| Kabuli Chickpea | Alliance Grain Traders | Kabuli Chickpea are small light brown whole kernel chickpeas that are dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus....Vea Mas Kabuli Chickpea are small light brown whole kernel chickpeas that are dried. Chickpeas are consumed fresh as a green vegetable, parched, fried, roasted and boiled. They are also consumed as a snack food, sweets and condiments or as a paste such as hummus. They are also ground into flour and used to make soup, bread and sweetmeats. Vea Menos | |
| Kimo Intens Yeast Survival | Puratos | Kimo Intens Yeast Survival is a modular improver for frozen baking processes. This product can be used as an additive in a wide variety of bread products including: bagels, baguettes, ciabattas, hamburger buns, loaf breads, multi-grain whole meal breads, ...Vea Mas Kimo Intens Yeast Survival is a modular improver for frozen baking processes. This product can be used as an additive in a wide variety of bread products including: bagels, baguettes, ciabattas, hamburger buns, loaf breads, multi-grain whole meal breads, pretzels, rolls, rye breads, soft rolls and toast breads. Kimo Intens Yeast Survival is specifically formulated to increase yeast tolerance in unfermented frozen products. Vea Menos | |
| Kimo Intense Freeze Tolerance | Puratos | Kimo Intense Freeze Tolerance is a modular improver for frozen baking processes. This product can be used as an additive to create a wide variety of bread products including: bagels, baguettes, ciabattas, flat breads, hamburger buns, loaf breads, multi-gr...Vea Mas Kimo Intense Freeze Tolerance is a modular improver for frozen baking processes. This product can be used as an additive to create a wide variety of bread products including: bagels, baguettes, ciabattas, flat breads, hamburger buns, loaf breads, multi-grain whole meal breads, pizzas, pretzels, rolls, rye breads, soft rolls, and toast breads. Kimo Intense Freeze Tolerance is specifically formulated to increase the volume of unfermented frozen products. Vea Menos | |
| Kiwicha | Argos Export S.A. | Kiwicha is a native cereal from Peru. It reduces the blood levels of triglycerides and cholesterol to help prevent cardiac diseases. This product is used in cereals, bakery goods, soups, main dishes, desserts, and snack bars. | |
| L-CYSTEINE FREE BASE | Wacker Chemie AG | L-CYSTEINE FREE BASE is a white powder or colourless crystals. It is one of the 20 natural amino acids and, besides methionine, the only one which contains sulfur. WACKER has developed a new production method for this amino acid via fermentation from non-...Vea Mas L-CYSTEINE FREE BASE is a white powder or colourless crystals. It is one of the 20 natural amino acids and, besides methionine, the only one which contains sulfur. WACKER has developed a new production method for this amino acid via fermentation from non-animal and non-human raw materials. Vea Menos | |
| L-Cysteine Hydrochloride Monohydrate Food Grade | Wacker Chemie AG | El clorhidrato monohidrato de L-cisteína de calidad alimentaria es un polvo cristalino blanco o casi blanco o en cristales incoloros, que es fácilmente soluble en agua y ligeramente soluble en alcohol. La L-cisteína es uno de los 20 aminoácidos naturales ...Vea Mas El clorhidrato monohidrato de L-cisteína de calidad alimentaria es un polvo cristalino blanco o casi blanco o en cristales incoloros, que es fácilmente soluble en agua y ligeramente soluble en alcohol. La L-cisteína es uno de los 20 aminoácidos naturales y, además de la metionina, es la única que contiene azufre. Este producto tiene una solubilidad en agua a 20 °C de 650 g/l, una rotación específica de 5,7 a 6,8° y un contenido máximo de metales pesados de 10,0 ppm. Se utiliza preferentemente en formulaciones permanentes de cabello, alimentos para mascotas, auxiliares de procesamiento de calidad farmacéutica y saborizantes. Vea Menos | |
| Lac (LC-NL101) | Yaegaki Bio-Industry, Inc. | Lac (LC-NL101) is an orange to pink water-soluble liquid. This product has a concentration of 64 (E10%) and provides a natural orange to pink color. It is often used in jelly, baked goods, meat products, surimi, and snack foods. | |
| Lac (LC-NP101) | Yaegaki Bio-Industry, Inc. | Lac (LC-NP101) is an orange to pink water-soluble powder. This product has a concentration of 35 (E10%) and provides a natural orange to pink color. It is often used in jelly, baked goods, meat products, surimi, and snack foods. | |
| Less Sugar High Fiber Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Less Sugar High Fiber Sweetened Dried Cranberries are produced by infusing sliced superior grade cranberries, which are then dried to water activity specification and lightly sprayed with oil. This product is an ideal alternative for low sugar snack appli...Vea Mas Less Sugar High Fiber Sweetened Dried Cranberries are produced by infusing sliced superior grade cranberries, which are then dried to water activity specification and lightly sprayed with oil. This product is an ideal alternative for low sugar snack applications. Vea Menos | |
| Low Moisture Glycerated Sweetened Dried Cranberries | Ocean Spray Ingredient Technology Group | Low Moisture Glycerated Sweetened Dried Cranberries are produced by infusing a sucrose/glycerine syrup into sliced superior grade cranberries, which are then dried to water activity specification and lightly sprayed with oil. This product is ideal for low...Vea Mas Low Moisture Glycerated Sweetened Dried Cranberries are produced by infusing a sucrose/glycerine syrup into sliced superior grade cranberries, which are then dried to water activity specification and lightly sprayed with oil. This product is ideal for low moisture applications, particularly cereals. Vea Menos | |
| Magnasweet® 150 | MAFCO Worldwide LLC | Magnasweet® 150 has a taste profile that gives a delayed sweet affect with decreased lingering sweetness. This product is effective at masking aftertastes, intensifies and extends sweetness, and enhances overall flavor. It ideally used for pharmaceuticals...Vea Mas Magnasweet® 150 has a taste profile that gives a delayed sweet affect with decreased lingering sweetness. This product is effective at masking aftertastes, intensifies and extends sweetness, and enhances overall flavor. It ideally used for pharmaceuticals, gravy and marinades, nutraceuticals and cheese spreads. Magnasweet® 150 has a dosage range of Sweetness Modulation 0.003% to 0.04%, Masking Aftertaste 0.002% to 0.03%, and Flavor Enhancement 0.002% to 0.03%. Vea Menos | |
| Magnasweet® 300 | MAFCO Worldwide LLC | Magnasweet® 300 is a brown crystalline powder that has a taste profile that is characteristic of licorice with a strong sweetness. Attributes of this ingredient is its effectiveness at masking aftertastes, its ability to intensify and extend sweetness, wh...Vea Mas Magnasweet® 300 is a brown crystalline powder that has a taste profile that is characteristic of licorice with a strong sweetness. Attributes of this ingredient is its effectiveness at masking aftertastes, its ability to intensify and extend sweetness, while enhancing overall flavor. This product is ideally used for gravies, marinades, tomato based products, nutraceuticals, chocolate flavors, cinnamon flavors, animal feed, licorice flavoring, root beers, baked goods, savory, curries, sauces, and snacks. Magnasweet® 300 has a pH range of 3.5 – 8.0 effective working range. Vea Menos | |
| Maize | Bio Grains | Maize is the seeds or kernals of the corn plant which are sun dried whole. It can be used in corn flakes, polentas, and many other snacks. | |
| Maize (Corn) Grits Coarse | Soon Soon Oilmills SDN BHD | Maize (Corn) Grits Coarse is best suited for extruded corn products. | |
| Maize (Corn) Grits Fine | Soon Soon Oilmills SDN BHD | Maize (Corn) Grits Fine is a finely ground corn grit that is best suited for the production of corn based snack foods. | |
| Maize (Corn) Grits Special Grade | Soon Soon Oilmills SDN BHD | Maize (Corn) Grits Special Grade is best suited for brewing and snack food production. | |
| Malic acid | I.H.C. Chempharm | Malic acid is a dicarboxylic acid found in many sour or tart-tasting foods. When eaten, it produces a mellow and persistent sour taste. The most common source of this compound is unripe fruit. This acid is also produced within the human body as a part of ...Vea Mas Malic acid is a dicarboxylic acid found in many sour or tart-tasting foods. When eaten, it produces a mellow and persistent sour taste. The most common source of this compound is unripe fruit. This acid is also produced within the human body as a part of the citric acid cycle. The salts of malic acid, known as maltates, are an important intermediary step in the cycle. The most common use of malic acid is in food products, notably in candy and potato chips. Sour candies often use it rather than its sweeter cousin, citric acid, as the sourness is more intense. Salt and vinegar flavored potato chips also use it to produce a tart, vinegar-like flavor. Vea Menos | |
| Malitol | Shandong Longlive Bio-Technology Co., Ltd | Maltitol is a refined disaccharide alcohol made from starch through the process of hydrolysis and hydrogenation. It is a colorless, transparent, viscid thick liquid with neutral reaction. It is easily soluble in water, and its sweetness is slightly lower ...Vea Mas Maltitol is a refined disaccharide alcohol made from starch through the process of hydrolysis and hydrogenation. It is a colorless, transparent, viscid thick liquid with neutral reaction. It is easily soluble in water, and its sweetness is slightly lower than that of sucrose. Vea Menos | |
| Maltilite® Maltitol Powder | Tereos | Maltilite® Maltitol Powder is a white crystalline powder with a sweet taste that has the sweetening power that is 90% of sugar. It is used as a cost-effective sweetener and a calorie reducer. This product has a viscosity similar to sucrose, a high stabili...Vea Mas Maltilite® Maltitol Powder is a white crystalline powder with a sweet taste that has the sweetening power that is 90% of sugar. It is used as a cost-effective sweetener and a calorie reducer. This product has a viscosity similar to sucrose, a high stability, excellent solubility, low hygrosopicity, and a viscosity similar to sucrose. It is used in sugar-free, low calorie, and low glycemic index products, such as chewing gum, snack bars, confectionery, cookies, and chocolate. This product is used in functional foods and nutrition applications. Vea Menos | |
| Maltilite® Maltitol Syrup | Tereos | Maltilite® Maltitol Syrup is a clear, colorless syrup that has a slightly sweet flavor. This sugar-free, low calorie bulk sweetener is obtained by the hydrogenation of maltose syrup which is derived from hydrolysis of starch. It is can be used in the pro...Vea Mas Maltilite® Maltitol Syrup is a clear, colorless syrup that has a slightly sweet flavor. This sugar-free, low calorie bulk sweetener is obtained by the hydrogenation of maltose syrup which is derived from hydrolysis of starch. It is can be used in the production of reduced sugar and no sugar added products such as chewing gums, snack bars, confectioneries, sweet biscuits, chocolate, dairy and frozen desserts, cereals, jams, and ketchup. Vea Menos | |
| Maltodextrin | Shandong Longlive Bio-Technology Co., Ltd | Maltodextrin has good liquidity, no odor, and almost no sweetness. It has good solubility, moderate viscosity, low hygroscopic, and not easy to clot. It is an excellent carrier for all sorts of sweetener, fragrance, and filler. | |
| Mangosteen | Mother Herbs (P) Ltd. | Mangosteen (Garcinia cambogia) is a super-fruit that contains a rich nutrient base, along with the potential impact for lowering risk against various diseases. The taste of the fruit is sweet, similar to a plum. It is most often eaten as a snack, but it c...Vea Mas Mangosteen (Garcinia cambogia) is a super-fruit that contains a rich nutrient base, along with the potential impact for lowering risk against various diseases. The taste of the fruit is sweet, similar to a plum. It is most often eaten as a snack, but it can also be used in jams and in salads. Vea Menos | |
| Medium Size California Natural Seedless Raisins | Sun-Maid Growers of California | Medium Size California Natural Seedless Raisins Are Sundried Grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisin...Vea Mas Medium Size California Natural Seedless Raisins Are Sundried Grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. Vea Menos | |
| Methyl Cyclopentenolone (MCP) | Anhui Jinhe Industrial Co., Ltd. | Methyl Cyclopentenolone (MCP) is a white crystalline powder with strong caramel aroma. It is soluble in water. MCP is a flavor and sweetness enhancer. It has strong caramel aroma, and is mainly used for walnuts, maple, caramel, coffee, syrup, rum sugar, c...Vea Mas Methyl Cyclopentenolone (MCP) is a white crystalline powder with strong caramel aroma. It is soluble in water. MCP is a flavor and sweetness enhancer. It has strong caramel aroma, and is mainly used for walnuts, maple, caramel, coffee, syrup, rum sugar, cream, soup seasoning, ice cream, cookies, candy beverage, bakery and wine. It tastes sweet, and can be widely applied in cosmetics, food and pharmaceutical industry. Vea Menos | |
| Methyl Formate | Brother Enterprises Holding Co. | Methyl Formate is a colorless liquid with an aromatic odor. This product is used as a fumigant and fungicide in dried fruits, nuts and grains. | |
| Mixed Quinoa (Chenopodium Quinoa) (10187) | Dutch Organic International Trade | Mixed Quinoa (Chenopodium Quinoa) (10187) is an organic flat sand colored (white/yellowish/red/black) round seed with a fresh typical of quinoa flavor and aroma. It's country of origin is Bolivia and is an acceptable food product for vegetarians, vegans, ...Vea Mas Mixed Quinoa (Chenopodium Quinoa) (10187) is an organic flat sand colored (white/yellowish/red/black) round seed with a fresh typical of quinoa flavor and aroma. It's country of origin is Bolivia and is an acceptable food product for vegetarians, vegans, and lacto-vegetarians. This products applications are bread, biscuits, extruded snacks, soups, sauces, cereal bars, pasta, health foods, and muesli's. Vea Menos | |
| Moglicet G | Lasenor | Moglicet G is comprised of diacetyl tartaric acid esters of mono-diglycerides (E472e) made from Sunflower oil. This product is for use as a volume improver in bread and bread improver products and as an extender in biscuits. Dough conditioners for all bak...Vea Mas Moglicet G is comprised of diacetyl tartaric acid esters of mono-diglycerides (E472e) made from Sunflower oil. This product is for use as a volume improver in bread and bread improver products and as an extender in biscuits. Dough conditioners for all baked products, particularly yeast-leavened product, white bread and rusks and in ready-mixed flours. Carriers or solvents for colors, food antioxidants and flavors. Vea Menos | |
| Molderator | Puratos | Molderator is an all natural option for mold inhibition in baked goods. This product can be used as an additive for creating a wide variety of bread products including: bagels, baguettes, ciabattas, flat breads, flour tortillas, loaf breads, multi-grain w...Vea Mas Molderator is an all natural option for mold inhibition in baked goods. This product can be used as an additive for creating a wide variety of bread products including: bagels, baguettes, ciabattas, flat breads, flour tortillas, loaf breads, multi-grain whole meal breads, panettones, pizzas, pretzels, rolls, rye breads, savory snacks, soft rolls, and toast breads. Molderator does not impact the taste profile of bakery items. Vea Menos | |
| Monascus (MR-AL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-AL101) is a red water-soluble liquid. This product has a concentration of 66 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-AL201) | Yaegaki Bio-Industry, Inc. | Monascus (MR-AL201) is an orange red water-soluble liquid. This product has a concentration of 66 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, e...Vea Mas Monascus (MR-AL201) is an orange red water-soluble liquid. This product has a concentration of 66 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. Vea Menos | |
| Monascus (MR-CL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-CL101) is an orange red water-soluble liquid. This product has a concentration of 70 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, e...Vea Mas Monascus (MR-CL101) is an orange red water-soluble liquid. This product has a concentration of 70 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. Vea Menos | |
| Monascus (MR-NL201) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NL201) is a red water-soluble liquid. This product has a concentration of 72 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-NL301) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NL301) is a red water-soluble liquid. This product has a concentration of 72 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-NP101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NP101) is a red water-soluble powder. This product has a concentration of 110 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-NP201) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NP201) is a red water-soluble powder. This product has a concentration of 620 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-NP301) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NP301) is a dark red water-soluble powder. This product has a concentration of 2,000 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc...Vea Mas Monascus (MR-NP301) is a dark red water-soluble powder. This product has a concentration of 2,000 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. Vea Menos | |
| Monascus (MR-RL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-RL101) is a dark red water-soluble liquid. This product has a concentration of 72 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-RL301) | Yaegaki Bio-Industry, Inc. | Monascus (MR-RL301) is a dark red water-soluble liquid. This product has a concentration of 110 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-UL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-UL101) is a dark red water-soluble liquid. This product has a concentration of 72 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-YL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-YL101) is an orange red water-soluble liquid. This product has a concentration of 78 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, e...Vea Mas Monascus (MR-YL101) is an orange red water-soluble liquid. This product has a concentration of 78 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. Vea Menos | |
| Monascus (MR-YL201) | Yaegaki Bio-Industry, Inc. | Monascus (MR-YL201) is an orange red water-soluble liquid. This product has a concentration of 82 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, e...Vea Mas Monascus (MR-YL201) is an orange red water-soluble liquid. This product has a concentration of 82 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. Vea Menos | |
| Monascus/Gardenia (GM-NL101) | Yaegaki Bio-Industry, Inc. | Monascus/Gardenia (GM-NL101) is a yellow green water-soluble liquid. This product has a concentration of 55 at 460nm, 12 at 600nm (E10%) and provides a natural yellow green food color. It is used in confectionery and snack foods. | |
| Monascus/Gardenia (GM-NL201) | Yaegaki Bio-Industry, Inc. | Monascus/Gardenia (GM-NL201) is a yellow green water-soluble liquid. This product has a concentration of 55 at 460nm, 7 at 600nm (E10%) and provides a natural yellow green color. It is used in confectionery and snack foods. | |
| Monosodium Glutamate | Shandong Longlive Bio-Technology Co., Ltd | Monosodium Glutamate is a colorless or white acicular crystal or crystalline powder. Commonly known as MSG, it is a sodium salt of an amino acid (L-glut amic acid). MSG is used to intensify flavors of foods. It is produced by a bacterial fermentation proc...Vea Mas Monosodium Glutamate is a colorless or white acicular crystal or crystalline powder. Commonly known as MSG, it is a sodium salt of an amino acid (L-glut amic acid). MSG is used to intensify flavors of foods. It is produced by a bacterial fermentation process with starch or molasses. Vea Menos | |
| Muesli Basic (12070) | Dutch Organic International Trade | Muesli Basic (12070) is organic, not genetically modified or irradiated, and contains no additives. Its ingredients are oat flakes, wheat flakes, barley flakes, Sultana's, corn flakes, chopped apricots, hazelnuts, puffed wheat, and almonds. It is packaged...Vea Mas Muesli Basic (12070) is organic, not genetically modified or irradiated, and contains no additives. Its ingredients are oat flakes, wheat flakes, barley flakes, Sultana's, corn flakes, chopped apricots, hazelnuts, puffed wheat, and almonds. It is packaged in a 25 kg paper bag. Muesli Basic has a brown to white color with a sweet, product specific flavor and aroma. It's country of origin is Europe and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This products applications are in snack foods, baked goods, and more. Vea Menos | |
| Muesli Basic (12075) | Dutch Organic International Trade | Muesli Basic (12075) is organic consisting of oat flakes, wheat flakes, barley flakes, Sultana's, corn flakes, chopped apricots, hazelnuts, puffed wheat, and almonds. After all the ingredients are mixed together, it is packaged in a 5 kg paper bag. Muesli...Vea Mas Muesli Basic (12075) is organic consisting of oat flakes, wheat flakes, barley flakes, Sultana's, corn flakes, chopped apricots, hazelnuts, puffed wheat, and almonds. After all the ingredients are mixed together, it is packaged in a 5 kg paper bag. Muesli Basic has a brown to white color with a sweet, product specific flavor and aroma. It's country of origin is Europe and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This products applications are in snack foods, baked goods, and more. Vea Menos | |
| Mulberries | Dutch Organic International Trade | Mulberries are organic whole berries, light brown to yellow in color with a typical fruity aroma and taste. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. Harvested in Turkey, they go thro...Vea Mas Mulberries are organic whole berries, light brown to yellow in color with a typical fruity aroma and taste. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. Harvested in Turkey, they go through a typical cleaning, drying, sorting process prior to being packaged. This product comes in 10kg plastic bags inside of a carton box, and is an acceptable food ingredient for vegetarians, vegans, and lactose-vegetarians. Vea Menos | |
| Mushroom Concentrate | Scelta Mushrooms | Mushroom concentrate serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium g...Vea Mas Mushroom concentrate serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium glutamate (MSG) and reduce the use of salt. The concentrate contains 95% of the healthy vitamins and minerals from the mushroom. Vea Menos | |
| Mushroom Powder | Scelta Mushrooms | Mushroom Powder is a mushroom extract powder that serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the pote...Vea Mas Mushroom Powder is a mushroom extract powder that serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium glutamate (MSG) and reduce the use of salt. The concentrate contains 95% of the healthy vitamins and minerals from the mushroom. This product is spray-dried, with maltodextrine as a carrier. Vea Menos | |
| Mustard Essential Oil | Grupo Tecnaal | Mustard Essential Oil is a volatile oil obtained by synthesis of the ground seeds of Brassica nigra. It is a flavoring agent with fungicide action. This product is widely used in seasoning, sauces, meat products, consomme, dehydrated soups, canned goods, ...Vea Mas Mustard Essential Oil is a volatile oil obtained by synthesis of the ground seeds of Brassica nigra. It is a flavoring agent with fungicide action. This product is widely used in seasoning, sauces, meat products, consomme, dehydrated soups, canned goods, and more. Vea Menos | |
| Mustard Powder Flavour TF118 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Mustard Powder Flavour TF118 is a light brown powder with a strong mustard flavour. This product is often used as a seasoning in snack foods. | |
| N-TACK® | Ingredion | N-TACK® is a specialty product derived from waxy corn starch that is recommended for the adhesion of seasonings, flavorings and particulates to snacks and cereals. It is especially well suited for reduced fat products where oil cannot be used for adhesion...Vea Mas N-TACK® is a specialty product derived from waxy corn starch that is recommended for the adhesion of seasonings, flavorings and particulates to snacks and cereals. It is especially well suited for reduced fat products where oil cannot be used for adhesion purposes. It is characterized by low viscosity at high solids levels and a high degree of tackiness. This product is often used in cereals, pretzels, crackers, baked goods, and low-fat snacks. Vea Menos | |
| Natamycin | Zhengzhou Sigma Chemical Co., Ltd. | Natamycin is a natural biological preservative. This product effectively inhibits yeast and mold, extends the shelf life of foods, and replaces traditional chemical preservatives. Natamycin is widely used for cheese, meat and meat products, moon cakes, sn...Vea Mas Natamycin is a natural biological preservative. This product effectively inhibits yeast and mold, extends the shelf life of foods, and replaces traditional chemical preservatives. Natamycin is widely used for cheese, meat and meat products, moon cakes, snacks, raw juice for coating use, perishable food, salad sauce, and fermented wine. Vea Menos | |
| Natracol | Roha Dyechem Pvt Ltd | Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. ...Vea Mas Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. Natracol has applications in the bakery, seafood, ready meals, pharma, meat, dairy, fruit and vegetable, confectionery and beverages. Vea Menos | |
| Natural Biryani Masala Flavour SD powder - 20214SAV | L'Italiana Aromi srl | Natural Biryani Masala Flavour SD is a powder, heat stable, natural flavour with the typical biryani masala organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Black Truffle Flavour SD powder - 20224SAV | L'Italiana Aromi srl | Natural Black Truffle Flavour SD is a powder, heat stable, natural flavour with the typical black truffle organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Blueberry and Cranberry Flavour SD powder - 61720SAV | L'Italiana Aromi srl | Natural Blueberry and Cranberry Flavour SD is a powder, heat stable, natural flavour with the typical blueberry and cranberry organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Cheese Flavour SD powder - 20219SAV | L'Italiana Aromi srl | Natural Cheese Flavour SD is a powder, heat stable, natural flavour with the typical cheese organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Coconut and Tumeric Flavour SD powder - 20215SAV | L'Italiana Aromi srl | Natural Coconut and Tumeric Flavour SD is a powder, heat stable, natural flavour with the typical coconut and tumeric organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| NATURAL CONDITION PACKED PRUNES | Taylor Brothers Farms | Natural Condition Packed Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition prunes “as is” without rehydration or moisture added. This product has a moisture maximum of 21%. This product ha...Vea Mas Natural Condition Packed Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition prunes “as is” without rehydration or moisture added. This product has a moisture maximum of 21%. This product has a shelf life of 12 months at room temperature and up to 18 months in a cool (45oF/7oC) and dry place (60%RH). Vea Menos | |
| Natural Coriander and Garlic Flavour SD powder - 20216SAV | L'Italiana Aromi srl | Natural Coriander and Garlic Flavour SD is a powder, heat stable, natural flavour with the typical coriander and garlic organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Curry Flavour SD powder - 20217SAV | L'Italiana Aromi srl | Natural Curry Flavour SD is a powder, heat stable, natural flavour with the typical curry organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Garam Masala Flavour SD powder - 20221SAV | L'Italiana Aromi srl | Natural Garam Masala Flavour SD is a powder, heat stable, natural flavour with the typical garam masala organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Ketchup Flavour SD powder - 61757SAV | L'Italiana Aromi srl | Natural Ketchup Flavour SD is a powder, heat stable, natural flavour with the typical ketchup organoleptic profile. The application is in baked savoury snack with a dosage of 40 g/kg in the finished product. | |
| Natural Pink Pepper and Lime Flavour SD powder - 20222SAV | L'Italiana Aromi srl | Natural Pink Pepper and Lime Flavour SD is a powder, heat stable, natural flavour with the typical pink pepper and lime organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Pizza Flavour SD powder - 20223SAV | L'Italiana Aromi srl | Natural Pizza Flavour SD is a powder, heat stable, natural flavour with the typical pizza organoleptic profile. The application is in potato pellets with a dosage of 70 g/kg in the finished product. | |
| Natural Plain (Dark) Chocolate Crystals ChocoLux Plain 603-7 | Arthur Branwell & Co. Ltd. | Natural Plain (Dark) Chocolate Crystals ChocoLux Plain 603-7 is a dairy free, crystallized spray composed of lecithin, and real chocolate crystals and powders. Classified as E322, the product is used as an emulsifier in frozen ambient and chilled baked go...Vea Mas Natural Plain (Dark) Chocolate Crystals ChocoLux Plain 603-7 is a dairy free, crystallized spray composed of lecithin, and real chocolate crystals and powders. Classified as E322, the product is used as an emulsifier in frozen ambient and chilled baked goods, confectionery, batters and coatings, snack seasonings, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. Vea Menos | |
| Natural Raspberry and Red Currant Flavour SD powder - 61721SAV | L'Italiana Aromi srl | Natural Raspberry and Red Currant Flavour SD is a powder, heat stable, natural flavour with the typical raspberry and red currant organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Red Fruit and Acerola Flavour SD powder - 20220SAV | L'Italiana Aromi srl | Natural Red Fruit and Acerola Flavour SD is a powder, heat stable, natural flavour with the typical red fruits and acerola organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Sliced Hazelnuts | Arslanturk S.A. | Natural Sliced Hazelnuts are hazelnuts with the shell removed that have been sliced. The sizes available range from 0.8 mm to 3.0 mm. Natural Sliced Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectioneries. | |
| Natural Thai Green Curry Flavour SD powder - 20218SAV | L'Italiana Aromi srl | Natural Thai Green Curry Flavour SD is a powder, heat stable, natural flavour with the typical thai green curry organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| NaturChia™ | Extracciones Naturales S.A. de C.V. (ENAT) | NaturChia™ is a small, brown colored seed derived from the chia plant. This product has a pleasant, crunchy, nut like taste. This product contains 15-20% omega-3 ALA, and provides a rich flavonoid and polyphenol antioxidant profile as compared to any othe...Vea Mas NaturChia™ is a small, brown colored seed derived from the chia plant. This product has a pleasant, crunchy, nut like taste. This product contains 15-20% omega-3 ALA, and provides a rich flavonoid and polyphenol antioxidant profile as compared to any other omega-3 source. NaturChia™ is used in various food and beverage applications, including for snack foods, cereal bars, energy bars, breads, and baked goods. Vea Menos | |
| NBC | Naturin Viscofan GmbH | NBC is an edible collagen snack sausage casing for calibers 12.5mm to 19mm. It is permeable to smoke or steam and after drying or smoking the cooking temperature should not exceed 74°C. NBC is specially designed for snack sausage products such as beef sti...Vea Mas NBC is an edible collagen snack sausage casing for calibers 12.5mm to 19mm. It is permeable to smoke or steam and after drying or smoking the cooking temperature should not exceed 74°C. NBC is specially designed for snack sausage products such as beef sticks. Vea Menos | |
| NEOBEE M-20 | Stepan Specialty Products LLC | NEOBEE M-20 is Propylene Glycol Di(caprylate/caprate) made using propylene glycol and medium-chain fatty acids from coconut or palm kernel oils. This product is ideal as a carrier in a wide variety of delivery systems, including essential oils and vitamin...Vea Mas NEOBEE M-20 is Propylene Glycol Di(caprylate/caprate) made using propylene glycol and medium-chain fatty acids from coconut or palm kernel oils. This product is ideal as a carrier in a wide variety of delivery systems, including essential oils and vitamins. Vea Menos | |
| Niacin Niacinamide | Lonza Nutrition | Nicotinates (Vitamin B3) are essential vitamins available in the form of Niacin (Nicotinic Acid) and Niacinamide. They are used in dietary supplementation and also used to maintain healthy cholesterol levels. Today, many types of food (rice, cereals, milk...Vea Mas Nicotinates (Vitamin B3) are essential vitamins available in the form of Niacin (Nicotinic Acid) and Niacinamide. They are used in dietary supplementation and also used to maintain healthy cholesterol levels. Today, many types of food (rice, cereals, milk, etc.) are enriched with vitamins. Many breakfast drinks, soft and sport drinks contain a cocktail of vitamins. Niacinamide is included in these formulations to cover approximately one third to one half of the daily requirement. Dietetic food include infant formulas, slimming diets, special foods for athletes, medical feeding ingredients (enteral nutrition products). In general, foods for special dietetic use are fortified with all essential vitamins, minerals and trace elements to prevent deficiencies. This product is very stable as a pure substance, in vitamin premixes and in processes such as baking. Vitamin B3 is an essential vitamin needed for protein, carbohydrate and fat metabolism. Vea Menos | |
| Niacinamide | Western Drugs Ltd. | Niacinamide from Western Drug Ltd. is a form of vitamin B3. It promotes protein synthesis, which improves skin metabolism. By improving the cells metabolism, it improves skin texture exhibiting anti-aging properties. It inhibits free radial formation, ma...Vea Mas Niacinamide from Western Drug Ltd. is a form of vitamin B3. It promotes protein synthesis, which improves skin metabolism. By improving the cells metabolism, it improves skin texture exhibiting anti-aging properties. It inhibits free radial formation, making it a good anti-oxidant. It is also a skin whitener, and UV protector. Available in select countries. Please inquire for more details. Vea Menos | |
| Niutang Stevia Reb-A/Erythritol Blend I | Niutang Europe B.V. | Niutang Stevia Reb-A/Erythritol Blend I is a proprietary blend of two natural sweeteners. This product is twice as sweet as sugar and is composed of 0.4% Stevia Reb-A and 99.6% Erythritol. Niutang Stevia Reb-A/Erythritol Blend I is most commonly used as...Vea Mas Niutang Stevia Reb-A/Erythritol Blend I is a proprietary blend of two natural sweeteners. This product is twice as sweet as sugar and is composed of 0.4% Stevia Reb-A and 99.6% Erythritol. Niutang Stevia Reb-A/Erythritol Blend I is most commonly used as a low-calorie sweetener in beverage, snack food, frozen dairy, hard candy, yogurt, gelatin, baked good, and sauce applications. Vea Menos | |
| Niutang Stevia Reb-A/Erythritol Blend II | Niutang Europe B.V. | Niutang Stevia Reb-A/Erythritol Blend II is a proprietary blend of two natural sweeteners. This product is four times as sweet as sugar and is composed of 1.4% Stevia Reb-A and 98.6% Erythritol. Niutang Stevia Reb-A/Erythritol Blend II is most commonly ...Vea Mas Niutang Stevia Reb-A/Erythritol Blend II is a proprietary blend of two natural sweeteners. This product is four times as sweet as sugar and is composed of 1.4% Stevia Reb-A and 98.6% Erythritol. Niutang Stevia Reb-A/Erythritol Blend II is most commonly used as a low-calorie sweetener in beverage, snack food, frozen dairy, hard candy, yogurt, gelatin, baked good, and sauce applications. Vea Menos | |
| Non-Gmo High Oleic Canola Oil | Healthy Food Ingredients | All-Natural Refined Bleached and Deodorized high oleic canola oil is manufactured using an expeller- pressed process that maintains the natural nutritional value for food applications. | |
| Non-GMO White Chia Seeds | Healthy Food Ingredients | Non-GMO Chia White Seeds appears as small, oval shaped seeds. This product has a mild, nut like, seed taste and smell. Non-GMO Chia White Seeds are used in many food products, including in soups, salads, and savory dishes. This product can be used in bake...Vea Mas Non-GMO Chia White Seeds appears as small, oval shaped seeds. This product has a mild, nut like, seed taste and smell. Non-GMO Chia White Seeds are used in many food products, including in soups, salads, and savory dishes. This product can be used in bakery products, fats, vegetables, meals, convenience foods, processed meat products, sauces, condiments, vegetarian foods, and snack foods. Vea Menos | |
| Nu-RICE® | RIBUS, Inc. | Nu-RICE® is an extrusion aid, hydration aid and binder of oil in water in food or supplement applications. Benefits include increased extrusion output, improved water distribution, uniformity, and texture, and uniform drying to reduce breakage. It breaks ...Vea Mas Nu-RICE® is an extrusion aid, hydration aid and binder of oil in water in food or supplement applications. Benefits include increased extrusion output, improved water distribution, uniformity, and texture, and uniform drying to reduce breakage. It breaks surface tension in water for fast hydration of powders, it reduces grittiness, reduces picking and sticking on tablet tooling, and improves weight control in capsule production. This product is an alternative to soy lecithin, monoglycerides, and diglycerides. Vea Menos | |
| O-tentic Durum | Puratos | O-tentic Durum contains a natural sour dough developed from hard durum wheat flour used in the Puglia region in the South of Italy. The region’s hot dry climate gives the bread its typical aromatic nutty and creamy taste; superior and irresistible. It is...Vea Mas O-tentic Durum contains a natural sour dough developed from hard durum wheat flour used in the Puglia region in the South of Italy. The region’s hot dry climate gives the bread its typical aromatic nutty and creamy taste; superior and irresistible. It is ideal to create crusty Mediterranean style breads. It can be used as for creating a wide variety of bread products including: baguettes, ciabattas, multi-grain whole meal bread, loaf breads, pizzas, rolls, savory snacks, and toast breads. Vea Menos | |
| O-tentic Origin | Puratos | O-tentic Origin is an active bakery component based on sourdough, characterized by a typical long fermentation taste profile. This product can be used as an additive for creating a wide variety of bread products including: baguettes, ciabattas, multi-grai...Vea Mas O-tentic Origin is an active bakery component based on sourdough, characterized by a typical long fermentation taste profile. This product can be used as an additive for creating a wide variety of bread products including: baguettes, ciabattas, multi-grain whole meal bread, loaf breads, pizzas, rolls, savory snacks, and toast breads. O-tentic Origin is designed to give a unique taste profile for all bread applications. Vea Menos | |
| Oat Fibre SANACEL® Oat 200 | CFF | SANACEL® Oat 200 is a cellulosic and water insoluble fiber, which is produced by a particularly gentle production from oat husk. It has a particle size of 200 µm. | |
| Oat Fibre SANACEL® Oat 30 | CFF | SANACEL® Oat 30 is obtained from fibre-rich parts of the oat plant. The vegetable parts are cleaned, purified and milled in several steps. The dietary fibre appears as a cream white micropowder and is neutral in taste and odour. It has a particle size of ...Vea Mas SANACEL® Oat 30 is obtained from fibre-rich parts of the oat plant. The vegetable parts are cleaned, purified and milled in several steps. The dietary fibre appears as a cream white micropowder and is neutral in taste and odour. It has a particle size of 30 µm. Vea Menos | |
| Oat Fibre SANACEL® Oat 300 | CFF | SANACEL® Oat 300 is a cellulosic and water insoluble fiber, which is produced by a particularly gentle production from oat husk. It has a particle size of 300 µm. | |
| Oat Fibre SANACEL® Oat 30G | CFF | SANACEL® Oat 30 G is obtained from fibre-rich parts of the oat plant. The vegetable parts are cleaned, purified and milled in several steps. The dietary fibre appears as a cream white granular micropowder and is neutral in taste and odour. | |
| Oat Fibre SANACEL® Oat 50 | CFF | SANACEL® Oat 50 is obtained from fibre-rich parts of the oat plant. The vegetable parts are cleaned, purified and milled in several steps. Thedietary fibre appears as a cream white micropowder and is neutral in taste and odour. It has a particle size of 5...Vea Mas SANACEL® Oat 50 is obtained from fibre-rich parts of the oat plant. The vegetable parts are cleaned, purified and milled in several steps. Thedietary fibre appears as a cream white micropowder and is neutral in taste and odour. It has a particle size of 50 µm. Vea Menos | |
| Oat Fibre SANACEL® Oat 90 | CFF | SANACEL® Oat 90 is obtained from fibre-rich parts of the oat plant. The vegetable parts are cleaned, purified and milled in several steps. The dietary fibre appears as a cream white micropowder and is neutral in taste and odour. It has a particle size of ...Vea Mas SANACEL® Oat 90 is obtained from fibre-rich parts of the oat plant. The vegetable parts are cleaned, purified and milled in several steps. The dietary fibre appears as a cream white micropowder and is neutral in taste and odour. It has a particle size of 90 µm. Vea Menos | |
| Oligopin® PUR’expert | Purextract (formerly DRT) | Oligopin® PUR'expert is extracted from the French maritime pine bark. It is recognized for its purity and its chemical characterization, Oligopin® PUR’expert is used in functional foods like yogurts, snack, beverage, cereal bars and in dietary supplements...Vea Mas Oligopin® PUR'expert is extracted from the French maritime pine bark. It is recognized for its purity and its chemical characterization, Oligopin® PUR’expert is used in functional foods like yogurts, snack, beverage, cereal bars and in dietary supplements, tablets and soft gels. It is used for ever more demanding formulations such as for the prevention of cardio-vascular disease, for male urinary comfort and male well-being and improved vascular tonics. Vea Menos | |
| Omega 50 | Soon Soon Oilmills SDN BHD | Omega 50 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in biscui...Vea Mas Omega 50 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in biscuits, instant noodles, and snack food. Vea Menos | |
| Onion Essential Oil | Grupo Tecnaal | Onion Essential Oil is a volatile oil obtained by synthesis of the bulbs of Allium cepa. It is soluble in most fixed oils, mineral oil, and alcohol, but is insoluble in glycerin and in propylene glycol. This product is a flavoring agent widely used in sea...Vea Mas Onion Essential Oil is a volatile oil obtained by synthesis of the bulbs of Allium cepa. It is soluble in most fixed oils, mineral oil, and alcohol, but is insoluble in glycerin and in propylene glycol. This product is a flavoring agent widely used in seasoning, sauces, meat products, consomme, dehydrated soups, canned goods, and more. Vea Menos | |
| OptiSol® 2000 | Glanbia Nutritionals | OptiSol® 2000 is a patent-pending binding system for sugar reduction. It is a Kosher- and Halal-approved milk protein concentrate. It can reduce sugar use up to 25%, provides excellent emulsification properties, enables lecithin replacements, and delivers...Vea Mas OptiSol® 2000 is a patent-pending binding system for sugar reduction. It is a Kosher- and Halal-approved milk protein concentrate. It can reduce sugar use up to 25%, provides excellent emulsification properties, enables lecithin replacements, and delivers outstanding nutritional value. Suggested uses include chewy granola bars, baked bars, and cereal clusters. Vea Menos | |
| Orange flavoured dried cranberries | Fruit d'Or | Orange flavoured dried cranberries are processed from sound and matures cranberries. They are sliced and infused in sucrose solution. Following the drying of the fruits at the level required, we spray them with a light quantity of sunflower oil and then a...Vea Mas Orange flavoured dried cranberries are processed from sound and matures cranberries. They are sliced and infused in sucrose solution. Following the drying of the fruits at the level required, we spray them with a light quantity of sunflower oil and then a natural orange flavor is added. No preservative and color is added. They are used in a wide variety of foods. Vea Menos | |
| Organic Black Chia Seeds | Healthy Food Ingredients | Organic Black Chia Seeds appears as small, oval shaped seeds. This product has a mild, nut like, seed taste and smell. Organic Black Chia Seeds are used in many food products, including in soups, salads, and savory dishes. This product can be used in bake...Vea Mas Organic Black Chia Seeds appears as small, oval shaped seeds. This product has a mild, nut like, seed taste and smell. Organic Black Chia Seeds are used in many food products, including in soups, salads, and savory dishes. This product can be used in bakery products, fats, vegetables, meals, convenience foods, processed meat products, sauces, condiments, vegetarian foods, and snack foods. Vea Menos | |
| Organic Desiccated Coconut - Chip Cut | Connecticut Coconut Company | Organic Desiccated Coconut - Chip Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. This product is used for specialty con...Vea Mas Organic Desiccated Coconut - Chip Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. This product is used for specialty confectionery snack packs and trail mixes. Vea Menos | |
| Organic dried cherries | Fruit d'Or | Organic dried cherries are processed from sound and mature cherries. They are infused in sucrose solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, flavor and color is...Vea Mas Organic dried cherries are processed from sound and mature cherries. They are infused in sucrose solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, flavor and color is added. They are used in a wide variety of foods. Vea Menos | |
| Organic dried cherries, apple juice infused | Fruit d'Or | Organic dried cherries, apple juice infused are processed from sound and matures organic cherries. They are infused in apple juice solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No...Vea Mas Organic dried cherries, apple juice infused are processed from sound and matures organic cherries. They are infused in apple juice solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, flavor and color is added. They are used in a wide variety of foods. Vea Menos | |
| Organic dried cranberries | Fruit d'Or | Organic dried cranberries are processed from sound and matures cranberries. They are sliced and infused in sucrose solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, f...Vea Mas Organic dried cranberries are processed from sound and matures cranberries. They are sliced and infused in sucrose solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, flavor and color is added.They are used in a wide variety of foods. Vea Menos | |
| Organic dried cranberries, apple juice infused | Fruit d'Or | Organic dried cranberries, apple juice infused are processed from sound and matures cranberries. They are sliced and infused in an apple juice solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunfl...Vea Mas Organic dried cranberries, apple juice infused are processed from sound and matures cranberries. They are sliced and infused in an apple juice solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, flavor and color is added.They are used in a wide variety of foods. Vea Menos |
