| 2,4,5-Trimethyl Thiazole | Penta Manufacturing Company | 2,4,5-Trimethyl Thiazole is an organic compound. This product appears as a light yellow to yellow liquid, slightly soluble in water, with a chocolate or nutty odor. It can be used as a food-grade flavor ingredient. | |
| Natural Lemon Flavour liquid - 105925 | L'Italiana Aromi srl | Natural Lemon Flavour is a liquid, heat stable, natural flavour with the typical lemon organoleptic profile. The application is in biscuits, hard candies, jelly candies, and chocolate and coatings with a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Orange Flavour liquid - 106040 | L'Italiana Aromi srl | Natural Orange Flavour is a liquid, heat stable, natural flavour with the typical orange organoleptic profile. The application is in biscuits, hard candies, jelly candies, and chocolate and coatings with a dosage of 2 g/kg in the finished product. | Request Sample |
| Caramel Ganache | Amoretti | Caramel Ganache is cream free with a white chocolate and caramel mixed flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including filling applications. | |
| Tamarind WS Extract | Amoretti | Tamarind WS Extract is a highly concentrated extract and is soluble in water. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Smores Natural Extract OS | Amoretti | Smores Natural Extract OS is a highly concentrated extract that is soluble in oil. This product is used as a flavor ingredient in a variety of applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Punch OS Extract | Amoretti | Punch OS Extract is a highly concentrated extract that is soluble in oil. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Rainbow Sherbert WS | Amoretti | Rainbow Sherbert WS is a highly concentrated extract that is soluble in water. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Phenylacetic Acid ≥99%, FCC, FG | Sigma-Aldrich | Phenylacetic Acid ≥99%, FCC, FG, product number W287806, is a white crystalline powder that has a taste described as sweet, floral, chocolate, and honey. It is a flavor and fragrance agent that finds application in tropical flavors. | |
| Tahini Natural Extract OS | Amoretti | Tahini Natural Extract OS is highly concentrated extract that is soluble in oil. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Mangosteen Type Extract | Amoretti | Mangosteen Type Extract is a flavoring agent that is bake proof and has freeze-thaw stability. This product has a characteristic concentrated flavor and can be used in many culinary applications including cakes, chocolate, and ice cream. | |
| Ghost Cookies | Puratos | Ghost Cookies are decorations that resemble ghosts that can be used to decorate cookies or other baked goods. White, milk and dark chocolate is melted to make a sheet ghost. This formulation is created with the products Carat Coverlux Milk, White and Dark...voir plus Ghost Cookies are decorations that resemble ghosts that can be used to decorate cookies or other baked goods. White, milk and dark chocolate is melted to make a sheet ghost. This formulation is created with the products Carat Coverlux Milk, White and Dark. voir moins | |
| Orange Creamsicle Muffin | Puratos | Orange Creamsicle Muffin is an orange flavored muffin with a fluffy marshmallow filling and white chocolate. This formulation is created with the products Tegral Satin Supreme Yogurt Creme Cake, Puratop White n Fluffy and Chocolante White Chips. | |
| Natural Vanilla Flavour liquid - 55075 | L'Italiana Aromi srl | Natural Vanilla Flavour is a liquid, heat stable, natural flavour with the typical vanilla organoleptic profile. The application is in biscuits, chocolate and coatings, and water based ice cream with a dosage of 10 g/kg in the finished product. | Request Sample |
| Furaneol® | Firmenich | Furaneol® is a white to pale yellow solid that has a nice caramelic flavoring. This product has a fruity and cotton candy note that brings a powerful flavor to strawberry, chocolate, pineapple, jammy, praline, and meat flavors. | |
| Madeira Wine Type Natural Extract WS | Amoretti | Madeira Wine Type Natural Extract WS is a flavoring agent with water solubility and freeze-thaw stability. This product has a concentrated flavor and can be used in many culinary applications including cakes, chocolate, and ice cream. | |
| Propionaldehyde ≥97%, FG | Sigma-Aldrich | Propionaldehyde ≥97%, FG, product number W292303, is a colorless liquid with almond; apple; banana; cheese; chocolate; grape; green; meaty; musty; ethereal; and wine-like organoleptic properties. Propionaldehyde ≥97%, FG is used as a flavor and a fragranc...voir plus Propionaldehyde ≥97%, FG, product number W292303, is a colorless liquid with almond; apple; banana; cheese; chocolate; grape; green; meaty; musty; ethereal; and wine-like organoleptic properties. Propionaldehyde ≥97%, FG is used as a flavor and a fragrance. voir moins | |
| Choco Drops (20230) | Dutch Organic International Trade | Choco Drops (20230) are organic having a dark brown color, are 6 to 8 mm in size, and have a chocolate flavor and aroma. Choco Drops are an acceptable ingredient for vegetarians, vegans, and lacto-vegetarians foods. It comes in 10 kg packages. | |
| EPColor™ Gardenia Yellow | EPC Natural Products Co., Ltd. | EPColor™ Gardenia Yellow is a water soluble, lemon yellow natural coloring liquid that is used in jelly, dairy drinks, yogurt, soy protein, cream, cheese, milk, and chocolate as well as beverages, confectionery, ice cream, dairy, decorations & coatings. | |
| Barley Choc Mokka | Maltexcofood | Barley Choc Mokka is a light brown powder with a slightly bitter flavor and a taste of chocolate and coffee. It is a natural substitute for cocoa powder and can be used in baked desserts such as cakes, cookies, brownies, etc. | |
| Hazelnut Raw Paste With Sugar | Georg Lemke GmbH & Co. KG | Hazelnut Raw Paste With Sugar is comprised of hazelnuts and sugar which are ground into a paste and give off a hazelnut flavor. The addition of sugar adds a sweetness which is suitable for use in baked goods and chocolate. | |
| Calcium Propionate | Tengzhou Aolong Chemical Co., Ltd. | Calcium Propionate is a white crystal, granular, or crystalline powder that can be odorless, or have a slight propionic acid odor. This product is most commonly used as a food preservative in breads, cakes, chocolate products, jelly, confectionery, jam, c...voir plus Calcium Propionate is a white crystal, granular, or crystalline powder that can be odorless, or have a slight propionic acid odor. This product is most commonly used as a food preservative in breads, cakes, chocolate products, jelly, confectionery, jam, cheese, etc. voir moins | |
| Benzoic Acid | Tengzhou Aolong Chemical Co., Ltd. | Benzoic Acid is comprised of white, scaly, needle-like crystals with a slight benzaldehyde odor. This product is most commonly used as a preservative and anti-microbial agent in bread, cake, chocolate, jelly, confectionery, jam, candy, cheese, and soy ap...voir plus Benzoic Acid is comprised of white, scaly, needle-like crystals with a slight benzaldehyde odor. This product is most commonly used as a preservative and anti-microbial agent in bread, cake, chocolate, jelly, confectionery, jam, candy, cheese, and soy applications. voir moins | |
| Banana Ganache | Amoretti | Banana Ganache is cream free with a chocolate and banana mixed flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including truffle coating and centers. | |
| Cinnamon | Asenzya | Cinnamon is the bark of various evergreen trees in the cinnamomum family. It is reddish-brown in color and has a strong flavor. It is used as a spice and finds application in baked goods, chocolate, sauces, and meat dishes. | |
| Chestnut Ganache | Amoretti | Chestnut Ganache is cream free with a white chocolate and roasted chestnut mixed flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including filling truffles. | |
| Sugar (Burnt) WS Extract | Amoretti | Sugar (Burnt) WS Extract is a highly concentrated extract that is soluble in water. This product is used as a flavoring additive in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Rose Oil Concentrated Extract | Amoretti | Rose Oil Concentrated Extract is a highly concentrated extract that is soluble in oil. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Rose Oil WS Extract | Amoretti | Rose Oil WS Extract is a highly concentrated extract that is soluble in water. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Salted Caramel Natural Extract WS | Amoretti | Salted Caramel Natural Extract WS is a highly concentrated extract that is soluble in water. This product is used as a flavor additive in a variety of food applications chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Rose Oil WS Extract | Amoretti | Rose Oil WS Extract is a highly concentrated extract that is soluble in water. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Salted Caramel Natural Extract WS | Amoretti | Salted Caramel Natural Extract WS is a highly concentrated extract that is soluble in water. This product is used as a flavoring ingredient in a variety of applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Speculoos Cookie Natural Extract OS | Amoretti | Speculoos Cookie Natural Extract OS is a highly concentrated extract that is soluble in oil. This product is used as a flavor ingredient in a variety of applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Root Beer WS Natural Extract | Amoretti | Root Beer WS Natural Extract is a highly concentrated extract that is soluble in water. This product is used as a flavor ingredient in a variety of applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Rose Oil OS Extract | Amoretti | Rose Oil OS Extract is a highly concentrated extract that is soluble in oil. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Pumpkin Spice OS Natural Extract | Amoretti | Pumpkin Spice OS Natural Extract is a highly concentrated extract that is soluble in oil. This product is used as a flavor ingredient in a variety of applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Pumpkin WS Natural Extract | Amoretti | Pumpkin WS Natural Extract is a highly concentrated extract that is soluble in water. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Natural Cocoa Powder | Wuxi Huadong Cocoa Food Co. Ltd | Natural Cocoa Powder is produced from natural cocoa beans. It is brownish yellow to light brown in color and has a natural cocoa fragrance without a burning smell, musty odor, or other odors. This product is mostly used for chocolate and beverage producti...voir plus Natural Cocoa Powder is produced from natural cocoa beans. It is brownish yellow to light brown in color and has a natural cocoa fragrance without a burning smell, musty odor, or other odors. This product is mostly used for chocolate and beverage productions. voir moins | |
| Scotch Whiskey Type Natural Extract | Amoretti | Scotch Whiskey Type Natural Extract is a highly concentrated extract and has a characteristic odor. This product is used as a flavor ingredient in a variety of applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Sake Wine Type Natural Extract | Amoretti | Sake Wine Type Natural Extract is a highly concentrated extract and has a characteristic odor. This product is used as a flavor ingredient in a variety of applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Pumplin Spice WS Natural Extract | Amoretti | Pumpkin Spice WS Natural Extract is a highly concentrated extract that is water soluble. This product is used as a flavor ingredient in a variety of food applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Chestnut Roasted Paste | Amoretti | Chestnut Roasted Paste is a paste produced from roasted chestnuts characteristic of a strong aroma and rich roasted chestnut taste. It functions as a flavoring agent in desserts including chocolate centers or filling croissants, bear claws, and more. | |
| Maple Bacon Type Natural Extract WS | Amoretti | Maple Bacon Type Natural Extract WS is a flavoring agent with water solubility and freeze-thaw stability. This product has a characteristic concentrated flavor and can be used in many culinary applications including cakes, chocolate, and ice cream. | |
| Ice Cream Coatings | Cargill Food Ingredients | Ice Cream Coatings are chocolate and compound coatings and inclusions from the Wilbur® and Peter’s® lines that can be used to showcase your best ice cream or frozen novelty. These coatings are also available in sugar free varieties. | |
| Supercocofat HS | Soon Soon Oilmills SDN BHD | Supercocofat HS is a cream to white colored vegetable fat that is free from off-flavors and off-odors. It has been fractionated, hydrogenated, and refined. This product is used in molded chocolate and provides a cooling sensation when melting in one's mou...voir plus Supercocofat HS is a cream to white colored vegetable fat that is free from off-flavors and off-odors. It has been fractionated, hydrogenated, and refined. This product is used in molded chocolate and provides a cooling sensation when melting in one's mouth. voir moins | |
| Delta-Dodecalactone | Penta Manufacturing Company | Delta-Dodecalactone is a colorless to pale yellow liquid with a coconut, fruity odor. This product is insoluble in water, but soluble in alcohol organic solvents. It is used as a flavoring agent in fruity flavors, cheese, cream, chocolate and other food p...voir plus Delta-Dodecalactone is a colorless to pale yellow liquid with a coconut, fruity odor. This product is insoluble in water, but soluble in alcohol organic solvents. It is used as a flavoring agent in fruity flavors, cheese, cream, chocolate and other food products. voir moins | |
| Cocoa Nibs Roasted - Organic Fair Trade | Jedwards International, Inc. | Cocoa nibs are crushed cocoa seeds from the Theobroma cacao tree and have a chocolate flavor without the sweetness. Roasted cocoa nibs are produced by first breaking the unshelled cacao beans down into chopped bits of cocoa seeds. Unlike the raw variety, ...voir plus Cocoa nibs are crushed cocoa seeds from the Theobroma cacao tree and have a chocolate flavor without the sweetness. Roasted cocoa nibs are produced by first breaking the unshelled cacao beans down into chopped bits of cocoa seeds. Unlike the raw variety, these nibs go through an additional roasting step to result in a more flavorful and less bitter-tasting cocoa nib. Widely used throughout the food industry in restaurants, baking, packaged goods, and grocery stores, they are a rich source of antioxidants, vitamins, minerals, and fiber; and are commonly used in various snacks, desserts, and trail mixes, granola recipes, and chocolate-flavored beverages. voir moins | |
| Vanillin | Foodchem International Corporation | Vanillin is a phenolic aldehyde, an organic compound with the molecular formula C8H8O3. It is the primary component of the extract of the vanilla bean. This product is often used as a flavoring agent in chocolate, ice cream, baked goods, and confectionery...voir plus Vanillin is a phenolic aldehyde, an organic compound with the molecular formula C8H8O3. It is the primary component of the extract of the vanilla bean. This product is often used as a flavoring agent in chocolate, ice cream, baked goods, and confectionery. voir moins | |
| Phenoxyacetic Acid | Penta Manufacturing Company | Phenoxyacetic Acid is a flavoring agent that presents itself as white crystals that are soluble in alcohol and water. It has the scent and taste of sour honey, and finds application in foods requiring a chocolate or cocoa flavor. | |
| Compound Sweetener | Foodchem International Corporation | Compound Sweetener is a white odorless powder that is made from various natural or artificial sweeteners together to produce compound taste and function. This product is often used to enhance flavors in fruit juices, chocolate, coffee, dairy products, bak...voir plus Compound Sweetener is a white odorless powder that is made from various natural or artificial sweeteners together to produce compound taste and function. This product is often used to enhance flavors in fruit juices, chocolate, coffee, dairy products, baked goods, and confectionery. voir moins | |
| Butterscotch Toffee (NI) Type Flavor, N&A | A.M. Todd Botanical Therapeutics | Butterscotch Toffee (NI) Type Flavor, N&A is a colorless to pale yellow liquid flavor. Butterscotch Toffee (NI) Type Flavor, N&A provides a rich creamy aroma and buttery caramel-like flavor to its desired applications. It is intended for use in chocolate...voir plus Butterscotch Toffee (NI) Type Flavor, N&A is a colorless to pale yellow liquid flavor. Butterscotch Toffee (NI) Type Flavor, N&A provides a rich creamy aroma and buttery caramel-like flavor to its desired applications. It is intended for use in chocolate. voir moins | |
| Pate on Baguette Panxo | Puratos | Pate on Baguette Panxo is a sandwich formulation with a baguette bread, pate, cheddar cheese and white chocolate. The baguette is created with the products Sapore Aroldo, S500 Green A+ and the sandwich is made with Chocolante White Shavings. | |
| N-Amyl Cinnamate | Penta Manufacturing Company | N-Amyl Cinnamate is a colorless to pale yellow liquid that is used as a spice for peach, strawberry, cherry, cocoa and chocolate flavors that have a strong aroma. It is commonly applied in organic raw materials and intermediates. | |
| Tangelo OS (Tangerine Grapefruit) Extract | Amoretti | Tangelo OS (Tangerine Grapefruit) Extract is a highly concentrated extract that is soluble in oil. This product is used as a flavor additive in a variety of applications such as chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Champagne Ganache | Amoretti | Champagne Ganache is cream free with a characteristic sparkling flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including coating cookies, cakes, truffles, and chocolate centers. | |
| Infat 955 | Premium Group | Infat 955 is a good quality confectionery fat manufactured by interesterification and hydrogenation to give a sharp melting profile and an excellent mouthfeel. Yielding finished goods with excellent gloss and no tempering required, this product is excellent for making compound chocolate...voir plus Infat 955 is a good quality confectionery fat manufactured by interesterification and hydrogenation to give a sharp melting profile and an excellent mouthfeel. Yielding finished goods with excellent gloss and no tempering required, this product is excellent for making compound chocolate coatings. voir moins | |
| Sour Flavor WS Natural Organic Extract | Amoretti | Sour Flavor WS Natural Organic Extract is a highly concentrated extract that is soluble in water. This product is used as a flavor ingredient in a variety of applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Cassia (Cinnamon), HPS | Orient Resources Company | Cassia (Cinnamon), HPS is comprised of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), HPS is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and co...voir plus Cassia (Cinnamon), HPS is comprised of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), HPS is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and coffee applications. voir moins | |
| Cassia (Cinnamon), KBBC | Orient Resources Company | Cassia (Cinnamon), KBBC is comprised of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), KBBC is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and ...voir plus Cassia (Cinnamon), KBBC is comprised of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), KBBC is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and coffee applications. voir moins | |
| Cis-3-Hexenyl Butyrate | Firmenich | Cis-3-Hexenyl Butyrate is a colorless to pale yellow liquid that brings a green, sweet, fruity, and buttery notes. This product adds a nice strawberry, apple, and pear flesh notes to red fruits, tropical fruits, and chocolate flavors. | |
| Freeze Dried Blackberries, Whole | Paradise Fruits | Freeze Dried Blackberries, Whole are whole blackberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Cranberries, Whole | Paradise Fruits | Freeze Dried Cranberries, Whole are whole cranberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Strawberries, Whole | Paradise Fruits | Freeze Dried Strawberries, Whole are whole strawberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Blueberries, Whole | Paradise Fruits | Freeze Dried Blueberries, Whole are whole blueberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Raspberries, Whole | Paradise Fruits | Freeze Dried Raspberries, Whole are whole raspberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Elderberries, Whole | Paradise Fruits | Freeze Dried Elderberries, Whole are whole elderberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Lingonberries, Whole | Paradise Fruits | Freeze Dried Lingonberries, Whole are whole lingonberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Gooseberries, Whole | Paradise Fruits | Freeze Dried Gooseberries, Whole are whole gooseberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Skimmed Milk Powder | Nutra Food Ingredients, LLC | Skimmed Milk Powder is a light cream to white powder obtained by a two-step dehydration of liquid milk. This product is commonly used in ice cream, yogurt, frozen desserts, cottage cheese, cheese, chocolate, bakery goods, and meat products. | |
| Double Diced Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Double Diced Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil and sliced twice through a slicer. This product is particularly convenient for cereal and chocolate...voir plus Double Diced Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil and sliced twice through a slicer. This product is particularly convenient for cereal and chocolate bars. voir moins | |
| Diced Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Diced Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil and sliced through a slicer (approximately 4 mm). This product is particularly convenient for cereal and chocolate...voir plus Diced Sweetened Dried Cranberries are produced by infusing a sucrose syrup into sliced superior grade cranberries, which are then dried to moisture specification, lightly sprayed with oil and sliced through a slicer (approximately 4 mm). This product is particularly convenient for cereal and chocolate bars. voir moins | |
| Cocofat 34 | Soon Soon Oilmills SDN BHD | Cocofat 34 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 34 melts at body temperature and is used in confectionery, bakery coatings, chocolate, and fillings. | |
| P'Cote 324 | Premium Group | P'Cote 324 is a partially hydrogenated, refined, bleached, and deodorised, lauric oil-based fat in the form of a hard butter. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, ...voir plus P'Cote 324 is a partially hydrogenated, refined, bleached, and deodorised, lauric oil-based fat in the form of a hard butter. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, and nuts. voir moins | |
| P'Cote 380 | Premium Group | P'Cote 380 is a hydrogenated, refined, bleached, and deodorised, palm kernel oil-based fat in the form of a hard butter. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, and n...voir plus P'Cote 380 is a hydrogenated, refined, bleached, and deodorised, palm kernel oil-based fat in the form of a hard butter. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, and nuts. voir moins | |
| Chocolanté Milk | Puratos | Chocolanté Milk is a milk chocolate with a milky cocoa flavor profile. This product can be used in a number of applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone...voir plus Chocolanté Milk is a milk chocolate with a milky cocoa flavor profile. This product can be used in a number of applications including: cookies, brownies, decorated layer cake, decorations, filled bars, hollow figures, ice cream, non filled bars, panettone, pies, pralines, cereal bars, snack cakes, specialties, sweet goods, truffles and verrines. voir moins | |
| Ethyl Vanillin | McCormick - Industrial Flavor Solutions | Ethyl Vanillin is a chemically synthesized flavoring agent related to vanillin or artificial vanilla. This product is three times as strong as artificial vanillin and acts as an imitation vanilla. Ethyl Vanillin is used in chocolate, maple syrup, ice crea...voir plus Ethyl Vanillin is a chemically synthesized flavoring agent related to vanillin or artificial vanilla. This product is three times as strong as artificial vanillin and acts as an imitation vanilla. Ethyl Vanillin is used in chocolate, maple syrup, ice cream, and beverages. voir moins | |
| SternFlow (IP Soy) | Sternchemie GmbH & Co. KG | SternFlow (IP Soy) is a free-flowing powder. This product is the IP soy base option that has 20–30% effective ingredient concentration. SternFlow (IP Soy) is used in bakery, chocolate, margarine, fats, instant product, infant formula, nutritional suppleme...voir plus SternFlow (IP Soy) is a free-flowing powder. This product is the IP soy base option that has 20–30% effective ingredient concentration. SternFlow (IP Soy) is used in bakery, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. voir moins | |
| Nougat Paste Dark Strong | Georg Lemke GmbH & Co. KG | Nougat Paste Dark Strong is made up of sugar, hazelnuts, chocolate coating, soya lecithin and vanillin. The hazelnuts are strongly roasted, providing a dark brown color with a firm texture that is also bake stable. It is recommended for use in confectione...voir plus Nougat Paste Dark Strong is made up of sugar, hazelnuts, chocolate coating, soya lecithin and vanillin. The hazelnuts are strongly roasted, providing a dark brown color with a firm texture that is also bake stable. It is recommended for use in confectionery fillings, chocolates and baked goods. voir moins | |
| Cocoa Fruit Type Flavor, Natural # 17-154-02 | A.M. Todd Botanical Therapeutics | Cocoa Fruit Type Flavor, Natural # 17-154-02 is a natural flavor that is pale yellow to dark yellow and comes in liquid form with the characteristics of cocoa fruit. Cocoa fruit comes directly from the cocoa pod and is commonly used to make chocolate. | |
| Cranberry Flavor Wonf, Natural (04-511-02) | A.M. Todd Botanical Therapeutics | Cranberry Flavor Wonf, Natural (04-511-02) is a red to dark red substance with a flavor profile described as having a wonderfully astringent character, very true to fruit. It is used as a flavoring and finds applications in juices, still beverages, and chocolate...voir plus Cranberry Flavor Wonf, Natural (04-511-02) is a red to dark red substance with a flavor profile described as having a wonderfully astringent character, very true to fruit. It is used as a flavoring and finds applications in juices, still beverages, and chocolate. voir moins | |
| Erythritol | Foodchem International Corporation | Erythritol is a substitute for cane sugar. This product is an all-natural food ingredient. It is widely used in food manufacturing such as baking and roasting foods, cakes, dairy produce, chocolate, all kinds of candies, dessert, gum, soft drink,and ice-c...voir plus Erythritol is a substitute for cane sugar. This product is an all-natural food ingredient. It is widely used in food manufacturing such as baking and roasting foods, cakes, dairy produce, chocolate, all kinds of candies, dessert, gum, soft drink,and ice-cream. voir moins | |
| Cappuccino Tiramisu Ganache | Amoretti | Cappuccino Tiramisu Ganache is cream free with a chocolate and cappucino tiramisu mixed flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including truffle coating and centers. | |
| Wild Strawberry Ganache | Amoretti | Wild Strawberry Ganache is cream free with a white chocolate and strawberry mixed flavor and color. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including icings and fillings. | |
| Spearmint Oil | Penta Manufacturing Company | Spearmint Oil is a light yellow to green, slightly clear liquid. The oil has an aroma that is similar to peppermint but it is slightly sweeter. This product can be added to candy, chocolate, gum, alcohol, desserts and even tobacco products. | |
| Unsweetened 4% (Dessert base) | SensoryEffects Flavor Company | Unsweetened 4% (Dessert base) is a dessert base made of 29.5% Canola fat. Unsweetened 4% is a dessert base to which sugar and water may be added to produce a ready-to-freeze mix. This product is available in chocolate. | |
| Almond Praline Ganache | Amoretti | Almond Praline Ganache is cream free with a white chocolate and dark roasted almond praline flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including truffle fillings. | |
| Peanut Butter Caramel Short Cake | Puratos | Peanut Butter Caramel Short Cake is a layered cake with peanut shortcake as a crust and a base, a caramel filling, and a chocolate coating. This formulation contains the products Chocolante Milk, Belcolade Cryst-o-Fil Lait and Deli Caramel Filling. | |
| Cookies and Cream Liqueur Concentrate | Amoretti | Cookies and Cream Liqueur Concentrate is a flavoring agent for use in cold applications. It has a creamy chocolate and cream Stracciatella Liqueur flavor. This product can be used for flavoring in many applications including ice cream, pastries, and other...voir plus Cookies and Cream Liqueur Concentrate is a flavoring agent for use in cold applications. It has a creamy chocolate and cream Stracciatella Liqueur flavor. This product can be used for flavoring in many applications including ice cream, pastries, and other desserts. voir moins | |
| Isoamyl Isobutyrate | Penta Manufacturing Company | Isoamyl Isobutyrate is a colorless to pale yellow colored liquid that has an apricot, fruity, waxy odor. This product is used as a flavor and fragrance agent in alcoholic beverages, apricot flavors, cherry flavors, chocolate flavors, pineapple flavors, an...voir plus Isoamyl Isobutyrate is a colorless to pale yellow colored liquid that has an apricot, fruity, waxy odor. This product is used as a flavor and fragrance agent in alcoholic beverages, apricot flavors, cherry flavors, chocolate flavors, pineapple flavors, and plum flavors. voir moins | |
| Freeze Dried Organic Raspberries, Whole | Paradise Fruits | Freeze Dried Organic Raspberries, Whole are whole organic raspberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Organic Lingonberries, Whole | Paradise Fruits | Freeze Dried Organic Lingonberries, Whole are whole organic lingonberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Organic Blueberries, Whole | Paradise Fruits | Freeze Dried Organic Blueberries, Whole are whole organic blueberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Organic Elderberries, Whole | Paradise Fruits | Freeze Dried Organic Elderberries, Whole are whole organic elderberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Red Currants, Whole | Paradise Fruits | Freeze Dried Red Currants, Whole are whole red currant fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Black Currants, Whole | Paradise Fruits | Freeze Dried Black Currants, Whole are whole black currant fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Sour Cherries, Whole | Paradise Fruits | Freeze Dried Sour Cherries, Whole are whole sour cherry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Freeze Dried Organic Strawberries, Whole | Paradise Fruits | Freeze Dried Organic Strawberries, Whole are whole organic strawberry fruits that have been freeze dried. This product can easily be applied to many areas of the food industry - from ice cream, to chocolate, to soups, or whatever your need might be. | |
| Fractionated Milk Fat | Royal VIV Buisman | Fractionated Milk Fat is a natural milk fat with a longer shelf life than texturized butter. This product is most commonly used in chocolate, soft candy, ice cream, flavor, soup, sauce, mashed potato, processed cheese, dairy spread, and other dairy produ...voir plus Fractionated Milk Fat is a natural milk fat with a longer shelf life than texturized butter. This product is most commonly used in chocolate, soft candy, ice cream, flavor, soup, sauce, mashed potato, processed cheese, dairy spread, and other dairy product applications. voir moins | |
| Crema Di Vanilla® Ganache | Amoretti | Crema Di Vanilla® Ganache is cream free with a characteristic vanilla flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including coating cookies, truffles, cakes, and chocolate cen...voir plus Crema Di Vanilla® Ganache is cream free with a characteristic vanilla flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including coating cookies, truffles, cakes, and chocolate centers. voir moins | |
| Full Cream Milk Powder | Nutra Food Ingredients, LLC | Full Cream Milk Powder is a light cream colored powder obtained in the process of two-step dehydration of liquid milk. This product is commonly used in applications such as milk chocolate, cheese, ice cream, sauces, yogurt, cottage cheese, and baked goods...voir plus Full Cream Milk Powder is a light cream colored powder obtained in the process of two-step dehydration of liquid milk. This product is commonly used in applications such as milk chocolate, cheese, ice cream, sauces, yogurt, cottage cheese, and baked goods. voir moins |
