Lettuce Concentrate is produced by an evaporating process obtained with modern as well as sophisticated technologies, to preserve organoleptic and nutritional characteristics of fresh product. Concentrates are natural-pH products or pH-laced by using lemon juice to micro-biologically stabilize them. Lettuce is eaten either raw, mixed in salads, or cooked.
Aureli Mario grows and processes vegetables directly from their own organic cultivations in Italy. Their products include many varieties of carrots, red beets, parsley, zucchini, lettuce and celery among many others. Aureli Mario offers vegetable juices, concentrates and purees.
L'information donnée sur cette fiche technique a été donné à UL par le fournisseur de la matière. UL déploie des efforts considérables pour assurer l'exactitude de ces données. Cependant, UL n'assume aucune responsabilité pour les valeurs des données et vous encourage fortement de valider les données avant la sélection finale avec le fournisseur des matériaux.
Aureli Mario vous présente la documentation dans les régions indiquées ci-dessous:
Etes-vous un distributeur et intéressé d’apparaître sur cette page? Contactez-nous!
Lists combine the ease of Bookmarks with the versatility of Tags. Instead of one collection of bookmarked items, create as many collections, called "Lists," as you need.
Find the link to your List page in the user menu.
All Tags have been converted to separate Lists, and your bookmarked items have been saved to a "Bookmarks" List.
When you click the Add to List button, a dropdown of your existing Lists appears. Click the List name to which you want to add this product or formula.
You can also create a new List. Simply click "Create a New List" and enter a name.
When you define a new List, the current item is automatically added to it. You can add a product or formula to as many Lists as you need.
Easily see which Lists this item appears in, and quickly go to that List from the links that appear on the page.
