Hyaluronic Acid (100) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Applications include dietary supplements and functional foods.
Naikai (Shanghai) Co., Ltd. develops and produces a wide range of raw materials for the Food, Beverage, and Nutrition industry. Their product portfolio includes chitosan, chondroitin sulfate, collagen peptides, and numerous natural extracts. NAIKAI stands for “Natural, Academic, Innovative, Knowledge, Advanced, International”, and their excellent products and outstanding service reflects those words.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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