DT-1201 - Acoustic & Electroacoustic Spectrometer uses acoustic and electroacoustic spectrometry to measure both particle size and zeta potential in very concentrated suspensions (up to 50 vol%) over a size range of 5nm-100µm. Acoustic measurements provide a wealth of information beyond particle size and zeta potential. For well developed applications, acoustic parameters can be correlated to other product variables.
It's advantages over light based techniques include: no dilution needed the sample is measured in native state, it is much less sensitive to contamination, there is no calibration needed, higher precision and wide size range from 5nm to 100 microns. DT-1201 measures sound attenuation and velocity of any fluid like material, gels and milk, for example.
The HORIBA Group of worldwide companies provides an expansive array of instruments and systems for Food & Beverage applications. Proven quality and trustworthy performance have established widespread confidence in the HORIBA Brand. Many food products exist in particulate form ranging from powders to suspensions, emulsions and pellets. The size and distribution of the particulates can affect the taste, appearance, stability, functionality and processability of the final product.
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HORIBA Instruments, Inc. makes their documentation available in the regions indicated below:
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