to improve organoleptic properties, nutritional value, texture and shelf life. view less | |
| LowLOX Malt™ | Cargill Food Ingredients | LowLOX Malt™ is a base malt obtained from a unique 2-row barley bred specifically to lack the lipoxygenase (LOX) enzyme. It inhibits Trans-2-Noneal (T2N) compound development (which helps prevent staling) and increases foam stability. This product can be ...view more LowLOX Malt™ is a base malt obtained from a unique 2-row barley bred specifically to lack the lipoxygenase (LOX) enzyme. It inhibits Trans-2-Noneal (T2N) compound development (which helps prevent staling) and increases foam stability. This product can be used in a wide variety of premium beers. view less | |
| Maize (Corn) Grits Special Grade | Soon Soon Oilmills SDN BHD | Maize (Corn) Grits Special Grade is best suited for brewing and snack food production. | |
| Maize Semolina, Extruded | Interquell GmbH | Maize Semolina, Extruded is a hydrothermic pregelled starch of maize semolina and maize flour by extruder. The advantage of the yellow granulate is when used for bakery products is its greater water-binding capacity, which increases yields and keeps the ...view more Maize Semolina, Extruded is a hydrothermic pregelled starch of maize semolina and maize flour by extruder. The advantage of the yellow granulate is when used for bakery products is its greater water-binding capacity, which increases yields and keeps the food fresh for longer. The high shear stability gives the doughs better machinability and a more uniform water distribution, which means prevents crumbling. Is mostly used in extruded snack food industry, breweries, breakfast cereals, confectionery and baking applications. view less | |
| Malt 300 Lager in 25kg PYC | Muntons Malted Ingredients | Muntons™ Malt 300 Lager in 25kg PYC is a whole grain, malted barley intended for use in lager production. It has moisture content of ≤5%. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Malt 600 Brewing Wheat in 25kg PYC | Muntons Malted Ingredients | Muntons™ Malt 600 Brewing Wheat in 25kg PYC is a whole malted wheat. It has moisture content of ≤7.0% and a Wort Colour, IoB (515ml mash) of ≤5.0 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Malt Extract DP80 1000kg IBC 80mm | Muntons Malted Ingredients | Muntons™ Malt Extract DP80 1000kg IBC 80mm is a diastatic, viscous, yellow-brown syrup composed of malted barley extract and containing gluten. It has a pleasant, malty odour and a sweet, ‘green’ and malty flavour. It has sugar content of 79.5 to 82%, a p...view more Muntons™ Malt Extract DP80 1000kg IBC 80mm is a diastatic, viscous, yellow-brown syrup composed of malted barley extract and containing gluten. It has a pleasant, malty odour and a sweet, ‘green’ and malty flavour. It has sugar content of 79.5 to 82%, a pH of 5 to 6, and a diastatic power of 70 to 110°IoB. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less |
