| Potassium Sorbate | APAC Chemical Corporation | Potassium Sorbate is the potassium salt of sorbic acid, an organic compound. Used primarily as a preservative, it inhibits the growth of mold, yeast, and other microorganisms for shelf life stability. It is available in granular, powder, and bead versions...veja mais Potassium Sorbate is the potassium salt of sorbic acid, an organic compound. Used primarily as a preservative, it inhibits the growth of mold, yeast, and other microorganisms for shelf life stability. It is available in granular, powder, and bead versions. This product is often used in applications such as cheese, wine, dried fruit, yogurt, pet foods, dried meats, soft drinks, and baked goods. veja menos | |
| Potassium Sorbate | Nantong Acetic Acid Chemical Co.,Ltd. | Potassium Sorbate is a white to off-white crystalline powder or granule, with a slight characteristic odor. It easily absorbs moisture and is oxidized to be colored. It has a melting point of 270¡æ(decomposition), a solubility of (20¡æ,g/100mL): water 67....veja mais Potassium Sorbate is a white to off-white crystalline powder or granule, with a slight characteristic odor. It easily absorbs moisture and is oxidized to be colored. It has a melting point of 270¡æ(decomposition), a solubility of (20¡æ,g/100mL): water 67.6; propanediol 5.8; ethanol 0.3; and is soluble in water. Potassium Sorbate is a safe, nontoxic and effective food preservative, with a toxicity of only half that of salt, 1/ 40 of sodium benzoate and has been recognized internationally as the best food additives, making is useful in preservatives, stabilizers and antioxidants. veja menos | |
| Sorbic Acid | APAC Chemical Corporation | Sorbic Acid is an organic compound primarily used as a preservative. It inhibits the growth of mold, yeast and other microorganisms for shelf life stability. This product is often used in foods such as cheese, dried fruit, yogurt, pet foods, dried meats, ...veja mais Sorbic Acid is an organic compound primarily used as a preservative. It inhibits the growth of mold, yeast and other microorganisms for shelf life stability. This product is often used in foods such as cheese, dried fruit, yogurt, pet foods, dried meats, soft drinks, and baked goods. veja menos |
