BevChia™ Omega-3 is an excellent source of fiber, protein, calcium and ALA Omega-3. It is heat treated using our MicroSure™ Plus technology to ensure a safe, stable and fully nutritious ingredient, and BevChia™ provides better texture, dispersability and...view more
BevChia™ Omega-3 is an excellent source of fiber, protein, calcium and ALA Omega-3. It is heat treated using our MicroSure™ Plus technology to ensure a safe, stable and fully nutritious ingredient, and BevChia™ provides better texture, dispersability and beverage viscosity perfect for beverages and creamy foods. view less
Black Currant Seed Oil is a mechanically pressed refined and filtered grade clear yellow oil that is an effective anti-inflammatory herb. The oil is best used for chronic inflammatory conditions, cramps, and aches. It also boosts the immune system, treats...view more
Black Currant Seed Oil is a mechanically pressed refined and filtered grade clear yellow oil that is an effective anti-inflammatory herb. The oil is best used for chronic inflammatory conditions, cramps, and aches. It also boosts the immune system, treats skin disorders, and helps women with their menstrual cycles and menopause, while also easing discomforts associated with premenstrual syndrome.
This product has a shelf life of two years if store in a cool, ventilated and dry warehouse in airtight containers saturated with inert gas and protected from light. view less
CuroWhite™ provides all of the benefits of curcumin but white for easier manufacturing. Through an advanced encapsulation process, CuroWhite maintains all of the great antioxidant benefits of standard curcumin but has greater bioavailability and stability...view more
CuroWhite™ provides all of the benefits of curcumin but white for easier manufacturing. Through an advanced encapsulation process, CuroWhite maintains all of the great antioxidant benefits of standard curcumin but has greater bioavailability and stability. Ideal for ready-to-mix powders, capsules, tablets, gummies and functional foods. view less
Echinacea Purpurea Powder is a light green brown fine powder, which has an Assay (HPLC) of Phenolic compounds (Cichoric acid) HPLC. This product is partially soluble in water and has a 6.0% maximum loss on drying. Echinacea Purpurea Powder has native extr...view more
Echinacea Purpurea Powder is a light green brown fine powder, which has an Assay (HPLC) of Phenolic compounds (Cichoric acid) HPLC. This product is partially soluble in water and has a 6.0% maximum loss on drying. Echinacea Purpurea Powder has native extract ratio of 6:1 and a final extract ratio of 4:1. view less
Garlic P.E. is a fine cream powder that comes from the garlic bullet and has a deodorized odor. This product has an extract ratio of 50:1, and Assay (Allicin) of 0.5% minimum, and a sieve analysis of 100% pass 80 mesh. Garlic P.E. has a shelf life of two ...view more
Garlic P.E. is a fine cream powder that comes from the garlic bullet and has a deodorized odor. This product has an extract ratio of 50:1, and Assay (Allicin) of 0.5% minimum, and a sieve analysis of 100% pass 80 mesh. Garlic P.E. has a shelf life of two years if stored in a cool, dry area that is away from strong direct light. view less
Ginger P.E. is a brown to yellow fine powder that has a characteristic odor and is from the root part of the ginger. This product has an extract ratio of 11:1, a sieve analysis of 100% pass 80 mesh, and a loss on drying of < 8.0%. Ginger P.E. has a shelf ...view more
Ginger P.E. is a brown to yellow fine powder that has a characteristic odor and is from the root part of the ginger. This product has an extract ratio of 11:1, a sieve analysis of 100% pass 80 mesh, and a loss on drying of < 8.0%. Ginger P.E. has a shelf life of two years if stored in a cool, dry area that is away from strong direct light. view less
Ginkgo Biloba Leaf P.E. is a fine light brown coloured amorphous powder with characteristic odour. This product has an Assay (HPLC): Total Ginkgoflavonglycosides of ≥ 24.0% on solvent free anhydrous basis, and an Assay (HPLC): Ginkgolides (A,B,C) and Bilo...view more
Ginkgo Biloba Leaf P.E. is a fine light brown coloured amorphous powder with characteristic odour. This product has an Assay (HPLC): Total Ginkgoflavonglycosides of ≥ 24.0% on solvent free anhydrous basis, and an Assay (HPLC): Ginkgolides (A,B,C) and Bilobalide of ≥ 6.0% on solvent free anhydrous basis. Ginkgo Biloba Leaf P.E. has a shelf life of two years if stored in a cool, dry area that is away from strong direct light. view less
SnackChia™ Wholeseed provide time-tested nutrition, texture and visual impact. It offers good stability, is easy to use and has no dust or fines. A great source of vegetarian ALA Omega-3, fiber, protein and calcium. Processed with MicroSure™ Plus validate...view more
SnackChia™ Wholeseed provide time-tested nutrition, texture and visual impact. It offers good stability, is easy to use and has no dust or fines. A great source of vegetarian ALA Omega-3, fiber, protein and calcium. Processed with MicroSure™ Plus validated 5-log sterilization, it is a clean label ingredient. Available in conventional or organic, black or white varieties. Ideal for bakery, snacks, bars, cereals, yogurt. view less
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