Red Wine Garlic Filet is prepared by combining red wine vinegar lemon juice garlic and salt. Poke holes into steak with a fork. Mix the meat tenderizer with a little water or red wine vinegar. Work that in to the holes in the meat. Rub meat with the black pepper embedding it into the surface of the meat. Marinate for 3 to 4 hours. Place garlic on top of meat while cooking.
Christopher Ranch specializes in the production of garlic products and other ingredients for Food, Beverage and Nutrition. Products include chopped and crushed garlic in oil and citric acid, chopped garlic, garlic puree, peeled garlic, sliced garlic, peeled shallots, sun dried tomatoes and more. Christopher Ranch also offers organic products that contain more minerals, vitamins, proteins and amino acids.
A informação aqui apresentada foi adquirida pela UL através do fabricante do material. A UL faz um esforço considerável para assegurar a veracidade desta informação. Todavia, a UL não assume nenhuma responsabilidade de valor pelas informações e o encoraja com bastante ênfase que ao final da seleção os dados sejam validados com o fornecedor do material.
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