Propol is a Konjac flour that is neutral in smell and taste. Konjac also known as konjak, konjaku, konnyaku potato, is a plant of the genus Amorphophallus. The food made from the root of this plant is widely known in English by its Japanese name, konnyaku (yam cake), being cooked and consumed primarily in Japan. The two basic types of cake are white and black. Pushing the cake through a grid of sharp blades at the end of a wooden box gives noodles, called shirataki, which are also sold in white and black colors.
Behr. Wunderlich is a supplier of a wide range of egg products. They offer dried egg products, frozen egg products, fresh and liquid eggs and many more. Behr. Wunderlich follows their products from the delivered egg to the finished egg product and fully guarantees their traceability.
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