Filet Mignon with Garlic and Herb Cheese is prepared by placing tenderloin steaks on rack in boiling pan. Place pan in broiler closest to heat. Broil steaks 10 to 15 minutes for medium rare turning after 5 minutes. When turning steaks, add tomato slices to broil pan. Meanwhile, rinse watercress with water and drain. In 5 quart Dutch oven or saucepan over high heat in hot oil, cook watercress and salt until watercress wilts about 2 minutes. Arrange Watercress on platter. Discard any liquid in Dutch oven. Just before steaks are done, remove tomatoes slices from broil pan and arrange over watercress. Spread herb cheese over steaks. Broil 1 to 2 minutes until cheese begins to brown. Arrange Steaks on platter with watercress and tomato slices.
Christopher Ranch specializes in the production of garlic products and other ingredients for Food, Beverage and Nutrition. Products include chopped and crushed garlic in oil and citric acid, chopped garlic, garlic puree, peeled garlic, sliced garlic, peeled shallots, sun dried tomatoes and more. Christopher Ranch also offers organic products that contain more minerals, vitamins, proteins and amino acids.
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