EPIVAL 550 is a powdered food preparation with 50% fat, resulting from the combination of a vegetable fat (refined coconut oil) and dairy support. This powder provides whitening and smoothness to preparations. Easy to use and store, EPIVAL 550 is well suited for the sauces industry. It allows for the substitution of whole milk in the preparations of cold and hot sauces. In the dairy industry, this ingredient substitutes the butyric fat matter in custard or cream type desserts.
For over 20 years, Epi ingredients has been offering dry dairy ingredients to food markets worldwide.
Epi Ingredients is the brand of the dry ingredients division of Laïta, a cooperative company based in the west of France and subsidiary of Even, who transforms the milk from the members of Even, Terrena and Triskalia.
Since then, Epi Ingredients has been the brand of Laïta’s dry ingredients division. These ingredients are manufactured in 4 industrial facilities located across Brittany in the towns of Ancenis, Créhen, Yffiniac and Landerneau.
Our Dairy Ingredients Department uses its expertise to provide technical support to our customers. Thus, the industrial, R&D, sales and marketing teams do their utmost to meet the needs of our customers. We also have expertise that enables us to make innovation a core value and to achieve greater efficiency and performance.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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