FISH GELATINE has a high quality of pure & natural protein, and a large range of bloom (140-250) and viscosity. This 100% natural sea product gives an added value to products.
The Weishardt Group, fourth biggest maker on the planet, offers an expansive scope of customary pig skin, cow-like shroud or fish gelatine for pharmaceutical, consumable or specialized applications. This extent additionally incorporates frosty dissolvable gelatines, hydrolyzed marine collagens and even intricate tailor made fixings mixes.
A informação aqui apresentada foi adquirida pela UL através do fabricante do material. A UL faz um esforço considerável para assegurar a veracidade desta informação. Todavia, a UL não assume nenhuma responsabilidade de valor pelas informações e o encoraja com bastante ênfase que ao final da seleção os dados sejam validados com o fornecedor do material.
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