Dihydrojasmon is a colorless to pale yellow liquid with an intensely floral green, jasmine-like odor with fresh and fruity undertones. This product is commonly used to develop floral and citrus flavor compositions for various food and beverage applications.
Aromor Flavors & Fragrances Ltd. specializes in the production of aroma chemicals for the food, cosmetics and perfume industries. They offer a wide variety of products including nature identical and synthetic and natural raw materials for the flavor and fragrance industries. Aromor is continually developing an environmental management system and pledges to prevent environmental pollution to land, air or water sources.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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