F Gutkind supplies a wide range of Gums, Essential Oils, Fruits, Flavours, and Colours to various industries worldwide. Agar Agar, Alginate, Arabic, Carrageenan, CMC, Guar, Locust Bean (Carob) and Xanthan Gums are some of the products offered, and are also known as Gelling Agents, Hydrocolloids, Stabiliser, Thickener, Emulsifiers and they all produce viscosities of different levels.
Carmine is a red powder obtained by aqueous extraction from the Cochineal Intact. This red pigment functions as a coloring agent and finds application in baked goods, beverages, confectionery, dairy, meat, sauces and dressings. It is soluble in Alkali and...view more
Carmine is a red powder obtained by aqueous extraction from the Cochineal Intact. This red pigment functions as a coloring agent and finds application in baked goods, beverages, confectionery, dairy, meat, sauces and dressings. It is soluble in Alkali and insoluble in water. view less
Paprika Oleoresin is a dark red viscous liquid obtained by solvent extraction of the dried pods of the Capsicum annum L. that can be dispersed on dried or liquid carriers such as salt, dextrose, edible oils, lecithin, and benzyl alcohol, etc. With a woody...view more
Paprika Oleoresin is a dark red viscous liquid obtained by solvent extraction of the dried pods of the Capsicum annum L. that can be dispersed on dried or liquid carriers such as salt, dextrose, edible oils, lecithin, and benzyl alcohol, etc. With a woody, paprika odor and the light, sweet flavor of paprika, this coloring and flavoring agent finds application as a sweetener and spice for meats and sauces. view less
Xanthan Gum - 200 Mesh is a white-like to yellowish free flowing hydrocolloid powder obtained by the fermentation and purification of corn. Functioning as a guar gum replacement, this product finds application in bakeries, beverages, confectioneries, dair...view more
Xanthan Gum - 200 Mesh is a white-like to yellowish free flowing hydrocolloid powder obtained by the fermentation and purification of corn. Functioning as a guar gum replacement, this product finds application in bakeries, beverages, confectioneries, dairy, meats, sauces, syrups, toppings and fillings. view less
Xanthan Gum - 80 Mesh is a white-like to light yellow free flowing hycrocolloid powder obtained by the fermentation and purification of corn. Functioning as a guar gum replacement, this food additive finds application in bakeries, beverages, confectioneri...view more
Xanthan Gum - 80 Mesh is a white-like to light yellow free flowing hycrocolloid powder obtained by the fermentation and purification of corn. Functioning as a guar gum replacement, this food additive finds application in bakeries, beverages, confectioneries, dairy, meats, sauces, syrups, toppings and fillings. view less
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