CCG-4502 is a concentrated, natural, cream cheese type paste with creamy, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, desserts, soups, ice cream, and bakery products.
Jeneil Biotech Inc. is a leading supplier of natural dairy flavors, specialty soy products, and natural flavor chemicals. Their natural flavors grant an authentic, intensive taste which can be incorporated into a range of different products. In addition to flavor products, the company also supplies fermentation products, such as frozen and freeze-dried cultures, antimicrobials, biosurfactants, and protein hydrolysates.
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