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Glycerin – Palm Free AG Commodities, Inc. Glycerin – Palm Free is used as an agent in cosmetics, toothpaste, shampoos, soaps, herbal remedies, pharmaceuticals, and other household items. It is a naturally-sourced ingredient with emollient like properties to soften and soothe the skin and assists ...展開 Glycerin – Palm Free is used as an agent in cosmetics, toothpaste, shampoos, soaps, herbal remedies, pharmaceuticals, and other household items. It is a naturally-sourced ingredient with emollient like properties to soften and soothe the skin and assists in retaining moisture. 收起
Organic Glycerin – Palm Free AG Commodities, Inc. Organic Glycerin – Palm Free is used as an agent in cosmetics, toothpaste, shampoos, soaps, herbal remedies, pharmaceuticals, and other household items. It is a naturally-sourced ingredient with emollient like properties to soften and soothe the skin and ...展開 Organic Glycerin – Palm Free is used as an agent in cosmetics, toothpaste, shampoos, soaps, herbal remedies, pharmaceuticals, and other household items. It is a naturally-sourced ingredient with emollient like properties to soften and soothe the skin and assists in retaining moisture. 收起
Organic Glycerin AG Commodities, Inc. Organic Glycerin is made according to the USDA NOP organic and U.S. Food & Drug Administration cGMP regulations. Glycerin USP is widely used in food, cosmetic, and pharmaceutical applications. It is a high quality glycerin made to 99.5% purity calculated ...展開 Organic Glycerin is made according to the USDA NOP organic and U.S. Food & Drug Administration cGMP regulations. Glycerin USP is widely used in food, cosmetic, and pharmaceutical applications. It is a high quality glycerin made to 99.5% purity calculated on an anhydrous basis, manufactured to meet the stringent requirements of the United States Pharmacopeia. Organics Glycerin also meets the qualification for Food Chemical Codex (FCC) standard. The manufacturing process and product itself is also Kosher and Organic certified. 收起
Polyaldo® HGDS Lonza Polyaldo® HGDS appears as a tan, wax-like bead, with a bland odor. Product is hexaglyceryl distearate and is Kosher Food Grade. May be used in cake mixes, whipped creams, frozen desserts and chewing gums.
Polyaldo® TGMS Lonza Polyaldo® TGMS is triglyceryl monostearate. It is Kosher Food Grade. Suggested applications include fat based systems, frozen desserts, shortenings, and hard butters.
Santone 3-1-SXTR™ Loders Croklaan Santone 3-1-SXTR™ is designed for use as an aerator in anhydrous lipid systems. It can be used to formulate a variety of low-density, shelf-stable products such as candy centers, fillings, toppings, and spreads. It will form both water in oil and oil in w...展開 Santone 3-1-SXTR™ is designed for use as an aerator in anhydrous lipid systems. It can be used to formulate a variety of low-density, shelf-stable products such as candy centers, fillings, toppings, and spreads. It will form both water in oil and oil in water emulsions. It aerates readily using either batch or continuous automatic equipment and sets up rapidly after whipping. 收起
Galimax Taste-Up 40 Galactic Galimax Taste-Up 40 is a liquid blend of lactic acid, acetic acid and sodium lactate. This product comes in a fresh hazen solution. This product has an lactic acid content of 19.0 – 21.0, an acetic acid content of 38.0 – 42.0, and a sodium lactate content...展開 Galimax Taste-Up 40 is a liquid blend of lactic acid, acetic acid and sodium lactate. This product comes in a fresh hazen solution. This product has an lactic acid content of 19.0 – 21.0, an acetic acid content of 38.0 – 42.0, and a sodium lactate content of 14.0 – 16.0. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. 收起
Polyglycerol Esters of Fatty Acids (PGE) Foodchem International Corporation Polyglycerol Esters of Fatty Acids (PGE) is a cream to light yellow powders or beads, that is widely used as an emulsifier in food production. As a preservative it is used in bread, cake, biscuit and meat product to prevent starch aging and extend shelf l...展開 Polyglycerol Esters of Fatty Acids (PGE) is a cream to light yellow powders or beads, that is widely used as an emulsifier in food production. As a preservative it is used in bread, cake, biscuit and meat product to prevent starch aging and extend shelf life. As an emulsifier it is used in toffee, chocolate and oil to enhance emusification and increase elasticity and prevent deformation. As bacteriostatic agents it is used in meat product to inhibit bacteria and extend shelf life. 收起
iEmul 165 (Polybase 165) KimiKa, LLC (Formerly Cosphatech) iEmul 165 is an acid stable auto-emulsifier system with a non-ionic value which composition is a mixed of Glyceryl Stearate and Polyethylene Glycol. It promotes excellent stability in O/W emulsions and also allows the manufacture of emulsions W/O but with...展開 iEmul 165 is an acid stable auto-emulsifier system with a non-ionic value which composition is a mixed of Glyceryl Stearate and Polyethylene Glycol. It promotes excellent stability in O/W emulsions and also allows the manufacture of emulsions W/O but with a permanent agitation. This material is polyvalent. 收起
SOFT MILK 10 ARGAN KimiKa, LLC (Formerly Cosphatech) SOFT MILK 10 ARGAN is vegetable milk obtained from Argan Oil, emulsified and stabilized with phospholipids. It combines hydration and nutritional Argan Oil properties with extraordinary sensorial contributed by phospholipids.
SOFT MILK 5 ARGAN KimiKa, LLC (Formerly Cosphatech) SOFT MILK 5 ARGAN is vegetable milk obtained from Olive Oil, emulsified and stabilized with phospholipids. It combines hydration and nutritional Sweet Almond Oil properties with extraordinary sensorial contributed by phospholipids.
SOFT MILK 5 ALMOND KimiKa, LLC (Formerly Cosphatech) SOFT MILK 5 ALMOND is is a mixture obtained from Sweet Almond Oil, emulsified and stabilized with phospholipids. It combines hydration and nutritional Sweet Almond Oil properties with extraordinary sensorial contributed by phospholipids.
SOFT MILK 10 ALMOND KimiKa, LLC (Formerly Cosphatech) SOFT MILK 10 ALMOND is a vegetable milk obtained from Sweet Almond Oil, emulsified and stabilized with phospholipids. It combines hydration and nutritional Sweet Almond Oil properties with extraordinary sensorial contributed by phospholipids.