| Natural Lemon Flavour SD powder - 52228 | L'Italiana Aromi srl | Natural Lemon Flavour SD is a powder, heat stable, natural flavour with the typical lemon organoleptic profile. The application is in biscuits and water based ice cream with a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Mango Flavour liquid - 105316 | L'Italiana Aromi srl | Natural Mango Flavour is a liquid, heat stable, natural flavour with the typical mango organoleptic profile. The application is in biscuits and jelly candies with a dosage of 2 g/kg in the finished product, and in water based ice cream with a dosage of 1 ...view more Natural Mango Flavour is a liquid, heat stable, natural flavour with the typical mango organoleptic profile. The application is in biscuits and jelly candies with a dosage of 2 g/kg in the finished product, and in water based ice cream with a dosage of 1 g/kg in the finished product. view less | Request Sample |
| Natural Orange Flavour liquid - 105613 | L'Italiana Aromi srl | Natural Orange Flavour is a liquid, heat stable, natural flavour with the typical orange organoleptic profile. The application is in biscuits, chocolate and coatings with a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Orange Flavour liquid - 106040 | L'Italiana Aromi srl | Natural Orange Flavour is a liquid, heat stable, natural flavour with the typical orange organoleptic profile. The application is in biscuits, hard candies, jelly candies, and chocolate and coatings with a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Orange Flavour SD powder - 52226 | L'Italiana Aromi srl | Natural Orange Flavour SD is a powder, heat stable, natural flavour with the typical orange organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product, and in chocolate and coatings with a dosage of 3 g/kg in the ...view more Natural Orange Flavour SD is a powder, heat stable, natural flavour with the typical orange organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product, and in chocolate and coatings with a dosage of 3 g/kg in the finished product. view less | Request Sample |
| Natural Peach Flavour SD powder - 105861 | L'Italiana Aromi srl | Natural Peach Flavour SD is a powder, heat stable, natural flavour with the typical peach organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Raspberry Flavour SD powder - 52223 | L'Italiana Aromi srl | Natural Raspberry Flavour SD is a powder, heat stable, natural flavour with the typical raspberry organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Raspberry Flavouring | H E Stringer Flavours Limited | Natural Raspberry Flavouring is a pale to almost colourless mobile liquid with a characteristic raspberry taste. This product can be applied to beverages, sauces, baked goods, and salads. Natural Raspberry Flavouring is suitable for celiac, ovo-lacto-ve...view more Natural Raspberry Flavouring is a pale to almost colourless mobile liquid with a characteristic raspberry taste. This product can be applied to beverages, sauces, baked goods, and salads. Natural Raspberry Flavouring is suitable for celiac, ovo-lacto-vegetarian, vegan, halal, and kosher diets. It has been certified organic and is Generally Regarded As Safe. view less | |
| Natural Red Fruits Flavour liquid - 105905 | L'Italiana Aromi srl | Natural Red Fruits Flavour is a liquid, heat stable, natural flavour with the typical red fruits organoleptic profile. The application is in biscuits, hard candies, and jelly candies with a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Roux Thickening System Rouxlux WFPSF 605-6 | Arthur Branwell & Co. Ltd. | Natural Roux Thickening System Rouxlux WFPSF 605-6 is a spray, crystallized ingredient made from free flowing, 100% vegetable and dairy fat powders, integrated fat and flour crystals, roux crystals, powders, fat encapsulated flours, natural browning caram...view more Natural Roux Thickening System Rouxlux WFPSF 605-6 is a spray, crystallized ingredient made from free flowing, 100% vegetable and dairy fat powders, integrated fat and flour crystals, roux crystals, powders, fat encapsulated flours, natural browning caramel, carob, and malt extract. Classified as E508, E330, E296, E300, E262, the product contains potassium chloride, citric acid, malic acid, ascorbic acid, and sodium acetates, respectively. It is used as a gelling agent, seasoning, acidity regulator, antioxidant, and preservative in meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. view less | |
| Natural Strawberry Flavouring | H E Stringer Flavours Limited | Natural Strawberry Flavouring is a dark-red mobile liquid with a characteristic strawberry taste. This product can be used in ice creams, baking goods, salads, and sauces. It is suitable for celiac, ovo-lacto-vegetarian, vegan, halal, and kosher diets. ...view more Natural Strawberry Flavouring is a dark-red mobile liquid with a characteristic strawberry taste. This product can be used in ice creams, baking goods, salads, and sauces. It is suitable for celiac, ovo-lacto-vegetarian, vegan, halal, and kosher diets. Natural Strawberry Flavouring has been certified organic and is Generally Regarded As Safe. view less | |
| Natural Tangerine Flavour liquid - 105668 | L'Italiana Aromi srl | Natural Tangerine Flavour is a liquid, heat stable, natural flavour with the typical tangerine organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product. | Request Sample |
| Natural Vanilla Flavour liquid - 55075 | L'Italiana Aromi srl | Natural Vanilla Flavour is a liquid, heat stable, natural flavour with the typical vanilla organoleptic profile. The application is in biscuits, chocolate and coatings, and water based ice cream with a dosage of 10 g/kg in the finished product. | Request Sample |
| Natural Wild Strawberry Flavour SD powder - 52230 | L'Italiana Aromi srl | Natural Wild Strawberry Flavour SD is a powder, heat stable, natural flavour with the typical wild strawberry organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product, and in water based ice creams and milk base...view more Natural Wild Strawberry Flavour SD is a powder, heat stable, natural flavour with the typical wild strawberry organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product, and in water based ice creams and milk based ice cream with a dosage of 1 g/kg in the finished product. view less | Request Sample |
| Naturalline | Safisis | Naturalline is natural vanillin obtained by fermentation from ferulic acid (ex bran rice) produced by SAFISIS. This product with characteristic vanilla note is suitable for use in food and cosmetics applications. Naturalline is white to beige crystal powd...view more Naturalline is natural vanillin obtained by fermentation from ferulic acid (ex bran rice) produced by SAFISIS. This product with characteristic vanilla note is suitable for use in food and cosmetics applications. Naturalline is white to beige crystal powder with intense and unique organoleptic profile. Vanillin, and all the aromatic molecules, produced by SAFISIS is a natural flavor according to EU and US flavor regulations. view less | |
| Nerol 98% | Moellhausen S.p.A. | Nerol 98% is a nature identical substance with a sweet, floral, and rose olfactory note as well as a sweet, floral, fruity, pear, and lemon taste. It is a colorless clear liquid that is insoluble in water but is soluble in oils and organic solvents. | |
| Neroli Essential Oil Tunisia | Albert Vieille SAS | Neroli Essential Oil Tunisia is a pale-yellow-to-amber-yellow liquid obtained from Citrus aurantium amara flowers. This product finds use as a flavouring agent in food and beverage applications. | |
| Neroline Bromelia | Moellhausen S.p.A. | Neroline Bromelia is an artificial flavoring substance with a sweet, aromatic, and neroli (flowers of bitter orange) olfactory note as well as a sweet, floral, medicinal, and green taste. Also known as ethoxynaphthalene, it is a white crystal powder that ...view more Neroline Bromelia is an artificial flavoring substance with a sweet, aromatic, and neroli (flowers of bitter orange) olfactory note as well as a sweet, floral, medicinal, and green taste. Also known as ethoxynaphthalene, it is a white crystal powder that is insoluble in water but is soluble in organic solvents. The product is used to enhance flavor in certain beverages and food products. view less | |
| Neryl Acetate 98% | Moellhausen S.p.A. | Neryl Acetate 98% is a natural-identical flavoring substance with a fresh, floral, raspberry, and citrus olfactory note as well as a floral, rose, and raspberry-like taste. It is a colorless to pale yellow liquid that is insoluble in water but is soluble ...view more Neryl Acetate 98% is a natural-identical flavoring substance with a fresh, floral, raspberry, and citrus olfactory note as well as a floral, rose, and raspberry-like taste. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solvents. The product is used to impart floral and fruity flavors and fragrances. view less | |
| NON-ALCOHOLIC BEVERAGES | Synthite Industries Ltd. | NON-ALCOHOLIC BEVERAGES Synthite offers customized products for the beverage industry with technical support and imparting functional knowledge of these flavourings. | |
| Nonyl Acetate | Moellhausen S.p.A. | Nonyl Acetate is a natural-identical flavoring substance with floral and fruity organoleptic notes. It is a colorless liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring ingredient. | |
| Nutmeg EO | Moellhausen S.p.A. | Nutmeg EO is a natural essential oil of Myristica fragrans. The oil exhibits a terpenic and spicy olfactory notes characteristic of nutmeg as well as a sweet, aromatic, woody, and nutmeg taste. It is a pale yellow, viscous liquid that is insoluble in wate...view more Nutmeg EO is a natural essential oil of Myristica fragrans. The oil exhibits a terpenic and spicy olfactory notes characteristic of nutmeg as well as a sweet, aromatic, woody, and nutmeg taste. It is a pale yellow, viscous liquid that is insoluble in water but is soluble in organic solvents. The product is used as a natural food flavoring in baked goods, syrups, beverages, sweets, and processed foods. view less | |
| Nutmeg Essential Oil Indonesia | Albert Vieille SAS | Nutmeg Essential Oil Indonesia is a clear-to-pale-yellow liquid obtained from Myristica fragrans seeds. This product finds use as a flavouring agent in food and beverage applications. | |
| Nutmeg Extract, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Nutmeg Extract, Natural (Organic Compliant) is a colorless to pale yellow translucent liquid extract of nutmeg. Nutmeg Extract, Natural (Organic Compliant) provides a flavor that has the sharp, spicy/peppery pungency of nutmeg to its desired applications...view more Nutmeg Extract, Natural (Organic Compliant) is a colorless to pale yellow translucent liquid extract of nutmeg. Nutmeg Extract, Natural (Organic Compliant) provides a flavor that has the sharp, spicy/peppery pungency of nutmeg to its desired applications. It can be used in combination with other flavors to sharpen a spice profile. It has a wide variety of food-based applications, such as in baked goods, and dairy drinks, etc. view less | |
| Nutmeg Oleor | Moellhausen S.p.A. | Nutmeg Oleor is a natural oleoresin of Myristica fragrans. The oleoresin exhibits a spicy olfactory note characteristic of nutmeg as well as an aromatic, spicy, nutmeg, and balsamic taste. It is a yellow orange colored, waxy resin that is insoluble in wat...view more Nutmeg Oleor is a natural oleoresin of Myristica fragrans. The oleoresin exhibits a spicy olfactory note characteristic of nutmeg as well as an aromatic, spicy, nutmeg, and balsamic taste. It is a yellow orange colored, waxy resin that is insoluble in water but is soluble in oils and organic solvents. The product is used in colorings and flavorings for food and beverage products. view less | |
| Octyl Acetate | Moellhausen S.p.A. | Octyl Acetate is a natural-identical flavoring substance with a fruity, floral, herbaceous, slightly fatty, and somewhat orange-like organoleptic note. It is a colorless, clear liquid that is insoluble in water but is soluble in organic solvents. The prod...view more Octyl Acetate is a natural-identical flavoring substance with a fruity, floral, herbaceous, slightly fatty, and somewhat orange-like organoleptic note. It is a colorless, clear liquid that is insoluble in water but is soluble in organic solvents. The product is widely used as a flavoring and flavor enhancer in orange and fruit flavored desserts, beverages, and an array of food products. view less | |
| Oil Nutmeg | Akay Group | Oil Nutmeg is a colourless to pale yellow liquid and has a fresh, light and sweetly spicy in flavour. It is a steam volatile oil from the seeds of Myristica fragrans Houtt. It can be dispersed on a free flowing carrier such as salt dextrose, maltodextrin ...view more Oil Nutmeg is a colourless to pale yellow liquid and has a fresh, light and sweetly spicy in flavour. It is a steam volatile oil from the seeds of Myristica fragrans Houtt. It can be dispersed on a free flowing carrier such as salt dextrose, maltodextrin at 2% by weight, dispersed onto free flowing dry spice blends and dispersed in oil preblends for addition to processed foods or flavourings. It is for use in seasonings, condiments, mixes, meat products and bakery products. view less | |
| Oil of Clove Bud | Akay Group | Oil of Clove Bud is a colourless to pale yellow oil with a strong, fruit spicy and somewhat stringent flavour. It is for use in all types of food products wherever a clove flavour is desired including: seasonings, condiments mixes, meat products and baker...view more Oil of Clove Bud is a colourless to pale yellow oil with a strong, fruit spicy and somewhat stringent flavour. It is for use in all types of food products wherever a clove flavour is desired including: seasonings, condiments mixes, meat products and bakery products. view less | |
| Oil of Mace | Akay Group | Oil of Mace has a clear to light yellow liquid with a light spicy odour and a warm bitter flavour. It is most commonly used in all types of food products wherever a Nutmeg flavour is desired. It can be used in seasonings, condiments, mixes and bakery prod...view more Oil of Mace has a clear to light yellow liquid with a light spicy odour and a warm bitter flavour. It is most commonly used in all types of food products wherever a Nutmeg flavour is desired. It can be used in seasonings, condiments, mixes and bakery products. view less | |
| Oleoresin Cassia 65% | Akay Group | Oleoresin Cassia 65% is a free flowing brown liquid with a sweet, delicate spicy aroma. It's flavor is similar to the flavour of cinnamon. It is most common for all types of food products where a cinnamon flavour is desired as in baked goods, condiments...view more Oleoresin Cassia 65% is a free flowing brown liquid with a sweet, delicate spicy aroma. It's flavor is similar to the flavour of cinnamon. It is most common for all types of food products where a cinnamon flavour is desired as in baked goods, condiments mixtures and seasonings. view less | |
| Oleoresin Cumin 30% | Akay Group | Oleoresin Cumin 30% is a brownish yellow-green fluid. The odour is very strong and characteristic and it has a warm, mildly pungent aromatic flavour. 1 Kilo of Oleoresin Cumin replaces approximately 20 to 25 Kilos of ground Cumin. It can be used in pickli...view more Oleoresin Cumin 30% is a brownish yellow-green fluid. The odour is very strong and characteristic and it has a warm, mildly pungent aromatic flavour. 1 Kilo of Oleoresin Cumin replaces approximately 20 to 25 Kilos of ground Cumin. It can be used in pickling spices, snack foods, processed meats, confectionery products, baked goods and any other food product needing the spicy/aromatic characters of Cumin. view less | |
| Oleoresin Fennel 10% | Akay Group | Oleoresin Fennel 10% is a greenish liquid, pourable at ambient temperature. It has a strong aromatic aroma and a taste characteristic of fennel. One Kilo of Oleoresin Fennel replaces approximately 20 Kilos of good quality ground Fennel. This replacement r...view more Oleoresin Fennel 10% is a greenish liquid, pourable at ambient temperature. It has a strong aromatic aroma and a taste characteristic of fennel. One Kilo of Oleoresin Fennel replaces approximately 20 Kilos of good quality ground Fennel. This replacement ratio may vary significantly, depending upon the application. It is for use in all types of food products, wherever a fennel flavour is desired including: seasonings, meat products, condiment mixtures, baked goods and syrups. view less | |
| Oleoresin Ginger 30% | Akay Group | Oleoresin Ginger 30% has a free flowing, dark brown liquid with a penetrating and spicy flavour. It presents the strong impact of ginger with undertones of pungency and citrus. It is most commonly used in pickling spices, processed meat, baked goods and a...view more Oleoresin Ginger 30% has a free flowing, dark brown liquid with a penetrating and spicy flavour. It presents the strong impact of ginger with undertones of pungency and citrus. It is most commonly used in pickling spices, processed meat, baked goods and any other food product needing the spicy, aromatic characters of Ginger. view less | |
| Oleoresin Mace 30% | Akay Group | Oleoresin Mace 30% is a free flowing red to brown liquid. It has a sweet, delicate aroma similar to fresh ground Mace, and slightly bitter flavour. One Kilo of Oleoresin Mace replaces approximately 10 to 12 Kilos of good quality ground Mace. This replacem...view more Oleoresin Mace 30% is a free flowing red to brown liquid. It has a sweet, delicate aroma similar to fresh ground Mace, and slightly bitter flavour. One Kilo of Oleoresin Mace replaces approximately 10 to 12 Kilos of good quality ground Mace. This replacement ratio may vary significantly, depending upon the application. It is used in seasonings, meat products, condiment mixtures, and baked goods. view less | |
| Oleoresin Nutmeg 30% | Akay Group | Oleoresin Nutmeg 30% is a viscous yellow to brownish red paste. The flavor is penetrating and spicy. It presents the strong impact of Nutmeg. One Kilo of Oleoresin Nutmeg replaces approximately 20 Kilos of Ground Nutmeg. This Oleoresin Nutmeg has been mil...view more Oleoresin Nutmeg 30% is a viscous yellow to brownish red paste. The flavor is penetrating and spicy. It presents the strong impact of Nutmeg. One Kilo of Oleoresin Nutmeg replaces approximately 20 Kilos of Ground Nutmeg. This Oleoresin Nutmeg has been milled using a proprietary process, to create a smooth, homogenous material. It is free of crystals and tarry residues. It can be used in pickling spices, snack foods, processed meats, confectionery products, baked goods and any other food product needing the spicy/aromatic characters of Nutmeg. view less | |
| Oligopin® PUR’expert | Purextract (formerly DRT) | Oligopin® PUR'expert is extracted from the French maritime pine bark. It is recognized for its purity and its chemical characterization, Oligopin® PUR’expert is used in functional foods like yogurts, snack, beverage, cereal bars and in dietary supplements...view more Oligopin® PUR'expert is extracted from the French maritime pine bark. It is recognized for its purity and its chemical characterization, Oligopin® PUR’expert is used in functional foods like yogurts, snack, beverage, cereal bars and in dietary supplements, tablets and soft gels. It is used for ever more demanding formulations such as for the prevention of cardio-vascular disease, for male urinary comfort and male well-being and improved vascular tonics. view less | |
| OptiSol® 3000 | Glanbia Nutritionals | OptiSol® 3000 is a patent-pending ingredient for use in egg replacement. OptiSol® 3000 is intended to be used as an ingredient in baked goods. As such, it is not considered ready-to-eat. This product is recommended for pancakes, waffles, danish, soft cook...view more OptiSol® 3000 is a patent-pending ingredient for use in egg replacement. OptiSol® 3000 is intended to be used as an ingredient in baked goods. As such, it is not considered ready-to-eat. This product is recommended for pancakes, waffles, danish, soft cookies, and gluten free muffins. view less | |
| Orange (Bitter) Extract, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Orange (Bitter) Extract, Natural (Organic Compliant), Product Number: 04-606-01, is a pale yellow to yellow liquid with sensory properties characteristic of orange. It is used as a flavoring ingredient in a variety of foods and beverages, such as frosting...view more Orange (Bitter) Extract, Natural (Organic Compliant), Product Number: 04-606-01, is a pale yellow to yellow liquid with sensory properties characteristic of orange. It is used as a flavoring ingredient in a variety of foods and beverages, such as frosting, ice cream, chocolates, sorbets, mousses, tarts, marmalade and liqueurs. view less | |
| Orange Blossom Type Flavor, Natural (Organic NOP) | A.M. Todd Botanical Therapeutics | Orange Blossom Type Flavor, Natural (Organic NOP). 04-181-01, is a colorless to pale yellow liquid with a very sweet and juicy citrus sensory properties. The product is organic compliant, and Orange Blossom Type Flavor, Natural (Organic NOP). 04-181-01 ca...view more Orange Blossom Type Flavor, Natural (Organic NOP). 04-181-01, is a colorless to pale yellow liquid with a very sweet and juicy citrus sensory properties. The product is organic compliant, and Orange Blossom Type Flavor, Natural (Organic NOP). 04-181-01 can be used as a flavoring agent in alcohol applications, still (non-carbonated), dairy drinks, and beverages of all types in addition to being used in bakery applications. view less | |
| Orange Blossom Water Tunisia | Albert Vieille SAS | Orange Blossom Water Tunisia is a clear-to-slightly-yellow liquid obtained from Citrus aurantium amara flower water. This product finds use as a flavouring agent in food and beverage applications. | |
| Orange Carbonyls (Natural) (High Valencene Content) | Aromor Flavors & Fragrances Ltd. | Orange Carbonyls (Natural) (High Valencene Content) is a pale yellow to yellow liquid with a natural fresh citrus, orange juice odor.This product is commonly used in citrus flavors for food and beverage applications. | |
| Orange EO 10 Fold | Moellhausen S.p.A. | Orange EO 10 Fold is a natural essential oil obtained from Citrus Sinensis var. Pera (Brazil). The essential oil exhibits a citrus, aldehyde C10 organoleptic note. it is an orange, viscous liquid that is insoluble in water but is soluble in organic solven...view more Orange EO 10 Fold is a natural essential oil obtained from Citrus Sinensis var. Pera (Brazil). The essential oil exhibits a citrus, aldehyde C10 organoleptic note. it is an orange, viscous liquid that is insoluble in water but is soluble in organic solvents. The product is widely used as a flavoring and fragrance agent, ingredient, and enhancer in beverages, processed foods, baked goods, confectionery, fruit flavors, candies, and gum. view less | |
| Orange EO 5 Fold | Moellhausen S.p.A. | Orange EO 5 Fold is a natural essential oil 5 fold concentrated of sweet orange (Citrus sinensis ) peel. The oil exhibits a citric, fresh, and aldehyde organoleptic note. It is an orange to reddish liquid that is insoluble in water but is soluble in organ...view more Orange EO 5 Fold is a natural essential oil 5 fold concentrated of sweet orange (Citrus sinensis ) peel. The oil exhibits a citric, fresh, and aldehyde organoleptic note. It is an orange to reddish liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring preparation and a fragrance in a variety of food and beverage products. view less | |
| Orange EO Brasil | Moellhausen S.p.A. | Orange EO Brasil is a natural essential oil obtained by cold squeezing the sweet orange (Citrus Sinensis var. Pera) peel. The oil exhibits a citric and fresh organoleptic profile characteristic of orange peel. It is an orange liquid that is insoluble in w...view more Orange EO Brasil is a natural essential oil obtained by cold squeezing the sweet orange (Citrus Sinensis var. Pera) peel. The oil exhibits a citric and fresh organoleptic profile characteristic of orange peel. It is an orange liquid that is insoluble in water but is soluble in organic solvents. The product is widely used as a flavoring preparation and fragrance in a wide array of food and beverage products. view less | |
| Orange EO Dewaxed | Moellhausen S.p.A. | Orange EO Dewaxed is a natural essential oil expressed from Citrus sinensis var. Pera peel. The oil exhibits organoleptic profile characteristic of orange. It is a yellow to orange liquid that is insoluble in water but is soluble in organic solvents. The ...view more Orange EO Dewaxed is a natural essential oil expressed from Citrus sinensis var. Pera peel. The oil exhibits organoleptic profile characteristic of orange. It is a yellow to orange liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring preparation and fragrance in a wide array of food and beverage products. view less | |
| Orange EO ES | Moellhausen S.p.A. | Orange EO ES is a natural essential oil expressed from Citrus sinensis var. pera peel. The red mandarin essential oil exhibits a terpenic, fresh, and citrus (sweet orange peel) organoleptic profile. It is a yellow to orange liquid that is insoluble in wat...view more Orange EO ES is a natural essential oil expressed from Citrus sinensis var. pera peel. The red mandarin essential oil exhibits a terpenic, fresh, and citrus (sweet orange peel) organoleptic profile. It is a yellow to orange liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring preparation and fragrance in food and beverage products. view less | |
| Orange EO Israel | Moellhausen S.p.A. | Orange EO Israel is a natural essential oil of sweet orange (Citrus sinensis, var.Valencia) peel. The oil exhibits a citric and fresh olfactory note characteristic of orange juice as well as a terpenic, fresh, citrate (orange peel), sweet, and aldehyde ta...view more Orange EO Israel is a natural essential oil of sweet orange (Citrus sinensis, var.Valencia) peel. The oil exhibits a citric and fresh olfactory note characteristic of orange juice as well as a terpenic, fresh, citrate (orange peel), sweet, and aldehyde taste. It is an orange-red colored liquid that is insoluble in water but is soluble in oils and organic solvents. The product is used to add and enhance flavor in a wide array of food products and beverages. view less | |
| Orange Flavor | Kenfood S.A. | Orange Flavor is a technical flavoring preparation for making food products. It consists of E905, flavoring preparations, nature identical flavoring substances. It appears as a liquid with characteristic taste and smell. | |
| Orange Flavor, Natural (04-503-01) | A.M. Todd Botanical Therapeutics | Orange Flavor, Natural (04-503-01) is a colorless to pale yellow liquid with sensory properties characteristic of orange. The food and beverage industry uses the product as a flavoring agent in various applications. | |
| Orange Flavor Wonf, Natural (Organic Compliant) (01-035-28) | A.M. Todd Botanical Therapeutics | Orange Flavor Wonf, Natural (Organic Compliant) (01-035-28) is a pale orange to orange, translucent liquid with fresh and juicy sensory properties characteristic of orange juice. It is used as a flavoring agent in alcoholic and still (non-carbonated) beve...view more Orange Flavor Wonf, Natural (Organic Compliant) (01-035-28) is a pale orange to orange, translucent liquid with fresh and juicy sensory properties characteristic of orange juice. It is used as a flavoring agent in alcoholic and still (non-carbonated) beverages and dairy drinks. It could also be used to flavor candy, dressings, and frosting. view less | |
| Orange Flavor Wonf, Natural (Organic Compliant) (01-035-65) | A.M. Todd Botanical Therapeutics | Orange Flavor Wonf, Natural (Organic Compliant) (01-035-65) is a colorless to pale orange, translucent liquid. It is the natural version of 01-035-32. The product is fresh and juicy with good top notes characteristic of orange. It is recommended for light...view more Orange Flavor Wonf, Natural (Organic Compliant) (01-035-65) is a colorless to pale orange, translucent liquid. It is the natural version of 01-035-32. The product is fresh and juicy with good top notes characteristic of orange. It is recommended for light beverage systems and is used as a flavoring agent in alcoholic, carbonated, and still (non-carbonated) beverages, dairy and soy drinks, juices, and ready to drink teas. It can also be used to flavor candy, dressings, and frosting. view less | |
| Orange Flavor Wonf, Natural (Organic Compliant) (04-605-01) | A.M. Todd Botanical Therapeutics | Orange Flavor Wonf, Natural (Organic Compliant) (04-605-01) is a pale orange liquid with sensory properties characteristic of orange. It is used as a flavoring agent in the food and beverage industry. | |
| Orange Flavor Wonf, Natural (Organic NOP/EU) (01-035-41) | A.M. Todd Botanical Therapeutics | Orange Flavor Wonf, Natural (Organic NOP/EU) (01-035-41) is a yellow to dark yellow liquid with a well balanced, oil soluble, orange flavor. It is used as a flavoring agent in baked goods, chocolate confectionery, hard confectionery, and soft confectioner...view more Orange Flavor Wonf, Natural (Organic NOP/EU) (01-035-41) is a yellow to dark yellow liquid with a well balanced, oil soluble, orange flavor. It is used as a flavoring agent in baked goods, chocolate confectionery, hard confectionery, and soft confectionery, dairy dips and spreads, and ice cream. view less | |
| Orange Flavor Wonf, Natural (TM01-035-66) | A.M. Todd Botanical Therapeutics | Orange Flavor Wonf, Natural (TM01-035-66) is a colorles to pale orange, translucent liquid. It is fresh and juicy with a good top note characteristic of orange. Orange Flavor Wonf, Natural (TM01-035-66) is the organic version of 01-035-66. The product is ...view more Orange Flavor Wonf, Natural (TM01-035-66) is a colorles to pale orange, translucent liquid. It is fresh and juicy with a good top note characteristic of orange. Orange Flavor Wonf, Natural (TM01-035-66) is the organic version of 01-035-66. The product is used as a flavoring agent for light beverage systems, alcoholic and nonalcoholic beverages, candy, dressings, and frosting. view less | |
| Orange Fractions (Natural) | Aromor Flavors & Fragrances Ltd. | Orange Fractions (Natural) is a pale yellow to yellow liquid with a natural fresh citrus taste and orange juice odor. This product is often used in citrus flavors for food and beverage applications. | |
| Orange (FTNF) Flavor, Natural (01-035-62) | A.M. Todd Botanical Therapeutics | Orange (FTNF) Flavor, Natural (01-035-62) is a pale yellow to yellow liquid with sensory properties characteristic of orange. It is used as a flavoring ingredient in a variety of food products and beverages. | |
| Orange (FTNF) Flavor, Natural (17-191-01) | A.M. Todd Botanical Therapeutics | Orange (FTNF) Flavor, Natural (17-191-01) is a light yellow to yellow liquid with sensory properties characteristic of orange. It is used as a flavoring ingredient in a variety of food and beverage products. | |
| Orange (Juicy) Flavor, Natural (Organic NOP) (Dry) (08-112-01) | A.M. Todd Botanical Therapeutics | Orange (Juicy) Flavor, Natural (Organic NOP) (Dry) (08-112-01) is a dry version of product number 17-110-08. It has a sweet and juicy profile that is suitable for a wide variety of organic applications, such as bakery products, alcoholic, carbonated, and ...view more Orange (Juicy) Flavor, Natural (Organic NOP) (Dry) (08-112-01) is a dry version of product number 17-110-08. It has a sweet and juicy profile that is suitable for a wide variety of organic applications, such as bakery products, alcoholic, carbonated, and still (non-carbonated) beverages, dairy and soy drinks, juices, ready to drink teas, confectionery for tablets, ice cream, yougurt, sauces / dressings, and seasonings. view less | |
| Orange Key, N&A (01-035-59) | A.M. Todd Botanical Therapeutics | Orange Key, N&A (01-035-59) is an orange to dark orange liquid with sensory properties characteristic of orange. the food and beverage industry uses the product as a flavoring agent in a variety of applications. | |
| Orange (Mandarin) Type Flavor, Natural (Organic Compliant) (04-377-03) | A.M. Todd Botanical Therapeutics | Orange (Mandarin) Type Flavor, Natural (Organic Compliant) (04-377-03) is a pale yellow to yellow liquid. It has sensory properties characteristic of mandarin orange and a subtle, tangerine / citrus notes with very light peel aspects. It is used as a flav...view more Orange (Mandarin) Type Flavor, Natural (Organic Compliant) (04-377-03) is a pale yellow to yellow liquid. It has sensory properties characteristic of mandarin orange and a subtle, tangerine / citrus notes with very light peel aspects. It is used as a flavoring ingredient in bakery products, alcoholic, carbonated, a still (non-carbonated) beverages, dairy drinks, and juices. view less | |
| Orange (NI) Type Flavor, N&A (01-035-58) | A.M. Todd Botanical Therapeutics | Orange (NI) Type Flavor, N&A (01-035-58) is a pale orange to orange translucent liquid. It is fresh and juicy, characteristic of orange juice. The product is intended for beverages, candy, dressings, and frosting. | |
| Orange (NI) Type Flavor, N&A (01-035-60) | A.M. Todd Botanical Therapeutics | Orange (NI) Type Flavor, N&A (01-035-60) is a yellow to dark yellow liquid with a strong orange flavor similar to Orange crush. Although Orange (NI) Type Flavor, N&A (01-035-60) is not an emulsion, it is still very strong and maintains a low use level. It...view more Orange (NI) Type Flavor, N&A (01-035-60) is a yellow to dark yellow liquid with a strong orange flavor similar to Orange crush. Although Orange (NI) Type Flavor, N&A (01-035-60) is not an emulsion, it is still very strong and maintains a low use level. It is a natural and artificial and nature identical version of 01-035-42 and 01-035-34. The product is used as a flavoring ingredient in baked goods, alcoholic and still (non-carbonated) beverages, dairy drinks, juices, and ready to drink teas. view less | |
| Orange (NI) Type Flavor, N&A (17-221-15) | A.M. Todd Botanical Therapeutics | Orange (NI) Type Flavor, N&A (17-221-15) is an orange liquid with sensory properties characteristic of orange. It is used as a flavoring ingredient in food and beverages. | |
| Orange (NI) Type Flavor, Natural (01-035-57) | A.M. Todd Botanical Therapeutics | Orange (NI) Type Flavor, Natural (01-035-57) is a colorless to pale yellow translucent liquid. It is fresh and juicy with a good top not and is recommended for light beverage systems. It is used in baked goods, alcoholic, carbonated, and still (non-carbon...view more Orange (NI) Type Flavor, Natural (01-035-57) is a colorless to pale yellow translucent liquid. It is fresh and juicy with a good top not and is recommended for light beverage systems. It is used in baked goods, alcoholic, carbonated, and still (non-carbonated) beverages, juices, soy drinks, and ready to drink teas. It can also be used in candy, dressings, and frosting. view less | |
| Orange Oil IT - 6 Fold - Dark Red | Moellhausen S.p.A. | Orange Oil IT - 6 Fold - Dark Red is a natural essential oil expressed from Citrus Aurantium Dulcis peel. The oil exhibits an organoleptic profile characteristic of bitter orange. It is a red to brown liquid that is insoluble in water but is soluble in or...view more Orange Oil IT - 6 Fold - Dark Red is a natural essential oil expressed from Citrus Aurantium Dulcis peel. The oil exhibits an organoleptic profile characteristic of bitter orange. It is a red to brown liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring preparation and fragrance in a variety of food products and beverages. view less | |
| Orange Oil Phase | Moellhausen S.p.A. | Orange Oil Phase is a natural product obtained by vacuum concentration of orange juice with a citric and fresh organoleptic note characteristic of orange juice. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic s...view more Orange Oil Phase is a natural product obtained by vacuum concentration of orange juice with a citric and fresh organoleptic note characteristic of orange juice. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring preparation in foods and beverages, in particular as a compound in flavor packs for orange juice. view less | |
| Orange Pera Essential Oil Brazil | Albert Vieille SAS | Orange Pera Essential Oil Brazil is a yellow-to-orange liquid obtained from Citrus aurantium dulcis peels. This product finds use as a flavouring agent in food and beverage applications. | |
| Orange Terpene SP | Moellhausen S.p.A. | Orange Terpene SP is a natural terpene of orange essential oil obtained by distillation. Also known as Citrus aurantium dulcis peel extract, the terpene exhibits a citric, terpene, and orange organoleptic note. It is a colorless liquid that is insoluble i...view more Orange Terpene SP is a natural terpene of orange essential oil obtained by distillation. Also known as Citrus aurantium dulcis peel extract, the terpene exhibits a citric, terpene, and orange organoleptic note. It is a colorless liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring preparation and fragrance in foods and beverages. view less | |
| Orange Terpene ST | Moellhausen S.p.A. | Orange Terpene ST is a natural terpene of orange essential oil obtained by distillation. The terpene exhibits a citric, terpenic, and orange organoleptic note. It is a clear, colorless to slightly pale yellow liquid that is insoluble in water but is solub...view more Orange Terpene ST is a natural terpene of orange essential oil obtained by distillation. The terpene exhibits a citric, terpenic, and orange organoleptic note. It is a clear, colorless to slightly pale yellow liquid that is insoluble in water but is soluble in oils and organic solvents. It is used as a preservative and as a flavor and fragrance ingredient in food and beverages. view less | |
| Orange Water Phase | Moellhausen S.p.A. | Orange Water Phase is a natural aqua spicy extract with a citric and fresh organoleptic note characteristic of orange juice. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solvents. The product is used as a fl...view more Orange Water Phase is a natural aqua spicy extract with a citric and fresh organoleptic note characteristic of orange juice. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring preparation, fragrance and emulsion in food and beverage products. view less | |
| Orange-Mango Type Flavor, N&A (17-030-23) | A.M. Todd Botanical Therapeutics | Orange-Mango Type Flavor, N&A (17-030-23) is a colorless to pale yellow liquid with a tropical, sweet, mango-like profile. The food and beverage industry uses the product as a flavoring agent in a variety of applications. | |
| Orangella | Martin Braun KG | Orangella is a flavoring compound with a fresh orange flavor and smell. Orangella is used in the production of various baking applications, mainly to flavor pound cake, Christmas stollen, short pastry, and yeast dough. | |
| Organic Cane Molasses (900608/M) | Moellhausen S.p.A. | Organic Cane Molasses (900608/M) is made from sugar cane (Saccharum officinarum). Rich in nutrients such as iron, potassium and calcium, the product appears as a thick, dark syrup with a typical flavor. | |
| Organic Maca Premium Powder | Cabex S.A. | Organic Maca Premium Powder is produced by extrusion from a native Peruvian root plant that is rich in vitamins and minerals. It acts as an energy booster and also can be used to increase fertility. It can be used in drinks such as the Peruvian maca chich...view more Organic Maca Premium Powder is produced by extrusion from a native Peruvian root plant that is rich in vitamins and minerals. It acts as an energy booster and also can be used to increase fertility. It can be used in drinks such as the Peruvian maca chicha, in bakery products, roasted foods and soups. view less | |
| ORIGANUM OIL min. 70% ORI5220 | FOOD BASE Kft. | ORIGANUM OIL min. 70% ORI5220 is a light yellow to yellow liquid with a characteristic crisp, clean, earthy aroma and aromatic, warm and slightly bitter flavor of oregano. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per k...view more ORIGANUM OIL min. 70% ORI5220 is a light yellow to yellow liquid with a characteristic crisp, clean, earthy aroma and aromatic, warm and slightly bitter flavor of oregano. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. It finds use as a flavoring in many Italian-style foods, meat dishes, in particular lamb and mutton, as well as use in sauces, soups, roasts and fried and baked goods. view less | |
| Orris Resin. | Moellhausen S.p.A. | Orris Resin is a natural product obtained by ethanol extraction of Orris. Also known as Iris florentina root extract, the resin exhibits a warm, floral olfactory note characteristic of iris as well as a fat, sweet, ionone, and fruity taste. It is a dark, ...view more Orris Resin is a natural product obtained by ethanol extraction of Orris. Also known as Iris florentina root extract, the resin exhibits a warm, floral olfactory note characteristic of iris as well as a fat, sweet, ionone, and fruity taste. It is a dark, brownish solid paste that is insoluble in water but is soluble in ethanol. Orris Resin is used as a flavoring ingredient in beverages, baked goods, and chewing gum. view less | |
| Osmanthus Absolute China | Albert Vieille SAS | Osmanthus Absolute China is a yellowish-to-dark-brown viscous liquid extracted from Osmanthus fragrans flowers. This product finds use as a flavouring agent in food and beverage applications. | |
| Othello, Cocoa Paste | Martin Braun KG | Othello, Cocoa Paste is a dessert paste flavoring compound with a typical chocolate flavor that is made from sugar, cocoa mass and brandy. This product contains approximately 4% alcohol. Othello, Cocoa Paste is used in the production of various baking app...view more Othello, Cocoa Paste is a dessert paste flavoring compound with a typical chocolate flavor that is made from sugar, cocoa mass and brandy. This product contains approximately 4% alcohol. Othello, Cocoa Paste is used in the production of various baking applications, mainly to flavor fresh cream, butter cream, ice cream, milk shakes, fillings, toppings, chocolates, and other various desserts. view less | |
| Othello-Mix | Martin Braun KG | Othello-Mix is a powdered baking mix. This product is quick and easy to use, with good stability for piping. Othello-Mix is used in the production of various baking applications, including Othello shells, sponge drops, and sponge fingers. | |
| Ottan-3-Olo | Moellhausen S.p.A. | Ottan-3-Olo is a natural-identical flavoring substance. Also known as 3-Octanol, it has a strong nutty flavor. It is a colorless liquid that is insoluble in water but is soluble in organic solvents. Ottan-3-Olo is used as a flavoring and fragrance additiv...view more Ottan-3-Olo is a natural-identical flavoring substance. Also known as 3-Octanol, it has a strong nutty flavor. It is a colorless liquid that is insoluble in water but is soluble in organic solvents. Ottan-3-Olo is used as a flavoring and fragrance additive in a variety of foods. view less | |
| P-Cresyl Isobutyrate | Moellhausen S.p.A. | P-Cresyl Isobutyrate is an artificial substance with an aromatic, floral-fruity, and slightly cananga olfactory note as well as an aromatic, fruity, and phenolic taste. It is a colorless to pale yellow liquid. The product is used as a flavoring ingredient...view more P-Cresyl Isobutyrate is an artificial substance with an aromatic, floral-fruity, and slightly cananga olfactory note as well as an aromatic, fruity, and phenolic taste. It is a colorless to pale yellow liquid. The product is used as a flavoring ingredient in baked goods, frozen dairy products, candy, and alcoholic and nonalcoholic beverages. view less | |
| P-Toluylaldehyde | Moellhausen S.p.A. | P-Toluylaldehyde is a nature identical substance with sweet, aromatic, bitter almond and cherry organoleptic notes. Also known as 4-methyl-Benzaldehyde, it is slightly soluble in water and soluble in organic solvents. The product is used as a flavoring ag...view more P-Toluylaldehyde is a nature identical substance with sweet, aromatic, bitter almond and cherry organoleptic notes. Also known as 4-methyl-Benzaldehyde, it is slightly soluble in water and soluble in organic solvents. The product is used as a flavoring agent. view less | |
| Palmarosa EO | Moellhausen S.p.A. | Palmarosa EO is a natural essential oil of Cymbopogon martinii. Also known as Cymbopogon Martini Oil, the oil exhibits a sweet, floral, and sage olfactory note as well as a fresh, fruity, and woody taste. It is a pale yellow colored liquid that is insolub...view more Palmarosa EO is a natural essential oil of Cymbopogon martinii. Also known as Cymbopogon Martini Oil, the oil exhibits a sweet, floral, and sage olfactory note as well as a fresh, fruity, and woody taste. It is a pale yellow colored liquid that is insoluble in water but is soluble in oils and organic solvents. Palmarosa essential oil is used as a flavoring ingredient in rose, fruit, and spice flavorings for frozen dairy products, baked goods, and candy. view less | |
| Paprika Oleoresin | Wuhan Golden Wing Industry & Trade Co., Ltd | Paprika Oleoresin is a dark red liquid. This product easily dissolves in hexane and other fat solvents, but not in water. Paprika Oleoresin is used in many food applications such as drinks, cake, candy, biscuits and jams. | |
| PARA-MENTHA-8-THIOL-3-ONE | Treatt | PARA-MENTHA-8-THIOL-3-ONE is an amber liquid with a buchu and blackcurrant leaf odor and flavor. It is used in blackcurrant, grape and berry flavors and in desserts, confections and beverages. | |
| Parsley Leaf EO | Moellhausen S.p.A. | Parsley Leaf EO is a natural essential oil of Petroselinum crispum leaves. Also known as Petroselinum Crispum Leaf Oil, it exhibits an aromatic, herbal, green parsley, and spicy organoleptic note. It is a colorless to pale yellow liquid that is insoluble ...view more Parsley Leaf EO is a natural essential oil of Petroselinum crispum leaves. Also known as Petroselinum Crispum Leaf Oil, it exhibits an aromatic, herbal, green parsley, and spicy organoleptic note. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in oils and organic solvents. Parsley Leaf EO is used in spice flavorings and as a flavoring in beverages, meats, soups, baked goods, and condiments. view less | |
| Parsley Seed EO | Moellhausen S.p.A. | Parsley Seed EO is a natural mixture of essential oils from Petroselinum Crispum, The oil exhibits an herbaceous and vegetable olfactory note characteristic of parsley as well as an aromatic, fresh, vegetable, and woody taste. No solvents, carriers or add...view more Parsley Seed EO is a natural mixture of essential oils from Petroselinum Crispum, The oil exhibits an herbaceous and vegetable olfactory note characteristic of parsley as well as an aromatic, fresh, vegetable, and woody taste. No solvents, carriers or additives have been added to the product. It is a pale yellow liquid that is insoluble in water but is soluble in organic solvents. Parsley Seed EO is used in beverages, baked goods, meats, soups, and condiments. view less | |
| Passionfruit Type Flavor, Natural (Organic Compliant) (01-150-08) | A.M. Todd Botanical Therapeutics | Passionfruit Type Flavor, Natural (Organic Compliant) (01-150-08) appears as a pale amber to brown translucent liquid. Passionfruit Type Flavor, Natural (Organic Compliant) (01-150-08) is used in the food and beverage industry as a flavoring agent. The in...view more Passionfruit Type Flavor, Natural (Organic Compliant) (01-150-08) appears as a pale amber to brown translucent liquid. Passionfruit Type Flavor, Natural (Organic Compliant) (01-150-08) is used in the food and beverage industry as a flavoring agent. The ingredient is suitable for a variety of applications including dairy, dessert, beverage, cereal and other breakfast type products, bakery, etc. view less | |
| Passionfruit Type Flavor, Natural (Organic Compliant) (04-598-02) | A.M. Todd Botanical Therapeutics | Passionfruit Type Flavor, Natural (Organic Compliant) (04-598-02) appears as a colorless to pale yellow liquid. Passionfruit Type Flavor, Natural (Organic Compliant) (04-598-02) is used in the food and beverage industry as a flavoring agent. The flavoring...view more Passionfruit Type Flavor, Natural (Organic Compliant) (04-598-02) appears as a colorless to pale yellow liquid. Passionfruit Type Flavor, Natural (Organic Compliant) (04-598-02) is used in the food and beverage industry as a flavoring agent. The flavoring ingredient is suitable for a variety of applications including dairy, dessert, beverage, cereal and other breakfast type products, bakery, etc. view less | |
| Passionfruit Type Flavor, Natural (Organic NOP) (01-150-02) | A.M. Todd Botanical Therapeutics | Passionfruit Type Flavor, Natural (Organic NOP) (01-150-02) appears as a pale amber to brown, translucent liquid. Passionfruit Type Flavor, Natural (Organic NOP) (01-150-02) is used in the food and beverage industry as a flavoring agent. The ingredient is...view more Passionfruit Type Flavor, Natural (Organic NOP) (01-150-02) appears as a pale amber to brown, translucent liquid. Passionfruit Type Flavor, Natural (Organic NOP) (01-150-02) is used in the food and beverage industry as a flavoring agent. The ingredient is suitable for a variety of applications including dairy, dessert, beverage, cereal and other breakfast type products, bakery, etc. view less | |
| Passionfruit Type Flavor, Natural (Organic NOP) (04-457-02) | A.M. Todd Botanical Therapeutics | Passionfruit Type Flavor, Natural (Organic NOP) (04-457-02) appears as a colorless to pale yellow liquid with characteristics of passion fruit. Passionfruit Type Flavor, Natural (Organic NOP) (04-457-02) is used in the food and beverage industry as a flav...view more Passionfruit Type Flavor, Natural (Organic NOP) (04-457-02) appears as a colorless to pale yellow liquid with characteristics of passion fruit. Passionfruit Type Flavor, Natural (Organic NOP) (04-457-02) is used in the food and beverage industry as a flavoring agent. The ingredient is suitable for a variety of applications including dairy, dessert, beverage, cereal and other breakfast type products, bakery, etc. view less | |
| Patchouly OE Extra Light | Moellhausen S.p.A. | Patchouly OE Extra Light is a natural essential oil of Pogostemon cablin. The oil exhibits a woody, warm, balsamic, and earthy olfactory note as well as an herbaceous, aromatic, green, and cooked taste. It is an amber to brown clear liquid that is insolub...view more Patchouly OE Extra Light is a natural essential oil of Pogostemon cablin. The oil exhibits a woody, warm, balsamic, and earthy olfactory note as well as an herbaceous, aromatic, green, and cooked taste. It is an amber to brown clear liquid that is insoluble in water but is soluble in organic solvents. Commonly known as patchouli essential oil, the product is used as a flavoring preparation in nonalcoholic and alcoholic beverages, chewing gum, baked goods, candy, desserts, puddings, meat, and meat products. view less | |
| Peach Cardamon Flavor Wonf, Natural (04-574-02) | A.M. Todd Botanical Therapeutics | Peach Cardamon Flavor Wonf, Natural (04-574-02) appears as a colorless to pale yellow liquid with characteristics of peach and cardamon. Peach Cardamon Flavor Wonf, Natural (04-574-02) is used in the food and beverage industry as a flavoring agent. | |
| Peach Flavor Wonf, Natural (Organic Compliant)(01-104-22) | A.M. Todd Botanical Therapeutics | Peach Flavor Wonf, Natural (Organic Compliant)(01-104-22) is a clear to yellow translucent liquid that has a very fresh and balanced peach profile with lower sulfur-fuzzy notes. Peach Flavor Wonf, Natural (Organic Compliant)(01-104-22) is suitable for use...view more Peach Flavor Wonf, Natural (Organic Compliant)(01-104-22) is a clear to yellow translucent liquid that has a very fresh and balanced peach profile with lower sulfur-fuzzy notes. Peach Flavor Wonf, Natural (Organic Compliant)(01-104-22) is suitable for use in bakery products, alcoholic and dairy beverages, still beverages, and teas. view less | |
| Peach Flavor Wonf, Natural (Organic Compliant)(01-104-37) | A.M. Todd Botanical Therapeutics | Peach Flavor Wonf, Natural (Organic Compliant)(01-104-37) is a golden yellow to amber, translucent liquid. It is suitable for a variety of applications including dairy, dessert, beverage, cereal, other breakfast type products, and bakery products. The fla...view more Peach Flavor Wonf, Natural (Organic Compliant)(01-104-37) is a golden yellow to amber, translucent liquid. It is suitable for a variety of applications including dairy, dessert, beverage, cereal, other breakfast type products, and bakery products. The flavor of Peach Flavor Wonf, Natural (Organic Compliant) is characteristic of a fuzzy fresh peach. view less | |
| Peach Flavor Wonf, Natural (Organic Compliant)(01-104-44) | A.M. Todd Botanical Therapeutics | Peach Flavor Wonf, Natural (Organic Compliant)(01-104-44) is a golden yellow to amber, translucent liquid that has a smell and flavor characteristic of peach. This flavor is available is an Organic Compliant version of 01-104-16 and 01-104-71. Peach Flavo...view more Peach Flavor Wonf, Natural (Organic Compliant)(01-104-44) is a golden yellow to amber, translucent liquid that has a smell and flavor characteristic of peach. This flavor is available is an Organic Compliant version of 01-104-16 and 01-104-71. Peach Flavor Wonf, Natural (Organic Compliant)(01-104-44) has a specific gravity @ 25 C: 1.0118 - 1.0618 and a refractive index @ 20 C: 1.3814 - 1.3894. It is suitable for a variety of applications including dairy, dessert, beverage, cereal and other breakfast type products, bakery, etc. view less | |
| Peach Flavor Wonf, Natural (Organic NOP)(01-104-12) | A.M. Todd Botanical Therapeutics | Peach Flavor Wonf, Natural (Organic NOP)(01-104-12) is a golden yellow to amber, translucent liquid. This flavor is suitable for a variety of applications including dairy, dessert, beverage, cereal, other breakfast type products, and bakery products. Peac...view more Peach Flavor Wonf, Natural (Organic NOP)(01-104-12) is a golden yellow to amber, translucent liquid. This flavor is suitable for a variety of applications including dairy, dessert, beverage, cereal, other breakfast type products, and bakery products. Peach Flavor Wonf, Natural (Organic NOP)(01-104-12) has been screened in sugar cookies, with the flavor coming thru well after baking, leaving canned cling peach notes. Additionally, the product has been screened in peach salsa indicating a savory application is possible as well. view less | |
| Peach Flavor Wonf, Natural (Organic NOP)(01-104-14) | A.M. Todd Botanical Therapeutics | Peach Flavor Wonf, Natural (Organic NOP)(01-104-14) is a light to medium yellow/amber transparent liquid. This product has a very fuzzy, ripe peach flavoring, characteristic of fresh, ripe peaches. It can be used in dairy products, yogurts, baked goods, a...view more Peach Flavor Wonf, Natural (Organic NOP)(01-104-14) is a light to medium yellow/amber transparent liquid. This product has a very fuzzy, ripe peach flavoring, characteristic of fresh, ripe peaches. It can be used in dairy products, yogurts, baked goods, and a variety of beverages including alcoholic, dairy, and still. view less | |
| Peach Flavor Wonf, Natural (Organic NOP)(01-104-17) | A.M. Todd Botanical Therapeutics | Peach Flavor Wonf, Natural (Organic NOP)(01-104-17) is a golden yellow to amber translucent liquid. This flavor is suitable for a variety of applications including dairy, dessert, beverage, cereal, other breakfast type products, and bakery products, etc. ...view more Peach Flavor Wonf, Natural (Organic NOP)(01-104-17) is a golden yellow to amber translucent liquid. This flavor is suitable for a variety of applications including dairy, dessert, beverage, cereal, other breakfast type products, and bakery products, etc. It has a very true to fruit peach flavor with fresh green and fuzzy notes. This flavor is similar to 01-104-15 (which is a 2X version of 01-104-12) but with added fresh topnotes to help with products that contain high intensity sweeteners. view less | |
| Peach Flavor Wonf, Natural (Organic NOP)(01-104-21) | A.M. Todd Botanical Therapeutics | Peach Flavor Wonf, Natural (Organic NOP)(01-104-21) is a light amber to amber translucent liquid. This product has a very fresh and balanced peach profile with lower sulfur-fuzzy notes. The Specific Gravity is @ 25 C: 0.9714 - 1.0214 and the Refractive In...view more Peach Flavor Wonf, Natural (Organic NOP)(01-104-21) is a light amber to amber translucent liquid. This product has a very fresh and balanced peach profile with lower sulfur-fuzzy notes. The Specific Gravity is @ 25 C: 0.9714 - 1.0214 and the Refractive Index @ 20 C: 1.3650 - 1.3730. Peach Flavor Wonf, Natural (Organic NOP)(01-104-21) may be used in bakery applications, or alcoholic, dairy, and still beverages. view less |
