Sauteed Seafood with Garlic is prepared by rinsing shrimp and scallops in cold water. Pat dry, heat oil in large frying pan. Saute garlic at medium heat for about one minute. Remove. Heat pan to high heat. Add scallops and shrimp, reduce to medium heat and cook for two more minutes. Turn the seafood, add garlic and parsley, distribute them evenly in the pan and cook for two more minutes or until firm. Add lemon juice and serve immediately.
Christopher Ranch specializes in the production of garlic products and other ingredients for Food, Beverage and Nutrition. Products include chopped and crushed garlic in oil and citric acid, chopped garlic, garlic puree, peeled garlic, sliced garlic, peeled shallots, sun dried tomatoes and more. Christopher Ranch also offers organic products that contain more minerals, vitamins, proteins and amino acids.
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