| VitaPro™ RB 80 - Non-GMO Brown Rice Protein | Austrade, Inc. Food Ingredients | VitaPro™ RB 80 grade brown rice protein isolate produced from non-GMO organic rice. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, etc. | |
| VitaPro™ RBO 80 - Organic Brown Rice Protein | Austrade, Inc. Food Ingredients | VitaPro™ RBO 80 is food grade organic brown rice protein isolate produced from non-GMO organic brown rice. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, etc. | |
| VitaPro™ RI 80 - Non-GMO White Rice Protein | Austrade, Inc. Food Ingredients | VitaPro™ RI 80 is food grade rice protein isolate produced from non-GMO rice. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, etc. | |
| VitaPro™ RO 80 - Organic White Rice Protein | Austrade, Inc. Food Ingredients | VitaPro™ RO 80 is food grade organic rice protein isolate produced from non-GMO organic rice. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, etc. | |
| Organic Almond Protein | Austrade, Inc. Food Ingredients | Organic Almond Protein is a microfine white to beige powder with a typical, specific odor and taste. Organic almonds are partially defatted using a special mechanical pressing process. The obtained almond press cake (oil cake) is filtered and milled into ...voir plus Organic Almond Protein is a microfine white to beige powder with a typical, specific odor and taste. Organic almonds are partially defatted using a special mechanical pressing process. The obtained almond press cake (oil cake) is filtered and milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Cashew Protein | Austrade, Inc. Food Ingredients | Organic Cashew Protein is a white to beige powder with a typical, slightly sweet odor and taste. Organic cashews are partially defatted by Co2 extraction. The obtained cashew press cake (oil cake) is filtered and milled into a fine powder. Product can be ...voir plus Organic Cashew Protein is a white to beige powder with a typical, slightly sweet odor and taste. Organic cashews are partially defatted by Co2 extraction. The obtained cashew press cake (oil cake) is filtered and milled into a fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Chia Protein | Austrade, Inc. Food Ingredients | Organic Chia Protein is a microfine beige to brown colored powder. Organic chia seeds are partially defatted using a special mechanical pressing process. The obtained chia seed press cake (oil cake) is filtered and milled into fine powder. Product can be ...voir plus Organic Chia Protein is a microfine beige to brown colored powder. Organic chia seeds are partially defatted using a special mechanical pressing process. The obtained chia seed press cake (oil cake) is filtered and milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Coconut Protein | Austrade, Inc. Food Ingredients | Organic Coconut Protein is a white to cream powder. Fresh organic coconut pulp is gently dried and partially defatted. The obtained press cake is milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cos...voir plus Organic Coconut Protein is a white to cream powder. Fresh organic coconut pulp is gently dried and partially defatted. The obtained press cake is milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Cranberry Protein | Austrade, Inc. Food Ingredients | Organic Cranberry Protein is a beige to brown powder. Organic cranberry seeds are partially defatted by a special mechanical pressing process (patent pending). The obtained oilcake is milled into fine powder. Product can be used in shakes, beverages, dess...voir plus Organic Cranberry Protein is a beige to brown powder. Organic cranberry seeds are partially defatted by a special mechanical pressing process (patent pending). The obtained oilcake is milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Golden Flaxseed Protein | Austrade, Inc. Food Ingredients | Organic Golden Flaxseed Protein is a slightly yellowish powder. Organic flax seeds are partially defatted using a special mechanical pressing process. The obtained flax seed press cake (oil cake) is filtered and milled into fine powder. Product can be use...voir plus Organic Golden Flaxseed Protein is a slightly yellowish powder. Organic flax seeds are partially defatted using a special mechanical pressing process. The obtained flax seed press cake (oil cake) is filtered and milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Hemp Protein | Austrade, Inc. Food Ingredients | Organic Hemp Protein is an olive colored powder. Organic hemp seeds are partially defatted by mechanical pressing. The obtained raw protein is then pulverized and separated from the fiber. Product can be used in shakes, beverages, desserts, chocolates, ba...voir plus Organic Hemp Protein is an olive colored powder. Organic hemp seeds are partially defatted by mechanical pressing. The obtained raw protein is then pulverized and separated from the fiber. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Lupine Protein | Austrade, Inc. Food Ingredients | Organic Lupine Protein is a yellow to beige colored powder. Microfine powder of high biological value produced from cleaned, hulled and toasted organic blue sweet lupines via a proprietary gentle milling process. Without additives. Naturally rich in polyu...voir plus Organic Lupine Protein is a yellow to beige colored powder. Microfine powder of high biological value produced from cleaned, hulled and toasted organic blue sweet lupines via a proprietary gentle milling process. Without additives. Naturally rich in polyunsaturated fatty acids, dietary fibers, tocopherol, lecithin and carotenoids. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Pomegranate Protein | Austrade, Inc. Food Ingredients | Organic Pomegranate Protein is a beige to brown powder. Organic pomegranate seeds are partially defatted by a special mechanical pressing process (patent pending). The obtained oilcake is milled into fine powder. Product can be used in shakes, beverages, ...voir plus Organic Pomegranate Protein is a beige to brown powder. Organic pomegranate seeds are partially defatted by a special mechanical pressing process (patent pending). The obtained oilcake is milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Pumpkin Protein | Austrade, Inc. Food Ingredients | Organic Pumpkin Protein is an olive to brown colored powder. Organic pumpkin seeds are partially defatted using a special mechanical pressing process. The obtained pumpkin seed press cake (oil cake) is filtered and milled into fine powder. Product can be ...voir plus Organic Pumpkin Protein is an olive to brown colored powder. Organic pumpkin seeds are partially defatted using a special mechanical pressing process. The obtained pumpkin seed press cake (oil cake) is filtered and milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Unroasted Pumpkin Protein | Austrade, Inc. Food Ingredients | Organic Unroasted Pumpkin Protein is a light green powder. Organic pumpkin seeds are partially defatted using a special mechanical pressing process. The obtained pumpkin seed press cake (oil cake) is pulverized into a powder. Product can be used in shakes...voir plus Organic Unroasted Pumpkin Protein is a light green powder. Organic pumpkin seeds are partially defatted using a special mechanical pressing process. The obtained pumpkin seed press cake (oil cake) is pulverized into a powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Organic Wheat Germ Protein | Austrade, Inc. Food Ingredients | Organic Wheat Germ Protein are white to beige colored fine flakes. Organic wheat germs are partially defatted via a special mechanical production process (patent pending). The obtained wheat germ press cake (oil cake) is filtered and CO2 extracted via a p...voir plus Organic Wheat Germ Protein are white to beige colored fine flakes. Organic wheat germs are partially defatted via a special mechanical production process (patent pending). The obtained wheat germ press cake (oil cake) is filtered and CO2 extracted via a product friendly, oxygen-free and temperature controlled method. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Non-GMO Pumpkin Protein | Austrade, Inc. Food Ingredients | Non-GMO Pumpkin Protein is an olive to brown colored powder. Pumpkin seeds are partially defatted using a special mechanical pressing process. The obtained pumpkin seed press cake (oil cake) is filtered and milled into fine powder. Product can be used in ...voir plus Non-GMO Pumpkin Protein is an olive to brown colored powder. Pumpkin seeds are partially defatted using a special mechanical pressing process. The obtained pumpkin seed press cake (oil cake) is filtered and milled into fine powder. Product can be used in shakes, beverages, desserts, chocolates, bars, dressings, cosmetics. etc. voir moins | |
| Soya Lecithin Powder "P" | Sonic Biochem | Soya Lecithin Powder "P" is made from Non-GMO soybeans and is a light cream colored powder with characteristic odor. It is a vital, multifunctional, active substance used in manufacturing a variety of food products, cosmetics, and pharmaceuticals. This pr...voir plus Soya Lecithin Powder "P" is made from Non-GMO soybeans and is a light cream colored powder with characteristic odor. It is a vital, multifunctional, active substance used in manufacturing a variety of food products, cosmetics, and pharmaceuticals. This product is used for its wide functional, nutritional and therapeutic properties in cookies, crackers, chewing gums, chocolate products, meat products, and sauces and gravies. voir moins | |
| Culturtek, Code 347 | Foremost Farms | Culturtek, Code 347 is a spray dried whey protein concentrate containing an active yogurt culture which provides cultured flavors to numerous food applications, including frozen desserts and compound coatings. Sweet whole whey is processed in an ultrafilt...voir plus Culturtek, Code 347 is a spray dried whey protein concentrate containing an active yogurt culture which provides cultured flavors to numerous food applications, including frozen desserts and compound coatings. Sweet whole whey is processed in an ultrafiltration system, removing a portion of the small molecular weight milk minerals and milk sugar (lactose). This product is uniquely processed to modify its water absorption properties. voir moins | |
| Soya Full Fat Flour (Enzyme Inactive) | Sonic Biochem | Soya Full Fat Flour (Enzyme Inactive) is made from clean, sound, healthy soybeans by the process of cracking, dehulling, extrusion and grinding. The coarser particles are separated by air classification to get a fine, free flowing pale yellow powder of hi...voir plus Soya Full Fat Flour (Enzyme Inactive) is made from clean, sound, healthy soybeans by the process of cracking, dehulling, extrusion and grinding. The coarser particles are separated by air classification to get a fine, free flowing pale yellow powder of high quality. This product is often used in cakes, breads, baby food, soups and sauces, chocolate products, and spreads. voir moins | |
| Soya Lecithin Liquid "P" | Sonic Biochem | Soya Lecithin Liquid "P" is made from Non-GMO soybeans and is a brownish viscous oil with a characteristic odor. It is a vital, multi-functional active substance used in manufacturing a variety of food products, cosmetics, pharmaceuticals, health care, an...voir plus Soya Lecithin Liquid "P" is made from Non-GMO soybeans and is a brownish viscous oil with a characteristic odor. It is a vital, multi-functional active substance used in manufacturing a variety of food products, cosmetics, pharmaceuticals, health care, and animal feeds. This product is often used in chocolate products, margarine, ice cream, icings, and infant formulas. voir moins | |
| Thermax® 34 | Glanbia Nutritionals | Thermax® 34 is a unique whey protein manufactured using proprietary technology that results in enhanced heat stability. Thermax® 34 also exhibits improved gelation and water-binding properties over typical whey protein. It is designed for UHT and retort p...voir plus Thermax® 34 is a unique whey protein manufactured using proprietary technology that results in enhanced heat stability. Thermax® 34 also exhibits improved gelation and water-binding properties over typical whey protein. It is designed for UHT and retort processing conditions. This product is ideal for ready-to-drink beverages including nutritional, sports/performance, weight management and clinical nutrition. voir moins | |
| Thermax® 72 | Glanbia Nutritionals | Thermax® 72 is an unique concentrated whey protein manufactured using proprietary technology that results in enhanced heat stability. It is designed for UHT and retort processing conditions. This product is ideal for ready-to-drink beverages including nut...voir plus Thermax® 72 is an unique concentrated whey protein manufactured using proprietary technology that results in enhanced heat stability. It is designed for UHT and retort processing conditions. This product is ideal for ready-to-drink beverages including nutritional, sports/performance, weight management and clinical nutrition. voir moins | |
| Thermax® 690 | Glanbia Nutritionals | Thermax® 690 provides formulators with a premium hydrolyzed whey protein isolate ingredient that contains whey protein peptides for fast absorption. It also remains stable throughout UHT and retort thermal processing. It is designed for UHT and retort pro...voir plus Thermax® 690 provides formulators with a premium hydrolyzed whey protein isolate ingredient that contains whey protein peptides for fast absorption. It also remains stable throughout UHT and retort thermal processing. It is designed for UHT and retort processing conditions. This product is ideal for ready-to-drink beverages including nutritional, sports/performance, weight management and clinical nutrition. voir moins | |
| Geliko® Kosher Gelatine | GELITA | Geliko® Kosher Gelatine is a pure protein of natural origin. It is able to absorb 5 to 10 times its own weight of cold water. It is used in all areas of food manufacturing such as gummy bears, fruit yogurts or aspic products. | |
| Yelkin® Gold Lecithin | ADM (Archer Daniels Midland) | Yelkin® Gold Lecithin is a premium quality standardized fluid soy lecithin applicable to numerous food. The product has been finely filtered to achieve a lustrous clarity and bland odor and flavor. Yelkin® Gold is ideal for applications requiring an extre...voir plus Yelkin® Gold Lecithin is a premium quality standardized fluid soy lecithin applicable to numerous food. The product has been finely filtered to achieve a lustrous clarity and bland odor and flavor. Yelkin® Gold is ideal for applications requiring an extremely pure, transparent lecithin emulsifier. As a food emulsifier, this product is used in the manufacture of margarine, vegetable and dairy based milk replacers (including infant formula), and ready to use frostings. Lecithin is also used to alter viscosity in chocolate products and compound coatings. In bread baking applications, it acts to improve dough machinability, volume, symmetry, and shelf life. In crackers, cookies, cakes and pies, lecithin improves shortening dispersion and acts as a release agent. voir moins | |
| Yelkin® SS Lecithin | ADM (Archer Daniels Midland) | Yelkin® SS Lecithin is a light amber liquid that is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, this p...voir plus Yelkin® SS Lecithin is a light amber liquid that is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, this product reduces the surface tension and acts as an emulsifier. When used between a solid and a liquid phase (instantizing), it acts as a wetting and dispersing agent. When used between solid phases, Yelkin® SS lecithin acts as a lubricant or release agent. As a food emulsifier, lecithin is used in the manufacture of margarine, vegetable and dairy based milk replacers (including infant formula), and ready to use frostings. Lecithin is also used to alter viscosity in chocolate products and compound coatings. In bread baking applications, it acts to improve dough machinability, volume, symmetry, and shelf life. In crackers, cookies, cakes and pies, lecithin improves shortening dispersion and acts as a release agent. voir moins | |
| Yelkin® T Lecithin | ADM (Archer Daniels Midland) | Yelkin® T Lecithin is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, it reduces the surface tension and a...voir plus Yelkin® T Lecithin is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, it reduces the surface tension and acts as an emulsifier. When used between a solid and a liquid phase (instantizing) Yelkin® Lecithin acts as a wetting and dispersing agent. When used between solid phases Yelkin® lecithin acts as a lubricant or release agent. As a food emulsifier, lecithin is used in the manufacture of margarine, vegetable and dairy based milk replacers including infant formula and ready to use frostings. Lecithin is the active ingredient in many food grade release agents such as pan oils, griddle greases and aerosol coatings. It is also used to alter viscosity in chocolate products and compound coatings. In bread baking applications, lecithin acts to improve dough machinability, volume, symmetry and shelf life. In crackers, cookies, cakes and pies lecithin improves shortening dispersion and acts as a release agent. voir moins | |
| Yelkin® TS Lecithin | ADM (Archer Daniels Midland) | Yelkin® TS Lecithin is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, Yelkin® Lecithin reduces the surfac...voir plus Yelkin® TS Lecithin is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, Yelkin® Lecithin reduces the surface tension and acts as an emulsifier. When used between a solid and a liquid phase (instantizing) Yelkin® Lecithin acts as a wetting and dispersing agent. When used between solid phases it acts as a lubricant or release agent. As a food emulsifier, this product is used in the manufacture of margarine, vegetable and dairy based milk replacers, including infant formula and ready to use frostings. Lecithin is the active ingredient in many food grade release agents such as pan oils, griddle greases and aerosol coatings. Lecithin is also used to alter viscosity in chocolate products and compound coatings. In bread baking applications, lecithin acts to improve dough machinability, volume, symmetry and shelf life. In crackers, cookies, cakes and pies lecithin improves shortening dispersion and acts as a release agent. voir moins | |
| High Protein Soy Powder - Dairy & Meat | Pacific Soybean & Grain | High Protein Soy Powder - Dairy & Meat is a unique high protein soy product which has the functionality of traditional soy isolates, yet a superior flavor profile. It is made from Non-GMO soybeans using an organically approved process. High Protein Soy Po...voir plus High Protein Soy Powder - Dairy & Meat is a unique high protein soy product which has the functionality of traditional soy isolates, yet a superior flavor profile. It is made from Non-GMO soybeans using an organically approved process. High Protein Soy Powder - Dairy & Meat is to be used in applications where high solubility is needed, such as milk replacements, soy drinks, sports drinks and drink mixes. It can also be used in meat products; comminuted products, sausages, frankfurters, patties and loafs, canned meats and meat analogs. Other applications include dairy analogs, cheeses, cheese spreads, bar coatings, chocolate applications. voir moins | |
| Vitarcal™ | GELITA | Vitarcal™ is a holistic concept comprising a range of collagen proteins, specially optimized for calorie management applications It has a neutral taste and allows food to be offered at the same volume with fewer calories. It is used in food products such ...voir plus Vitarcal™ is a holistic concept comprising a range of collagen proteins, specially optimized for calorie management applications It has a neutral taste and allows food to be offered at the same volume with fewer calories. It is used in food products such as salad dressings, sausages, and chocolate. voir moins | |
| BENESOY™ LIQUID SOYMILK, ORGANIC (1392) | Devansoy | Benesoy™ Liquid Soymilk, Organic (1392) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved. This product is organic. Whether its flavored to be e...voir plus Benesoy™ Liquid Soymilk, Organic (1392) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved. This product is organic. Whether its flavored to be enjoyed by itself or used as an ingredient, our liquid soymilk proteins are remarkably versatile in any number of applications and formulations. voir moins | |
| Benesoy™ Liquid Soymilk (High Protein / Low Fat), Conventional (2191) | Devansoy | Benesoy™ Liquid Soymilk (High Protein / Low Fat), Conventional (2191) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved and available organic. ...voir plus Benesoy™ Liquid Soymilk (High Protein / Low Fat), Conventional (2191) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved and available organic. Whether its flavored to be enjoyed by itself or used as an ingredient, our liquid soymilk proteins are remarkably versatile in any number of applications and formulations. voir moins | |
| BENESOY™ LIQUID SOYMILK, CONVENTIONAL (1391) | Devansoy | Benesoy™ Liquid Soymilk, Conventional (1391) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved and available organic. Whether its flavored to be ...voir plus Benesoy™ Liquid Soymilk, Conventional (1391) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved and available organic. Whether its flavored to be enjoyed by itself or used as an ingredient, our liquid soymilk proteins are remarkably versatile in any number of applications and formulations. voir moins |
