Buttermilk Powder is obtained by drying liquid buttermilk that was derived from the churning of butter and pasteurized prior to condensing. The powder is the result of removing fat solids and water from sweet cream, and contains lactose, milk protein and milk minerals. Buttermilk powder is uniform cream to light brown in color and has a clean, pleasing flavor. It is used in bakery products, prepared dry mixes, frozen desserts, beverages, frozen foods, dairy products, salad dressings and snack foods.
Far West Distributors Inc. is a global marketer of quality U.S. food ingredients and dairy products. They offer a large assortment of recognized brands, which allows for flexibility to access most any product necessary when needed. All products have passed state and federal guidelines for quality and wholesomeness. They represent nearly all major dairy manufacturers in the United States.
ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。 ULはこのデータの正確さを保証するために十分な努力を払っています。 ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。
Far West Distributors Inc. makes their documentation available in the regions indicated below:
Lists combine the ease of Bookmarks with the versatility of Tags. Instead of one collection of bookmarked items, create as many collections, called "Lists," as you need.
Find the link to your List page in the user menu.
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