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Cinnamon Bark Sri Lanka EO	Robertet Flavors	INCI Name: Cinnamal (and) Linalool (and) Eugenol (and) Beta-Caryophyllene (and) Cinnamyl Acetate (and) Eucalyptol (and) p-Cymene (and) Terpineol (and) Benzyl Benzoate (and) Limonene (and) Terpinolene (and) Cinnamyl Alcohol (and) Coumarin	Cinnamon Bark Sri Lanka EO is an essential oil obtained by steam distillation or hydrodistillation. It is a yellow liquid with a characteristic odor that can be used in the personal care industry. Compliance Highlights Available

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