Topinambour Puree is a natural product obtained from simply milling fresh vegetables by a slow and gradual production process which does not use extraneous catalyzing substances, to preserve naturalness and taste and to obtain a better consistency of the product. Jerusalem artichoke (Helianthus tuberosus), also called topinambour, is a species of sunflower. It contains high level of thiamine and useful amounts of niacin, iron, and carbohydrates.
Aureli Mario grows and processes vegetables directly from their own organic cultivations in Italy. Their products include many varieties of carrots, red beets, parsley, zucchini, lettuce and celery among many others. Aureli Mario offers vegetable juices, concentrates and purees.
L'information donnée sur cette fiche technique a été donné à UL par le fournisseur de la matière. UL déploie des efforts considérables pour assurer l'exactitude de ces données. Cependant, UL n'assume aucune responsabilité pour les valeurs des données et vous encourage fortement de valider les données avant la sélection finale avec le fournisseur des matériaux.
Aureli Mario vous présente la documentation dans les régions indiquées ci-dessous:
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