W/O Cream (EU02-0046) has a very high natural origin index of more than 95% with a light silky texture. The emulsifying elastomer gel on Jojoba oil X-22-6695B allows the formulation of a stable emulsion with a large amount of water phase of almost 80%. Compared to the quick-break formula EU02-0066, this emulsion is more conventional and contains more linear emulsifiers KF-6105 to reduce the size of the internal phase droplets. This formulation is a basic starting formulation, which can be modified by the addition of other ingredients to meet specific formulation needs.
In 1953, Shin-Etsu Chemical became the first firm in Japan to venture into the silicones business. Since the company has created a diverse line of products designed to exploit the unique and useful properties of silicones in different fields.
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