UL Prospector
Prospector

WFEC2.0

  • Empresa:

    BST Inc.

  • INCI Name:

    Lactobacillus/Wasabia Japonica Root Ferment Extract (and) Brassica Oleracea Italica (Broccoli) Extract (and) Glycerin (and) Water

Documentos

WFEC2.0 (Wasabi Ferment Extract Complex2.0) is a yellow liquid. This sanitizer(& preservative) has been constituted of natural material which bioactive such as anti-micorobial, anti-inflammation, anti-oxidantion effect etc. Also, WFEC2.0 improved bioactivity through Lactobacillus fermentation and multi-composition.

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Retailer Compliance Status

Name (CAS Number)
Brassica Oleracea Botrytis Oil Unsaponifiables (223749-36-8) Sign in to view
Water (7732-18-5) Sign in to view
1,2,3-Propanetriol (56-81-5) Sign in to view

Regulatory & Advisory Status

Name (CAS Number)
1,2,3-Propanetriol (56-81-5)
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Brassica Oleracea Botrytis Oil Unsaponifiables (223749-36-8)
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Water (7732-18-5)
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Compliance information powered by UL's ChemADVISOR™ Regulatory Database.

Empresa

BST Inc. has 20 years of history and know-how and is specialized in the development and research of natural food and cosmetic ingredients. Our representative products are natural preservatives, natural anti-browning agents, natural anti-foaming agents, natural functional cosmetic ingredients.

La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia

BST Inc. hacer su documentación disponible en las siguiente/s región/es