Belsagio Mezzano is semi-hard cheese made from pasteurized cow's milk. It is naturally ripened and has 45% fat in dry matter. The cheese has a uniform shape and a smooth rind. It has an ivory to slightly yellow color and is slightly shiny with numerous scattered holes. It has a brittle, firm, and creamy consistency. The cheese's flavor is slightly fruity with a sweet to aromatic piquant and slightly sour taste. It can be used in a variety of foods, recipes, and other applications.
SACHSENMILCH AG belongs to the international consortium Theo Muller and is a modern dairy in Europe whose products include cheese, whey derivatives, milk, butter and long-life milk. We exclusively use raw materials for which we have highest quality requirements. With the latest innovative product ideas and manufacturing processes they are able to present the company as a reliable supplier for the food industry and trade.
ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。 ULはこのデータの正確さを保証するために十分な努力を払っています。 ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。
SACHSENMILCH AG makes their documentation available in the regions indicated below:
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