Corn Flour M 63 (Item no.: 10394) is a micronised (63 µm) flour-like powder that can be applied to cereals to improve color, taste and workability, Bakery goods as an alternative to malt flour and dairy beverages as a thickener.
A+S BioTec supplies refined, natural micro-milled specialty raw ingredients that have been swelled, micronized, steeped, dried, and roasted. These products are mechanically ground to a micro-fine powder for use as natural colorings, flavor enhancers, fiber content, gelling agents, emulsifiers, and stabilizers in Food & Beverage applications such as baked goods, sweets, cereals, meat products, and dairy.
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A+S BioTec vous présente la documentation dans les régions indiquées ci-dessous:
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