UL Prospector
Prospector

Agar

文檔

Agar Is a complex polysaccharide extracted from red algae in the south china sea region. The water quality in this region has the least heavy metals thereby providing the highest gel strength for the agar. The unique characteristics of agar include high gel strength, high solidification and minimal syneresis. Agar is used in the food, beverage and pharmaceutical industries. Applications include ice cream, pulp drinks, soft candy, milk chocolate, dessert, canned goods, jam and jelly. Agar can improve texture and mouth feels in many food products and is Kosher certified.

公司

H & A Health Products is an established and reputable Canadian supplier of food additives, nutraceuticals and vitamin and mineral blends. H & A Health Products have customers domestically and abroad. Some of their products include ascorbic acid, carrageenan, citric acid, egg replacer, erythorbic acid, Ethyl Vanillin, Konjac (Glucomannan), Neotame and many more. H & A Health Products works closely with customers improve performance and reduce costs by keeping a variety of products in their portfolio.

本頁顯示的信息由UL從產品廠商處直接獲得。UL始終在盡最大努力確保此數據的準確性,但是UL對於這些信息中涉及的數值或產品宣稱不承擔任何責任,強烈建議您在最終選擇產品時,就所有信息與廠商進行驗證。

H & A Canada目前只在以下作出標識的區域展示其產品資料: