Xanthan Gum 80 | Unionchem |
Xanthan Gum 80 is industrial grade 80-mesh xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. It is a natural, high molecular weight biopolymer that functions as an excellent thickener, suspension agent, and stabilizer in br...voir plus
Xanthan Gum 80 is industrial grade 80-mesh xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. It is a natural, high molecular weight biopolymer that functions as an excellent thickener, suspension agent, and stabilizer in broad industrial applications. It is a light, creamy white powder, soluble in cold or hot water. This product provides excellent rheology or texture control, and efficient suspension in all water-based industrial applications. voir moins
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Xanthan Gum AS | Unionchem |
Xanthan Gum AS is acid stable xanthan gum. It is a natural biopolymer that provides improved acid stability, even in extreme low PH conditions, high viscosity, excellent thickening and rheology control, effective and stable suspension, unique pseudoplasti...voir plus
Xanthan Gum AS is acid stable xanthan gum. It is a natural biopolymer that provides improved acid stability, even in extreme low PH conditions, high viscosity, excellent thickening and rheology control, effective and stable suspension, unique pseudoplastic flow, texture/body building, improved liquid cling, and broad PH stablity to either alkaline or acid conditions. It also offers stability to brine/salts, and it is stable to temperature variations. voir moins
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Xanthan Gum AST | Unionchem |
Xanthan Gum AST is acid stable clarified xanthan gum. It is a natural biopolymer that provides clear transparent solutions, improved acid stability even in very low pH conditions, and high viscosity. It is an excellent thickener and rheology modifier, and...voir plus
Xanthan Gum AST is acid stable clarified xanthan gum. It is a natural biopolymer that provides clear transparent solutions, improved acid stability even in very low pH conditions, and high viscosity. It is an excellent thickener and rheology modifier, and it provides effective and stable suspending, unique pseudo-plastic flow, and broad PH stability to either alkaline or acid conditions. This product has high tolerance to brine/salts and is stable to temperature variation. voir moins
Compliance Highlights Available
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Xanthan Gum D | Unionchem |
Xanthan Gum D is a quickly dispersible xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. It is a natural, high molecular weight biopolymer that functions as an excellent thickener, suspension agent, and stabilizer in broad ...voir plus
Xanthan Gum D is a quickly dispersible xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. It is a natural, high molecular weight biopolymer that functions as an excellent thickener, suspension agent, and stabilizer in broad industrial applications, especially for cleaning detergents, flowable agricultural fluis, adhesives, textile printing, ceramic glazes, and paints and coatings. voir moins
Compliance Highlights Available
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Xanthan Gum HV | Unionchem |
Xanthan Gum HV is a high viscosity xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. It is a natural, high molecular weight biopolymer that functions as an excellent thickener, suspension agent, and stabilizer in broad indu...voir plus
Xanthan Gum HV is a high viscosity xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. It is a natural, high molecular weight biopolymer that functions as an excellent thickener, suspension agent, and stabilizer in broad industrial applications, including household, industrial, and institutional cleaning. voir moins
Compliance Highlights Available
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Xanthan Gum T | Unionchem |
Xanthan Gum T is a transparent xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. It is a natural, high molecular weight biopolymer that functions as an excellent thickener, suspension agent, and stabilizer in broad industri...voir plus
Xanthan Gum T is a transparent xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. It is a natural, high molecular weight biopolymer that functions as an excellent thickener, suspension agent, and stabilizer in broad industrial applications, including household, industrial, and institutional cleaning. voir moins
Compliance Highlights Available
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