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Meelunie is a supplier of quality agricultural ingredients that operates worldwide. They offer a wide range of corn, pea, and potato starches, sweeteners, and proteins in addition to flavor- and color-enhancing additives. The company boasts competitive pricing, guaranteed quality and supply, knowledge of the products and market, and exceptional, uncompromised customer service and focus.
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Pea Protein WP 501 Meelunie B.V. Pea Protein WP 501 is a minimum 50% protein food additive derived from Pisum Sativum in the form of a light yellow or milky powder. It is used as a protein source and emulsifying agent. Its applications include meat products, beverages, soy milk, pasta,...view more Pea Protein WP 501 is a minimum 50% protein food additive derived from Pisum Sativum in the form of a light yellow or milky powder. It is used as a protein source and emulsifying agent. Its applications include meat products, beverages, soy milk, pasta, and non-dairy ice creams. Compared to Pea Protein WP 731 and Pea Protein WP 801, Pea Protein WP 501 contains less protein. view less
Pea Protein WP 731 Meelunie B.V. Pea Protein WP 731 is a minimum 73% protein food additive derived from Pisum Sativum in the form of a light yellow or milky powder. It is used as a protein source and emulsifying agent. Its applications include meat products, beverages, soy milk, pasta,...view more Pea Protein WP 731 is a minimum 73% protein food additive derived from Pisum Sativum in the form of a light yellow or milky powder. It is used as a protein source and emulsifying agent. Its applications include meat products, beverages, soy milk, pasta, and non-dairy ice creams. Pea Protein WP 731 contains less protein than Pea Protein WP801 (80%) and more protein than Pea Protein WP 501 (50%). view less
Pea Protein WP 801 Meelunie B.V. Pea Protein WP 801 is a minimum 80% protein food additive derived from Pisum Sativum in the form of a light yellow or milky powder. It is used as a protein source and emulsifying agent. Its applications include meat products, beverages, soy milk, pasta,...view more Pea Protein WP 801 is a minimum 80% protein food additive derived from Pisum Sativum in the form of a light yellow or milky powder. It is used as a protein source and emulsifying agent. Its applications include meat products, beverages, soy milk, pasta, and non-dairy ice creams. Pea Protein WP 801 contains more protein than Pea Protein WP 501 (50%) and Pea Protein WP 731 (73%). view less
Textured Soy Protein WT500 Meelunie B.V. Textured Soy Protein WT500 is derived from soybean meal that has been defatted and dehulled. It is either natural, caramel, or pink in color and contains a minimum of 50% protein. Textured Soy Protein can be used as a meat extender and inexpensive meat ...view more Textured Soy Protein WT500 is derived from soybean meal that has been defatted and dehulled. It is either natural, caramel, or pink in color and contains a minimum of 50% protein. Textured Soy Protein can be used as a meat extender and inexpensive meat substitute for sausages, chicken, fish, hamburgers, and vegetarian meat and as a protein source in beverages, soy milk, cereal bars, and instant formulas. view less
Vital Wheat Gluten Meelunie B.V. Vital Wheat Gluten is derived from wheat protein and appears as a creamy light yellow powder with a neutral odor. It is added to foods to improve dough strength, bind to fat and water, reduce moisture retention, and improve elasticity. Its applications ...view more Vital Wheat Gluten is derived from wheat protein and appears as a creamy light yellow powder with a neutral odor. It is added to foods to improve dough strength, bind to fat and water, reduce moisture retention, and improve elasticity. Its applications include bakery products, cereals, extruded snacks, pasta, pizza crust, processed meat and fish, and vegetarian foods. view less