Tanal® QCTN is a high purity blend of carefully selected hydrolysable and condensed tannins with a low to medium average molecular weight. It exhibits a rich toasted aroma. This high quality grade was specially developed for applications in the wine industry.
This product has a minimum of 65% tannins content. It is a 100 % natural extract derived from renewable plant materials.
Ajinomoto NaturalSpecialities specializes in the extraction and purification of botanicals. Their expertise includes polyphenols also known as tannins, grape seed extracts and custom extractions. Ajinomoto NaturalSpecialities markets include food flavours, brewery, oenology, textile and pharma industries.
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Ajinomoto NaturalSpecialities vous présente la documentation dans les régions indiquées ci-dessous:
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