| KANSAS MILK | Blommer Chocolate Co. | KANSAS MILK is a versatile milk chocolate with a chocolate intensity that works well for coating. This product is often used in bakery products, candy, and chocolate products. | |
| CORONET | Blommer Chocolate Co. | CORONET is a bold dark chocolate manufactured with special ingredients to create a strong chocolate impact with subtle fruit notes. This product is often used in candy and chocolate products. | |
| WISCONSIN W/VANILLA | Blommer Chocolate Co. | WISCONSIN W/VANILLA is a sweeter milk chocolate with high chocolate character and a note of vanilla. This product is often used in bakery products, candy, and chocolate products. | |
| LASSEN | Blommer Chocolate Co. | LASSEN is a sweet milk chocolate with a distinct chocolate flavor that is refined to create a creamy, delicate flavor. This product is often used in bakery products, candy, and chocolate products. | |
| Coffee Bean Mocha Truffle | Peter's Chocolate | This is a recipe for Coffee Bean Mocha Truffle utilizing the products Peter's® Milk Chocolates Broc®, Peter's® Caramel Loaf, Peter's® Milk Chocolates Superfine™, and Peter's® Bittersweet Chocolates Cambra™ with heavy cream, instant coffee, invertase, and ...voir plus This is a recipe for Coffee Bean Mocha Truffle utilizing the products Peter's® Milk Chocolates Broc®, Peter's® Caramel Loaf, Peter's® Milk Chocolates Superfine™, and Peter's® Bittersweet Chocolates Cambra™ with heavy cream, instant coffee, invertase, and potassium sorbate. voir moins | |
| ORGANIC DARK 54% | Blommer Chocolate Co. | ORGANIC DARK 54% is a semi sweet dark chocolate made with wholesome organic ingredients. It has delicate notes of brown fruit, chocolate impact with milk, fruity acidity. This product is often used in chocolate products. | |
| WESTON | Blommer Chocolate Co. | WESTON is a fine milk chocolate manufactured with flavor-grade cocoa beans to create a mild chocolate flavor with pleasant creamy background. This product is often used in bakery products, candy, and chocolate products. | |
| Vanilla Truffles | Peter's Chocolate | This is a recipe for Vanilla Truffles utilizing the products Peter's® Milk Chocolates Maridel™ and Peter's® Semisweet Chocolates Lenoir™ with heavy cream, invertase, and vanilla beans. | |
| Pomegranate Pyramid | Peter's Chocolate | This is a recipe for Pomegranate Pyramid utilizing the products Peter's® Semisweet Chocolates D'or® and Peter's® Milk Chocolates Broc® with heavy cream, pomegranate concentrate, invertase, and pomegranate flavor. | |
| Mexican Brandy Creams | Peter's Chocolate | This is a recipe for Mexican Brandy Creams utilizing the products Peter's® Milk Chocolates Madison® and Peter's® Bittersweet Chocolates Cambra™ with heavy cream, corn syrup, butter, and Mexican brandy. | |
| Spicy Cherry Truffles | Peter's Chocolate | This is a recipe for Spicy Cherry Truffles utilizing the products Peter's® Milk Chocolates Ultra® and Peter's® Semisweet Chocolates Burgundy® with heavy cream, chili flavor, and black cherry flavor. | |
| Rosemary Truffles | Peter's Chocolate | This is a recipe for Rosemary Truffles utilizing the products Peter's® Semisweet Chocolates Burgundy® and Peter's® Milk Chocolates Broc® with heavy cream, honey, fresh rosemary, invertase, and skim milk. | |
| Lavender Honey Truffle | Peter's Chocolate | This is a recipe for Lavender Honey Truffle utilizing the products Peter's® Milk Chocolates Broc® and Peter's® Semisweet Chocolates Commander® with heavy cream, honey, milk, dried lavender, and invertase. | |
| Fruit and Nut Baskets | Peter's Chocolate | This is a recipe for Fruit and Nut Baskets utilizing the products Peter's® Semisweet Chocolates Newport™, Peter's® Milk Chocolates Chatham®, and Peter's® Liquid Caramel with whole walnuts and raisins. | |
| Fruit and Nut Basket | Peter's Chocolate | This is a recipe for Fruit and Nut Basket utilizing the products Peter's® Semisweet Chocolates Devyn™, Peter's® Milk Chocolates Crema®, and Peter's® Liquid Caramel with pecans and dried blueberries. | |
| Mint Julep Truffle | Peter's Chocolate | This is a recipe for Mint Julep Truffle utilizing the products Peter's® Bittersweet Chocolates Adair™ and Peter's® Milk Chocolates Ultra® with heavy cream, corn syrup, invertase, bourbon and mint oil. | |
| ORGANIC MILK | Blommer Chocolate Co. | ORGANIC MILK is a robust luscious milk chocolate made with the most wholesome organic ingredients. It is a full bodied chocolate with hints of the Caribbean influence with subtle fruit notes to compliment the milk. This product is often used in chocolate ...voir plus ORGANIC MILK is a robust luscious milk chocolate made with the most wholesome organic ingredients. It is a full bodied chocolate with hints of the Caribbean influence with subtle fruit notes to compliment the milk. This product is often used in chocolate products. voir moins | |
| MARQUETTE W/VANILLA | Blommer Chocolate Co. | MARQUETTE W/VANILLA is a high grade bitter sweet chocolate. This product is often used in candy and chocolate products. | |
| Mexican Coffee Liquor Truffle | Peter's Chocolate | This is a recipe for Mexican Coffee Liquor Truffle utilizing the products Peter's® Milk Chocolates Ultra® and Peter's® Milk Chocolates Broc® with heavy cream, corn syrup, invertase, and Mexican coffee liquor. | |
| Bacon Bit Truffles | Peter's Chocolate | This is a recipe for Bacon Bit Truffles utilizing the products Peter's® Caramel Loaf, Peter's® Milk Chocolates Malan™, and Peter's® Milk Chocolates Madison® with heavy whipping cream and bacon bits. | |
| Grand Caramel Truffle | Peter's Chocolate | This is a recipe for Grand Caramel Truffle utilizing the products Peter's® Milk Chocolates Ultra®, Peter's® Milk Chocolates Broc®, and Peter's® Caramel Loaf with heavy cream, invertase, and orange liqueur. | |
| ORGANIC DARK 72% | Blommer Chocolate Co. | ORGANIC DARK 72% is a semi sweet dark chocolate made with wholesome organic ingredients. It has delicate notes of brown fruit, chocolate impact with milk, fruity acidity. This product is more intense than the 54%, and is often used in chocolate products. | |
| ILLINOIS MILK | Blommer Chocolate Co. | ILLINOIS MILK is a mild milk chocolate coating. This product is often used in bakery products, candy, and chocolate products. | |
| PENN | Blommer Chocolate Co. | PENN is a high quality and flavored milk chocolate. This product is often used in bakery products, candy, and chocolate products. | |
| Sugarplums | Peter's Chocolate | This is a recipe for Sugarplums utilizing the products Peter's® Milk Chocolates Broc® and Peter's® Bittersweet Chocolates Cambra™ with slivered almonds, plums, apricots, dates, caraway seeds, ground cardamom, ground coriander, allspice, salt, honey, and s...voir plus This is a recipe for Sugarplums utilizing the products Peter's® Milk Chocolates Broc® and Peter's® Bittersweet Chocolates Cambra™ with slivered almonds, plums, apricots, dates, caraway seeds, ground cardamom, ground coriander, allspice, salt, honey, and sugar crystals. voir moins | |
| AHWANEE | Blommer Chocolate Co. | AHWANEE is a milk chocolate coating with high milk notes. This product is often used in bakery products, candy, and chocolate products. | |
| Strawberry Rhubarb Cups | Peter's Chocolate | This is a recipe for Strawberry Rhubarb Cups utilizing the products Peter's® Milk Chocolates Broc®, Peter's® Icecap® Caps White Icecap®, and Peter's® Semisweet Chocolates Burgundy® with lemon juice, fresh or frozen strawberries, red rhubarb, heavy cream, ...voir plus This is a recipe for Strawberry Rhubarb Cups utilizing the products Peter's® Milk Chocolates Broc®, Peter's® Icecap® Caps White Icecap®, and Peter's® Semisweet Chocolates Burgundy® with lemon juice, fresh or frozen strawberries, red rhubarb, heavy cream, and dairy butter. voir moins | |
| SANTA CRUZ | Blommer Chocolate Co. | SANTA CRUZ is a milk chocolate coating made with evaporated cane juice. This product is often used in bakery products, candy, and chocolate products. | |
| D-MILK | Blommer Chocolate Co. | D-MILK is a rich, full bodied milk chocolate with a pleasant caramelized flavor. This product is often used in bakery products, candy, and chocolate products. | |
| JASPER | Blommer Chocolate Co. | JASPER is a robust dark chocolate with balanced vanilla notes and is idea for panning and enrobing. This product is often used in candies and chocolate products. | |
| ILLINOIS MILK W/VANILLA | Blommer Chocolate Co. | ILLINOIS MILK W/VANILLA is a mild milk chocolate coating with a note of vanilla. This product is often used in bakery products, candy, and chocolate products. | |
| MEADOWLAND | Blommer Chocolate Co. | MEADOWLAND is a robust milk chocolate manufactured to enhance European style with intense milk notes. This product is often used in bakery products, candy, and chocolate products. | |
| CHESAPEAKE | Blommer Chocolate Co. | CHESAPEAKE is a premium dark chocolate blend of flavor-grade beans with subtle fruity notes. This product is often used in cake, cookies, and chocolate products. | |
| PENN W/VANILLA | Blommer Chocolate Co. | PENN W/VANILLA is a high quality and flavored milk chocolate with a note of vanilla. This product is often used in bakery products, candy, and chocolate products. | |
| Coconut and Macadamia Cluster | Peter's Chocolate | This is a recipe for Coconut and Macadamia Cluster utilizing the product Peter's® Milk Chocolates Broc® with coconut and macadamia nuts. | |
| Raspberry Jam Squares | Peter's Chocolate | This is a recipe for Raspberry Jam Squares utilizing the product Peter's® Bittersweet Chocolates Cambra™ with raspberry jam and karo syrup. | |
| S'mores Bark | Peter's Chocolate | This is a recipe for S'mores Bark utilizing the product Peter's® Milk Chocolates Broc® with mini marshmallows and graham cracker cereal. | |
| DAISY | Blommer Chocolate Co. | DAISY is a balanced sweet milk with chocolate intensity formulated for enrobing, panning and hand dipping. This product is often used in bakery products, candy, and chocolate products. | |
| Gingerbread Truffle | Peter's Chocolate | This is a recipe for Gingerbread Truffle utilizing the product Peter's® Milk Chocolates Malan™ with heavy cream, molasses, ginger, nutmeg, cloves, and cinnamon. | |
| Mendiants | Peter's Chocolate | This is a recipe for Mendiants utilizing the product Peter's® Semisweet Chocolates Newport™ with almonds, pistachios, dried jumbo cranberries, and dried apricot pieces. | |
| Caramel Truffle | Peter's Chocolate | This is a recipe for Caramel Truffle utilizing the products Peter's® Liquid Caramel and Peter's® Milk Chocolates Orkney™ with heavy cream and invertase. | |
| Peanut Crunch | Peter's Chocolate | This is a recipe for Peanut Crunch utilizing the product Peter's® Milk Chocolates Crema™ with sugar, light corn syrup, water, peanut butter, and salt. | |
| ORGANIC SEMI-SWEET DROPS | Blommer Chocolate Co. | ORGANIC SEMI-SWEET DROPS are organic semi-sweet chocolate drops with robust flavor. This product is often used in chocolate products. | |
| Habanero Truffle | Peter's Chocolate | This is a recipe for Habanero Truffle utilizing the product Peter's® Bittersweet Chocolates Galeton™ with sliced habanero, heavy cream, corn syrup, light rum, and butter. | |
| Homemade Semisweet Marzipan | Peter's Chocolate | This is a recipe for Homemade Semisweet Marzipan utilizing the product Peter's® Semisweet Chocolates Lenoir™ with whole almonds, sugar, glucose syrup, water, and almond flavor. | |
| Raspberry Caramel Truffles | Peter's Chocolate | This is a recipe for Raspberry Caramel Truffles utilizing the products Peter's® Caramel Loaf and Peter's® Bittersweet Chocolates Galeton™ with raspberry juice and lemon juice. | |
| Strawberry Cordials | Peter's Chocolate | This is a recipe for Strawberry Cordials utilizing the product Peter's® Milk Chocolates Maridel™ with frozen whole strawberries, fondant sugar, corn syrup, lemon juice, and invertase. | |
| Sponge Candies | Peter's Chocolate | This is a recipe for Sponge Candies utilizing the product Peter's® Milk Chocolates Ultra® with sugar, corn syrup, water, baking soda, honey, salt, and ground cardamom. | |
| Nutmeg Sea Salt Truffles | Peter's Chocolate | This is a recipe for Nutmeg Sea Salt Truffles utilizing the products Peter's® Liquid Caramel and Peter's® Semisweet Chocolates Gibraltar™ with sea salt and nutmeg flavor. | |
| Beer Truffles | Peter's Chocolate | This is a recipe for Beer Truffles utilizing the products Peter's® Milk Chocolates Broc® and Peter's® Icecap® Caps White Icecap® with stout beer and invertase. | |
| Macadamia Nut Truffle with Sea Salt | Peter's Chocolate | This is a recipe for Macadamia Nut Truffle with Sea Salt utilizing the product Peter's® Milk Chocolates Maridel™ with heavy cream, chopped macadamia nuts, invertase, and sea salt. | |
| D-MILK W/VANILLA | Blommer Chocolate Co. | D-MILK W/VANILLA is a rich, full bodied milk chocolate with a pleasant caramelized flavor and has a note of vanilla. This product is often used in bakery products, candy, and chocolate products. | |
| Plantain Cacahuate | Peter's Chocolate | This is a recipe for Plantain Cacahuate utilizing the products Peter's® Peanut Butter Flavored Icecap® Chips and Peter's® Milk Chocolates Superfine™ with peanut butter and plantain chips. | |
| Almond Hazelnut Meltaways | Peter's Chocolate | This is a recipe for Almond Hazelnut Meltaways utilizing the products Peter's® Caramel Loaf and Peter's® Semisweet Chocolates Burgundy® with slivered raw almonds, dairy butter, and hazelnut paste. | |
| Papaya Truffles | Peter's Chocolate | This is a recipe for Papaya Truffles utilizing the product Peter's® Bittersweet Chocolates Galeton™ with fondant sugar, dehydrated papaya powder, salt, fresh papaya, lemon juice, dairy butter, and invertase. | |
| Rum Raisin Truffles | Peter's Chocolate | This is a recipe for Rum Raisin Truffles utilizing the products Peter's® Semisweet Chocolates Lenoir™ and Peter's® Icecap® Caps White Icecap® with raisins, rum, and sour cream. | |
| Citrus Ginger Truffles | Peter's Chocolate | This is a recipe for Citrus Ginger Truffles utilizing the products Peter's® Milk Chocolates Chatham® and Peter's® White Icecap® Confectionery Coating with heavy cream and yuzu ginger flavor. | |
| Tropical Delights | Peter's Chocolate | This is a recipe for Tropical Delights utilizing the product Peter's® Semisweet Chocolates Burgundy® with fondant, pineapple extract, 50:50 citric acid solution, invertase, unsweetened coconut, and dried pineapple pieces. | |
| Peanut Butter & Jelly Truffle | Peter's Chocolate | This is a recipe for Peanut Butter & Jelly Truffle utilizing the product Peter's® Milk Chocolates Malan™ and Peter's® Peanut Flavored Icecap™ Chips with peanut butter, raspberry jam, and salt. | |
| Coconut and Almond Delight | Peter's Chocolate | This is a recipe for Coconut and Almond Delight utilizing the product Peter's® Milk Chocolates Malan™ with confectioner's sugar, sweetened flaked coconut, sweetened condensed milk, almond extract, salt, and whole almonds. | |
| Tortugas de Fiesta | Peter's Chocolate | This is a recipe for Tortugas de Fiesta utilizing the products Peter's® Caramel Loaf, Peter's® Icecap® Caps White Icecap®, and Peter's® Milk Chocolates Chatham® with whole cashews. | |
| Cookie Butter Meltaway | Peter's Chocolate | This is a recipe for Cookie Butter Meltaway utilizing the products Peter's® Peanut Butter Flavored Icecap® Chips and Peter's® Milk Chocolates Maridel™ with cookie butter, crisped rice cereal, and salt. | |
| Sweet Potato Pie Truffles | Peter's Chocolate | This is a recipe for Sweet Potato Pie Truffles utilizing the product Peter's® Milk Chocolates Ultra® with chopped pecans, dairy butter, dried sweet potato powder, cinnamon, allspice, nutmeg, cloves, salt, and marshmallow. | |
| Fruit and Nut Balls | Peter's Chocolate | This is a recipe for Fruit and Nut Balls utilizing the product Peter's® Milk Chocolates Malan™ with toasted almonds, dried apricots, pitted dates, cinnamon, grated orange zest, orange juice, honey, and macaroon coconut. | |
| Crispy Rice and Peanut Bars | Peter's Chocolate | This is a recipe for Crispy Rice and Peanut Bars utilizing the products Peter's® Milk Chocolates Broc® and Peter's® Peanut Butter Flavored Icecap® Chips with crisped rice, peanuts, sugar, and corn syrup. | |
| Blueberry Nutmeg Truffles | Peter's Chocolate | This is a recipe for Blueberry Nutmeg Truffles utilizing the products Peter's® Icecap® Caps White Icecap® and Peter's® White Chocolates Finley™ with fresh or frozen blueberries, dried blueberries, and ground nutmeg. | |
| Dulce de Leche Coffee Truffles | Peter's Chocolate | This is a recipe for Dulce de Leche Coffee Truffles utilizing the product Peter's® Milk Chocolates Malan™ with whole milk, dulce de leche, heavy cream, ground coffee beans, corn syrup, and Irish cream liqueur. | |
| Apple Pie Truffles | Peter's Chocolate | This is a recipe for Apple Pie Truffles utilizing the products Peter's® Milk Chocolates Broc® and Peter's® Icecap® Caps White Icecap® with apple juice concentrate, ground cinnamon, and crushed graham crackers. | |
| NY DARK | Blommer Chocolate Co. | NY DARK is a fine medium dark chocolate made with gently roasted cocoa beans. It is then carefully refined to create a silky smooth texture. This product is often used in cake, cookies, and chocolate products. | |
| Macadamia Nut Busters | Peter's Chocolate | This is a recipe for Macadamia Nut Busters utilizing the products Peter's® Caramel Loaf, Peter's® Milk Chocolates Maridel™, and Peter's® Peanut Flavored Icecap™ Chips with macadamia nuts, peanut butter, and braided pretzels. | |
| Pumpkin Pie Ganache Truffle | Peter's Chocolate | This is a recipe for Pumpkin Pie Ganache Truffle utilizing the products Peter's® Icecap® Caps White Icecap® and Peter's® Milk Chocolates Broc® with heavy cream, can pumpkin, pumpkin pie seasoning, cloves, and cinnamon. | |
| Margarita Sunshine Truffle | Peter's Chocolate | This is a recipe for Margarita Sunshine Truffle utilizing the products Peter's® Icecap® Caps White Icecap® and Peter's® Semisweet Chocolates Adair™ with heavy cream, margarita frozen concentrate, invertase, tequila, lemon and lime flavors. | |
| Honey Tea Truffles | Peter's Chocolate | This is a recipe for Honey Tea Truffles utilizing the products Peter's® Icecap® Caps White Icecap® and Peter's® Milk Chocolates Ultra® with heavy cream, dairy butter, invertase, creamed honey, and Earl Grey tea bags. | |
| Passion Fruit Macadamia Nut Gianduja | Peter's Chocolate | This is a recipe for Passion Fruit Macadamia Nut Gianduja utilizing the products Peter's® White Icecap® Confectionery Coating and Peter's® Milk Chocolates Glenmere™ with heavy cream, passion fruit puree, invertase, macadamia nuts, and confectioner's sugar...voir plus This is a recipe for Passion Fruit Macadamia Nut Gianduja utilizing the products Peter's® White Icecap® Confectionery Coating and Peter's® Milk Chocolates Glenmere™ with heavy cream, passion fruit puree, invertase, macadamia nuts, and confectioner's sugar. voir moins | |
| NY IMPERIAL W/VANILLA | Blommer Chocolate Co. | NY IMPERIAL W/VANILLA is an excellent medium dark chocolate made with gently roasted beans which are then carefully refined and conched to create a silky smooth texture. This product is often used in cake, cookies, and chocolate products. | |
| Banana Foster Truffle Pops | Peter's Chocolate | This is a recipe for Banana Foster Truffle Pops utilizing the products Peter's® Icecap® Caps White Icecap®, Peter's® Caramel Loaf, Peter's® Liquid Caramel, and Peter's® White Chocolates Finley™ with banana puree, heavy cream, freeze dried banana powder, a...voir plus This is a recipe for Banana Foster Truffle Pops utilizing the products Peter's® Icecap® Caps White Icecap®, Peter's® Caramel Loaf, Peter's® Liquid Caramel, and Peter's® White Chocolates Finley™ with banana puree, heavy cream, freeze dried banana powder, and lollipop sticks. voir moins | |
| Elegant Caramel Cherries | Peter's Chocolate | This is a recipe for Elegant Caramel Cherries utilizing the products Peter's® Caramel Loaf, Peter's® Liquid Caramel, and Peter's® Milk Chocolates Malan™ or Peter's® Bittersweet Chocolates Galeton™ with large maraschino cherries. | |
| Rosemary Almond Toffee | Peter's Chocolate | This is a recipe for Rosemary Almond Toffee utilizing the products Peter's® Milk Chocolates Maridel™ or Peter's® Bittersweet Chocolates Cambra™ with dairy butter, brown sugar, water, slivered almonds, fresh rosemary, and baking soda. | |
| Cheesecake Brownies Bites | Peter's Chocolate | This is a recipe for Cheesecake Brownies Bites utilizing the products Peter's® Bittersweet Chocolates Cambra™, Peter's® Icecap® Caps White Icecap®, and Peter's® Milk Chocolates Vallen™ with dairy butter, eggs, heavy cream, instant coffee powder, vanilla e...voir plus This is a recipe for Cheesecake Brownies Bites utilizing the products Peter's® Bittersweet Chocolates Cambra™, Peter's® Icecap® Caps White Icecap®, and Peter's® Milk Chocolates Vallen™ with dairy butter, eggs, heavy cream, instant coffee powder, vanilla extract, sugar, salt, all-purpose flour, baking powder, cream cheese, and honey. voir moins | |
| Peter's® Sugar Free Coatings White | Peter's Chocolate | Peter’s® Sugar Free Coatings White is a cocoa butter-based, whole milk coating that has a rich, creamy color. It is sugar free and is ideal for sugar free white bakery and confectionery applications from mousses to white coated pretzels. | |
| JERSEY | Blommer Chocolate Co. | JERSEY is a sweet milk flavor ideal for enrobing, panning and hand dipping. This product is often used in bakery products, candy, and chocolate products. | |
| Parmesan Stuffed Dates | Peter's Chocolate | This is a recipe for Parmesan Stuffed Dates utilizing the product Peter's® Bittersweet Chocolates Cambra™ with dried dates and solid parmesan cheese. | |
| Fudge Balls | Peter's Chocolate | This is a recipe for Fudge Balls utilizing the product Peter's® Semisweet Chocolates Lenoir™ with sugar, heavy cream, corn syrup, salt, and butter. | |
| WILLIAMS WHITE | Blommer Chocolate Co. | WILLIAMS WHITE is a premium white chocolate flavored confectionery coating made with increased milk flavor. This product is often used in chocolate decorations and chocolate shavings. | |
| Peter's® Popcorn Break-up | Peter's Chocolate | This is a recipe for Peter's® Popcorn Break-up utilizing the product Peter's® Bittersweet Chocolates Cambra™ with buttered microwave popcorn, crispy rice cereal, and mini marshmallows. | |
| CHARDONNAY WHITE | Blommer Chocolate Co. | CHARDONNAY WHITE is a white chocolate flavored confectionery coating made with palm stearine for improved processability. This product is often used in chocolate decorations and chocolate shavings. | |
| Pistachio-Sunflower Toffee | Peter's Chocolate | This is a recipe for Pistachio-Sunflower Toffee utilizing the product Peter's® Semisweet Chocolates Burgundy® with dairy butter, brown sugar, water, pistachio kernels, and roasted salted sunflower kernels. | |
| Licorice Chews | Peter's Chocolate | This is a recipe for Licorice Chews utilizing the product Peter's® Semisweet Chocolates Lenoir™ with sugar, heavy cream, corn syrup, butter, anise oil, invertase, and black candy coloring. | |
| BULLSEYE (W/FRACTIONATED OIL) | Blommer Chocolate Co. | BULLSEYE (W/FRACTIONATED OIL) is a milk chocolate flavored confectionery coating. This product is often used for hand dipping candies, chocolate decorations, and chocolate shavings. | |
| Peanut Butter Fudgies | Peter's Chocolate | This is a recipe for Peanut Butter Fudgies utilizing the products Peter's® Peanut Flavored Icecap® Chips and Peter's® Milk Chocolates Maridel™ with peanut butter and sweetened condensed milk. | |
| CHARDONNAY MILK | Blommer Chocolate Co. | CHARDONNAY MILK is a milk chocolate flavored confectionery coating ideal for enrobing chocolate products. | |
| Gooey Marshmallow Caramels | Peter's Chocolate | This is a recipe for Gooey Marshmallow Caramels utilizing the products Peter's® Caramel Loaf, Peter's® Liquid Caramel, and Peter's® Semisweet Chocolates Lenoir™ with unflavored gelatin, water, sugar, corn syrup, and egg whites. | |
| Maple and Smoked Bacon Caramels | Peter's Chocolate | This is a recipe for Maple and Smoked Bacon Caramels utilizing the product Peter's® Bittersweet Chocolates Galeton™ with heavy cream, dairy butter, brown sugar, corn syrup, maple syrup, evaporated milk, salt, and maple flavoring. | |
| FOOTBALL | Blommer Chocolate Co. | FOOTBALL is a milk chocolate confectionery coating. This product is often used in chocolate products, candy, etc. | |
| ENDEAVOR | Blommer Chocolate Co. | ENDEAVOR is a popular milk chocolate flavored confectionery coating. This product is often used in chocolate products, candy, etc. | |
| MOROCCO | Blommer Chocolate Co. | MOROCCO is a good quality dark chocolate confectionery coating. This product is often used in chocolate products, candy, etc. | |
| TARGET | Blommer Chocolate Co. | TARGET is a very popular milk chocolate flavored confectionery coating. This product is often used in chocolate products, candy, etc. | |
| WYOMING | Blommer Chocolate Co. | WYOMING is a higher melting point milk chocolate confectionery coating. This product is often used in chocolate products, candy, etc. | |
| KINZIE MILK | Blommer Chocolate Co. | KINZIE MILK is the most popular milk chocolate flavored confectionery coating. This product is often used in chocolate products, candy, etc. | |
| CHARDONNAY DARK | Blommer Chocolate Co. | CHARDONNAY DARK is a dark chocolate flavored confectionery coating made with palm stearine for improved processability. This product is often used in chocolate products. |
