Muntons™ Dark Malt Flour is a very dark, non-diastatic, roasted barley malt flour commonly used as a natural colouring for brown breads. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 850 to 1200 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans.
Muntons Malted Ingredients is a key manufacturer in the Food and Beverage industry. It offers a full assortment of high quality grain malts and malted ingredients used by bakers, confectioners, and other food manufacturers to enhance the texture, color, and flavor of their products. Muntons also dispenses an array of industry information and formulations to aid in the development of new recipes.
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