Hilmar™ 9420 Whey Protein Isolate is a food additive, a highly functional whey protein isolate derived from sweet dairy whey, manufactured by a special cross-flow filtration process and isolated via a patented fractionation. Clear in solution Hilmar™ 9420 Whey Protein Isolate is designed for a low pH application that requires an excellent nutritional profile, solubility and heat stability. It is used in fortified juices, RTD beverages and clear acidic beverages.
Hilmar Ingredients is a supplier of lactose and whey protein to the food industry. They produce large runs of whey protein isolate, hydrolysate and concentrate, as well as ultra refined, refined and edible lactose. The whey protein concentrate line offers specialty proteins including alpha-lactalbumin enriched, high gelling and lactose-free. The whey protein hydrolysate line includes several levels for options in nutritional value, texture improvements and flavor. Finally the whey protein isolates includes proteins for low pH formulations, dry mixes and clear beverages.
A informação aqui apresentada foi adquirida pela UL através do fabricante do material. A UL faz um esforço considerável para assegurar a veracidade desta informação. Todavia, a UL não assume nenhuma responsabilidade de valor pelas informações e o encoraja com bastante ênfase que ao final da seleção os dados sejam validados com o fornecedor do material.
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