| Angelica Seeds Essential Oil Belgium | Albert Vieille SAS | Angelica Seeds Essential Oil Belgium is a pale-to-bright-yellow liquid obtained from Angelica archangelica seeds. This product finds use as a flavouring agent in food and beverage applications. | |
| Anise Essential Oil Spain | Albert Vieille SAS | Anise Essential Oil Spain is a clear-to-yellow liquid obtained from Pimpinella anisum seeds. This product finds use as a flavouring agent in food and beverage applications. | |
| Basil Essential Oil Vietnam | Albert Vieille SAS | Basil Essential Oil Vietnam is a pale-yellow-to-amber-yellow liquid obtained from Ocimum basilicum plants. This product finds use as a flavouring agent in food applications. | |
| Bergamot Essential Oil Italy | Albert Vieille SAS | Bergamot Essential Oil Italy is a greenish-yellow-to-green liquid obtained from the peels of Citrus aurantium bergamia fruit. This product finds use as a flavouring agent in food and beverage applications. | |
| Bitter Almond Essential Oil Morocco | Albert Vieille SAS | Bitter Almond Essential Oil Morocco is a fragrant essential oil derived from the seeds of Prunus armeniaca fruit (apricot kernels). This product finds use as a flavouring agent in food and beverage applications. | |
| Black Cumin Oil Virgin 808520 | Bioriginal | Black Cumin Oil Virgin 808520 is obtained from the seeds of Nigella sativa, a member of the Ranunculaceae family. Black Cumin Oil Virgin 808520 is applied as a nutritional supplement, currently being promoted as ‘improving the immune system’ and ‘detoxif...view more Black Cumin Oil Virgin 808520 is obtained from the seeds of Nigella sativa, a member of the Ranunculaceae family. Black Cumin Oil Virgin 808520 is applied as a nutritional supplement, currently being promoted as ‘improving the immune system’ and ‘detoxifying the gut’. It's also applied as an anti-microbial in conjunction with, or as a natural alternative to conventional antibiotics. view less | |
| Black Currant Seed Oil | Dosic | Black Currant Seed Oil is a mechanically pressed refined and filtered grade clear yellow oil that is an effective anti-inflammatory herb. The oil is best used for chronic inflammatory conditions, cramps, and aches. It also boosts the immune system, treats...view more Black Currant Seed Oil is a mechanically pressed refined and filtered grade clear yellow oil that is an effective anti-inflammatory herb. The oil is best used for chronic inflammatory conditions, cramps, and aches. It also boosts the immune system, treats skin disorders, and helps women with their menstrual cycles and menopause, while also easing discomforts associated with premenstrual syndrome. This product has a shelf life of two years if store in a cool, ventilated and dry warehouse in airtight containers saturated with inert gas and protected from light. view less | |
| Blackcurrant Oil Refined 806000 | Bioriginal | Blackcurrant Oil Refined 806000 is a clear to slightly turbid, yellow liquid oil with a faint odour. It is obtained by extraction and is fully refined. The oil contains a minimum of 13% GLA and typically 2.5% SDA. Blackcurrant Oil Refined 806000 provides ...view more Blackcurrant Oil Refined 806000 is a clear to slightly turbid, yellow liquid oil with a faint odour. It is obtained by extraction and is fully refined. The oil contains a minimum of 13% GLA and typically 2.5% SDA. Blackcurrant Oil Refined 806000 provides both GLA and ALA supporting immune function, diabetic neuropathy and high blood cholesterol. view less | |
| Caraway Essential Oil Finland | Albert Vieille SAS | Caraway Essential Oil Finland is a clear-to-amber-yellow liquid obtained from Carum carvi fruit. This product finds use as a flavouring agent in food and beverage applications. | |
| Cardamom Essential Oil Guatemala | Albert Vieille SAS | Cardamom Essential Oil Guatemala is a clear-to-pale-yellow liquid obtained from Elettaria cardamomum seeds. This product finds use as a flavouring agent in food and beverage applications. | |
| Cassia Essential Oil China | Albert Vieille SAS | Cassia Essential Oil China is a yellow-to-reddish-brown liquid obtained from Cinnamomum cassia leaves. This product finds use as a flavouring agent in food and beverage applications. | |
| Celery Seed Essential Oil India | Albert Vieille SAS | Celery Seed Essential Oil India is a clear-to-yellow liquid obtained from Apium graveolens seeds. This product finds use as a flavouring agent in food and beverage applications. | |
| Citronnella Essential Oil Sri Lanka | Albert Vieille SAS | Citronnella Essential Oil Sri Lanka is a light-yellow-to-light-yellow-brown liquid obtained from citronella grass (Cymbopogon nardus). This product finds use as a flavouring agent in food and beverage applications. | |
| Clary Sage Essential Oil France | Albert Vieille SAS | Clary Sage Essential Oil France is a clear-to-yellow-brown liquid obtained from Salvia sclarea plants. This product finds use as a flavouring agent in food and beverage applications. | |
| Clary Sage Oil | Aromor Flavors & Fragrances Ltd. | Clary Sage Oil is a pale yellow to yellow liquid with a fresh, sweet, herbaceos odor and wine-like bouquet. This product is used extensively as a flavoring applications, including liqueurs, wine essences, spice compounds, and grape flavors. | |
| Clove Buds Essential Oil Indonesia | Albert Vieille SAS | Clove Buds Essential Oil Indonesia is a yellow-to-light-brown liquid obtained from Eugenia caryophyllus flower buds. This product finds use as a flavouring agent in food and beverage applications. | |
| Copaiba Oil | Peruvian Nature | Copaiba Oil appears as a ciscous brownish yellow liquid with characteristic odor and taste profiles. Copaiba Oil is intended for use as a nutritional supplement and a phytomedicine. | |
| Coriander Seeds Essential Oil Russia | Albert Vieille SAS | Coriander Seeds Essential Oil Russia is a clear-to-pale-yellow liquid obtained from Coriandrum sativum seeds. This product finds use as a flavouring agent in food applications. | |
| Cumin Essential Oil Egypt | Albert Vieille SAS | Cumin Essential Oil Egypt is a yellow-to-brown liquid obtained from Cuminum cyminum fruit. This product finds use as a flavouring agent in food applications. | |
| Dill Weed Essential Oil Balkans | Albert Vieille SAS | Dill Weed Essential Oil Balkans is a clear-to-yellow liquid extracted from Anethum graveolens L. plants. This product finds use as a flavouring agent in food and beverage applications. | |
| ENCAPSULATED & SPRAY DRIED PRODUCTS | Synthite Industries Ltd. | ENCAPSULATED & SPRAY DRIED PRODUCTS encapsulation is a functional concept in the presentation of food ingredients which offers many advantages like controlled release of flavor, extended shelf-life of product and convenience of use. It also acts a low per...view more ENCAPSULATED & SPRAY DRIED PRODUCTS encapsulation is a functional concept in the presentation of food ingredients which offers many advantages like controlled release of flavor, extended shelf-life of product and convenience of use. It also acts a low permeability membrane to gases, retarding the ingress of oxygen and resulting in the reduction of oxidation rate. view less | |
| ESSENTIAL OILS | Synthite Industries Ltd. | ESSENTIAL OILS contain numerous compounds which are volatile. The nature and the relative proportion of these are characteristic of a given plant material though variations could happen due to changes in the plant species and/or the agro-climatic conditio...view more ESSENTIAL OILS contain numerous compounds which are volatile. The nature and the relative proportion of these are characteristic of a given plant material though variations could happen due to changes in the plant species and/or the agro-climatic conditions to which the plant is exposed. Appropriate measures during harvesting and post-harvest processing are required to retain the flavor properties of any spice. Generally, the characteristic flavor of a spice is contributed by its essential oil components. The essential oil constituents of spices can be isolated via steam distillation. view less | |
| Everlasting Absolute Spain | Albert Vieille SAS | Everlasting Absolute Spain is a pale yellow liquid extracted from Helichrysum italicum flower buds. This product finds use as a flavouring agent in food applications. | |
| Fennel Sweet Essential Oil Hungary | Albert Vieille SAS | Fennel Sweet Essential Oil Hungary is a clear-to-pale-yellow liquid obtained from Foeniculum vulgare seeds. This product finds use as a flavouring agent in food applications. | |
| Geranium Essential Oil Egypt | Albert Vieille SAS | Geranium Essential Oil Egypt is an amber-yellow-to-greenish-yellow liquid obtained from Pelargonium graveolens plants. This product finds use as a flavouring agent in food and beverage applications. | |
| Ginger Essential Oil China | Albert Vieille SAS | Ginger Essential Oil China is a pale-yellow-to-brown liquid obtained from Zingiber officinale rhizomes. This product finds use as a flavouring agent in food and beverage applications. | |
| Gingerols | Ennature Biopharma (Division of India Glycols Limited) | Gingerols is made from the plant source Zingiber officinale (Ginger). It is a pale yellowish brown viscous liquid/mass. Gingerols is used in various food preparations; due to its pungent and antiseptic compounds present in it; like ginger bread, curry pow...view more Gingerols is made from the plant source Zingiber officinale (Ginger). It is a pale yellowish brown viscous liquid/mass. Gingerols is used in various food preparations; due to its pungent and antiseptic compounds present in it; like ginger bread, curry powders, certain curried meats, seasonings, table sausages, soft drinks like cordials, ginger cocktail and carbonated drinks. It is also used in various alcoholic beverages such as brandy, wine, beer and ales. Gingerols is used in the form of precoated powder or dispersed liquid, cough lozenges, capsules, alcoholic beverages, syrups and ointments. This product is Kosher and G.M.P. certified. view less | |
| Grapefruit Essential Oil United States | Albert Vieille SAS | Grapefruit Essential Oil United States is a yellow-to-orange liquid obtained from Citrus paradisi peels. This product finds use as a flavouring agent in food and beverage applications. | |
| Guaiac Wood Essential Oil Paraguay | Albert Vieille SAS | Guaiac Wood Essential Oil Paraguay is a yellow-to-light-brown paste obtained from Bulnesia sarmientoi wood. This product finds use as a flavouring agent in food applications. | |
| Juniper Berries Essential Oil Balkans | Albert Vieille SAS | Juniper Berries Essential Oil Balkans is a clear-to-pale-yellow liquid obtained from Juniperus communis fruit. This product finds use as a flavouring agent in food and beverage applications. | |
| Laurel Essential Oil Croatia | Albert Vieille SAS | Laurel Essential Oil Croatia is a clear-to-yellow liquid obtained from Laurus nobilis leaves. This product finds use as a flavouring agent in food applications. | |
| Lavandin Grosso Essential Oil France | Albert Vieille SAS | Lavandin Grosso Essential Oil France is a clear-to-pale-yellow liquid obtained from Lavandula hybrida Grosso flowering tops. This product finds use as a flavouring agent in food and beverage applications. | |
| Lavender EO | Robertet Flavors | Lavender EO is an essential oil with a pale yellow appearance and a characteristic odor that is suitable for use in the personal care industry. | |
| Lavendin Abrialis | Afriplex (PTY) Ltd. | Lavendin Abrialis is an oil distilled from the fresh flowering tops of the Lavender plant. This oil has excellent properties for promoting healing and balancing of the skin. It can be used as an antiseptic, analgesic, antibiotic, antidepressant, antibacte...view more Lavendin Abrialis is an oil distilled from the fresh flowering tops of the Lavender plant. This oil has excellent properties for promoting healing and balancing of the skin. It can be used as an antiseptic, analgesic, antibiotic, antidepressant, antibacterial, decongestant, and sedative. view less | |
| Leek Essential Oil Egypt | Albert Vieille SAS | Leek Essential Oil Egypt is a yellow-to-dark-orange liquid obtained from Allium porrum plants. This product finds use as a flavouring agent in food and beverage applications. | |
| Lemon Essential Oil Spain | Albert Vieille SAS | Lemon Essential Oil Spain is a light-to-bright-yellow liquid obtained from Citrus limon peels. This product finds use as a flavouring agent in food and beverage applications. | |
| Lime Oil, Cold-Pressed Type A | Citrojugo | Lime Oil, Cold-Pressed Type A is oil obtained by the centrifugation of the juice-oil emulsion which has a fresh, citrus-type fruit that resembles the lime juice, and a color which can be amber or light green. This product provides a typical lime taste whi...view more Lime Oil, Cold-Pressed Type A is oil obtained by the centrifugation of the juice-oil emulsion which has a fresh, citrus-type fruit that resembles the lime juice, and a color which can be amber or light green. This product provides a typical lime taste which is free of strange flavors. Lime Oil, Cold-Pressed Type A can be used in the preparation of flavors for the food and pharmaceutical industries. view less | |
| Lime Oil, Cold-Pressed Type B | Citrojugo | Lime Oil, Cold-Pressed Type B is oil obtained by the centrifugation of the oil-water emulsion which has a fresh, citrus-like fruit reminiscent of lime peel, and has a color which can range from very dark amber to green. This product provides a typical li...view more Lime Oil, Cold-Pressed Type B is oil obtained by the centrifugation of the oil-water emulsion which has a fresh, citrus-like fruit reminiscent of lime peel, and has a color which can range from very dark amber to green. This product provides a typical lime taste which is free of strange flavors. Lime Oil, Cold-Pressed Type B can be used in the preparation of flavors for the food and pharmaceutical industries. view less | |
| Lime Oil, Distilled | Citrojugo | Lime Oil, Distilled is oil obtained by the distillation of the juice-oil emulsion which has a slightly sweet, fresh, terpenic, with a certain citrus fruit type odor, and a light yellow to yellow color. This product provides a typical lime taste which is f...view more Lime Oil, Distilled is oil obtained by the distillation of the juice-oil emulsion which has a slightly sweet, fresh, terpenic, with a certain citrus fruit type odor, and a light yellow to yellow color. This product provides a typical lime taste which is free from strange flavors. Lime Oil, Distilled can be used in the production of soft drinks and lime-based drinks. view less | |
| Mandarin Yellow Essential Oil Italy | Albert Vieille SAS | Mandarin Yellow Essential Oil Italy is a yellowish-green-to-orange-yellow liquid obtained from Citrus reticulata peels. This product finds use as a flavouring agent in food and beverage applications. | |
| Marjoram Essential Oil Egypt | Albert Vieille SAS | Marjoram Essential Oil Egypt is a pale-yellow-to-greenish-yellow liquid obtained from Origanum majorana plants. This product finds use as a flavouring agent in food applications. | |
| Neroli Essential Oil Tunisia | Albert Vieille SAS | Neroli Essential Oil Tunisia is a pale-yellow-to-amber-yellow liquid obtained from Citrus aurantium amara flowers. This product finds use as a flavouring agent in food and beverage applications. | |
| Nutmeg Essential Oil Indonesia | Albert Vieille SAS | Nutmeg Essential Oil Indonesia is a clear-to-pale-yellow liquid obtained from Myristica fragrans seeds. This product finds use as a flavouring agent in food and beverage applications. | |
| Onion Essential Oil Egypt | Albert Vieille SAS | Onion Essential Oil Egypt is a yellow-to-orange-brown liquid obtained from Allium cepa bulbs. This product finds use as a flavouring agent in food applications. | |
| Orange Oil Bitter | A.M. Todd Botanical Therapeutics | Orange Oil Bitter is an orange to amber translucent liquid oil extracted from the rind of the orange. Orange Oil Bitter provides the characteristic flavors of oranges to its desired applications. It is used in dietary supplements. | |
| Orange Pera Essential Oil Brazil | Albert Vieille SAS | Orange Pera Essential Oil Brazil is a yellow-to-orange liquid obtained from Citrus aurantium dulcis peels. This product finds use as a flavouring agent in food and beverage applications. | |
| Oregano Essential Oil Balkans | Albert Vieille SAS | Oregano Essential Oil Balkans is a yellow-to-reddish-brown liquid obtained from Origanum vulgare plants. This product finds use as a flavouring agent in food applications. | |
| Organic Geranium Egyptian Oil | Earthoil Plantations | Organic Geranium Egyptian Oil is made from steam distillation of the whole plant. It is a clear oil with a strong, floral aroma. Geranium Oil contains citronellol, geraniol, linalol, isomenthone, menthone, phellandrene, sabinene, limonene. It has many use...view more Organic Geranium Egyptian Oil is made from steam distillation of the whole plant. It is a clear oil with a strong, floral aroma. Geranium Oil contains citronellol, geraniol, linalol, isomenthone, menthone, phellandrene, sabinene, limonene. It has many uses for medicinal purposes, perfumes and fragrances, as well as flavoring in some foods. view less | |
| Organic Grapefruit White Oil | Earthoil Plantations | Organic Grapefruit White Oil is made from cold pressing of the fruit rind. It is a light yellow to orange liquid with a strong citrus aroma. Grapefruit White Oil contains limonene, geraniol, citral, citronellal, and neral. It has many uses for medicinal p...view more Organic Grapefruit White Oil is made from cold pressing of the fruit rind. It is a light yellow to orange liquid with a strong citrus aroma. Grapefruit White Oil contains limonene, geraniol, citral, citronellal, and neral. It has many uses for medicinal purposes, perfumes and fragrances, as well as flavoring in some foods. view less | |
| Pepper Black Essential Oil | Albert Vieille SAS | Pepper Black Essential Oil is a clear-to-greenish-or-light-bluish liquid obtained from Piper nigrum fruit. This product finds use as a flavouring agent in food applications. | |
| Peppermint Essential Oil India | Albert Vieille SAS | Peppermint Essential Oil India is a clear-to-light-greenish-yellow liquid obtained from Mentha piperita plants. This product finds use as a flavouring agent in food and beverage applications. | |
| Peppermint Oil | Anhui Great Nation Essential Oils Co., Ltd. | Peppermint Oil is a slightly yellow liquid with a strong peppermint odor and flavor. It is often used in confectioneries, mouth fresheners, chewing gums, and chocolates. | |
| Pine Siberian Essential Oil Russia | Albert Vieille SAS | Pine Siberian Essential Oil Russia is a clear-to-pale-yellow liquid obtained from Abies sibirica branches. This product finds use as a flavouring agent in food and beverage applications. | |
| Pink Peppercorn Essential Oil Peru | Albert Vieille SAS | Pink Peppercorn Essential Oil Peru is a pale-to-greenish-yellow liquid obtained from Schinus molle fruits. This product finds use as a flavouring agent in food applications. | |
| Red Mandarin Essential Oil Italy | Albert Vieille SAS | Red Mandarin Essential Oil Italy is a yellowish-to-reddish-orange liquid obtained from Citrus reticulata peels. This product finds use as a flavouring agent in food and beverage applications. | |
| Rosemary Essential Oil Tunisia | Albert Vieille SAS | Rosemary Essential Oil Tunisia is a clear-to-yellow liquid obtained from Rosmarinus officinalis leaves. This product finds use as a flavouring agent in food and beverage applications. | |
| Sage Officinalis 30% Essential Oil Balkans | Albert Vieille SAS | Sage Officinalis 30% Essential Oil Balkans is a clear-to-yellow liquid obtained from Salvia officinalis plants. This product finds use as a flavouring agent in food and beverage applications. | |
| SeabuPure® Sea Buckthorn Oil | Guangzhou Honsea Sunshine Biotech Co., Ltd. | CERES-certified organic SeabuPure® Sea Buckthorn Oil is extracted from the whole berry of Hippophae rhamnoidesa CO2 Extraction. This reddish brown oil is rich in ω-7 (palmitoleic acid), and is free from PAHs (like benzopyrene). It's good to digestion and ...view more CERES-certified organic SeabuPure® Sea Buckthorn Oil is extracted from the whole berry of Hippophae rhamnoidesa CO2 Extraction. This reddish brown oil is rich in ω-7 (palmitoleic acid), and is free from PAHs (like benzopyrene). It's good to digestion and cardiovascular system, and can nourish skin. view less | |
| Shallots Essential Oil | Ferrant PHE Earl | Shallots Essential Oil is a yellow to brownish liquid, produced by the steam distillation process of the leaves of the Allium Ascalonicium, or shallot plant. A natural product produced with no additives, it originates in France and is GMO-free as well as ...view more Shallots Essential Oil is a yellow to brownish liquid, produced by the steam distillation process of the leaves of the Allium Ascalonicium, or shallot plant. A natural product produced with no additives, it originates in France and is GMO-free as well as Kosher certified. It is soluble in alcohol. view less | |
| Spearmint Essential Oil China | Albert Vieille SAS | Spearmint Essential Oil China is a clear-to-pale-yellow liquid obtained from Mentha spicata plants. This product finds use as a flavouring agent in food and beverage applications. | |
| Tarragon Essential Oil Hungary | Albert Vieille SAS | Tarragon Essential Oil Hungary is a clear-to-pale-yellow liquid obtained from Artemisia dracunculus plants. This product finds use as a flavouring agent in food and beverage applications. | |
| Thyme Essential Oil France | Albert Vieille SAS | Thyme Essential Oil France is a clear-to-yellow liquid obtained from Thymus vulgaris flowering tops. This product finds use as a flavouring agent in food applications. |
