Limagrain Ingredients manufactures functional flours, grits, and gluten-free ingredients for the Food and Beverage Industry. With an innovative stance and focus on consumer satisfaction Limagrain Ingredients produces raw materials for everyday application. These products can be used in bread, snacks, bioplastics, breakfast cereals, and convenience foods applications.
Westhove Rice TM40 is a rice flour that is heat-treated by the Farigel process. It has applications in extrusion, coating, texturation, and hot and cold binding. This product is gluten free and is a common substitute in baking applications.
Westhove Wheat H1 and Westhove Wheat 7418 Instant Chocolate Cream is a recipe for chocolate pastry cream featuring Westhove Wheat H1 and Westhove Wheat 7418. You only need to add cold water to the powdered mix and blend until you get a cream ready to use...view more
Westhove Wheat H1 and Westhove Wheat 7418 Instant Chocolate Cream is a recipe for chocolate pastry cream featuring Westhove Wheat H1 and Westhove Wheat 7418. You only need to add cold water to the powdered mix and blend until you get a cream ready to use in pastries. view less
Westhove Wheat L3D Clean-Label Chocolate Dessert Cream is a recipe for a clean label chocolate dessert cream in which westhove wheat L3D is used to replace carraghenans and modified starch.
Westhove Wheat L3D Clean-Label Dessert Cream with Eggs is a clean label dessert cream recipe in which westhove wheat L3D is used to replace starch and modified starch.
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