| Freedom™ 804 | Loders Croklaan | Freedom™ 804 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional pa...view more Freedom™ 804 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. The Freedom™ 800 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Additionally, it provides improved crystallization properties to maximize productivity and throughput. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ 806 | Loders Croklaan | Freedom™ 806 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional pa...view more Freedom™ 806 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. The Freedom™ 800 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Additionally, it provides improved crystallization properties to maximize productivity and throughput. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ 808 | Loders Croklaan | Freedom™ 808 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional pa...view more Freedom™ 808 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. The Freedom™ 800 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Additionally, it provides improved crystallization properties to maximize productivity and throughput. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ 886 | Loders Croklaan | Freedom™ 886 is a no-trans, non-hydrogenated coating fat is a product composed of palm and palm kernel oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredie...view more Freedom™ 886 is a no-trans, non-hydrogenated coating fat is a product composed of palm and palm kernel oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. Additionally, it offers fast crystallization properties to maximize productivity and throughput. The Freedom™ 880 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| French High Oleic Sunflower Oil DB | Dutch Organic International Trade | French High Oleic Sunflower Oil DB is made from organic sunflower oil where appears as a clear liquid with a neutral aroma and flavor. This product originates from France and is used in fried foods and in making sunflower butter. It is an acceptable food ...view more French High Oleic Sunflower Oil DB is made from organic sunflower oil where appears as a clear liquid with a neutral aroma and flavor. This product originates from France and is used in fried foods and in making sunflower butter. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| French Olive Oil Extra Vierge (5ltr) | Dutch Organic International Trade | French Olive Oil Extra Vierge (5ltr) has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid. The product originates from France. It is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor...view more French Olive Oil Extra Vierge (5ltr) has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid. The product originates from France. It is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| Frying Palm Fat | Agropalma | Frying Palm Fat is found to be highly stable to oxidation and is naturally semi-solid at room temperature. This product is used to fry food products. Frying Palm Fat is comprised of approximately 50% saturated fatty acids, 40% monounsaturated and 10% po...view more Frying Palm Fat is found to be highly stable to oxidation and is naturally semi-solid at room temperature. This product is used to fry food products. Frying Palm Fat is comprised of approximately 50% saturated fatty acids, 40% monounsaturated and 10% polyunsaturated. view less | |
| Frying/Cooking Oil | Meelunie B.V. | Frying/Cooking Oil (Vegetable Oil) consists of a plant-derived triglyceride that is a liquid at room temperature. It is free of trans fats and cholesterol and can be used for cooking and frying foods. | |
| Glyceryl-5-Hydroxydecanoate | Firmenich | Glyceryl-5-Hydroxydecanoate is a flavoring substance, a colorless to pale yellow liquid, and has a mild creamy, buttery, and fruity notes. This product is a powerful ingredient which generates heavy buttery notes on heating and used in butter flavors for...view more Glyceryl-5-Hydroxydecanoate is a flavoring substance, a colorless to pale yellow liquid, and has a mild creamy, buttery, and fruity notes. This product is a powerful ingredient which generates heavy buttery notes on heating and used in butter flavors for baked, cooked, or fried foods. view less | |
| Glyceryl-5-Hydroxydodecanoate | Firmenich | Glyceryl-5-Hydroxydodecanoate is a flavoring substance, has a colorless to pale yellow liquid, and has a mild creamy and buttery notes. This product is a powerful ingredient that generates heavy buttery notes on heating and nicely used in butter flavors ...view more Glyceryl-5-Hydroxydodecanoate is a flavoring substance, has a colorless to pale yellow liquid, and has a mild creamy and buttery notes. This product is a powerful ingredient that generates heavy buttery notes on heating and nicely used in butter flavors for baked, cooked, or fried foods. view less | |
| Goat Butter | CBM | Goat Butter is produced by churning the fresh, pasteurised goat cream. It is produced on an industrial scale, guaranteeing a consistent product quality. As a result of the composition of goat butter the product has a lower melting point than regular butte...view more Goat Butter is produced by churning the fresh, pasteurised goat cream. It is produced on an industrial scale, guaranteeing a consistent product quality. As a result of the composition of goat butter the product has a lower melting point than regular butter, making it easy spreadable and ideally suited to applications such as the production of ice cream. Goat butter does not contain carotene, so the product possesses a clear, white colour. Goat butter is suitable for use in a wide range of applications, such as in ice cream, cosmetics and flavouring industries; It is also used in the catering industry not only as an ingredient in sauces but also to fry meat. view less | |
| Grape Seed Oil | Dosic | Grape Seed Oil is a vegetable oil pressed from the seeds of various varieties of Vitis vinifera grapes, an abundant by-product of winemaking. Grape seed oil is used for salad dressings, marinades, deep frying, flavored oils, baking, massage oil, sunburn r...view more Grape Seed Oil is a vegetable oil pressed from the seeds of various varieties of Vitis vinifera grapes, an abundant by-product of winemaking. Grape seed oil is used for salad dressings, marinades, deep frying, flavored oils, baking, massage oil, sunburn repair lotion, hair products, body hygiene creams, lip balm and hand creams. The oil can accelerate the blood circle and excrete fat from body. It is excellent base oil for massage. It can enhance the circulation system, slow the aging process, prevent the skin from the damage of UV light, stop the formation of melanotic, eliminate the swelling, prevent the formation of wrinkles and other functions. view less | |
| Grilled Beef Flavour - 20248SAV | L'Italiana Aromi srl | Grilled Beef Flavour - 20248SAV is a natural powder water-soluble flavor with application in pasta sauces. It has a dosage of 0.5 g/kg in the finished product. | Request Sample |
| Grilled Pepper Flavour - 61126SAV | L'Italiana Aromi srl | Grilled Pepper Flavour - 61126SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product. | Request Sample |
| GRINDSTED® STS 30 Kosher | DuPont Danisco | GRINDSTED® STS 30 Kosher is a sorbitan tristearate blend combining sorbitol and edible, refined, vegetable fatty acids. It acts as an anticrystallizer in cooking oils, as an antisandiness agent in margarine and other vegetable-based spreads, and as an ant...view more GRINDSTED® STS 30 Kosher is a sorbitan tristearate blend combining sorbitol and edible, refined, vegetable fatty acids. It acts as an anticrystallizer in cooking oils, as an antisandiness agent in margarine and other vegetable-based spreads, and as an antibloom agent in confectionery fats and chocolate. This product is a widely-used emulsifier in cooking oils, confectionery fats, margarine, spreads and chocolate. view less | |
| GRINDSTED® PS 211 K-A | DuPont Danisco | GRINDSTED® PS 211 K-A is comprised of Kosher certified, distilled monoglycerides made from edible, refined vegetable fats blended with fully hydrogenated vegetable fat. It provides good emulsion stability, improves whipping properties and foam stability,...view more GRINDSTED® PS 211 K-A is comprised of Kosher certified, distilled monoglycerides made from edible, refined vegetable fats blended with fully hydrogenated vegetable fat. It provides good emulsion stability, improves whipping properties and foam stability, and provides smooth and creamy texture. This product is recommended for use in liquid and powder coffee whiteners, whipped toppings, low fat sour creams, and low calorie salad dressings. view less | |
| Guardox™ BL | Handary | Guardox™ BL is a natural bamboo leaf extract rich in flavonoids, and is used as a multi-functional antioxidant flavoring for preventing lipid anti-oxidation, decreasing the use level and residue of nitrate or nitrite colorants, antibacterial, color retent...view more Guardox™ BL is a natural bamboo leaf extract rich in flavonoids, and is used as a multi-functional antioxidant flavoring for preventing lipid anti-oxidation, decreasing the use level and residue of nitrate or nitrite colorants, antibacterial, color retention, odor-removing and taste-modifying in various foods. This product has a few key benefits including anti-oxidation, anti-acrylamide, anti-aging and long-lasting product flavor, aroma and color properties. This product also decreases the use level and residue of nitrate or nitrite and meets consumers’ demand for natural products. view less | |
| Guardox™ OE | Handary | Guardox™ OE is a natural olive pulp extract rich in polyphenols, and is used as antioxidant flavoring against lipid peroxidation in various foods. This product has a few key benefits in that it delays oxidative rancidity, is anti-acrylamide, and also has ...view more Guardox™ OE is a natural olive pulp extract rich in polyphenols, and is used as antioxidant flavoring against lipid peroxidation in various foods. This product has a few key benefits in that it delays oxidative rancidity, is anti-acrylamide, and also has shelf life extension and a natural, clean label. view less | |
| Hemp (Seed) Oil | SanaBio GmbH | Hemp (Seed) Oil is greenish-colored with a characteristic, nutty aroma. It is inevitably one of the gourmet edible oils. Its nutty taste makes it the ideal seasoning for cold dishes. Hemp oil has a relatively low smoke point (165 ° C) and is therefore onl...view more Hemp (Seed) Oil is greenish-colored with a characteristic, nutty aroma. It is inevitably one of the gourmet edible oils. Its nutty taste makes it the ideal seasoning for cold dishes. Hemp oil has a relatively low smoke point (165 ° C) and is therefore only suitable for steaming and steaming in warm kitchens. Its nutty aroma best comes into its own in salads, dips, muesli and yoghurts. view less | |
| High Linoleic Safflower Oil | Oilseeds International, Ltd. | High Linoleic Safflower Oil is a food additive that acts as a fatty acid. It is low in saturated fats, high in polyunsaturates, has no cholesterol, and is trans free. It is a light yellow to golden color, with no smell or taste, in the form of an oily liq...view more High Linoleic Safflower Oil is a food additive that acts as a fatty acid. It is low in saturated fats, high in polyunsaturates, has no cholesterol, and is trans free. It is a light yellow to golden color, with no smell or taste, in the form of an oily liquid. High Linoleic Safflower Oil is used in margarines, salad oils, dressings, and nutritional supplements. view less | |
| High Oleic Sunflower Oil | Oilseeds International, Ltd. | High Oleic Sunflower Oil is made from the seeds of a sunflower. It is a food additive used in the reduction in consumption of saturated fats, trans-fatty acids, or hydrogenated oils. It is a light yellow to a goldish color and is in the form of an oily li...view more High Oleic Sunflower Oil is made from the seeds of a sunflower. It is a food additive used in the reduction in consumption of saturated fats, trans-fatty acids, or hydrogenated oils. It is a light yellow to a goldish color and is in the form of an oily liquid. It has a neutral smell and taste and is 83% Oleic Oil. High Oleic Sunflower Oil is used as dairy substitutes, salad and frying oils, spray oil for fruits, cereals, and granola, and in the manufacturing of confectionary products. view less | |
| High Oleic Sunflower Oil DB (15022) | Dutch Organic International Trade | High Oleic Sunflower Oil DB (15022) is an organic clear liquid with a neutral aroma and flavor. The product originates in France and is an acceptable food product for vegetarians, vegans and lacto-vegetarians. High oleic sunflower oil has many application...view more High Oleic Sunflower Oil DB (15022) is an organic clear liquid with a neutral aroma and flavor. The product originates in France and is an acceptable food product for vegetarians, vegans and lacto-vegetarians. High oleic sunflower oil has many applications such as bakery uses, spray coating oils for cereal, crackers, dried fruits, non-dairy creamers, and more. High Oleic Sunflower Oil DB (15022) is packaged in a 5 liter Jerry Can. view less | |
| High Oleic Sunflower Oil DB (15023) | Dutch Organic International Trade | High Oleic Sunflower Oil DB (15023) is an organic clear liquid with a neutral aroma and flavor. The product originates in France and is an acceptable food product for vegetarians, vegans and lacto-vegetarians. High oleic sunflower oil has many application...view more High Oleic Sunflower Oil DB (15023) is an organic clear liquid with a neutral aroma and flavor. The product originates in France and is an acceptable food product for vegetarians, vegans and lacto-vegetarians. High oleic sunflower oil has many applications such as bakery uses, spray coating oils for cereal, crackers, dried fruist, non-dairy creamers, and more. High Oleic Sunflower Oil DB (15023) is packaged in a 25 liter Jerry Can. view less | |
| High Oleic Sunflower Oil DB (15030) | Dutch Organic International Trade | High Oleic Sunflower Oil DB (15030) is an organic clear liquid with a neutral aroma and flavor. The product originates in France and is an acceptable food product for vegetarians, vegans and lacto-vegetarians. High oleic sunflower oil has many application...view more High Oleic Sunflower Oil DB (15030) is an organic clear liquid with a neutral aroma and flavor. The product originates in France and is an acceptable food product for vegetarians, vegans and lacto-vegetarians. High oleic sunflower oil has many applications such as bakery uses, spray coating oils for cereal, crackers, dried fruits, non-dairy creamers, and more. Sunflower Oil DB (15030) is packaged in a 920 kg container. view less | |
| High Oleic Sunflower Oil with Tocopherol (15032) | Dutch Organic International Trade | High Oleic Sunflower Oil with Tocopherol (15032) is organic sunflower oil that has the appearance of a clear liquid with a neutral flavor and aroma. Its country of origin is France and is an acceptable ingredient for vegetarians, vegans, and lacto-vegetar...view more High Oleic Sunflower Oil with Tocopherol (15032) is organic sunflower oil that has the appearance of a clear liquid with a neutral flavor and aroma. Its country of origin is France and is an acceptable ingredient for vegetarians, vegans, and lacto-vegetarians. This oil has many applications such as bakery uses, spray coating oils for cereal, crackers, dried fruits, non-dairy creamers, and more. view less | |
| Hulled Sesame Seeds | Bhailal Trikamlal & Co. | Hulled Sesame Seeds are small, white sesame seeds with the outer cover removed. They have a characteristic nutty sesame seed taste and odor. This product is used to add flavor to food products. Hulled Sesame Seeds are found in bagels, breads, cakes, candi...view more Hulled Sesame Seeds are small, white sesame seeds with the outer cover removed. They have a characteristic nutty sesame seed taste and odor. This product is used to add flavor to food products. Hulled Sesame Seeds are found in bagels, breads, cakes, candies, cooking oils and various food dishes. view less | |
| Inca Inchi Oil | Agroindustrias Amazónicas | Inca Inchi Oil is made from the Inca Inchi plant (Plukenetia Volúbilis Linneo). Inca Inchi Oil has a clear, strong yellow to golden amber color. It is very rich in unsaturated fatty acids (93%) and very low in saturated fatty acids (6.39%). Inca Inchi Oil...view more Inca Inchi Oil is made from the Inca Inchi plant (Plukenetia Volúbilis Linneo). Inca Inchi Oil has a clear, strong yellow to golden amber color. It is very rich in unsaturated fatty acids (93%) and very low in saturated fatty acids (6.39%). Inca Inchi Oil can be used for all purposes which vegetable oil serve. It is highly digestible (more than 96%) and contains antioxidants such as Vitamin A and Vitamin E. Over 60% of the degreased almond consists of full protein of high quality (99% digestible), which is rich in essential and non-essential Amino acids. view less | |
| Italy Olive Oil Extra Vierge (5ltr) | Dutch Organic International Trade | Italy Olive Oil Extra Vierge (5ltr) is made from organic olives. It has a smell of olives, grass, leaves and flowers with a fresh olive taste, fruity finish and a clear greenish yellow liquid appearance. The product originates from Italy, and is used as a...view more Italy Olive Oil Extra Vierge (5ltr) is made from organic olives. It has a smell of olives, grass, leaves and flowers with a fresh olive taste, fruity finish and a clear greenish yellow liquid appearance. The product originates from Italy, and is used as a cooking oil and salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. Italy Olive Oil Extra Vierge is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. This product come in 5 liter tin containers. view less | |
| Lactic Butter | Kaskat Ltd | Lactic Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to c...view more Lactic Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to cooking oil, imparts a natural and unique flavor and improves moisture retention. It is generally used as a spread and a condiment, as well as in cooking, such as baking, sauce making, and pan frying. view less | |
| Macadamia Nut Oil | Augustus Oils Ltd. | Macadamia Nut Oil is a liquid at room temperature with a clear lightly amber color and a slightly nutty odor. It is mechanically expressed from the nut of the macadamia. This product is used as a cooking oil. | |
| "Major's" Margarine | Soon Soon Oilmills SDN BHD | "Major's" Margarine is a yellow vegetable fat with a buttery taste. It can be used in cakes, sweet buns, bread, cookies, fillings, as well as for creaming and frying. | |
| "Major's" Premium Margarine | Soon Soon Oilmills SDN BHD | "Major's" Premium Margarine is a yellow vegetable fat with a buttery taste. It is used in cakes, bread, cookies, biscuits, and wafers. It also has applications in creaming and frying. | |
| Methyl Paraben | Foodchem International Corporation | Methyl Paraben is a preservative that appears as a white crystalline powder. It is an antimicrobial agent that is mainly used in baked good, creams, pastes, jams and jellies, syrups, processed vegetable oils, seasonings, dairy products, and beverages. | |
| Monkey Face Tree | Mother Herbs (P) Ltd. | Monkey Face (Mallotus philippinensis) is a tree native to Southeast Asia. The oil, which is collected from the fruit’s glandular hairs, can be used for coloring foodstuffs, beverages, ghee, and vegetable oils. | |
| N-DULGE® 1100 | Ingredion | N-DULGE® 1100 is a unique texturising solution that gives excellent film forming and crisping properties to battered and breaded products. | |
| Natural Antioxidant | Hainan Super Biotech Co., Ltd. | Natural Antioxidant - Rosemary Extract is a highly efficient natural antioxidant. Its antioxidant ability is far high than other existing natural antioxidants like VC, VE, and Tea Polyphenols. This product is useful due to its color protection, prolonged ...view more Natural Antioxidant - Rosemary Extract is a highly efficient natural antioxidant. Its antioxidant ability is far high than other existing natural antioxidants like VC, VE, and Tea Polyphenols. This product is useful due to its color protection, prolonged shelf life, and antioxidant benefits. view less | |
| Natural Basil Flavour - 61507SAV | L'Italiana Aromi srl | Natural Basil Flavour - 61507SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 10 g/kg in the finished product with a typical Italian basil taste. | Request Sample |
| Natural Basil Flavour - 61985SAV | L'Italiana Aromi srl | Natural Basil Flavour - 61985SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product with a typical Italian basil taste. | Request Sample |
| Natural Cacio And Pepe Flavour - 61991SAV | L'Italiana Aromi srl | Natural Cacio And Pepe Flavour - 61991SAV is a natural powder water-soluble flavor with application in pasta sauces. It has a dosage of 5 g/kg in the finished product and a typical Roman recipe. | Request Sample |
| Natural Four Cheeses Flavour - 61357SAV | L'Italiana Aromi srl | Natural Four Cheeses Flavour - 61357SAV is a natural liquid fat- and water-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product and a typical Italian recipe. | Request Sample |
| Natural Marsala Red Wine Concentrate - 20179SAV | L'Italiana Aromi srl | Natural Marsala extract is a nonalcoholic concentrate of the Sicilian red wine Marsala with the typical organoleptic profile. The application is in many cuisine recipes with accordingly different dosages. | Request Sample |
| Natural Olive Flavour - 20208SAV | L'Italiana Aromi srl | Natural Olive Flavour - 20208SAV is a natural liquid water-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Pesto Flavour - 62001SAV | L'Italiana Aromi srl | Natural Pesto Flavour - 62001SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product and a typical Italian (Genoa) pesto taste. | Request Sample |
| Natural Porcino Mushroom Flavour - 61989SAV | L'Italiana Aromi srl | Natural Porcino Mushroom Flavour - 61989SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Sesame Seeds | Bhailal Trikamlal & Co. | Natural Sesame Seeds are off-white colored, small seeds that have a characteristic sesame taste and smell. This product is used to add flavor to food products. Natural Sesame Seeds are found in bagels, breads, cakes, candies, cooking oils and various food...view more Natural Sesame Seeds are off-white colored, small seeds that have a characteristic sesame taste and smell. This product is used to add flavor to food products. Natural Sesame Seeds are found in bagels, breads, cakes, candies, cooking oils and various food dishes. view less | |
| Natural Sesame Seeds, Grade 98/2/1 | Organic Products India (former Viral International) | Natural Sesame Seeds, Grade 98/2/1 are seeds from the flowering plant in the genus Sesamum. These seeds are 99.50% pure and are used in breads, rolls, bakery products, confectioneries, oils, and as a topping for many Asian dishes. | |
| Natural Sesame Seeds, Grade 98/2/2 | Organic Products India (former Viral International) | Natural Sesame Seeds, Grade 98/2/2 are seeds from the flowering plant in the genus Sesamum. These seeds are 98.00% pure and are used in breads, rolls, bakery products, confectioneries, oils, and as a topping for many Asian dishes. | |
| Natural Sesame Seeds, Grade 99/1 | Organic Products India (former Viral International) | Natural Sesame Seeds, Grade 99/1 are seeds from the flowering plant in the genus Sesamum. These seeds are 99.50% pure and are used in breads, rolls, bakery products, confectioneries, oils, and as a topping for many Asian dishes. | |
| Natural Sesame Seeds, Grade 99/1/1 | Organic Products India (former Viral International) | Natural Sesame Seeds, Grade 99/1/1 are seeds from the flowering plant in the genus Sesamum. These seeds are 99.90% pure and are used in breads, rolls, bakery products, confectioneries, oils, and as a topping for many Asian dishes. | |
| Non-GMO Corn Oil | Healthy Food Ingredients | Non-GMO Corn Oil is a vegetable oil that is obtained from the embryos of corn gains, which have a pale yellowish color. Non-GMO Corn Oil is most commonly used as a cooking oil, in baking, as a salad oil, and often in the manufacture of margarines. This oi...view more Non-GMO Corn Oil is a vegetable oil that is obtained from the embryos of corn gains, which have a pale yellowish color. Non-GMO Corn Oil is most commonly used as a cooking oil, in baking, as a salad oil, and often in the manufacture of margarines. This oil is associated as "the favorite oil" of the fast food industry, about 69% of the fast food chains serve french fries which contain corn oil. view less | |
| Non-Gmo High Oleic Canola Oil | Healthy Food Ingredients | All-Natural Refined Bleached and Deodorized high oleic canola oil is manufactured using an expeller- pressed process that maintains the natural nutritional value for food applications. | |
| NovaSOL® COF | AQUANOVA AG | NovaSOL® COF appears as a slightly yellow transparent viscous, water and fat soluble, Ascorbic acid (10%) and DL-alpha-Tocopherol (.5%) solubilizate liquid. NovaSOL® COF is an antioxidant that is primarily used in the food and beverage industry as an addi...view more NovaSOL® COF appears as a slightly yellow transparent viscous, water and fat soluble, Ascorbic acid (10%) and DL-alpha-Tocopherol (.5%) solubilizate liquid. NovaSOL® COF is an antioxidant that is primarily used in the food and beverage industry as an additive in edible fats and oils, confectionery products, vegetables oils and fats, shortenings, margerines, fats spreads, sauces, salad dressings, and mayonnaise, etc. view less | |
| Oilve Oil Virgin | Dutch Organic International Trade | Oilve Oil Virgin is an organic oil that has a fresh olive taste with notes of harvested grass, leaves and flowers, with an aroma of fresh olives, grass, leaves and flowers with a clear yellow to green liquid appearance. The product originates from Italy, ...view more Oilve Oil Virgin is an organic oil that has a fresh olive taste with notes of harvested grass, leaves and flowers, with an aroma of fresh olives, grass, leaves and flowers with a clear yellow to green liquid appearance. The product originates from Italy, and is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| Olive Oil | Augustus Oils Ltd. | Olive Oil is a yellow to greenish-yellow mobile fixed oil with a characteristic odor and taste. It is insoluble in alcohol and miscible with light petroleum. This product is used for culinary purposes. | |
| Olive Oil | Organic Latin America | Olive Oil is a fat obtained by pressing whole olives. It comes in a variety styles and characteristics. This product is commonly used in cooking, cosmetics, and soaps. | |
| Olive Oil Extra Vierge (200ltr) | Dutch Organic International Trade | Olive Oil Extra Vierge (200ltr) is an organic oil with a smell of olives, grass, leaves and flowers. It has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid in appearance. This product is used as a cooking oil and as a salad ...view more Olive Oil Extra Vierge (200ltr) is an organic oil with a smell of olives, grass, leaves and flowers. It has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid in appearance. This product is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It is packaged into 200 L drums. view less | |
| Olive Oil Vierge (15070) | Dutch Organic International Trade | Olive Oil Vierge (15070) is an organic oil with a smell like fresh olives, grass, leaves and flowers. It has a taste of fresh olives, grass, leaves and flowers and is a clear yellow to greenish tint liquid. Olive Oil Vierge (15070) originates from Italy...view more Olive Oil Vierge (15070) is an organic oil with a smell like fresh olives, grass, leaves and flowers. It has a taste of fresh olives, grass, leaves and flowers and is a clear yellow to greenish tint liquid. Olive Oil Vierge (15070) originates from Italy, and is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is acceptable for vegetarians, vegans and lacto-vegetarians. Olive Oil Vierge (15070) is packaged into 5 liters. view less | |
| Olive Pomace Oil | Centra Foods | Olive Pomace Oil is the oil obtained from the olive pomace, which is the pit and crushed remains of the olive after initial pressings. This oil is obtained through solvent extraction (similar to seed oils) and is refined. It has a mild taste and aroma, and...view more Olive Pomace Oil is the oil obtained from the olive pomace, which is the pit and crushed remains of the olive after initial pressings. This oil is obtained through solvent extraction (similar to seed oils) and is refined. It has a mild taste and aroma, and is commonly used for high-heat cooking, baking, and frying. view less | |
| Omega 100L | Soon Soon Oilmills SDN BHD | Omega 100L is a liquid vegetable oil that is free from off-odors and off-flavors. It is rich in omega-3 and omega-6 fatty acids, high in monounsaturated fats, low in saturated fats, and cholesterol free. It can be used in bread, sweet buns, frozen food, s...view more Omega 100L is a liquid vegetable oil that is free from off-odors and off-flavors. It is rich in omega-3 and omega-6 fatty acids, high in monounsaturated fats, low in saturated fats, and cholesterol free. It can be used in bread, sweet buns, frozen food, salad oil, and yeast-leavened products. view less | |
| Omega 30 | Soon Soon Oilmills SDN BHD | Omega 30 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in frying...view more Omega 30 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in frying oils, biscuits, and bread. view less | |
| Organic Canola Oil (Expeller Pressed, Non-GMO) | Centra Foods | Organic Canola Oil (Expeller Pressed, Non-GMO) has been expeller pressed, refined, bleached and deodorized from Certified Organic Canola seeds, and purified using organic certified processes. This product can be used in various applications, such as mayonnais...view more Organic Canola Oil (Expeller Pressed, Non-GMO) has been expeller pressed, refined, bleached and deodorized from Certified Organic Canola seeds, and purified using organic certified processes. This product can be used in various applications, such as mayonnaise, salad dressings, sauces, salad oils, canned foods, bakery products, and as cooking oil. It appears as a clear light yellow liquid with a bland aroma and flavor. view less | |
| (Organic) Elderberry Seed Oil | Vulcolor Naturfarben GmbH | (Organic) Elderberry Seed Oil is typically a greenish liquid. The product is used as or added to refined cooking oil. | |
| Organic Extra Virgin Coconut Oil | Connecticut Coconut Company | Organic Extra Virgin Coconut Oil is clear and free from visible foreign matter with a fresh taste which is characteristics of coconut. This product is great for cooking, baking and confectionery, cleaning and cosmetic uses. It is also used as a supplement...view more Organic Extra Virgin Coconut Oil is clear and free from visible foreign matter with a fresh taste which is characteristics of coconut. This product is great for cooking, baking and confectionery, cleaning and cosmetic uses. It is also used as a supplement for skin care and flavoring beverages. view less | |
| Organic Extra Virgin Olive Oil | Centra Foods | Organic Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any t...view more Organic Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment other than washing, decantation, centrifugation, and filtration. This product is often used in dressings and sauces, and for cooking. view less | |
| Organic Refined Palm Kernel Oil | Agropalma | Organic Refined Palm Kernel Oil has a low unsaturation level of its fatty acids which gives this it high oxidant stability. This product has mainly short-chain fatty acids (C12:0, C14:0) and is used in Food in general, cosmetics and the oil/chemical ind...view more Organic Refined Palm Kernel Oil has a low unsaturation level of its fatty acids which gives this it high oxidant stability. This product has mainly short-chain fatty acids (C12:0, C14:0) and is used in Food in general, cosmetics and the oil/chemical industries. view less | |
| Organic Refined Palm Oil | Agropalma | Organic Refined Palm Oil is extracted from the fruit pulp of the oleaginous palm tree. This product is naturally semi-solid at room temperature and is comprised of 50% saturated fatty acids, 40% monounsaturated and 10% polyunsaturated. Organic Refined P...view more Organic Refined Palm Oil is extracted from the fruit pulp of the oleaginous palm tree. This product is naturally semi-solid at room temperature and is comprised of 50% saturated fatty acids, 40% monounsaturated and 10% polyunsaturated. Organic Refined Palm Oil is for general use in the food industry, cosmetics and the oil/chemical industries. view less | |
| Organic Refined Palm Olein | Agropalma | Organic Refined Palm Olein is a liquid at room temperature and may present a higher melting point triglycerides precipitation if stored in cold places. This product has a low linolenic acid content (C18:3) which gives it high oxidation resistance. Organ...view more Organic Refined Palm Olein is a liquid at room temperature and may present a higher melting point triglycerides precipitation if stored in cold places. This product has a low linolenic acid content (C18:3) which gives it high oxidation resistance. Organic Refined Palm Olein is used in the food industry in general, cosmetics and the oil/chemical industries. view less | |
| Organic Virgin & Toasted Argan Oil | Olvea | Organic Virgin & Toasted Argan Oil is a fatty oil obtained from roasted argan seeds by cold pressure. This product is commonly used as a cooking oil in applications such as tajines, couscous, and various European fish and meat dishes. It is also well suit...view more Organic Virgin & Toasted Argan Oil is a fatty oil obtained from roasted argan seeds by cold pressure. This product is commonly used as a cooking oil in applications such as tajines, couscous, and various European fish and meat dishes. It is also well suited for use as a base for flavourful seasonings. view less | |
| Organic Virgin Coconut Oil | Connecticut Coconut Company | Organic Virgin Coconut Oil is mild and has the characteristics of coconut with no off odor. It is water-like in appearance when melted and is known as one of the cleanest tasting and naturally stable vegetable oils. It is high in Medium Chain Fatty Acids ...view more Organic Virgin Coconut Oil is mild and has the characteristics of coconut with no off odor. It is water-like in appearance when melted and is known as one of the cleanest tasting and naturally stable vegetable oils. It is high in Medium Chain Fatty Acids (MFCA) known as “Lauric Acid.” This product is great for cooking, baking, as a supplement, and flavoring for beverages. view less | |
| Organic Virgin Sesame Oil | Olvea | Organic Virgin Sesame Oil is a fatty oil obtained from seeds of Sesamum indicum by cold pressure. Due to its good nutritional qualities, this product is commonly used in applications such as margarine, seasonings, and frying oils. | |
| ORYZAN™ Rice Bran Oil | Oilseeds International, Ltd. | ORYZAN™ Rice Bran Oil is extracted from the hard outer brown layer of rice. It is a golden to slight yellow color and is in the form of an oily liquid. It has a nut-like flavor, is trans-free, and contains three classes of powerful natural antioxidants—or...view more ORYZAN™ Rice Bran Oil is extracted from the hard outer brown layer of rice. It is a golden to slight yellow color and is in the form of an oily liquid. It has a nut-like flavor, is trans-free, and contains three classes of powerful natural antioxidants—oryzanol, tocotrienols, and tocopherols. ORYZAN™ Rice Bran Oil is used in fried foods, meats, seafood, stir-fry, snacks,and margarine. view less | |
| Palm Fat-180 A | Agropalma | Palm Fat-180 A is a liquid at room temperature and has a low linolenic acid content of (C18:3) which makes it resistant to high oxidation. This product is used in the food industry for various purposes. | |
| Palm Fat-180 F | Agropalma | Palm Fat-180 F is a liquid at room temperature and has a low linolenic acid content of (C18:3) which gives it high oxidation resistance. This product is used for frying food products. | |
| Palm Fat-370 F | Agropalma | Palm Fat-370 F is naturally semi-solid at room temperature and is found to be highly stable to oxidation. This product is comprised of fatty acids with 50% saturated fatty acids, 40% monounsaturated and 10% polyunsaturated. Palm Fat-370 F is used for fr...view more Palm Fat-370 F is naturally semi-solid at room temperature and is found to be highly stable to oxidation. This product is comprised of fatty acids with 50% saturated fatty acids, 40% monounsaturated and 10% polyunsaturated. Palm Fat-370 F is used for frying food products and contains TBHQ, Citric Acid and Methyl Silicone. view less | |
| Palm Fat-460 UG | Agropalma | Palm Fat-460 UG is naturally semi-solid at room temperature and is found to be highly stable to oxidation. This product is comprised of 50% saturated fatty acids, 40% monounsaturated and 10% polyunsaturated. Palm Fat-460 UG is for general use in the foo...view more Palm Fat-460 UG is naturally semi-solid at room temperature and is found to be highly stable to oxidation. This product is comprised of 50% saturated fatty acids, 40% monounsaturated and 10% polyunsaturated. Palm Fat-460 UG is for general use in the food industry and contains TBHQ and Citric Acid. view less | |
| Palm Oil | BooBoone Manufacturing & Trading | Palm oil is widely used in cooking in many parts of the world such as Africa, Southeast Asia and Brazil. It is commonly used in the commercial food industry due to its lower cost and by the high oxidative stability (saturation) of the refined product when...view more Palm oil is widely used in cooking in many parts of the world such as Africa, Southeast Asia and Brazil. It is commonly used in the commercial food industry due to its lower cost and by the high oxidative stability (saturation) of the refined product when used for frying. The crude palm oil is one of the few highly saturated vegetable fats. It is high in antioxidants and contains more beta-carotene, vitamin E and tocotrienols than any other oil. It is semi-solid at room temperatures and contains several saturated and unsaturated fats in the forms of glyceryl laurate (0.1%, saturated), myristate (1%, saturated) and palmitate (44%, saturated). view less | |
| Palm Oil | Dutch Organic International Trade | Palm Oil is an organic oil typical palm oil smell and taste. It is a white waxy solid and clear and bright when melted is used as a cooking oil. Palm oil is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. | |
| Palm Oil - IP&SG (RSPO) | Dutch Organic International Trade | Palm Oil - IP&SG (RSPO) is organic, having a typical palm oil smell and taste. It is a white waxy solid and clear and bright when melted. Palm Oil - IP&SG (RSPO) is a cooking oil. It is an acceptable food ingredient for vegetarians, vegans and lacto-veget...view more Palm Oil - IP&SG (RSPO) is organic, having a typical palm oil smell and taste. It is a white waxy solid and clear and bright when melted. Palm Oil - IP&SG (RSPO) is a cooking oil. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It comes in packages of 10 kg boxes with cartons with blue food grade polythene liner. view less | |
| Palm Oleine (900kg) | Dutch Organic International Trade | Palm Oleine (900kg) has a typical palm oil aroma and flavor. It is a white solid that becomes a bright clear liquid when melted. Palm oleine is used in the production of a wide array of processed foods and as a frying oil. It is an acceptable food ingredi...view more Palm Oleine (900kg) has a typical palm oil aroma and flavor. It is a white solid that becomes a bright clear liquid when melted. Palm oleine is used in the production of a wide array of processed foods and as a frying oil. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It is packaged into 900 kg cubi. view less | |
| Palm Oleine Crude (200kg) | Dutch Organic International Trade | Palm Oleine Crude (200kg) has a typical palm oil aroma and flavor. It is a white solid that becomes a bright clear liquid when melted. This product is used in the production of a wide array of processed foods and as a frying oil. Palm Oleine Crude is an ...view more Palm Oleine Crude (200kg) has a typical palm oil aroma and flavor. It is a white solid that becomes a bright clear liquid when melted. This product is used in the production of a wide array of processed foods and as a frying oil. Palm Oleine Crude is an acceptable food product for vegetarians, vegans and lacto-vegetarians that comes in a 200 kg drum. view less | |
| Palm Oleine (Tanktruck) | Dutch Organic International Trade | Palm Oleine (Tanktruck) has a typical palm oil aroma and flavor. It is a white solid that becomes a bright clear liquid when melted. It is used in the production of a wide array of processed foods and as a frying oil. Palm Oleine is an acceptable food ing...view more Palm Oleine (Tanktruck) has a typical palm oil aroma and flavor. It is a white solid that becomes a bright clear liquid when melted. It is used in the production of a wide array of processed foods and as a frying oil. Palm Oleine is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It comes in packages by tank truck from a minimal of 4000 kg and a maximum of 24000 kg. view less | |
| Palm Stearin (10kg) | Dutch Organic International Trade | Palm Stearin (10kg) is organic oil filtered, heated, and de-gummed with citric acid. It has a neutral smell and taste with a solid white fat appearance. Palm Stearin is a vegetable fat used in a variety of cooking applications. It is an acceptable ingre...view more Palm Stearin (10kg) is organic oil filtered, heated, and de-gummed with citric acid. It has a neutral smell and taste with a solid white fat appearance. Palm Stearin is a vegetable fat used in a variety of cooking applications. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians. It is packaged in a 10 kg box with blue PE liner. view less | |
| Palm Stearin (25kg) | Dutch Organic International Trade | Palm Stearin (25kg) is organic oil filtered, heated, and de-gummed with citric acid. It has a neutral smell and taste with a solid white fat appearance. Palm Stearin is a vegetable fat used in a variety of cooking applications. It is an acceptable ingredi...view more Palm Stearin (25kg) is organic oil filtered, heated, and de-gummed with citric acid. It has a neutral smell and taste with a solid white fat appearance. Palm Stearin is a vegetable fat used in a variety of cooking applications. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians. It is packaged in a 25 kg carton box with a polyethylene bag. view less | |
| Palmetta Spezial 10080 | Walter Rau AG | Palmetta Spezial is a non-hydrogenated fat based on palm oil. It is used as a shortening and has a smooth consistency with a good ability to retain air bubbles. These qualities make this product a popular ingredient in all kinds of pastries especially whe...view more Palmetta Spezial is a non-hydrogenated fat based on palm oil. It is used as a shortening and has a smooth consistency with a good ability to retain air bubbles. These qualities make this product a popular ingredient in all kinds of pastries especially where a soft consistency is required. It is whipped with nitrogen, and the blocked product can be used directly. view less | |
| Paprika (PR-EW301) | Yaegaki Bio-Industry, Inc. | Paprika (PR-EW301) is an orange water-soluble liquid. This product has a concentration of 450 (E10%) and provides a natural orange color. It is used to color fat and oil products, sauces, seasonings, and surimi seafood. | |
| Paprika (PR-EW501) | Yaegaki Bio-Industry, Inc. | Paprika (PR-EW501) is an orange water-soluble liquid. This product has a concentration of 380 (E10%) and provides a natural orange color. It is used to color fat and oil products, sauces, seasonings, and surimi seafood. | |
| Paprika (PR-EW601) | Yaegaki Bio-Industry, Inc. | Paprika (PR-EW601) is an orange water-soluble liquid. This product has a concentration of 450 (E10%) and provides a natural orange color. It is used to color fat and oil products, sauces, seasonings, and surimi seafood. | |
| Paprika (PR-OS100) | Yaegaki Bio-Industry, Inc. | Paprika (PR-OS100) is an orange oil-soluble liquid. This product has a concentration of 100,000 CU and provides a natural orange color. It is used to color fat and oil products, sauces, seasonings, and surimi seafood. | |
| Paprika (PR-OS150) | Yaegaki Bio-Industry, Inc. | Paprika (PR-OS150) is an orange oil-soluble liquid. This product has a concentration of 150,000 CU and provides a natural orange color. It is used to color fat and oil products, sauces, seasonings, and surimi seafood. | |
| Paprika (PR-WS301) | Yaegaki Bio-Industry, Inc. | Paprika (PR-WS301) is an orange water-soluble liquid. This product has a concentration of 160 (E10%) and provides a natural orange color. It is used to color fat and oil products, sauces, seasonings, and surimi seafood. | |
| Peanut Oil | BooBoone Manufacturing & Trading | Peanut Oil is a natural product is produced from peanuts which have been shelled, electronically sorted, roasted, mechanically pressed, and filtered. The roasted oil has a strong roasted peanut flavor and aroma. The product comprises liquid with a golden/...view more Peanut Oil is a natural product is produced from peanuts which have been shelled, electronically sorted, roasted, mechanically pressed, and filtered. The roasted oil has a strong roasted peanut flavor and aroma. The product comprises liquid with a golden/yellow-brown color, possessing a pronounced flavor and aroma characteristic of roasted peanut. Roasted Peanut Oil is primarily used in baked goods, confections, flavoring, flavor compounds, salad oil, stir fry oil, or as an extraction source. view less | |
| Phosphoric Acid Thermal type 75 | Fosfa A.S. | Phosphoric Acid Thermal type 75 is a clear, colorless liquid. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent for carbonated beverages. | |
| Phosphoric Acid Thermal type 85 | Fosfa A.S. | Phosphoric Acid Thermal type 85 is a clear, colorless liquid that may crystallize in cold weather. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent ...view more Phosphoric Acid Thermal type 85 is a clear, colorless liquid that may crystallize in cold weather. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent in carbonated beverages. view less | |
| Plenish® | DuPont Pioneer | Plenish® is fully refined, bleached, and deodorized high oleic soybean oil. It is derived from high oleic soybeans, containing 75 percent oleic acid, compared to 22 percent found in traditional soybeans. In addition, the oil contains less than 3 percent l...view more Plenish® is fully refined, bleached, and deodorized high oleic soybean oil. It is derived from high oleic soybeans, containing 75 percent oleic acid, compared to 22 percent found in traditional soybeans. In addition, the oil contains less than 3 percent linolenic acid versus eight percent in traditional soybeans, and a 20 percent reduction in saturated fats. Plenish® high oleic soybean oil maintains excellent stability and its unique fatty acid profile makes it a healthy, 0g trans fat choice when a liquid vegetable oil is preferred for frying and food applications. view less | |
| Polyglycerol Esters of Fatty Acids (PGE) | Foodchem International Corporation | Polyglycerol Esters of Fatty Acids (PGE) is a cream to light yellow powders or beads, that is widely used as an emulsifier in food production. As a preservative it is used in bread, cake, biscuit and meat product to prevent starch aging and extend shelf l...view more Polyglycerol Esters of Fatty Acids (PGE) is a cream to light yellow powders or beads, that is widely used as an emulsifier in food production. As a preservative it is used in bread, cake, biscuit and meat product to prevent starch aging and extend shelf life. As an emulsifier it is used in toffee, chocolate and oil to enhance emusification and increase elasticity and prevent deformation. As bacteriostatic agents it is used in meat product to inhibit bacteria and extend shelf life. view less | |
| Porcino Mushroom Flavour - 61988SAV | L'Italiana Aromi srl | Porcino Mushroom Flavour - 61988SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product. | Request Sample |
| Premium Confection Sunflower Kernel | Red River Commodities, Inc. | Premium Confection Sunflower Kernel is a premium, de-shelled, whole sunflower heart that is light brown to tan in color. This high quality seed finds application in baked goods, oils, and sunflower butter. | |
| Premium Extra Virgin Olive Oil | Centra Foods | Premium Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any t...view more Premium Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment other than washing, decantation, centrifugation, and filtration. This product is often used in dressings, salads, baguette, or for cooking. view less | |
| Premium Organic Palm Fruit Olein | Daabon USA, Inc. | Premium Organic Palm Fruit Olein is semi-liquid at room temperature, has a yellowish color and a neutral taste. This product is used for fryers, nut coatings and cooking oil. Premium Organic Palm Fruit Olein has a slip melting point between 15 and 19°C,...view more Premium Organic Palm Fruit Olein is semi-liquid at room temperature, has a yellowish color and a neutral taste. This product is used for fryers, nut coatings and cooking oil. Premium Organic Palm Fruit Olein has a slip melting point between 15 and 19°C, should be stored in a cool, dry place and used within 12 months of production. view less | |
| Pumpkin Seed Oil, ORGANIC CPV FOOD | SanaBio GmbH | Pumpkin Seed Oil, ORGANIC CPV FOOD is (light) green-colored with a nutty, typical aroma. |
