OptiSol® 1022 is a Grade A highly functional casein and whey protein which has been spray dried and are naturally found in milk with some of the fat removed.
The OptiSol® 1000 Series is a full range of functional dairy protein ingredient systems. Benefits include improved processing and flavor, creamy texture, clean label, rBST free/Grade A options. Ideal for high protein yogurts, dairy beverages, refrigerated beverages, shelf stable high acid beverages, frozen yogurt, ice cream, dairy desserts, sauces, soups, protein gels, and fruit purees.
Glanbia Nutritionals develops dairy protein, plant nutrition, flavor, premix, and bioactive solutions for the food, beverage, supplement and animal nutrition industries. But of all the ingredients Glanbia Nutritionals offers, tenacity matters most. It’s why we stick with a challenge no matter what—inventing solutions that help brands stand out and innovating with customers to make products people love. At Glanbia Nutritionals, we push beyond our limits so you can push beyond yours. See what's possible. Just add Glanbia.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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