Cranberry Walnut Whole Wheat Loaf | Puratos | Cranberry Walnut Whole Wheat Loaf is a round loaf that is dusted with whole grain flour and has cranberries and walnuts. This formulation is created with the products Sapore Softgrain Amber Grain CL and O-tentic Durum. | |
Crème Cake (A&S Crème Cake) | Abel & Schafer | This is a recipe for baking Crème Cake using A&S Crème Cake. | |
Crème Cake (Dream Komplet Crème Cake Mix) | Abel & Schafer | This is a recipe for baking Crème Cake using Dream Komplet Crème Cake Mix. | |
Crème Cake Parve (Crème Cake Mix Parve) | Abel & Schafer | This is a recipe for baking Crème Cake Parve using Crème Cake Mix Parve. | |
Crème Cake Parve (Natural Parve Crème Cake Mix) | Abel & Schafer | This is a formulation for baking Crème Cake Parve using Natural Parve Crème Cake Mix. | |
Crème Cake (Wheat Bran Honey Crème Cake Mix) | Abel & Schafer | This is a recipe for baking Crème Cake using Wheat Bran Honey Crème Cake Mix. | |
Crème Cake (Yogurt Crème Cake Mix) | Abel & Schafer | This is a recipe for baking Crème Cake using Yogurt Crème Cake Mix. | |
Crunchy Cranberry and Turkey Flatbread Panxo | Puratos | Crunchy Cranberry and Turkey Flatbread Panxo is a sandwich recipe that is composed of a flatbread, mayo, turkey, and diced tomatoes. The flatbread is made with dried cranberries, white chocolate and pecan pieces as well as O-tentic Origin, Intens Melting,...view more Crunchy Cranberry and Turkey Flatbread Panxo is a sandwich recipe that is composed of a flatbread, mayo, turkey, and diced tomatoes. The flatbread is made with dried cranberries, white chocolate and pecan pieces as well as O-tentic Origin, Intens Melting, Extendo and Chocolante White. view less | |
Crusty Portuguese Rolls | Puratos | Crusty Portuguese Rolls is an oval shaped bread baked in the Portuguese style with brown sugar. This formulation is created with the products S500 Red, Puraslim, Sapore Fidelio and Sapore Panarome. | |
Cubed Chocolate Bread Muffin Panxo with Bacon | Puratos | Cubed Chocolate Bread Muffin Panxo with Bacon is a muffin loaf that has blackberry chipotle sauce piped onto the serving surface, the chocolate bread cube placed on top of that, with chocolate sauce poured on top and Bacon bits sprinkled on as well. This ...view more Cubed Chocolate Bread Muffin Panxo with Bacon is a muffin loaf that has blackberry chipotle sauce piped onto the serving surface, the chocolate bread cube placed on top of that, with chocolate sauce poured on top and Bacon bits sprinkled on as well. This formulation is created with the products Puraslim, Sapore Panarome, Sapore Rigoletto, S500 Green A+, Extendo, and Chocolante Dark Bittersweet. view less | |
Danish Dough Overnight Method | Puratos | Danish Dough Overnight Method is a Danish that is baked with a specific overnight resting method. This formulation is created with the products S500 Red, Intens Melting and Sapore Fidelio. | |
Day & Night Snack Cookie | Puratos | Day & Night Snack Cookie is a cookie that consists of a smooth white dough, filling and a chocolate coating. This formulation consists of the products Tegral Satin Whole Grain Creme Cake, Belcolade Cryst-o-Fil Blanc, Belcolade Cryst-o-Fil Noir and Chocola...view more Day & Night Snack Cookie is a cookie that consists of a smooth white dough, filling and a chocolate coating. This formulation consists of the products Tegral Satin Whole Grain Creme Cake, Belcolade Cryst-o-Fil Blanc, Belcolade Cryst-o-Fil Noir and Chocolante Milk. view less | |
Devils Food Cake | Abel & Schafer | This is a recipe for baking Devils Food Cake using Komplet Devils Food Cake Ind. Mix. | |
Dinner Rolls | Abel & Schafer | This is a recipe for baking Dinner Rolls using Dinner Roll 25% Base. | |
Donuts | Abel & Schafer | This is a recipe for producing Donuts using Komplet Yeast Raised Donut Mix. | |
Dumpling Wrappers | MP Gokyo Food & Chemical Co., Ltd. | GLYATE is a perfect ingredient for improving processability of dumpling wrappers. GLYATE can make dumpling wrapper easily extendable, processable and freeze thaw stability | |
Enrobed Brownie Bite | Puratos | Enrobed Brownie Bite is a chocolate fudge brownie that is bite size and is enrobed (or glazed) in dark chocolate and then striped in white chocolate. This formulaton is made with the products Tegral Ultimate Fudge Brownie Mix, Carat Decorcrem Dark SH and ...view more Enrobed Brownie Bite is a chocolate fudge brownie that is bite size and is enrobed (or glazed) in dark chocolate and then striped in white chocolate. This formulaton is made with the products Tegral Ultimate Fudge Brownie Mix, Carat Decorcrem Dark SH and Carat Decorcrem White. view less | |
Filled Cakes With PentaCake FL 6050, Filled before baking | Pentaor | This formulation is recommended for bakes which are filled with chocolate or jam before baking. PentaCake FL 6050 helps with retention of the filling during baking. It is suitable mainly for filled muffins and pound cakes. | |
Focaccia Bread | Abel & Schafer | This is a recipe for baking Focaccia Bread using Focaccia Bread Mix. | |
Freezer Caramel Drizzle Pie | International Coconut Corp. | Freezer Caramel Drizzle Pie is made by combining graham cracker crusts, butter, shredded coconut, pecans, sweetened condensed milk, cream cheese, whipped topping, and caramel ice cream topping. | |
French Baguette Bread | Abel & Schafer | This is a recipe for baking French Baguette Bread using French Baguette Mix. | |
French Brioche | Abel & Schafer | This is a recipe for baking French Brioche using French Brioche Mix. | |
French Rolls | Abel & Schafer | This is a recipe for baking French Rolls using French Crusty Roll Mix. | |
Funfetti Cheesecake Muffin | Puratos | Funfetti Cheesecake Muffin is a yogurt cake that is baked and then filled with cheesecake. This formulation is created with the products Tegral Satin Supreme Yogurt Creme Cake and Deli Cheesecake. | |
German Sponge Cake | Abel & Schafer | This is a recipe for baking German Sponge Cake using Extra Fine Genoise Sponge. | |
Golden Sponge Cake | Abel & Schafer | This is a recipe for baking Golden Sponge Cake using Golden Sponge Cake Mix. | |
Grains, Seeds and Herbs Bread Muffin | Puratos | Grains, Seeds and Herbs Bread Muffin is a subtle tasting herbs of provence muffin. This formulation is created with the products O-Tentic Durum, Intens Short, Intens Fresh 1-40, Puraslim and Sapore Softgrain Sweet 5 Grain. | |
Grapefruit Cake | Puratos | Grapefruit Cake is a white layer cake that is soaked in Grand Marnier, and orange cream is piped into the cake as a filling. The cake is then iced and decorated with glazed grapefruit slices and white chocolate shavings. This formulation is created with t...view more Grapefruit Cake is a white layer cake that is soaked in Grand Marnier, and orange cream is piped into the cake as a filling. The cake is then iced and decorated with glazed grapefruit slices and white chocolate shavings. This formulation is created with the products Tegral Satin White Layer Cake, Cremyvit, Chantypak, Harmony Sublimo Neutra and Chocolante White Shavings. view less | |
Ham and Tomato on Arepa Panxo | Puratos | Ham and Tomato on Arepa Panxo is a bread that is topped with ham and tomato as a sandwich. The bread is made by being molded into mini baguettes, with the dough containing cheese, corn flour and olive oil. This formulation is created with the products Int...view more Ham and Tomato on Arepa Panxo is a bread that is topped with ham and tomato as a sandwich. The bread is made by being molded into mini baguettes, with the dough containing cheese, corn flour and olive oil. This formulation is created with the products Intens Melting, S500 Green A+ and Sapore Amadeo. view less | |
Hamburger Bun | Puratos | Hamburger Bun is a bread that is used as a bun covered in sesame seeds. This formulation is created with the products Intens Short, Intens Fresh 1-40, S500 Green and Sapore Panarome. | |
Hamburger Buns (Seedless) | Puratos | Hamburger Buns (seedless) is a bread recipe that is a white bread bun for hamburgers or cheeseburgers. This formulation is created with the products S500 Red and Sapore Panarome. | |
Hawaiian Sweet Roll | Puratos | Hawaiian Sweet Rolls are, according some consumers, the most delicious rolls ever. They are soft, buttery and sweet. They make fantastic buns for sliders and can accompany any kind of meal. This formulation is created with the products Easy Hawaiian Sweet...view more Hawaiian Sweet Rolls are, according some consumers, the most delicious rolls ever. They are soft, buttery and sweet. They make fantastic buns for sliders and can accompany any kind of meal. This formulation is created with the products Easy Hawaiian Sweet Roll, Sapore Fidelio, Sapore Panarome, and Puraslim. view less | |
Hazelnut Filling | Abel & Schafer | This is a recipe for making Hazelnut Filling using Komplet Hazelnut Filling. | |
Herb & Garlic Bread | Abel & Schafer | This is a recipe for baking Herb & Garlic Bread using Country Italian Bread Mix and Herb & Garlic Plus. | |
Herbal Whole Wheat Dinner Roll | Puratos | Herbal Whole Wheat Dinner Roll is a bread roll infused with the taste of herb of provence and a whole wheat flour. This formulation is created with the products Puraslim, S500 Green A+, Intens Short, Intens Fresh 1-40, Sapore Aida and Sapore Softgrain Swe...view more Herbal Whole Wheat Dinner Roll is a bread roll infused with the taste of herb of provence and a whole wheat flour. This formulation is created with the products Puraslim, S500 Green A+, Intens Short, Intens Fresh 1-40, Sapore Aida and Sapore Softgrain Sweet 5 Grain. view less | |
Holiday Seven Layer Bars | International Coconut Corp. | Holiday Seven Layer Bars are made by combining butter, graham cracker crumbs, flaked coconut, red and green candy coated chocolate, white baking bars, roasted cashew pieces, and sweet condensed milk. | |
Hot Chocolate Muffin | Puratos | Hot Chocolate Muffin is a chocolate muffin recipe that is also filled with the white yogurt cake batter and is sprinkled with marshmallows. This formulation is created with the products Tegral Satin Supreme Yogurt Creme Cake and Puratop White n Fluffy. | |
Irish Soda Bread | Abel & Schafer | This is a recipe for baking Irish Soda Bread using Irish Soda Bread 30% Base. | |
Irish Soda Bread & Scones | Abel & Schafer | This is a recipe for baking Irish Soda Bread & Scones using Irish Soda Bread & Scone Mix. | |
Italian Rolls | Puratos | Italian Rolls is a roll sized bread that is cut once before baking and is made with olive oil. This formulation is created with the O-Tentic Durum, S500 Green A+, Sapore Tosca and Intens Short. | |
Jacob's Coconut Bread | International Coconut Corp. | Jacob's Coconut Bread is made by combining flour, sugar, baking powder, eggs, salt, vanilla, milk, and coconut. | |
Jalapeno and Cheddar Cheese Bread Muffin | Puratos | Jalapeno and Cheddar Cheese Bread Muffin is a muffin recipe that has sliced jalapeno peppers and shredded cheddar cheese added to the batter of the muffin. This formulation is created with the products O-tentic Durum, Intens Short, Intens Fresh 1-40 and P...view more Jalapeno and Cheddar Cheese Bread Muffin is a muffin recipe that has sliced jalapeno peppers and shredded cheddar cheese added to the batter of the muffin. This formulation is created with the products O-tentic Durum, Intens Short, Intens Fresh 1-40 and Puraslim. view less | |
Jogger Bread & Roll | Abel & Schafer | This is a recipe for baking Jogger Bread & Rolls using Jogger Bread & Roll Mix. | |
Julie's Crispy Coconut Cookies | International Coconut Corp. | Julie's Crispy Coconut Cookies are made by combining butter, brown sugar, sugar, eggs, vanilla, flour, corn flakes, rolled oats, baking soda, salt, baking powder, and flaked coconut. | |
Karyn's Koconut Cake | International Coconut Corp. | Karyn's Koconut Cake is a cake made up of ingredients including eggs, sugar, coconut, flour, baking powder, salt, oil, and white wine. | |
Komplet Sourdough Bread | Abel & Schafer | This is a recipe for baking Komplet Sourdough Bread. | |
Korn Duo Bread | Abel & Schafer | This is a formulation for producing a Korn Duo Bread. | |
Kornspitz | Abel & Schafer | This is a recipe for baking Kornspitz using Universal Direct and Plus Pan Paris. | |
Krautiner Herb | Abel & Schafer | This is a recipe for baking Krautiner Herb bread using Krautiner Herb 50% Base. | |
Lachs on a Light Rye Panxo | Puratos | Lachs on a Light Rye Panxo is a lox and sweet potato sandwich on rye garnished with lime and mint. This bread is created with rye flour and the formulation is created with Sapore Aroldo and S500 Green A+. | |
Lamingtons | Puratos | Lamingtons is a red velvet cake that has dark chocolate chips added to it and cut into squares and dipped into dark chocolate, then the cake is rolled in additional red velvet cake crumbles. This formulation is created with the products Tegral Satin Red V...view more Lamingtons is a red velvet cake that has dark chocolate chips added to it and cut into squares and dipped into dark chocolate, then the cake is rolled in additional red velvet cake crumbles. This formulation is created with the products Tegral Satin Red Velvet Creme Cake, Chocolante Dark Chips and Carat Decorcrem Dark SH. view less | |
Laurie's Coconut Pound Cakes | International Coconut Corp. | Laurie's Coconut Pound Cakes are made by combining sugar, butter, cream cheese, coconut, eggs, vanilla, flour, cream of coconut, and fruit preserves or jam. | |
Lava Cake | Puratos | Lava Cake is a chocolate cake with a warm, gooey chocolate center. This formulation is created with the products Puratos Classic Mocha, Carat Absolut Dark, Chocolante Dark Semisweet, and Chocolante Dark Bittersweet. | |
Layer Cakes With PentaCake LR 6630, 4% oil | Pentaor | This formulation is a basic recipe for layer cake products. Amendments might be required for each specific production line. This formulation features PentaCake LR 6630 at a concentration of 3%. | |
Lemon Dessert Bar Short Crust | Puratos | Lemon Dessert Bar Short Crust is a layered dessert bar with a short creme cake base, filled with condensed milk and lemony flavor and then topped with streusel crumbs and powdered sugar. This formulation is created with the products Tegral Satin Creme Cak...view more Lemon Dessert Bar Short Crust is a layered dessert bar with a short creme cake base, filled with condensed milk and lemony flavor and then topped with streusel crumbs and powdered sugar. This formulation is created with the products Tegral Satin Creme Cake and Deli Citron Filling. view less | |
Lemon Raspberry Slice | Puratos | Lemon Raspberry Slice is a yellow cake that is piped on top with lemon cream and sprinkled with raspberry crumbles and then covered with a second layer of cake as well as layered with deli citron and glazed with miroir and the cake is then garnished with ...view more Lemon Raspberry Slice is a yellow cake that is piped on top with lemon cream and sprinkled with raspberry crumbles and then covered with a second layer of cake as well as layered with deli citron and glazed with miroir and the cake is then garnished with whipped cream and fruits and chocolate. This formulation is created with the products Tegral Satin Yellow Layer Cake, Deli Citron Filling, Chantypak and Miroir. view less | |
Leslie's Key Lime Coconut Cookies | International Coconut Corp. | Leslie's Key Lime Coconut Cookies are made by combining sweetened condensed milk, key lime juice, flour, coconut flakes, and sugar. | |
Low Fat Muffins | Abel & Schafer | This is a recipe for baking Low Fat Muffins using Low Fat Muffin Mix. | |
Low Fat Oat Bran Muffins | Abel & Schafer | This is a recipe for baking Low Fat Oat Bran Muffins using Low Fat Oat Bran Muffin Mix. | |
Macaroons | Connecticut Coconut Company | This is a recipe for Macaroons utilizing the product Desiccated Coconut- Flake Cut/ Fancy Shred Cut with condensed milk, eggs, butter, sugar, all purpose flour, vanilla, and baking powder. | |
Magdalena Cupcakes | Puratos | Magdalena Cupcakes is a cupcake recipe that uses yellow layer cake mix as a base and, once baked, is dipped into dark chocolate or white chocolate then drizzled with white or dark chocolate. This formulation is created with the products Tegral Satin Yello...view more Magdalena Cupcakes is a cupcake recipe that uses yellow layer cake mix as a base and, once baked, is dipped into dark chocolate or white chocolate then drizzled with white or dark chocolate. This formulation is created with the products Tegral Satin Yellow Layer Cake Mix, Carat Coverlux Dark and White. view less | |
Magic Cookie Bars | International Coconut Corp. | Magic Cookie Bars are made by combining butter, graham cracker crumbs, sweetened condensed milk, chocolate chips, flaked coconut, and walnuts. | |
Malzreich 30 Bread | Abel & Schafer | This is a recipe for baking Malzreich 30 Bread using Malzreich Bread Mix. | |
Mantecada | Puratos | Mantecada is a corn muffin recipe that is typical of Spanish cuisine. This formulation is created with the product Tegral Mantecada. | |
Mantecada with Pineapple Filling | Puratos | Mantecada with Pineapple Filling is a muffin that has a pineapple filling and coconut base. These muffins are then coated in desiccated coconut. This formulation contains the products Tegral Mantecada, Topfil Pineapple Filling and Harmony Sublimo Neutra. | |
Maple Walnut Bread Muffin | Puratos | Maple Walnut Bread Muffin is a baked good that contains sweet maple and walnuts. This formulation is created with the products O-tentic Durum, Intens Short, Intens Fresh 1-40 and Puraslim. | |
Marathon Bread | Abel & Schafer | This is a recipe for baking Marathon Bread using Marathon Plus 50% Base. | |
Marathon Plus with Carrots | Abel & Schafer | This is a recipe for baking Marathon Plus with Carrots using Marathon Plus. | |
Mild Sour Baguette | Puratos | Mild Sour Baguette is a bread loaf recipe that has 5-7 cuts. This formulation is created with the products Sapore Amadeo and S500 Green A+. | |
Mini Pain Chocolate Croissant | Puratos | Mini Pain Chocolate Croissant is a pastry dessert that is made with buttery dough, piped with Belgian chocolate and then decorated with dark or milk chocolate. This formulation is created with the products Sapore Fidelio, Intens Short, S500 Red, Cremfil U...view more Mini Pain Chocolate Croissant is a pastry dessert that is made with buttery dough, piped with Belgian chocolate and then decorated with dark or milk chocolate. This formulation is created with the products Sapore Fidelio, Intens Short, S500 Red, Cremfil Ultim Belgian Chocolate and Carat Coverlux Dark or Milk. view less | |
M&M's Chocolate Coconut/Macadamia Chewies | International Coconut Corp. | M&M's Chocolate Coconut/Macadamia Chewies are made by combining butter, brown sugar, egg, vanilla extract, flour, baking soda, salt, shredded coconut, macadamia nuts, and M&M's. | |
Mocha Walnut Bars | Puratos | Mocha Walnut Bars are chocolate, coffee, walnut and brownie bars that are coated in melted chocolate. This formulation is created with the products Belcolade Cryst-o-Fil Noir, Puratos Classic Mocha and Carat Coverlux Dark. | |
Muesli Cookies | Puratos | Muesli Cookies are whole grain cookies that also contain dried fruits and nuts. This formulation is created with the products Tegral CL Whole Grain All Purpose Cookie Base and Sapore Softgrain Amber Grain CL. | |
Muffins | Abel & Schafer | This is a recipe for baking Muffins using All Purpose Muffin Mix. | |
Muffins (Cotton Gold Muffin Mix) | Abel & Schafer | This is a recipe for baking Muffins using Cotton Gold Muffin Mix. | |
Muffins (Royal Muffin Mix) | Abel & Schafer | This is a recipe for baking Muffins using Royal Muffin Mix. | |
Muffins (Royal Mufin 25% Base) | Abel & Schafer | This is a recipe for baking Muffins using Royal Mufin 25% Base. | |
Muffins with Blueberries | Abel & Schafer | This is a recipe for baking Muffins with Blueberries using All Purpose Muffin Mix. | |
Multigrain Boule | Puratos | Multigrain Boule is a boule-shaped bread that is made with semolina flour. This formulation is created with the O-tentic Durum, Sapore Softgrain Wheat and Sapore Rigoletto. | |
Multigrain Bread Direct | Puratos | Multigrain Bread Direct is a multigrain recipe that could be used in various applications. This formulation uses the products S500 Red and Sapore Softgrain Multigrain. | |
Multigrain Focaccia | Puratos | Multigrain Focaccia is a multigrain bread shaped into a flattened disk and sprayed with olive oil. This formulation is created with the Sapore Softgrain Multigrain and O-tentic Durum. | |
Natural Country Bread | Abel & Schafer | This is a recipe for baking Natural Country Bread using Natural Country Bread Mix. | |
Natural Country French Bread | Abel & Schafer | This is a recipe for baking Natural Country French Bread using Natural Country French 10% Base. | |
New German Pumpernickel Bread (New German Pumpernickel 50% Base ) | Abel & Schafer | This is a recipe for baking New German Pumpernickel Bread using New German Pumpernickel 50% Base. | |
New German Pumpernickel Bread (New German Pumpernickel Mix) | Abel & Schafer | This is a recipe for baking New German Pumpernickel Bread using New German Pumpernickel Mix. | |
Nordlander Bread (SPM Nordlander Bread Mix) | Abel & Schafer | This is a recipe for baking Nordlander Bread using SPM Nordlander Bread Mix. | |
Nordlander Bread (Nordlander Bread Base 50%) | Abel & Schafer | This is a recipe for baking Nordlander Bread using Nordlander Bread Base 50%. | |
NY Pumpernickel Bread | Abel & Schafer | This is a recipe for baking NY Pumpernickel Bread using NY Pumpernickel 50% Base. | |
O-Tentic Croissant with Sapore Fidelio | Puratos | O-Tentic Croissant with Sapore Fidelio is a flaky pastry that is rolled into a crescent shape. This formulation is created with the products O-tentic Origin or Durum and Sapore Fidelio. | |
Oatmeal, cranberry and almond cookies | Fruit d'Or | Oatmeal, cranberry and almond cookies are made from whole wheat flour, bicarbonate of soda, sea salt, unsalted butter, brown sugar, eggs, vanilla, rolled oats, dried cranberries roughly chopped almonds. | |
Oatmeal Double Coconut Cookies with Chocolate Chip | Connecticut Coconut Company | This is a recipe for Oatmeal Double Coconut Cookies with Chocolate Chip utilizing the product Organic Virgin Coconut Oil and Desiccated Coconut - Flake Cut/ Fancy Shred Cut with brown sugar, granulated organic sugar, egg, almond extract, unbleached all pu...view more This is a recipe for Oatmeal Double Coconut Cookies with Chocolate Chip utilizing the product Organic Virgin Coconut Oil and Desiccated Coconut - Flake Cut/ Fancy Shred Cut with brown sugar, granulated organic sugar, egg, almond extract, unbleached all purpose flour, baking soda, cinnamon, nutmeg, rolled oats, and chocolate chips. view less | |
Old Fashion French Baguette | Puratos | Old Fashion French Baguette is a traditional French bread recipe. This formulation is created with the products Sapore Othello and S500 Red. | |
Old Fashioned Grain Baguette | Puratos | Old Fashioned Grain Baguette is a bread recipe made with bran flakes. This formulation is made with the products S500 Green A+, Sapore Softgrain Rye CL and Sapore Aroldo. | |
Olive Bread | Abel & Schafer | This is a recipe for baking Olive Bread using Pan Doro Mix and Olives Plus. | |
Onion and Pepper Baguette | Puratos | Onion and Pepper Baguette is a savory bread recipe that is baked with hydrated onions and peppers. This formulation is created with the products O-Tentic Origin and Sapore Traviata. | |
Orange Creamsicle Muffin | Puratos | Orange Creamsicle Muffin is an orange flavored muffin with a fluffy marshmallow filling and white chocolate. This formulation is created with the products Tegral Satin Supreme Yogurt Creme Cake, Puratop White n Fluffy and Chocolante White Chips. | |
Organic Cake & Muffins | Abel & Schafer | This is a recipe for baking Organic Cake & Muffins using Organic Cake & Muffin Base. | |
Organic Country Bread | Abel & Schafer | This is a recipe for baking Organic Country Bread using Organic Country Bread Mix. | |
Organic Crusty Bread | Abel & Schafer | This is a recipe for baking Organic Crusty Bread using Organic Crusty Bread Mix. | |
Organic Rye Bread | Abel & Schafer | This is a recipe for baking Organic Rye Bread using Organic Farmers Rye Bread. |