Α-GALACTOSIDASE DS hydrolyses undigestable sugars such as stachyoseand raffinose. It is very stable in a wide range of pH (3.0 – 9.0) and its optimum pH is around 4.5.
Amano Enzyme has an extremely large variety of specialty enzymes. Their enzyme collection includes, but is not limited to: amylase, lipase, cellulase, protease and lactase. Amano Enzyme provides their customers with specialist technical services to assist in their enzyme requirements.
A informação aqui apresentada foi adquirida pela UL através do fabricante do material. A UL faz um esforço considerável para assegurar a veracidade desta informação. Todavia, a UL não assume nenhuma responsabilidade de valor pelas informações e o encoraja com bastante ênfase que ao final da seleção os dados sejam validados com o fornecedor do material.
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