CARAWAY OIL F-9006B | FOOD BASE Kft. | CARAWAY OIL F-9006B is a light yellow to yellow liquid with a characteristic sweet, spicy with a slight peppery aroma and flavor of caraway seed. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. It fin...view more CARAWAY OIL F-9006B is a light yellow to yellow liquid with a characteristic sweet, spicy with a slight peppery aroma and flavor of caraway seed. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. It finds use as a flavoring in many meat dishes, sauces, soups, roasts and fried and baked goods. view less | |
CORIANDER OIL F-9011B | FOOD BASE Kft. | CORIANDER OIL F-9011B is a light yellow to yellow liquid with a characteristic coriander aroma and flavor. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. CORIANDER OIL F-9011B finds use as a flavori...view more CORIANDER OIL F-9011B is a light yellow to yellow liquid with a characteristic coriander aroma and flavor. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. CORIANDER OIL F-9011B finds use as a flavoring in many meat dishes, curry recipes, soups, roasts and fried and baked goods. view less | |
CUMIN OIL B | FOOD BASE Kft. | CUMIN OIL B is a light yellow to yellow liquid with a spicy and penetrating odor and flavor, typical of cumin. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. CUMIN OIL B finds use as a flavoring in ...view more CUMIN OIL B is a light yellow to yellow liquid with a spicy and penetrating odor and flavor, typical of cumin. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. CUMIN OIL B finds use as a flavoring in many international meat dishes, curry recipes, sauces, roasts and fried goods. view less | |
DILL SEED OIL | FOOD BASE Kft. | DILL SEED OIL is a light yellow to yellow liquid with an herbal, spicy odor and taste, typical of dill seed. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. DILL SEED OIL finds use as a flavoring in m...view more DILL SEED OIL is a light yellow to yellow liquid with an herbal, spicy odor and taste, typical of dill seed. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. DILL SEED OIL finds use as a flavoring in many international meat dishes, in sauces, roasts and fried foods. view less | |
DILL WEED OIL | FOOD BASE Kft. | DILL WEED OIL is a light yellow to yellow liquid with an herbal, spicy odor and taste, typical of dill. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. DILL SEED OIL finds use as a flavoring in many ...view more DILL WEED OIL is a light yellow to yellow liquid with an herbal, spicy odor and taste, typical of dill. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. DILL SEED OIL finds use as a flavoring in many international meat dishes, in sauces, roasts and fried foods. view less | |
FENNEL OIL B | FOOD BASE Kft. | FENNEL OIL B is a light yellow to yellow liquid with a sweet, earthy anise, green spicy odor and taste. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. FENNEL OIL B finds use as a flavoring in fish, p...view more FENNEL OIL B is a light yellow to yellow liquid with a sweet, earthy anise, green spicy odor and taste. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. FENNEL OIL B finds use as a flavoring in fish, poultry and other meat dishes, in sauces, roasts and fried foods. view less | |
LAVENDER OIL FB | FOOD BASE Kft. | LAVENDER OIL FB is a light yellow to yellow liquid with a characteristic lavender herbal aroma and flavor. It can be used as a flavoring, at the recommended dosage of 0.01 grams per kilogram of product. LAVENDER OIL FB finds use as a flavoring in many fis...view more LAVENDER OIL FB is a light yellow to yellow liquid with a characteristic lavender herbal aroma and flavor. It can be used as a flavoring, at the recommended dosage of 0.01 grams per kilogram of product. LAVENDER OIL FB finds use as a flavoring in many fish, chicken and beef dishes, soups, roasts and fried foods. It can also be added to honey and fillings for baked goods and confectionery. view less | |
MARJORAM OIL | FOOD BASE Kft. | MARJORAM OIL is a light yellow to yellow liquid with a strongly spiced odor and taste, typical of marjoram. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. MARJORAM OIL finds use as a flavoring in ma...view more MARJORAM OIL is a light yellow to yellow liquid with a strongly spiced odor and taste, typical of marjoram. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. MARJORAM OIL finds use as a flavoring in many minced meat dishes, sausage recipes, sauces, roasts, stuffings and fried and baked goods. view less | |
ORIGANUM OIL min. 70% ORI5220 | FOOD BASE Kft. | ORIGANUM OIL min. 70% ORI5220 is a light yellow to yellow liquid with a characteristic crisp, clean, earthy aroma and aromatic, warm and slightly bitter flavor of oregano. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per k...view more ORIGANUM OIL min. 70% ORI5220 is a light yellow to yellow liquid with a characteristic crisp, clean, earthy aroma and aromatic, warm and slightly bitter flavor of oregano. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. It finds use as a flavoring in many Italian-style foods, meat dishes, in particular lamb and mutton, as well as use in sauces, soups, roasts and fried and baked goods. view less | |
ROSEMARY ANTIOXIDANT P2 | FOOD BASE Kft. | ROSEMARY ANTIOXIDANT P2 is a greenish-yellow powder, in a dextrose carrier. It imparts no odor or flavor. It can be used as a functional food additive providing significant levels of antioxidants, in the recommended dosage of 0.1 - 0.3% by weight. ROSEMAR...view more ROSEMARY ANTIOXIDANT P2 is a greenish-yellow powder, in a dextrose carrier. It imparts no odor or flavor. It can be used as a functional food additive providing significant levels of antioxidants, in the recommended dosage of 0.1 - 0.3% by weight. ROSEMARY ANTIOXIDANT P2 can also inhibit the growth of bacteria and yeasts. It can be used with meats, oils, beverages, seasoning, snacks and confectionary. view less | |
THYME OIL TR2 | FOOD BASE Kft. | THYME OIL TR2 is a light yellow to yellow liquid with an intense fresh, spicy, herbal odor and taste, typical of thyme. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. THYME OIL TR2 finds use as a fla...view more THYME OIL TR2 is a light yellow to yellow liquid with an intense fresh, spicy, herbal odor and taste, typical of thyme. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. THYME OIL TR2 finds use as a flavoring in many meat dishes including pork, chicken and fish recipes, sauces, stuffings and fried and baked goods. view less |