UL Prospector
Prospector

BGC-F2.0

  • Empresa:

    BST Inc.

  • INCI Name:

    Camellia Sinensis Leaf Extract (and) Yeast Ferment Extract (and) Glycerin (and) Allium Sativum (Garlic) Bulb Extract (and) Water

Documentos

BGC-F2.0 is a natural preservative has been constituted of purified fractions of traditional oriental herb which has medicinal effects such as anti-microbial, anti-inflammation, fever remedy, anti-oxidation, and anti-aging effect etc.

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Retailer Compliance Status

Name (CAS Number)
Camellia sinensis extract (84650-60-2) Sign in to view
Water (7732-18-5) Sign in to view
1,2,3-Propanetriol (56-81-5) Sign in to view
Garlic extract (8008-99-9) Sign in to view

Regulatory & Advisory Status

Name (CAS Number)
1,2,3-Propanetriol (56-81-5)
Sign in to view
Camellia sinensis extract (84650-60-2)
Sign in to view
Garlic extract (8008-99-9)
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Water (7732-18-5)
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Compliance information powered by UL's ChemADVISOR™ Regulatory Database.

Empresa

BST Inc. has 20 years of history and know-how and is specialized in the development and research of natural food and cosmetic ingredients. Our representative products are natural preservatives, natural anti-browning agents, natural anti-foaming agents, natural functional cosmetic ingredients.

A informação aqui apresentada foi adquirida pela UL através do fabricante do material. A UL faz um esforço considerável para assegurar a veracidade desta informação. Todavia, a UL não assume nenhuma responsabilidade de valor pelas informações e o encoraja com bastante ênfase que ao final da seleção os dados sejam validados com o fornecedor do material.

BST Inc. permite seus documentos disponíveis nas regiões indicadas abaixo: