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Company: American Tartaric  Desserts and Ice Cream  Clear All 

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American Tartaric

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American Tartaric Products (ATP) is a supplier of acidulants, flavor enhancers, preservatives and vitamins to the wine, beer, food and pharmaceutical markets across North America. They also offer clairifires, stabilizers and filtration aids to the wine, juice, spirits and beer industries. American Tartaric Products is the largest supplier of Tartaric Acid and Tartrate derivatives in the U.S.A. and the only U.S. producer of Cream of Tartar.
2 Results
Sodium Citrate American Tartaric Sodium Citrate, also known as Trisodium citrate, is the sodium salt of citric acid. It takes the form of white crystals or granular powder. It is combustible and decomposes at red heat. It is mainly used in soft drinks, photography, frozen desserts, meat ...view more Sodium Citrate, also known as Trisodium citrate, is the sodium salt of citric acid. It takes the form of white crystals or granular powder. It is combustible and decomposes at red heat. It is mainly used in soft drinks, photography, frozen desserts, meat products, detergents, certain cheeses, electroplating, sequestrant and buffer, nutrient for cultured buttermilk, removal of sulfur dioxide from smelter waste gases, and in certain forms of medicine. view less
Xanthan Gum American Tartaric Xanthan gum is used as a food additive and as a rheology modifier produced by a process involving fermentation of glucose or sucrose. It produces a large increase in the viscosity of a liquid by adding a small quantity of xanthan gum. Its common uses are ...view more Xanthan gum is used as a food additive and as a rheology modifier produced by a process involving fermentation of glucose or sucrose. It produces a large increase in the viscosity of a liquid by adding a small quantity of xanthan gum. Its common uses are in salad dressings, and sauces due to its oil prevention traits due to emulsion stabilization. It is also found in beverages and is the smoothing textured component for ice cream. view less