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SAFISIS, a subsidiary of the Lesaffre group, is a biotechnology company that specializes in the development of natural ingredients through microbiological means for the Food and Beverage Industry, as well as nutraceutical and pharmaceutical markets. SAFISIS’s product line includes natural flavors obtained by fermentation, as well as beneficial bacterium, such as the Probisis® line of probiotics.
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Succinic Acid Safisis Succinic Acid is a natural flavour obtained by fermentation. This natural aroma chemical (FEMA GRAS 3277, CAS 110-15-6) with a characteristic umami taste, can be used as a masking agent, buffering agent and flavour enhancer. This product is both Kosher an...view more Succinic Acid is a natural flavour obtained by fermentation. This natural aroma chemical (FEMA GRAS 3277, CAS 110-15-6) with a characteristic umami taste, can be used as a masking agent, buffering agent and flavour enhancer. This product is both Kosher and Halal certified. The labelling of natural flavour is according to EC regulation 1334/2008 & FDA. view less