| Fat Encapsulated Salt, Sodium Chloride EncapsuLux LTSA 610-5 | Arthur Branwell & Co. Ltd. | Fat Encapsulated Salt, Sodium Chloride EncapsuLux LTSA 610-5 is a slow time release and temperature related release salt. It protects protein in meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, c...view more Fat Encapsulated Salt, Sodium Chloride EncapsuLux LTSA 610-5 is a slow time release and temperature related release salt. It protects protein in meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. view less | |
| FlakeSelect™ Extra Coarse KCl/NaCl | Cargill Food Ingredients | FlakeSelect™ Extra Coarse KCl/NaCl is a highly coarse flake salt composed of potassium chloride and sodium chloride. It has a typical mesh range of 16-40. It is a good solution for reducing sodium content. This product is recommended for use in crackers, ...view more FlakeSelect™ Extra Coarse KCl/NaCl is a highly coarse flake salt composed of potassium chloride and sodium chloride. It has a typical mesh range of 16-40. It is a good solution for reducing sodium content. This product is recommended for use in crackers, bakery items, pretzels, and meat rubs. view less | |
| Premier™ Potassium Chloride | Cargill Food Ingredients | Premier™ Potassium Chloride is a granular, food grade, odorless, white crystalline salt with tricalcium phosphate added as an anticaking agent. It was developed as a replacement for sodium chloride or potassium enrichment. This product is ideal for use in...view more Premier™ Potassium Chloride is a granular, food grade, odorless, white crystalline salt with tricalcium phosphate added as an anticaking agent. It was developed as a replacement for sodium chloride or potassium enrichment. This product is ideal for use in a wide range of applications, including cheese, ham and bacon curing, beverages, seasoning blends, bakery goods, margarine, and frozen dough. view less | |
| Premier™ Light Salt 50/50 Blend | Cargill Food Ingredients | Premier™ Light Salt 50/50 Blend is a mixture of food grade potassium chloride and sodium chloride, with tricalcium phosphate as a free-flowing agent. It enables sodium reduction of up to 50% while maintaining many of the functionalities of salt. This prod...view more Premier™ Light Salt 50/50 Blend is a mixture of food grade potassium chloride and sodium chloride, with tricalcium phosphate as a free-flowing agent. It enables sodium reduction of up to 50% while maintaining many of the functionalities of salt. This product can be used in a variety of applications, including processed meat and poultry, cheese, snacks, seasoning blends, cereal, breads, and bakery goods. view less | |
| Cargill® Purified Sea Salt With YPS | Cargill Food Ingredients | Cargill® Purified Sea Salt With YPS is a food grade, granular, white crystalline sea salt made by evaporating the brine made from sea salt harvested from the Pacific Ocean. Yellow prussiate of soda (YPS) is added as an anticaking agent. Also known as Sodium Chloride...view more Cargill® Purified Sea Salt With YPS is a food grade, granular, white crystalline sea salt made by evaporating the brine made from sea salt harvested from the Pacific Ocean. Yellow prussiate of soda (YPS) is added as an anticaking agent. Also known as Sodium Chloride (Salt) - Treated with Yellow Prussiate of Soda (YPS) This product is intended for a variety of end-use applications, including dry salt dispensing, brining, baking, cheese manufacturing, and meat processing. view less |
