Sunson® WEM-007 is cultured from Aspergillus niger and developed from advanced strain through cultivation, fermentation and extraction technique. Sunson® WEM-007 reduces the viscosity of grape juice by decomposing the juice’s pectin. It enhances the flavor and color of red wine and prevents the production of turbidity over the stockpile period and therefore stability. It is used primarily in red wine.
Sunson Industry Group Co. is a leader in the marketing, manufacturing, researching and exploring of the enzyme industry. Their products, for the Food Industry, are found in Wines, Fruit Juices and Bakery Applications. A current complete list includes Sunson® PEC-600, Sunson® WEM-007, Sunson® WEM-008, Sunson® SBE-01X, Sunson® SBE-01Li, Sunson® SBE-01Go, Sunson® PUL, Sunson® PRN60, Sunson® PRA100, Sunson® LTAA, Sunson® HTAA and Sunson® GA.
本頁顯示的信息由UL從產品廠商處直接獲得。UL始終在盡最大努力確保此數據的準確性，但是UL對於這些信息中涉及的數值或產品宣稱不承擔任何責任，強烈建議您在最終選擇產品時，就所有信息與廠商進行驗證。
Lists combine the ease of Bookmarks with the versatility of Tags. Instead of one collection of bookmarked items, create as many collections, called "Lists," as you need.
Find the link to your List page in the user menu.
All Tags have been converted to separate Lists, and your bookmarked items have been saved to a "Bookmarks" List.
When you click the Add to List button, a dropdown of your existing Lists appears. Click the List name to which you want to add this product or formula.
You can also create a new List. Simply click "Create a New List" and enter a name.
When you define a new List, the current item is automatically added to it. You can add a product or formula to as many Lists as you need.
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