| Aquoat® Instant Oat Powder | ECA Healthcare Inc. | AquOat® Instant Oat Powder is developed using patented green biotechnology by Zymebase Inc. Currently, sugar-free and low-sugar versions (both FDA-approved) are available. AquOat® Instant Oat Powder retains the oats’ original nutrients, rich proteins, and...Vea Mas AquOat® Instant Oat Powder is developed using patented green biotechnology by Zymebase Inc. Currently, sugar-free and low-sugar versions (both FDA-approved) are available. AquOat® Instant Oat Powder retains the oats’ original nutrients, rich proteins, and minerals while offering multiple health benefits. Compared to conventional oat flour, the AquOat® series also has enhanced flavor, excellent dispersibility, and solubility and can be formulated in various applications including oat milk, bakery ingredients, ice cream, etc. AquOat® is also available in organic and/or gluten-free versions. All products are non-GMO, Kosher, HALAL, FSSC22000, and FSVP-certified. Vea Menos | |
| Brocca Macaroni | Dutch Organic International Trade | Brocca Macaroni is made from organic semolina and water. It has a typical pasta smell and taste. They appear as light yellow macaroni noodles. This product originated from Italy, and is an acceptable food for vegetarians, vegans, and lacto-vegetarians. It...Vea Mas Brocca Macaroni is made from organic semolina and water. It has a typical pasta smell and taste. They appear as light yellow macaroni noodles. This product originated from Italy, and is an acceptable food for vegetarians, vegans, and lacto-vegetarians. It is used in pasta. Vea Menos | |
| Embat 10300 | Emsland-Stärke GmbH | Embat 10300 is a ready batter mix with excellent texturing and shelf life properties for the manufacture of coated potato products, e.g. French fries. It offers crunchiness and gives Fries a fresh yellow appearance. Using modified potato starch in this re...Vea Mas Embat 10300 is a ready batter mix with excellent texturing and shelf life properties for the manufacture of coated potato products, e.g. French fries. It offers crunchiness and gives Fries a fresh yellow appearance. Using modified potato starch in this ready-mix has a benefit in comparison to other starches. Modified potato starch has excellent and unique properties as an ingredient in the mix because of its neutral in taste and odour, very good film forming and texturing properties, very good temperature and shear stability, good clarity and a larger granule size than other starches. Vea Menos | |
| Embat 2000 | Emsland-Stärke GmbH | Embat 2000 is a ready batter mix with excellent texturing and shelf life properties for the manufacture of coated potato products, e.g. french fries. This product has a neutral taste and odour, very good film forming and texturing properties, very good te...Vea Mas Embat 2000 is a ready batter mix with excellent texturing and shelf life properties for the manufacture of coated potato products, e.g. french fries. This product has a neutral taste and odour, very good film forming and texturing properties, very good temperature and shear stability, good clarity and a larger granule size than other starches. Embat 2000 can be applied as a complete batter mix for coating potato products like french fries. The advantages to use Embat 2000 are: a more crispy texture and a more tender and short interior of the fries, shorter frying times of the potato products, even lower frying temperatures are possible, improved odour and taste stabilization, good browning reactions, better shelf life of the end products, less problems that the fries stick together during frying, and less oily outer surface of the fries. Vea Menos | |
| Embat 2000 | Emsland-Stärke GmbH | Embat 2000 is a ready batter mix with excellent texturing and shelf life properties for the manufacture of coated products, e.g. french fries, chicken or meat products. The use of the modified potato starch in this ready-mix has a benefit in comparison to...Vea Mas Embat 2000 is a ready batter mix with excellent texturing and shelf life properties for the manufacture of coated products, e.g. french fries, chicken or meat products. The use of the modified potato starch in this ready-mix has a benefit in comparison to other starches. Modified potato starch has excellent and unique properties as an ingredient in the mix because of its neutral taste and odour, very good film forming and texturing properties, very good temperature and shear stability, good clarity and a larger granule size than other starches. Vea Menos | |
| Fajita and Taco Seasoning | C&P Additives | Fajita and Taco Seasoning combines authentic Mexican flavor in a spicy, and salty blend. It is excellent to prepare delicious fajita and taco dishes. | |
| Lasagna White | Dutch Organic International Trade | Lasagna White is comprised of organic semolina and water. It contains a typical pasta smell and taste, and appears as pasta sheets which are a light yellow color. This product originated from Italy, and is an acceptable food ingredient for vegetarians, ve...Vea Mas Lasagna White is comprised of organic semolina and water. It contains a typical pasta smell and taste, and appears as pasta sheets which are a light yellow color. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Vea Menos | |
| Paprika | Inca Health | Paprika is a seasoning that is made from red bell peppers. This product is used in meals to add color and flavor, and is used in the preparation meats such as sausages. | |
| Qvita Bake High Fiber Cakes | QUIMIVITA PRODUCTS SL | Qvita Bake High Fiber Cakes are an additive-free improver for high-fiber bakery and pastry products. By using Qvita Bake High Fiber, variations in flour are smoothed out and the overall sensory experience of your products is improved, all while keeping pr...Vea Mas Qvita Bake High Fiber Cakes are an additive-free improver for high-fiber bakery and pastry products. By using Qvita Bake High Fiber, variations in flour are smoothed out and the overall sensory experience of your products is improved, all while keeping production steady. It combines the natural claims that consumers demand and the benefits of fiber, allowing you to increase the fiber content of your bakery and pastry products without sacrificing taste or stability. It has the following advantages: Adds fiber to bakery and pastry products, offers clean label final products without E numbers, uses a combination of enzymatic technologies and natural ingredients to ensure high-quality products, and guarantees production and bakery products with the same level of quality, or in some parameters with even higher levels than its traditional alternatives. Vea Menos | |
| Qvita Bake High Protein Cakes | QUIMIVITA PRODUCTS SL | Qvita Bake High Protein Cakes are an additive-free improver for high-protein bakery and pastry products. Qvita Bake High Protein helps to reduce flour inconsistencies and enhances the sensory qualities of your products while maintaining production stabili...Vea Mas Qvita Bake High Protein Cakes are an additive-free improver for high-protein bakery and pastry products. Qvita Bake High Protein helps to reduce flour inconsistencies and enhances the sensory qualities of your products while maintaining production stability. It combines the natural claims that consumers demand and the benefits of protein, allowing you to increase the protein content of your bakery and pastry products without sacrificing taste or stability. It provides the following advantages: Adds protein to bakery and pastry products, offers clean label final products without E numbers, uses a combination of enzymatic technologies and natural ingredients to ensure high-quality products, and guarantees production and bakery products with the same level of quality, or in some parameters with even higher levels than its traditional alternatives. Vea Menos | |
| Sunset Glaze Clean Label Kosher | Puratos | Sunset Glaze Clean Label Kosher is a premium grade ready to use egg wash alternative. This product can be used in multiple baking applications such as brioche, buns, organic breads, organic rolls, soft breads, sandwiches, soft rolls, sticky buns, and sub-...Vea Mas Sunset Glaze Clean Label Kosher is a premium grade ready to use egg wash alternative. This product can be used in multiple baking applications such as brioche, buns, organic breads, organic rolls, soft breads, sandwiches, soft rolls, sticky buns, and sub-rolls. Sunset Glaze Clean Label Kosher is available in 10 liter and 12/1 packaging. Vea Menos | |
| Tricolore Spirals | Dutch Organic International Trade | Tricolore Spirals are spiral pasta that are light yellow, green and red in color with a product specific taste and smell. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that are used in applications such as Italian cuisi...Vea Mas Tricolore Spirals are spiral pasta that are light yellow, green and red in color with a product specific taste and smell. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that are used in applications such as Italian cuisines and other pasta dishes. Tricolore Spirals are packaged into a 6 kg carton box with a plastic liner inside. Vea Menos | |
| Ultra Fresh™ Classic | Corbion | Caravan Ingredients conducted proprietary focus groups and sensory tests, in order to better understand consumer acceptance of extended shelf-life ingredients. The studies showed that Ultra Fresh™ offers “longer lasting” fresh bread opportunities across v...Vea Mas Caravan Ingredients conducted proprietary focus groups and sensory tests, in order to better understand consumer acceptance of extended shelf-life ingredients. The studies showed that Ultra Fresh™ offers “longer lasting” fresh bread opportunities across various levels examined; customers perceived the breads with Ultra Fresh™ to provide superior taste, freshness, texture and overall liking. Applications may include, yeast raised breads, buns and rolls. Vea Menos | |
| Ultra Fresh® Classic 125 | Corbion | Ultra Fresh® Classic 125 is a balanced blend of food grade enzymes. It increase the shelf life of any baked product and reduces stale. It aids in producing excellent crumb softness without creating gumminess, along with increasing crumb whiteness using e...Vea Mas Ultra Fresh® Classic 125 is a balanced blend of food grade enzymes. It increase the shelf life of any baked product and reduces stale. It aids in producing excellent crumb softness without creating gumminess, along with increasing crumb whiteness using enzyme active soy flour. It is recommended at 0.25- 5% based on flour. Vea Menos | |
| Ultra Fresh™ Premium | Corbion | Caravan Ingredients conducted proprietary focus groups and sensory tests, in order to better understand consumer acceptance of extended shelf-life ingredients. The studies showed that Ultra Fresh™ offers “longer lasting” fresh bread opportunities across v...Vea Mas Caravan Ingredients conducted proprietary focus groups and sensory tests, in order to better understand consumer acceptance of extended shelf-life ingredients. The studies showed that Ultra Fresh™ offers “longer lasting” fresh bread opportunities across various levels examined; customers perceived the breads with Ultra Fresh™ to provide superior taste, freshness, texture and overall liking. Applications may include, yeast raised breads, buns and rolls. Vea Menos | |
| Ultra Fresh® Premium 209 | Corbion | Ultra Fresh® Premium 209 is a blend of enzymes in tablet form for use in yeast leavened products to increase crumb softness and extend shelf life without creating gumminess. 1-2 tablets/cwt flour (2-4 for sweet dough, 2-3 for honeybun & yeast raised donut...Vea Mas Ultra Fresh® Premium 209 is a blend of enzymes in tablet form for use in yeast leavened products to increase crumb softness and extend shelf life without creating gumminess. 1-2 tablets/cwt flour (2-4 for sweet dough, 2-3 for honeybun & yeast raised donuts) for up to 21 days shelf life. Convenient and easy to use, tablets dissolve in just a few minutes with a small amount of water. Produces a softer crumb in a variety of breads and buns. Vea Menos | |
| Ultra Fresh™ Supreme | Corbion | Caravan Ingredients conducted proprietary focus groups and sensory tests, in order to better understand consumer acceptance of extended shelf-life ingredients. The studies showed that Ultra Fresh™ offers “longer lasting” fresh bread opportunities across v...Vea Mas Caravan Ingredients conducted proprietary focus groups and sensory tests, in order to better understand consumer acceptance of extended shelf-life ingredients. The studies showed that Ultra Fresh™ offers “longer lasting” fresh bread opportunities across various levels examined; customers perceived the breads with Ultra Fresh™ to provide superior taste, freshness, texture and overall liking. Commercial and in-store bread products include, breads, buns and rolls, especially those exposed to extreme staling conditions (e.g . refrigeration). Vea Menos | |
| Ultra Fresh® Supreme 400 I | Corbion | Ultra Fresh® Supreme 400 I is part of Caravan Ingredients line of extended shelf life products. It is designed for anti-staling applications in refrigerated, yeast leavened bakery products as well as other non-refrigerated bakery products requiring extrem...Vea Mas Ultra Fresh® Supreme 400 I is part of Caravan Ingredients line of extended shelf life products. It is designed for anti-staling applications in refrigerated, yeast leavened bakery products as well as other non-refrigerated bakery products requiring extreme resistance to staling. It reduces waste levels of prepared sandwiches kept in refrigerators and vending machines by keeping the bread as fresh as the filling. It is ideal for industrial bakeries looking to tap the market for individually wrapped sandwiches and breads as this product will keep them fresh for much longer. It can be used in non-refridgerated baked breads and rolls to extend crumb softness to a 'just baked' freshness level used at 0.5% to 2.0%, this powdered blend ensures soft, delicious bread, rolls and other refrigerated baked goods. Vea Menos | |
| White Pasta, Catering Elbows (23102) | Dutch Organic International Trade | White Pasta, Catering Elbows (23162) is an elbow noodle shape and contains a yellow to brownish color with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetar...Vea Mas White Pasta, Catering Elbows (23162) is an elbow noodle shape and contains a yellow to brownish color with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that is used in salads and other main course dishes. White Pasta, Catering Elbows (23162) are packaged into 10 kg carton boxes with a plastic liner. Vea Menos | |
| White Pasta, Catering Little Shells (23115) | Dutch Organic International Trade | White Pasta, Catering Little Shells (23115) are yellow pasta shells with a pleasant smell and typical taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians and is used in salads and ...Vea Mas White Pasta, Catering Little Shells (23115) are yellow pasta shells with a pleasant smell and typical taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians and is used in salads and a variety of main courses. White Pasta, Catering Little Shells (23115) are packaged into 6 kg carton boxes with a plastic inlinner. Vea Menos | |
| White Pasta, Catering Penne (23102) | Dutch Organic International Trade | White Pasta, Catering Penne (23102) are yellow pasta penne noodles with a pleasant taste and light yellow color. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in applica...Vea Mas White Pasta, Catering Penne (23102) are yellow pasta penne noodles with a pleasant taste and light yellow color. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in applications such as salads and a variety of main courses. White Pasta, Catering Penne (23102) is packaged into 10 kg carton boxes with a plastic inlinner. Vea Menos | |
| White Pasta, Catering Spaghetti (23122) | Dutch Organic International Trade | White Pasta, Catering Spaghetti (23122) are light yellow spaghetti noodles with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product is used ...Vea Mas White Pasta, Catering Spaghetti (23122) are light yellow spaghetti noodles with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product is used in applications such as salads and a variety of main courses. White Pasta, Catering Spaghetti (23122) are packaged into 6 kg carton boxes with a plastic inlinner. Vea Menos | |
| White Pasta, Catering Spirals (23142) | Dutch Organic International Trade | White Pasta, Catering Spirals (23142) are light yellow pasta spirals with a pleasant smell and typical taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in applicatio...Vea Mas White Pasta, Catering Spirals (23142) are light yellow pasta spirals with a pleasant smell and typical taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in applications such as salads and main courses. White Pasta, Catering Spirals (23142) is packaged into 6 kg carton boxes with a plastic inlinner. Vea Menos | |
| White Pasta Vermicelli | Dutch Organic International Trade | White Pasta Vermicelli is a light yellow pasta with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in applications such as soups, salads,...Vea Mas White Pasta Vermicelli is a light yellow pasta with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in applications such as soups, salads, sweets and drinks. White Pasta Vermicelli is packaged in 6 kg carton boxes with a plastic inlinner. Vea Menos | |
| Wholewheat Pasta Elbows (22102) | Dutch Organic International Trade | Wholewheat Pasta Elbows (22102) are yellow to brownish elbow shaped noodles. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Elbows (22102) is used as an ingredient ...Vea Mas Wholewheat Pasta Elbows (22102) are yellow to brownish elbow shaped noodles. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Elbows (22102) is used as an ingredient for salads and a wide variety of main courses. This product comes in 6 kg boxes with a PE inliner. Vea Menos | |
| Wholewheat Pasta Flat Spaghetti (22131) | Dutch Organic International Trade | Wholewheat Pasta Flat Spaghetti (22131) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Flat ...Vea Mas Wholewheat Pasta Flat Spaghetti (22131) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Flat Spaghetti (22131) is used in gluten-free foods. Vea Menos | |
| Wholewheat Pasta Penne (22140) | Dutch Organic International Trade | Wholewheat Pasta Penne (22140) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Penne (22140) ...Vea Mas Wholewheat Pasta Penne (22140) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Penne (22140) is used in a variety of gluten-free foods. Vea Menos | |
| Wholewheat Pasta Spaghetti (22112) | Dutch Organic International Trade | Wholewheat Pasta Spaghetti (22112) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Spaghetti ...Vea Mas Wholewheat Pasta Spaghetti (22112) is a brownish yellow flat spaghetti with typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Wholewheat Pasta Spaghetti (22112) is used in gluten-free foods. Vea Menos | |
| Wholewheat Pasta Spirals (22122) | Dutch Organic International Trade | Wholewheat Pasta Spirals (22122) are brownish yellow spiral shaped noodles with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in a vari...Vea Mas Wholewheat Pasta Spirals (22122) are brownish yellow spiral shaped noodles with a typical pasta smell and taste. This product originated from Italy, and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. It is used in a variety of gluten free food applications. Wholewheat Pasta Spirals (22122) is packaged into 6 kg boxes with PE inliners. Vea Menos |
