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Fish Edible Gelatin 100-280 Bloom Lapi Gelatine SpA Fish Edible Gelatin 100-280 Bloom is an odorless light yellow granule or powder that is obtained by the hydrolysis of collagen present in fish skin. It is widely used in the food industry as an additive and flavoring agent, but also can be used in nutriti...Vea Mas Fish Edible Gelatin 100-280 Bloom is an odorless light yellow granule or powder that is obtained by the hydrolysis of collagen present in fish skin. It is widely used in the food industry as an additive and flavoring agent, but also can be used in nutritional supplements and pharmaceutics. Vea Menos
Hydrolysed Fish Gelatine Lapi Gelatine SpA Hydrolysed Fish Gelatine is an odorless light yellow powder that is obtained by the partial hydrolysis of fish skin gelatine. It is widely used in the food industry as an additive and flavoring agent, but also can be used in nutritional supplements and ph...Vea Mas Hydrolysed Fish Gelatine is an odorless light yellow powder that is obtained by the partial hydrolysis of fish skin gelatine. It is widely used in the food industry as an additive and flavoring agent, but also can be used in nutritional supplements and pharmaceutics. Vea Menos