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Sweeteners

Sweeteners are used in food and beverage applications to give the taste of sweetness and or alter the flavor/ palatability of the product. Sweeteners give a product more sweet appeal. A sweetener can be of natural or artificial origin.  Read More
422 Results
Xylitol - Non-GMO Jedwards International, Inc. Xylitol - Non-GMO is a natural sugar alcohol produced through the hydrogenation of xylose. This xylitol offered at Jedwards is in small crystal granular form with a pure white appearance. Non-GMO Xylitol is widely used throughout the food and beverage ind...view more Xylitol - Non-GMO is a natural sugar alcohol produced through the hydrogenation of xylose. This xylitol offered at Jedwards is in small crystal granular form with a pure white appearance. Non-GMO Xylitol is widely used throughout the food and beverage industry as a low-calorie sweetener. Xylitol is said to have virtually no after-taste, with 2.4 calories per gram compared to 4 calories per gram in table sugar. In addition to food and beverage formulations, this ingredient is becoming more and more popular in everyday consumer hygiene products such as nasal spray, mouthwash, toothpaste and various oral rinses. view less
Xylitol - Organic Jedwards International, Inc. Xylitol - Organic is a natural sugar alcohol produced through the hydrogenation of xylose. The organic xylitol offered at Jedwards is in small crystal granular form with a pure white appearance. Organic Xylitol is widely used throughout the food and bever...view more Xylitol - Organic is a natural sugar alcohol produced through the hydrogenation of xylose. The organic xylitol offered at Jedwards is in small crystal granular form with a pure white appearance. Organic Xylitol is widely used throughout the food and beverage industry as a low-calorie sweetener. Xylitol is said to have virtually no after-taste, with 2.4 calories per gram compared to 4 calories per gram in table sugar. In addition to food and beverage formulations, this ingredient is becoming more and more popular in everyday consumer hygiene products such as nasal spray, mouthwash, toothpaste and various oral rinses. view less
Xylitol DC Barrington Nutritionals Xylitol is a sugar alcohol that has been commercially extracted from environmentally sustainable corn cob. It is a white, crystalline powder that looks and tastes like sugar, with no unpleasant aftertaste. Due to Xylitol's endothermic properties, it gives...view more Xylitol is a sugar alcohol that has been commercially extracted from environmentally sustainable corn cob. It is a white, crystalline powder that looks and tastes like sugar, with no unpleasant aftertaste. Due to Xylitol's endothermic properties, it gives a cool and fresh sensation when eaten. With 1/3 less calories than sugar and a low glycemic index, it makes a great diabetic sugar substitute. Xylitol is produced naturally in the human body by glucose metabolism. It is an anti-cariogenic, that prevents the growth of bacteria and acid, and may reduce the risk of tooth decay. For additional documentation and immediate assistance, contact our sales team using the “Request pricing or technical help” button. view less Request Sample
Xylitol FCC/USP H & A Canada Xylitol FCC/USP is available as white crystals or crystalline powder. Xylitol is found in most fruits and berries, as well as in vegetables. It has a sweet taste and produces a cooling sensation in the mouth. One g dissolves in about 0.65 mL of water. It ...view more Xylitol FCC/USP is available as white crystals or crystalline powder. Xylitol is found in most fruits and berries, as well as in vegetables. It has a sweet taste and produces a cooling sensation in the mouth. One g dissolves in about 0.65 mL of water. It is sparingly soluble in alcohol. Applications: nutritive sweetener. view less
Xylitol HKXC10-30W Barrington Nutritionals Xylitol HKXC10-30W is a hydrogenated, refined, and crystallized from D-Xylose. Request Sample
Xylitol HKXC30 Barrington Nutritionals Xylitol HKXC30 is a sugar alcohol that has been commercially extracted from environmentally sustainable corn cob. It is a white, crystalline powder that looks and tastes like sugar, with no unpleasant aftertaste. Due to Xylitol's endothermic properties, i...view more Xylitol HKXC30 is a sugar alcohol that has been commercially extracted from environmentally sustainable corn cob. It is a white, crystalline powder that looks and tastes like sugar, with no unpleasant aftertaste. Due to Xylitol's endothermic properties, it gives a cool and fresh sensation when eaten. With 1/3 less calories than sugar and a low glycemic index, it makes a great diabetic sugar substitute. Xylitol is produced naturally in the human body by glucose metabolism. It is an anti-cariogenic, that prevents the growth of bacteria and acid, and may reduce the risk of tooth decay. For additional documentation and immediate assistance, contact our sales team using the “Request pricing or technical help” button. view less Request Sample
Xylitol HKXC30W Barrington Nutritionals Xylitol HKXC30W is hydrogenated, refined, and crystallized from D-Xylose. Request Sample
Xylitol HKXC50 Barrington Nutritionals Xylitol HKXC50 is hydrogenated, refined, and crystallized from D-Xylose. Request Sample
Xylitol HKXP100W Barrington Nutritionals Xylitol HKXP100W is hydrogenated, refined, and crystallized from D-Xylose. Request Sample
Xylitol Natural Penta Manufacturing Company Xylitol Natural is a white crystalline powder that is used in the food and beverage industry as a natural sweetening agent or nutritive additive to foods. Xylitol, more specifically is used as a sucrose substitute in products like gum, candies, cookie mix...view more Xylitol Natural is a white crystalline powder that is used in the food and beverage industry as a natural sweetening agent or nutritive additive to foods. Xylitol, more specifically is used as a sucrose substitute in products like gum, candies, cookie mixes, muffins and syrups. view less
Xylitol NF FCC American International Chemical (AIC) Xylitol NF FCC is a white free flowing crystalline powder that is soluble in water and partially soluble in alcohol. It has a sweet taste and produces a cooling sensation in the mouth. It is most commonly used as a nutritive sweetener in foods. It helps...view more Xylitol NF FCC is a white free flowing crystalline powder that is soluble in water and partially soluble in alcohol. It has a sweet taste and produces a cooling sensation in the mouth. It is most commonly used as a nutritive sweetener in foods. It helps prevent tooth decay by inhibiting plaque in tooth care products and chewing gums. view less
Xylitol N.F. Grade Penta Manufacturing Company Xylitol N.F. Grade is a white free flowing crystalline powder that is soluble in water and partially soluble in alcohol. This product has a sweet taste and produces a cooling sensation in the mouth. It is most commonly used as a nutritive sweetener in foo...view more Xylitol N.F. Grade is a white free flowing crystalline powder that is soluble in water and partially soluble in alcohol. This product has a sweet taste and produces a cooling sensation in the mouth. It is most commonly used as a nutritive sweetener in foods. It helps prevent tooth decay by inhibiting plaque in tooth care products and chewing gums. view less
Xylitol Synthetic Penta Manufacturing Company Xylitol Synthetic is an artificial sweetener that is as sweet as sucrose and has the same caloric value.This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. Xylitol has a natural cooling...view more Xylitol Synthetic is an artificial sweetener that is as sweet as sucrose and has the same caloric value.This product is easily dissolved in water, slightly dissolvable in ethanol and methanol, and absorbs heat when dissolved. Xylitol has a natural cooling sensation when absorbed in the mouth. This product can be used in foods and beverages as a substitute to sucrose. Xylitol is often found and used in gum, chewing gum, toffee, soft candy, jelly, chocolate, chewing tablets, soft drinks, milk, bread, preserved fruit, biscuit, yogurt, jam, and porridge. view less
Xylo-Oligosaccharides Shandong Longlive Bio-Technology Co., Ltd Xylo-Oligosaccharides, also named as XOS, is a type of functional polymer sugar composed of 2-7 xylose molecules bonded with β (1-4) glycosidic bonds. It is broadly applied in fields of food, medicine and health products.
Zerose™ Erythritol Cargill Food Ingredients Zerose™ erythritol is a polyol available from maize or sugar base material and in several different particle sizes. Erythritol was developed to deliver optimal functionality and unique sweetness solutions. It is a low molecular weight polyol comprised of ...view more Zerose™ erythritol is a polyol available from maize or sugar base material and in several different particle sizes. Erythritol was developed to deliver optimal functionality and unique sweetness solutions. It is a low molecular weight polyol comprised of four carbon atoms, and appears as a white crystalline, odorless product which rapidly dissolves in water (up to 60 g/100 ml at 30°C) to give a brilliantly clear, low viscosity colorless solution. It has a taste and functionality similar to sucrose, zero calorie content and the highest digestive tolerance compared to other polyol sweeteners. Zerose™ erythritol is also available in a USDA organic certified version. view less
Zsweet®, All Natural Granular Zsweet, Inc. Zsweet®, All Natural Granular is an all-natural, truly zero calorie, zero glycemic sugar alternative. It is a special blend of erythritol and natural flavors. Erythritol is a natural sweetener that has been part of the human diet for thousands of years, a...view more Zsweet®, All Natural Granular is an all-natural, truly zero calorie, zero glycemic sugar alternative. It is a special blend of erythritol and natural flavors. Erythritol is a natural sweetener that has been part of the human diet for thousands of years, and it occurs naturally at low levels in many fruits and vegetables. ZSweet™ provides taste improvement and stabilization of intense sweeteners in soft drinks and helps mask the bitter taste in coffee or tea. This product is recommended for use in sugar-free foods, calorie-reduced condiments, fruit preparations, baked goods, sauces, toppings, snack foods, gelatins and puddings, frozen desserts, and beverages. ZSweet™ is an anhydrous crystalline powder, without off-tastes or odors, with a transparent white brilliant appearance. When dissolved it is colorless, non-viscous and sweet-tasting. It is Kosher and 100% Organic certified. view less
Zsweet®, Super Sweet Zsweet, Inc. Zsweet®, Super Sweet is an all-natural, truly zero calorie, zero glycemic sugar alternative. It is a special blend of erythritol and natural flavors. Erythritol is a natural sweetener that has been part of the human diet for thousands of years, and it occ...view more Zsweet®, Super Sweet is an all-natural, truly zero calorie, zero glycemic sugar alternative. It is a special blend of erythritol and natural flavors. Erythritol is a natural sweetener that has been part of the human diet for thousands of years, and it occurs naturally at low levels in many fruits and vegetables. ZSweet™ provides taste improvement and stabilization of intense sweeteners in soft drinks and helps mask the bitter taste in coffee or tea. This product is recommended for use in sugar-free foods, calorie-reduced condiments, fruit preparations, baked goods, sauces, toppings, snack foods, gelatins and puddings, frozen desserts, and beverages. ZSweet™ is an anhydrous crystalline powder, without off-tastes or odors, with a transparent white brilliant appearance. When dissolved it is colorless, non-viscous and sweet-tasting. It is Kosher and 100% Organic certified. view less
Züeit® Sucralose, Granular iSi (ingredient Specialties, inc.) Züeit® Sucralose (Granular), is a non-caloric, non-cariogenic, high intensity sweetener made from sugar. This free flowing and completely water soluble ingredient is 600 times sweeter than sucrose and because of its sugar-like appeal allows for its introd...view more Züeit® Sucralose (Granular), is a non-caloric, non-cariogenic, high intensity sweetener made from sugar. This free flowing and completely water soluble ingredient is 600 times sweeter than sucrose and because of its sugar-like appeal allows for its introduction in over 4,000 food, beverage and nutritional products. Züeit Sucralose is freely soluble in water and alcohol, and exhibits excellent stability in acidic (low pH) applications, including processes where heat is applied. These characteristics are especially beneficial to its use in the beverage industry. It is a white/off-white crystalline powder that blends easily with other dry ingredients or dissolves in aqueous solutions. It may be combined with bulking agents such as Polydextrose or Maltodextrin, and it leaves a clean, sweet finish in the mouth. view less
Züeit® Brand Sucralose Adams Food Ingredients Ltd Züeit® Brand Sucralose is a high intensity sweetener made from sugar is free flowing and completely water-soluble. Not only is it 600 times sweeter than sucrose, but it is also calorie free and suitable for diabetics. It is used in more than 4,500 product...view more Züeit® Brand Sucralose is a high intensity sweetener made from sugar is free flowing and completely water-soluble. Not only is it 600 times sweeter than sucrose, but it is also calorie free and suitable for diabetics. It is used in more than 4,500 products worldwide and we can supply blended with other food formulations. view less
Züeit® Sucralose Garuda International, Inc. Züeit® brand Sucralose is a high intensity sweetener made from sugar that is non-caloric and non-carcinogenic. Züeit® Sucralose is a free-flowing white/off-white crystalline powder that blends easily with other dry ingredients or dissolves in aqueous solu...view more Züeit® brand Sucralose is a high intensity sweetener made from sugar that is non-caloric and non-carcinogenic. Züeit® Sucralose is a free-flowing white/off-white crystalline powder that blends easily with other dry ingredients or dissolves in aqueous solutions. It is also 600 times sweeter than sucrose. It is used commonly for carbonated beverages, baked goods, snack foods, and pharmaceutical preparations. view less
Züeit® Sucralose iSi (ingredient Specialties, inc.) Züeit® Sucralose, is a non-caloric, non-cariogenic, high intensity sweetener made from sugar. This free flowing and completely water soluble ingredient is 600 times sweeter than sucrose and because of its sugar-like appeal allows for its introduction in o...view more Züeit® Sucralose, is a non-caloric, non-cariogenic, high intensity sweetener made from sugar. This free flowing and completely water soluble ingredient is 600 times sweeter than sucrose and because of its sugar-like appeal allows for its introduction in over 4,000 food, beverage and nutritional products. Züeit® Sucralose is freely soluble in water and alcohol, and exhibits excellent stability in acidic (low pH) applications, including processes where heat is applied. These characteristics are especially beneficial to its use in the beverage industry. It is a white/off-white crystalline powder that blends easily with other dry ingredients or dissolves in aqueous solutions. It may be combined with bulking agents such as Polydextrose or Maltodextrin, and it leaves a clean, sweet finish in the mouth. view less
Züeit® Sucralose, Micronized iSi (ingredient Specialties, inc.) Züeit® Sucralose Micronized is a non-caloric, non-cariogenic, high intensity sweetener made from sugar. This free flowing and completely water soluble ingredient is 600 times sweeter than sucrose and because of its sugar-like appeal allows for its introdu...view more Züeit® Sucralose Micronized is a non-caloric, non-cariogenic, high intensity sweetener made from sugar. This free flowing and completely water soluble ingredient is 600 times sweeter than sucrose and because of its sugar-like appeal allows for its introduction in over 4,000 food, beverage and nutritional products. Züeit Sucralose is freely soluble in water and alcohol, and exhibits excellent stability in acidic (low pH) applications, including processes where heat is applied. These characteristics are especially beneficial to its use in the beverage industry. It is a white/off-white crystalline powder that blends easily with other dry ingredients or dissolves in aqueous solutions. It may be combined with bulking agents such as Polydextrose or Maltodextrin, and it leaves a clean, sweet finish in the mouth. view less