| LFC-PB03 | Lead Food Chemical Co., Ltd. | LFC-PB03 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, prevent moisture migration and act as a ge...voir plus LFC-PB03 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, prevent moisture migration and act as a general preservative. It is specially blended for use in fish, shrimp, lobster and other seafood. voir moins | |
| LFC-PB04 | Lead Food Chemical Co., Ltd. | LFC-PB04 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive for use in injection and tumbling processes for sausage, hot dog and other mea...voir plus LFC-PB04 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive for use in injection and tumbling processes for sausage, hot dog and other meat emulsion products It allows for better dispersion of meat proteins, retards jelly settling and enhances slicing stability. voir moins | |
| LFC-PB05 | Lead Food Chemical Co., Ltd. | LFC-PB05 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450) and pentasodium triphosphate (E451). It is a food additive used in the processing of ham injection and tumbling. It allows for better dispersion of meat protein, inhi...voir plus LFC-PB05 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450) and pentasodium triphosphate (E451). It is a food additive used in the processing of ham injection and tumbling. It allows for better dispersion of meat protein, inhibits jelly settling and promotes a more stable product with better slicing stability. voir moins | |
| LFC-PB06 | Lead Food Chemical Co., Ltd. | LFC-PB06 is a pre-mixed white granular powder comprised of pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a preservative in smoked fish and is designed to work with brine solutions. In addition to enhancing ...voir plus LFC-PB06 is a pre-mixed white granular powder comprised of pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a preservative in smoked fish and is designed to work with brine solutions. In addition to enhancing smoked color development, it also aids in mechanical processing of shrimp and helps prevent structure deformation in tuna. voir moins | |
| LFC-PB07 | Lead Food Chemical Co., Ltd. | LFC-PB07 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a preservative in smoked fish and is designed to work with brine solut...voir plus LFC-PB07 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a preservative in smoked fish and is designed to work with brine solutions. In addition to enhancing smoked color development, it also aids in mechanical processing of shrimp and helps prevent structure deformation in tuna. voir moins | |
| LFC-PB08 | Lead Food Chemical Co., Ltd. | LFC-PB08 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a preservative in smoked fish and is designed to work with brine solu...voir plus LFC-PB08 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a preservative in smoked fish and is designed to work with brine solutions. It also aids in mechanical processing of shrimp and helps prevent structure deformation in tuna. voir moins | |
| LFC-PB09 | Lead Food Chemical Co., Ltd. | LFC-PB09 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450) and pentasodium triphosphate (E451). It is a food additive used as a binder and preservative and to protect color, flavor and texture of the final product. | |
| LFC-PB10 | Lead Food Chemical Co., Ltd. | LFC-PB10 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a binder and preservative in poultry injection and marinade processes....voir plus LFC-PB10 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a binder and preservative in poultry injection and marinade processes. It also acts as a sequestering agent and provides fast and intense color development. voir moins | |
| LFC-PB11 | Lead Food Chemical Co., Ltd. | LFC-PB11 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a binder and preservative in ground, comminuted and meat emulsions and...voir plus LFC-PB11 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used as a binder and preservative in ground, comminuted and meat emulsions and to protect flavor and texture. voir moins | |
| LFC-PB12 | Lead Food Chemical Co., Ltd. | LFC-PB12 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, provide enhanced dispersion of meat protei...voir plus LFC-PB12 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, provide enhanced dispersion of meat proteins and increase water binding and yield. It is engineered for use in cooked, cured meat products, such as ham. voir moins | |
| LFC-PB13 | Lead Food Chemical Co., Ltd. | LFC-PB13 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, provide enhanced dispersion of meat protei...voir plus LFC-PB13 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, provide enhanced dispersion of meat proteins and increase water binding and yeild. It is engineered for use in marinated fish and cooked beef products. voir moins | |
| LFC-PB14 | Lead Food Chemical Co., Ltd. | LFC-PB14 is a pre-mixed white granular powder comprised of pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, retain natural nutrients and act as a general preservative. It is special...voir plus LFC-PB14 is a pre-mixed white granular powder comprised of pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, retain natural nutrients and act as a general preservative. It is specially blended for use in fresh fish, fish fillets, shrimp and other seafood. voir moins | |
| LFC-PB15 | Lead Food Chemical Co., Ltd. | LFC-PB15 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, retain natural nutrients and act as a gene...voir plus LFC-PB15 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, retain natural nutrients and act as a general preservative. It is specially blended for use in sausage and beef. voir moins | |
| LFC-PB16 | Lead Food Chemical Co., Ltd. | LFC-PB16 is a pre-mixed, white, granular powder blend specially formulated for fish, shrimp and scallops. It is comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to prot...voir plus LFC-PB16 is a pre-mixed, white, granular powder blend specially formulated for fish, shrimp and scallops. It is comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, retain natural nutrients and act as a general preservative. voir moins | |
| LFC-PB17 | Lead Food Chemical Co., Ltd. | LFC-PB17 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, retain natural nutrients and act as a gene...voir plus LFC-PB17 is a pre-mixed white granular powder comprised of disodium pyrophosphate (E450), pentasodium triphosphate (E451) and sodium polyphosphate (E452). It is a food additive used to protect flavor and texture, retain natural nutrients and act as a general preservative. voir moins | |
| Limone | Martin Braun KG | Limone is a powdered flavoring compound with a fresh lemon taste and smell. This product is made from Sicilian lemon oils, and is quick and easy to use. Limone is used in the production of various baking applications, mainly to flavor yeast dough, short p...voir plus Limone is a powdered flavoring compound with a fresh lemon taste and smell. This product is made from Sicilian lemon oils, and is quick and easy to use. Limone is used in the production of various baking applications, mainly to flavor yeast dough, short pastries, sponge cakes, biscuits, and lemon pound cakes. voir moins | |
| LIQUISAVE | RAPS | LIQUISAVE is a a new and individual seasoning concept which combines variety of flavour, seasoning power, reliability and attractive appearance.The use of products in liquid form for microbiologically sensitive applications is becoming increasingly impor...voir plus LIQUISAVE is a a new and individual seasoning concept which combines variety of flavour, seasoning power, reliability and attractive appearance.The use of products in liquid form for microbiologically sensitive applications is becoming increasingly important in industrial operations. LIQUISAVE can be used in almost any field of application in the food industry: bakery products, dairy produce, delicatessen, meat industry, convenience food or ready meals. voir moins | |
| Liquison Bruin (Brown) | Sonneveld | Liquison Bruin (Brown) is a liquid bread improver for various types of brown bread. Liquison Bruin is a bread improver that comes in liquid form, making it automatically and variably doseable. Liquison Bruin is the liquid solution for brown and wholemeal ...voir plus Liquison Bruin (Brown) is a liquid bread improver for various types of brown bread. Liquison Bruin is a bread improver that comes in liquid form, making it automatically and variably doseable. Liquison Bruin is the liquid solution for brown and wholemeal bread (tin bread, free standing). This all-in bread improver enables accurate adjustment for your desired dough properties and end quality. It ensures a generous volume and extra softness. Liquison Bruin contains malt. voir moins | |
| Liquison Bun Extra | Sonneveld | Liquison Bun Extra is a concentrated liquid bread improver for hamburger of soft buns. It is a concentrated bread improver in liquid form, making it automatically and variably doseable. This bread improver enables accurate adjustment for your desired doug...voir plus Liquison Bun Extra is a concentrated liquid bread improver for hamburger of soft buns. It is a concentrated bread improver in liquid form, making it automatically and variably doseable. This bread improver enables accurate adjustment for your desired dough properties and end quality. It ensures a high tolerance and fine crumb structure. All Liquison products can be pumped and accurately dosed automatically. voir moins | |
| Liquison Crispy | Sonneveld | Liquison Crispy is a concentrated liquid bread improver for various types of crispy bread. This bread improver enables accurate adjustment for your desired dough properties and end quality. It ensures a high tolerance and good volume. All Liquison product...voir plus Liquison Crispy is a concentrated liquid bread improver for various types of crispy bread. This bread improver enables accurate adjustment for your desired dough properties and end quality. It ensures a high tolerance and good volume. All Liquison products can be pumped and accurately dosed automatically. voir moins | |
| Liquison Sandwich | Sonneveld | Liquison Sandwich is a liquid bread improver for sandwiches and other soft buns. It is a bread improver in liquid form, making it automatically and variably doseable. This all-in bread improver enables accurate adjustment for your desired dough properties...voir plus Liquison Sandwich is a liquid bread improver for sandwiches and other soft buns. It is a bread improver in liquid form, making it automatically and variably doseable. This all-in bread improver enables accurate adjustment for your desired dough properties and end quality. It ensures a good softness and gives your end products a 'short bite' and a regular crumb structure. voir moins | |
| Liquison Short Base | Sonneveld | Liquison Short Base is a liquid bread improver for extra softness. Liquison Short Base is a bread improver in liquid form, making it automatically and variably doseable. This product is ideal as an addition to existing bread improvers to achieve extra sof...voir plus Liquison Short Base is a liquid bread improver for extra softness. Liquison Short Base is a bread improver in liquid form, making it automatically and variably doseable. This product is ideal as an addition to existing bread improvers to achieve extra softness. All Liquison products can be pumped and accurately dosed automatically. The closed dosing system meets the highest standards of hygiene and quality. voir moins | |
| Liquison Short Extra | Sonneveld | Liquison Short Extra is a liquid bread improver for an optimum oven spring. Liquison Short Extra is a bread improver in liquid form, making it automatically and variably doseable. This product is ideal as an addition to existing bread improvers to achieve...voir plus Liquison Short Extra is a liquid bread improver for an optimum oven spring. Liquison Short Extra is a bread improver in liquid form, making it automatically and variably doseable. This product is ideal as an addition to existing bread improvers to achieve an optimum oven spring. voir moins | |
| Liquison Short Special | Sonneveld | Liquison Short Special is a liquid bread improver for an optimum oven spring and extra softness. It is a bread improver in liquid form, making it automatically and variably doseable. This product is ideal as an addition to existing bread improvers to achi...voir plus Liquison Short Special is a liquid bread improver for an optimum oven spring and extra softness. It is a bread improver in liquid form, making it automatically and variably doseable. This product is ideal as an addition to existing bread improvers to achieve an optimum oven spring and extra softness. voir moins | |
| Liquison Total | Sonneveld | Liquison Total is concentrated liquid bread improver for toast bread. Liquison Total is a concentrated bread improver in liquid form, making it automatically and variably doseable. Liquison This bread improver enables accurate adjustment for your desired...voir plus Liquison Total is concentrated liquid bread improver for toast bread. Liquison Total is a concentrated bread improver in liquid form, making it automatically and variably doseable. Liquison This bread improver enables accurate adjustment for your desired dough properties and end quality. It ensures a fine crumb structure and good volume. All Liquison products can be pumped and accurately dosed automatically. voir moins | |
| Liquison Vruchten (Fruit) | Sonneveld | Liquison Vruchten (Fruit) is a liquid bread improver for fruit bread. Liquison Vruchten is the first all-in-one bread improver in liquid form for making currant buns and other fruit bread varieties. This means accurate adjustment for your desired dough pr...voir plus Liquison Vruchten (Fruit) is a liquid bread improver for fruit bread. Liquison Vruchten is the first all-in-one bread improver in liquid form for making currant buns and other fruit bread varieties. This means accurate adjustment for your desired dough properties and end quality. Your end products will have citrus flavour and a fresh yellow crumb colour. voir moins | |
| Liquison Wit (White) | Sonneveld | Liquison Wit (White) is a liquid bread improver for various types of white bread. It is a bread improver in liquid form, making it automatically and variably doseable. This all-in bread improver enables accurate adjustment for your desired dough properti...voir plus Liquison Wit (White) is a liquid bread improver for various types of white bread. It is a bread improver in liquid form, making it automatically and variably doseable. This all-in bread improver enables accurate adjustment for your desired dough properties and end quality. It ensures a generous volume, easy bake and extra softness and aroma. All Liquison products can be pumped and accurately dosed automatically. Liquison Wit is the liquid solution for free standing tin bread. voir moins | |
| Liquison Zacht Luxe (Soft Rolls) | Sonneveld | Liquison Zacht Luxe (Soft Rolls) is a liquid bread improver for various types of soft luxury bread. It is a bread improver in liquid form, making it automatically and variably doseable. This all-in bread improver enables accurate adjustment for your desir...voir plus Liquison Zacht Luxe (Soft Rolls) is a liquid bread improver for various types of soft luxury bread. It is a bread improver in liquid form, making it automatically and variably doseable. This all-in bread improver enables accurate adjustment for your desired dough properties and end quality. Liquison Zacht Luxe is the liquid solution for making soft rolls and buns. It ensures good softness and gives your end products a 'short bite' and a regular crumb structure. voir moins | |
| Liver Pâté | Friedrich Ingredients | Liver Pâté is a fine powdered grey-beige premium seasoning blend of spices for liver sausage and pâté. It is a pure spice blend without added MSG and other additives. Liver Pâté contains spices (mustard powder, pepper, ginger, cardamom), and sugar. It's ...voir plus Liver Pâté is a fine powdered grey-beige premium seasoning blend of spices for liver sausage and pâté. It is a pure spice blend without added MSG and other additives. Liver Pâté contains spices (mustard powder, pepper, ginger, cardamom), and sugar. It's dominant flavors are pepper, ginger and cardamom. voir moins | |
| London Roll Concentrate (7%) | Bakels Worldwide | London Roll Concentrate (7%), product code 393150, is a powdered concentrate suitable for the manufacture of a wide variety of rolls, hamburger baps, and finger rolls. This product yields finished goods that are short eating, with excellent volume, flavou...voir plus London Roll Concentrate (7%), product code 393150, is a powdered concentrate suitable for the manufacture of a wide variety of rolls, hamburger baps, and finger rolls. This product yields finished goods that are short eating, with excellent volume, flavour, and fresh keeping qualities. voir moins | |
| Long-Stik | Corbion | Long-Stik is a concentrated base for the rapid production of French and Italian bread and rolls with excellent volume and delightful flavor. It extends shelf life and improves crispiness of baked products. It is recommended to use 5 lb per 100 lb flour. | |
| Low Fat Muffin Mix | Abel & Schafer | Low Fat Muffin Mix is used to produce low fat and cholesterol-free muffins. | |
| Low Fat Oat Bran Muffin Mix | Abel & Schafer | Low Fat Oat Bran Muffin Mix is an easy-to-use dry blend of ingredients that combines oat bran with molasses, honey and cinnamon. | |
| Lufttrockene Mettwurst | REINERT GRUPPE Ingredients GmbH | Lufttrockene Mettwurst is a spice mixture that can be used in dry sausage applications. | |
| Luncheon Meat | Friedrich Ingredients | Luncheon Meat seasoning is a red premium seasoning blend of natural spices and spice extract to manufacture canned Luncheon Meats with a powder texture and a pepper, ginger and paprika taste. The blend is made with mustard flour, pepper, ginger, paprika, ...voir plus Luncheon Meat seasoning is a red premium seasoning blend of natural spices and spice extract to manufacture canned Luncheon Meats with a powder texture and a pepper, ginger and paprika taste. The blend is made with mustard flour, pepper, ginger, paprika, dextrose, flavorings, and coloring. Luncheon Meat seasoning has a high content of natural spices to retain flavor beyond 121°cooking temperature. voir moins | |
| Lyoner Extra | REINERT GRUPPE Ingredients GmbH | Lyoner Extra is a spice mix and preparation that can be used in boiled sausage applications. | |
| Macarons | Martin Braun KG | Macarons is a powdered baking cake mix. It is easy and safe to use, with a result similar to traditional preparation. This product has a fine pastry texture with an almond taste, and can be colored and flavored as desired. Macarons is used in the producti...voir plus Macarons is a powdered baking cake mix. It is easy and safe to use, with a result similar to traditional preparation. This product has a fine pastry texture with an almond taste, and can be colored and flavored as desired. Macarons is used in the production of macaron cookies. voir moins | |
| Magdelena Concentrate 2.0 | Corbion | Magdelena Concentrate 2.0 produces a sweet product similar to a scone. | |
| Magimix 10KG | Lesaffre Yeast Corporation | Magimix 10KG as a dough conditioner, magimix® provides excellent results in the traditional process for bollilos, teleras, conchas and danes. It contains wheat flour, dry yeast, enzymes and ascorbic acid. It is certified kosher and does not contain preser...voir plus Magimix 10KG as a dough conditioner, magimix® provides excellent results in the traditional process for bollilos, teleras, conchas and danes. It contains wheat flour, dry yeast, enzymes and ascorbic acid. It is certified kosher and does not contain preservatives or allergens. voir moins | |
| Mailänder Salami | REINERT GRUPPE Ingredients GmbH | Mailänder Salami is a spice mixture that can be used in dry sausage applications. | |
| Malsextra Poeder (Softness Powder) | Sonneveld | Malsextra Poeder (Softness Powder) gives all your bread extra softness. It makes all types of bread extra soft. Malsextra Poeder can be dosed apart from any bread improver, to ensure extra softness. It also makes for better slicing of the end product. | |
| Malzreich Bread Mix | Abel & Schafer | Malzreich Bread Mix is made from the blending of specialty Malts and other ingredients. This product has an characteristic flavor, texture and shelflife. | |
| Mandelkrone | Martin Braun KG | Mandelkrone is a ready to use almond macaroon batter for all kinds of almond macaroon with preservative. This product is used for marzipan macaroon cakes and tartes, maserine tartes, macaroons, fillings for yeast and puff pastries. | |
| Marathon Plus | Abel & Schafer | Marathon Plus is a bread base and is characterized as an aromatic blend of special herbs and grains that produce a moist and healthful bread. | |
| Marathon Plus 50% Base | Abel & Schafer | Marathon Plus 50% Base is a bread base that is characterized as an aromatic blend of whole grains combined with banana, carrot, apple, seeds & honey. Marathon Plus 50% Base provides a full, moist flavor along with excellent nutritional benefits. | |
| Marinades | M Profood | Marinades allow meat to be prepared more easily for cooking. The special spice-composition gives the meat an intensive, spicy favor and an appetizing appearance. Marinades increase the enjoyment factor of meat and deliver flavors that cannot be imitated o...voir plus Marinades allow meat to be prepared more easily for cooking. The special spice-composition gives the meat an intensive, spicy favor and an appetizing appearance. Marinades increase the enjoyment factor of meat and deliver flavors that cannot be imitated or created easily in your own home. voir moins | |
| Marzipan Rubli | Martin Braun KG | Marzipan Rubli is a marzipan decoration used in applications such as baked goods. | |
| MCH CALCIUM FEED | DKSH | MCH CALCIUM FEED is a 100% natural microcrystalline hydroxyapatite calcium protein complex, that supports optimal bone mineral composition and overall bone health. | Request Sample |
| MCH CALCIUM FOOD | DKSH | MCH CALCIUM FOOD is a 100% natural microcrystalline hydroxyapatite calcium protein complex, that supports optimal bone mineral composition and overall bone health. | Request Sample |
| MDM Neutralizer | Friedrich Ingredients | MDM Neutralizer is a beige powder blend of natural flavors and flavor enhancers for recipes made with MDM (mechanically deboned meat). It has a roasty taste and reduces or eliminates the unwanted MDM odor and flavor. | |
| Meatloaf & FrikadellenWürz | Beck Gewurze & Additive GmbH & Co. KG | Meatloaf & FrikadellenWürz is a fine spice mixture. This product is used for the production of finished products such as meatballs, steak and fillings. | |
| Mesquite | Friedrich Ingredients | Mesquite is a beige powder with granulated seasoning that has dominant flavors of pepper, spices, onions, and smoke. It is a decor seasoning with salt for exotic meat products, barbecue meats, steaks, burgers and other added value meats. It is for all mea...voir plus Mesquite is a beige powder with granulated seasoning that has dominant flavors of pepper, spices, onions, and smoke. It is a decor seasoning with salt for exotic meat products, barbecue meats, steaks, burgers and other added value meats. It is for all meat types, including poultry. voir moins | |
| Mesquite Seasoning | C&P Additives | Mesquite Seasoning is a smoky, sweet and spicy blend. It is perfect for BBQ, grilled meat, chicken and fish. | |
| Mettenden | REINERT GRUPPE Ingredients GmbH | Mettenden is a spice mixture that can be used in dry sausage applications. | |
| Mettwurst Grob (Coarse Mettwurst) | REINERT GRUPPE Ingredients GmbH | Mettwurst Grob (Coarse Mettwurst) is a spice mixture that can be used in dry sausage applications. This product comes in a coarse form. | |
| Mettwurst Grob Mit Macis Und Piment | REINERT GRUPPE Ingredients GmbH | Mettwurst Grob Mit Macis Und Piment is a spice mixture that can be used in dry sausage applications. This product contains allspice. | |
| Mettwurst Grob, Ohne Knoblauch | REINERT GRUPPE Ingredients GmbH | Mettwurst Grob, Ohne Knoblauch is a spice mixture that can be used in dry sausage applications. This product comes in a coarse form and contains no garlic. | |
| Mettwurst Im Darm | REINERT GRUPPE Ingredients GmbH | Mettwurst Im Darm is a spice mixture that can be used in dry sausage applications. | |
| Mettwurst Westfälische Art Lufttrocken | REINERT GRUPPE Ingredients GmbH | Mettwurst Westfälische Art Lufttrocken is a spice mixture that can be used in dry sausage applications. | |
| Microgold P3824 | MicroGold Corporation | Microgold P3824 appears as a white powder that has a bland, creamy flavor and aroma. This product has a ph value between 7.00-7.40, a moisture content of 4% maximum, a fat content between 48-52% and a salt content between 1-3%. Microgold P3824 is used ...voir plus Microgold P3824 appears as a white powder that has a bland, creamy flavor and aroma. This product has a ph value between 7.00-7.40, a moisture content of 4% maximum, a fat content between 48-52% and a salt content between 1-3%. Microgold P3824 is used in microwave food products to eliminate the tough bite and gumminess, improve moisture retention and enhance the taste and aroma. voir moins | |
| Mie | Great Taste Ingredients B.V. | Mie is a thin noodle made of wheat flour. It is an instant mie that only needs to be softened in boiling water. Mie is used as a base for fried noodles, as a component in stir frying and can be used in soups similar to ramen. | |
| Miehoen | Great Taste Ingredients B.V. | Miehoen is a thin noodle made of rice flour. It is an instant mie that only needs to be softened in boiling water. Miehoen is used as a base for fried noodles, as a component in stir frying and can be used in soups similar to ramen or soto. | |
| Mild and Sweet Italian Sausage Seasoning | C&P Additives | Mild and Sweet Italian Sausage Seasoning is a salty, peppery, and herbal blend. It is perfect for sausage. | |
| Milk Filling Cream | Georg Lemke GmbH & Co. KG | Milk Filling Cream is comprised of sugar, vegetable fat and oil, milk powder and soya lecithin. These are combined into a spreadable paste, which is light in color and has a milky taste. It is suitable for use as a spread or an ingredient in other food re...voir plus Milk Filling Cream is comprised of sugar, vegetable fat and oil, milk powder and soya lecithin. These are combined into a spreadable paste, which is light in color and has a milky taste. It is suitable for use as a spread or an ingredient in other food recipes. voir moins | |
| Minute Bread™ | Lesaffre Yeast Corporation | Minute Bread™ is a dough conditioner that allows the bread to have a final bake of less than three minutes. This procedure reduces the baking time, eliminates crust shrinkage and shelling, and gives a better final color to the bread. The second generation...voir plus Minute Bread™ is a dough conditioner that allows the bread to have a final bake of less than three minutes. This procedure reduces the baking time, eliminates crust shrinkage and shelling, and gives a better final color to the bread. The second generation of dough conditioners for par baked bread have a combination of process control and ingredients. Products can be taken from the freezer and fully baked in less than 3 minutes. It controls weight loss in baking and improves shelf life of the final baked product. Minute Bread™ can be used in nearly all par baked bread and roll formulations. voir moins | |
| Miroir | Puratos | Miroir is a basic glaze made from all natural ingredients that can be applied to a number of baked goods including: bavarois, entremet, mousses, cheese cakes, layer cakes, upscale cakes, and verrines. This product can also be used in the preparation of ga...voir plus Miroir is a basic glaze made from all natural ingredients that can be applied to a number of baked goods including: bavarois, entremet, mousses, cheese cakes, layer cakes, upscale cakes, and verrines. This product can also be used in the preparation of ganache, fruit paste and plastic chocolate. Miroir is highly versatile, as it can be applied directly with a brush, and is designed to provide a unique taste profile. voir moins | |
| Mix Tropical | Sonneveld | Mix Tropical is a mixture of fruits, nuts and seeds. A delicious mix of fruits, nuts and seeds specially developed for making variations on fruit bread. | |
| Mixenzyme | Chimab | Mixenzyme is a range of tailor-made concentrated enzyme mixes. In biscuits it can provide texture improvement and sodium metabisulfite replacement. In bread it can provide shelf-life extension emulsifiers replacement, calorie reduction, rising and texture...voir plus Mixenzyme is a range of tailor-made concentrated enzyme mixes. In biscuits it can provide texture improvement and sodium metabisulfite replacement. In bread it can provide shelf-life extension emulsifiers replacement, calorie reduction, rising and texture improvement. Mixenzyme can also be used as a solution in flour for rheology control and functionality Improvement. voir moins | |
| MM Yogurt Cake Concentrate 2.0 | Corbion | MM Yogurt Cake Concentrate 2.0 is a cake base with zero grams of trans fat that can be used to make a variety of cakes and muffins. | |
| MNO3 | DKSH | MNO3 is the food-grade marine natural omega-3 oil which is 100% pure and obtained from wild fish sustainable fisheries. | Request Sample |
| Mohrenglanz Nut | Martin Braun KG | Mohrenglanz Nut is a hazelnut coating made with vegetable oils. This product is used for the coating of tortes, cakes, sweets, biscuits and wafers. | |
| Montibene | Martin Braun KG | Montibene is a powdered vegetable based baking mix that is a cream substitute. This product has a fine, light structure, and can be used like a whipping cream substitute. It is freeze stable, quick and easy to use. In addition, this product can be flavore...voir plus Montibene is a powdered vegetable based baking mix that is a cream substitute. This product has a fine, light structure, and can be used like a whipping cream substitute. It is freeze stable, quick and easy to use. In addition, this product can be flavored with dessert pastes or used with Alaska-express products. Montibene is used in the production of desserts, mainly as whipping cream, but also can be used for cake decorations, fillings, and other various desserts or cooking applications. voir moins | |
| Mortadella | REINERT GRUPPE Ingredients GmbH | Mortadella is a spice mix and preparation that can be used in boiled sausage applications. | |
| Mortadella Combi | Friedrich Ingredients | Mortadella Combi is a light red powder that is a complete blend of seasoning, binder and color stabilizer for Mortadella as made in the Gulf, from beef and chicken. This seasoning is very economical due to it's concentrated ingredients resulting in reduce...voir plus Mortadella Combi is a light red powder that is a complete blend of seasoning, binder and color stabilizer for Mortadella as made in the Gulf, from beef and chicken. This seasoning is very economical due to it's concentrated ingredients resulting in reduced usage rate. It contains spices (pepper, ginger, cardamom, vanilla), stabilizer, antioxidants, sugars (maltodextrin, lactose), flavor enhancer, acidifier, hardened vegetable fat and spice extracts. Mortadella Combi adds flavor and function to beef Mortadella. voir moins | |
| Mortadella Economy | Friedrich Ingredients | Mortadella Economy is a beige powder seasoning for cooked sausage with a pepper and spicy taste. This product is a blend of spices (mustard flour, pepper, garlic, cloves, cinnamon), dextrose, salt, hydrolysed vegetable protein (HVP), flavoring and contain...voir plus Mortadella Economy is a beige powder seasoning for cooked sausage with a pepper and spicy taste. This product is a blend of spices (mustard flour, pepper, garlic, cloves, cinnamon), dextrose, salt, hydrolysed vegetable protein (HVP), flavoring and contains no MSG. Mortadella Economy is an economically priced blend of spices for Mortdella and other cooked sausage products such as lyoner, bologna, Frankfurters, and hot dogs. voir moins | |
| Mortadella Intensive | Friedrich Ingredients | Mortadella Intensive is a double concentrated, premium spice blend for Mortadella and other cooked sausage products such as lyoner, bologna, Frankfurters, and hot dogs. It contains spices (mustard flour, ginger, pepper, coriander, cardamon, allspice), fla...voir plus Mortadella Intensive is a double concentrated, premium spice blend for Mortadella and other cooked sausage products such as lyoner, bologna, Frankfurters, and hot dogs. It contains spices (mustard flour, ginger, pepper, coriander, cardamon, allspice), flavour enhancer, maltodextrin, and flavouring. The dominant flavours for Mortadella Intensive are pepper, ginger and coriander. voir moins | |
| Mousse au Chocolat | Martin Braun KG | Mousse au Chocolat is a gelatine-free powdered baking mix with a fine chocolate flavor. This product is versatile, quick and easy to use. Mousse au Chocolat is used in the production of various dessert applications, including tortes, fillings, and mousses...voir plus Mousse au Chocolat is a gelatine-free powdered baking mix with a fine chocolate flavor. This product is versatile, quick and easy to use. Mousse au Chocolat is used in the production of various dessert applications, including tortes, fillings, and mousses. voir moins | |
| Mousse au Chocolat White | Martin Braun KG | Mousse au Chocolat White is a gelatine-free powdered baking mix. This product has a fine white chocolate flavor. Mousse au Chocolat White is used in the production of various desserts, including tortes, fillings, and mousses. | |
| Mousse Lemon | Martin Braun KG | Mousse Lemon is a gelatine-free baking mix with a fine lemon flavor. Mousse Lemon is used in the production of various dessert applications, including tortes, fillings, Swiss rolls, omelets, and other desserts. | |
| Mousse Neutre | Martin Braun KG | Mousse Neutre is a gelatine-free, vegetable based powdered baking mix. This product has a neutral flavor, and a light structure. It produces a high volume and can be flavored with dessert pastes or Alaska-Express products. Mousse Neutre is used in the pro...voir plus Mousse Neutre is a gelatine-free, vegetable based powdered baking mix. This product has a neutral flavor, and a light structure. It produces a high volume and can be flavored with dessert pastes or Alaska-Express products. Mousse Neutre is used in the production of various dessert applications, including fillings, decorations, or as a substitute for whipping cream. voir moins | |
| Mousse Nut | Martin Braun KG | Mousse Nut is a gelatine-free powdered baking mix with a fine hazelnut flavor that produces a high volume. This product is versatile, quick and easy to use. Mousse Nut is used in the production of various baking applications, including tortes, fillings, S...voir plus Mousse Nut is a gelatine-free powdered baking mix with a fine hazelnut flavor that produces a high volume. This product is versatile, quick and easy to use. Mousse Nut is used in the production of various baking applications, including tortes, fillings, Swiss rolls, omelets, and other various desserts. voir moins | |
| Mousse Strawberry | Martin Braun KG | Mousse Strawberry is a gelatine-free powdered baking mix with a fine strawberry flavor. This product is versatile, quick and easy to use. Mousse Strawberry is used in the production of various baking applications, including tortes, fillings, Swiss rolls, ...voir plus Mousse Strawberry is a gelatine-free powdered baking mix with a fine strawberry flavor. This product is versatile, quick and easy to use. Mousse Strawberry is used in the production of various baking applications, including tortes, fillings, Swiss rolls, omelets, and other various desserts. voir moins | |
| MPD - Paste 24% Apricot Kernels | Georg Lemke GmbH & Co. KG | MPD - Paste 24% Apricot Kernels is made up of apricots and kernels from selected regions. With a combination of apricot kernels (24%), almonds (24%), sugar and potato starch, the ingredients are ground into a paste that creates a mix of marzipan and persi...voir plus MPD - Paste 24% Apricot Kernels is made up of apricots and kernels from selected regions. With a combination of apricot kernels (24%), almonds (24%), sugar and potato starch, the ingredients are ground into a paste that creates a mix of marzipan and persipan. It can be used in chocolates, biscuits and other baked goods. voir moins | |
| MPD - Paste 34% Apricot Kernels | Georg Lemke GmbH & Co. KG | MPD Paste 34% Almonds uses potato starch, almonds (24%), sugar and apricot kernels (34%) which are ground into a paste. This marzipan and persipan mixture can then be used in confectionery goods, chocolates and in baked items like biscuits. | |
| MPO50 | DKSH | MPO50 is the powder version of omega 3 18/12 that is tested in EPA/DHA. Omega 3 are essential fatty acids that have many benefits for health. | Request Sample |
| Mr. Potato Bread and Roll Concentrate 2.0 | Corbion | Mr. Potato Bread & Roll Concentrate 2.0 is a plastic mixture containing all of the minor ingredients necessary to produce superior potato breads, buns and rolls. | |
| Muffin Base 10 2.0 | Corbion | Muffin Base 10 2.0 is essential emulsifiers and minor ingredients blended into a convenient powder. | |
| Muffin Mix SA | Martin Braun KG | Muffin Mix SA is a powdered baking mix. This product has an even and soft consistency and flavor. Muffin Mix SA is used in the production of muffins or frame cakes. | |
| Muffin Soft | Martin Braun KG | Muffin Soft is a fine baking ingredient used for the production of muffins, cupcakes, and pound cakes, etc. | |
| Münchner Weißwurst | REINERT GRUPPE Ingredients GmbH | Münchner Weißwurst is a Bavarian veal sausage style spice mix and preparation that can be used in boiled sausage applications. | |
| Mürbella | Martin Braun KG | Mürbella is a powdered baking mix. Mürbella is used in the production of short pastries, including sweet pastry bases, biscuits, piped biscuits, and flan cakes. | |
| Mushroom Soup | Friedrich Ingredients | Mushroom Soup is a bright yellow powder with dominant flavors of champignon and mushroom. It is an instant soup base used to manufacture mushroom soups. It also can act as an ingredient in ready to eat meals. | |
| Nasaler® | BioXtract | Nasaler® is unique on the market, offering a natural solution for total care of allergic rhinitis. It has bioavailable curcumin, quercetin and vitamin D for total care of allergic rhinitis. Open-label clinical trial demonstrates improvement of all symptom...voir plus Nasaler® is unique on the market, offering a natural solution for total care of allergic rhinitis. It has bioavailable curcumin, quercetin and vitamin D for total care of allergic rhinitis. Open-label clinical trial demonstrates improvement of all symptoms in less than 28 days in allergic patients. It's used for seasonal and non-seasonal allergies, and has no side-effects or drowsiness. voir moins | |
| Natural Bagel Base 5 | Corbion | Natural Bagel Base 5 is an all natural, clean label formula that produces great tasting and long lasting bagels. It is easy to use and economical; only 5 lbs. to 100 lbs. of flour. | |
| Natural Country Bread Mix | Abel & Schafer | Natural Country Bread Mix is used for producing a wide variety of breads that have a thin, crispy crust and chewy, moist inside. | |
| Natural Country French 10% Base | Abel & Schafer | Natural Country French 10% Base is an all-natural bread base designed to simplify and enhance artisan-style breads. | |
| Natural Parve Chocolate Crème Cake Mix | Abel & Schafer | Natural Parve Chocolate Crème Cake Mix is a cake mix used to produce products with good texture and a moist crumb. | |
| Natural Parve Crème Cake Mix | Abel & Schafer | Natural Parve Crème Cake Mix is a cake mix that contains sugar, wheat flour, food starch- modified, wheat gluten, canola oil, dried soy milk, wheat protein isolate, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phos...voir plus Natural Parve Crème Cake Mix is a cake mix that contains sugar, wheat flour, food starch- modified, wheat gluten, canola oil, dried soy milk, wheat protein isolate, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate), salt, natural flavor, distilled monoglycerides, cellulose gum and lecithin. Natural Parve Crème Cake Mix is used in producing Crème Cakes. voir moins | |
| Natural Tamarind Extract - 20168SAV | L'Italiana Aromi srl | Natural Liquid Tamarind Extract with application in pasta sauces. Dosage 1 g/kg in the finished product. Concentrate from best quality tamarind fruits. | Request Sample |
| Natural Whole Grain Fiber Muffin Mix | Abel & Schafer | Natural Whole Grain Fiber Muffin Mix is a muffin mix that is characterized as an aromatic blend of whole grains and fiber. Natural Whole Grain Fiber Muffin Mix is used for producing whole grain muffins. |
